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Mutton

HALAL Frozen Boneless Beef / HALAL Buffalo Meat / Mutton / HALAL Goat Meat


We are offering frozen halal beef meat. available for sale is top grade frozen halal beef meat , now available at affordable prices , best market conditions and , ready stock



Processed HALAL Frozen Beef

We can supply you with the following

Silver Side, Thick Flank, Top Side, Rump Steak, Shin Shank; Trimmings, Fore Quarter Rolls, Thick Flank, Knuckle, Rump Steak, Strip Loin, Thick Flank, Blade, Brisket
Chuck; Neck; Heart, Liver, Kidney, Tongue, Tail, Cheek Meat, Omasum
Hind Quarter Cuts (Topside, Silver-side, Knuckle and Rump-steak), Fore Quarter, Chuck Tender, Cubes, Slices, Trimming, Cube Roll, Tenderloin.


Processed HALAL Frozen Buffalo Meat

We can supply you with the following

Buffalo Tongue, Buffalo Reticulum, Buffalo Salted Omassum, Buffalo Aorta, Buffalo Diaphragm, Buffalo Rumen, Buffalo Neck, Buffalo Intestine, Buffalo Nail Meat, Buffalo Rectum, Buffalo Spinal Cord, Buffalo Pancreas, Buffalo Testicles, Buffalo Hock Tendon, Buffalo FQ.



****We put forth tenderloin, which is fresh and offered at most competitive price. this frozen meat product is high in nutritional value and low in cholesterol thus, ideal for customers, who are on low fat
diet.


Our frozen meat products are processed under hygienic conditions so that it can preserve its taste, tenderness and other properties.



the packing can be made according to the buyer's requests.
this meat is highly appreciated for being low on calorie, cholesterol except high iron content. Our meat hygienically and is offered in customized packaging without the use of any preservatives, thereby, maintaining its natural aroma and flavor.

package: 25kg block/carton , 15kg block , 10kg block , 5 kg ,2kg , 1 kg , 0.5 kg
shelf life: 12 months.

Split Red Gram recipe or arhar ki dal split pigeon peas are cooked Punjabi style. Boiled tuvar/toor dal is cooked with onion, tomato and spices and topped with butter. Toor dal or arhar dal is most commonly used dal in Indian.

Flaxseed (also called linseed) comes from the flax plant (Linum usitatissimum ), which belongs to the Linaceae plant family. The flax plant is a small, single-stemmed annual that grows to about 2 ft (0.6 m) tall and has grayish green leaves and sky-blue flowers.

Flaxseeds, sometimes called linseeds, are small, brown, tan or golden-colored seeds. They contain the omega-3 fatty acid called ALA, protein, fiber, minerals like magnesium and phosphorus, and antioxidants called lignans.

Dill Seed, botanical name Anethum graveolens, is an annual herb in the celery family Apiaceae. ... Dill seed is also known as American dill, dilly, European dill and seed dill. Dill Seed is not technically a seed, but the flat, oval, dark brown whole fruits of the herb. Dill Weed refers to the leaf and stem of the plant.

Dried chili flakes, commonly labeled crushed red pepper flakes, are used to top pizza, stir-fries, spicy pastas, and many other dishes. They can be stirred into sauces to add heat. How hot they are depends on the type of chili that was dried to make themâ??cayenne is the most common.

It is best source of iron, rich in folate, calcium, ascorbic acid, tocopherol, beta-carotene, protein, linoleic, arachidic fatty acids. It regulates menstruation & stimulates milk production in lactating mothers.

Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many packaged meals. For example, soybean products, such as textured vegetable protein (TVP), are ingredients in many meat and dairy substitutes. The beans contain significant amounts of phytic acid, dietary minerals and B vitamins. Soy vegetable oil, used in food and industrial applications, is another product of processing the soybean crop. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, natto, and tempeh.

Turmeric belongs to the ginger family. Turmeric powder is derived from whole turmeric fingers. The fingers are first steamed and then dried. Once it has dried thoroughly, it is ground to a fine powder. Turmeric powder is known for its purity, taste and medicinal qualities. It has anti-oxidant and anti-inflammatory properties. The turmeric we supply is natural and fresh and has a pale yellow colour. It is free from rancidity and mustiness.

Black pepper powder is known for its pungent taste and is used in the flavoring of Indian as well as Italian cuisines. It is produced by grinding optimum quality black pepper seeds. Black pepper powder is known for its anti-bacterial properties; hence it is used to preserve food too. It is also a very good inflammatory agent. We Have 2 Varieties:

Black Chinese Pepper Powder-SP-4
Black Chinese Pepper Powder-SP-7

Red Onion Flakes. Product Description:We are offering excellent quality Red Onion Flakes to the worldwide customers. Our Dehydrated Red Onion Flakes are made in compliance with food grade standards. Therefore, our Dehydrated Red Onion Flakes adds amazing flavor to the dishes.

We supply white pepper powder which is ground from dried, ripe fruit of the pepper beery. The outer skin is rubbed off, exposing the greyish white pepper inside. White pepper has a more mild flavour compared to black pepper. We have 2 varieties:

White Chinese Pepper Powder-B
White Chinese Pepper Powder-C

The cinnamon powder we supply is produced by grinding the thin layers of the cinnamon sticks. This light brown powder has a delicate and complex flavour. It adds great flavour to baked dishes, desserts, coffee and tea. Cinnamon powder helps in lowering of blood sugar level.

This versatile Tomato Powder is made from all natural sweet tomatoes. This amazing product is simply 100% pure and natural dehydrated sun dried tomatoes. It can easily be made into a sweet tasting paste or sauce in a matter of minutes.

A dried or dehydrated form of garlic that has been sliced into flakes or minced bits to be used as a cooking and flavoring ingredient. ... 1/2 teaspoon of garlic flakes equals 1 clove of garlic or 1/8 teaspoon of garlic powder.

The ginger powder we supply is manufactured by drying rhizomes. It is pale brown in colour with a fibrous texture. It is used in Ayurveda medicines since centuries. It is a hot spice with a dry texture. Apart from being used in cooking, it also has therapeutic benefits.

We manufacture high quality dry mango powder, obtained from raw green mangoes. It has a tangy and sour taste to it. It is an excellent souring agent. Our range of spices is hygienically packed in order to retain its freshness and flavour.

Green chilli powder is a rare powdered spice. We are among the few manufacturers who supply green chilli powder. In the processing of the powder, we use handpicked chillies, which are extensively heated, dried and then powdered.