What is :
Desiccated coconut is simply coconut meat that has been grated and dried. Desiccated coconut preserved by removing the natural moisture in the coconut fruit.
Benefit :
Contains manganese which required for the synthesis of blood coagulation proteins, bone tissue, hormones and the antioxidant enzyme superoxide dismutase.
Contains dietary fiber which is good to prevent stroke, heart disease, and diabetes.
Lower your blood cholesterol level.
Can help to prevent anemia since it has enough iron content.
Uses :
Confectionery and bakery products.
Frozen foods.
Food service and consumer products.
Topping for curries or other dishes.
As an ingredient in savoury and sweet recipe.
Our product :
We have 2 types of desiccated coconut product :
1. High fat (min 60% fat)
2. Low fat (max 50% fat)
Both can come in fine grade or medium grade.
Contact us for more details.
