Supplier From
Cairo9,
Egypt
Supplier From
Cairo9,
Egypt
Product Name: Parsley
Latin Name: Petroselinum
Product Forms: Leaves (Flakes) Sun-Dried & Machine-Dried
Season Crop: From October to May
Availability time: All over the Year
Container Capacity: 5 MT per 20 FCL & 12 MT per 40 FCL (HC)
Packing: Carton Boxes, Paper Bags, PP Bags
Description:
Its color is very nice Green,
Its Egyptian Origin and grows in Beni Suef & Giza.
Dehydrated Parsley is usually dried naturally by the sun or mechanically by a machine dryer, and it's used in a wide range of foods besides its seeds use for the remedy of kidney stones.
Parsley is an annual herb indigenous to the Mediterranean region, but now cultivated worldwide. It has erect stems and bright green leaves. Two cultivars of parsley exist. a curly leaf type and a flat leaf type. Parsley is widely used in Middle Eastern, European, Brazilian, and American cooking. Curly leaf parsley is often used as a garnish.
Parsley is rich in many vital vitamins, including Vitamin C, B12, K, and A. This means parsley keeps your immune system strong and heals the nervous system, too.
Parsley was used to decrease flatulence and colic pain, a diuretic, and the juice to treat kidney ailments. Bruised leaves have been used to treat tumors, insect bites, lice, and skin parasites.
Parsley tea was used to treat dysentery and gallstones. Other reported traditional uses include treatment of diseases of the prostate, liver, and spleen. Historically, parsley has also been used in the treatment of anemia, arthritis, and cancer, as an antimicrobial, hypotensive, diuretic, and laxative. It has also been used as a scalp lotion to stimulate hair growth.