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Camel Milk Powder

AKSCHAN HERBALS (OPC) PRIVATE LIMITED Manufacturer & Trader of Premium Camel Milk Powder from India. Our camel milk powder is suitable for cosmetic, personal care, food and nutraceutical applications, subject to applicable regulations. We offer bulk supply, competitive B2B pricing, private labeling and customized packaging for international buyers. Ideal for manufacturers, wholesalers, distributors and private-label brands. Reliable sourcing, quality-focused processing and export-ready bulk supply from India.

Available for: Bulk Orders | B2B Export | Private Label | Customized Packing | Competitive Prices

Cheese is one of the most beloved and versatile foods around the world! It's made by curdling milk using rennet or an acidic substance (like vinegar or lemon juice), followed by aging the curds. The result is a wide variety of textures, flavors, and forms.

Types of Cheese:

Cheese comes in hundreds of varieties, but here are a few categories to get you started:

Fresh Cheese: These cheeses aren't aged and tend to be soft, mild, and moist.

Ricotta: Soft and creamy, commonly used in Italian dishes like lasagna or stuffed pasta.

Mozzarella: Known for its mild flavor and stretchiness, often used on pizza or in caprese salad.

Feta: A brined, crumbly cheese made from sheep or goat's milk, typically found in Mediterranean dishes.

Soft-Ripened Cheese: These cheeses are aged for a short time and develop a creamy texture, often with a soft, edible rind.

Brie: A creamy, soft cheese with a white bloomy rind, often enjoyed with crackers or fruit.

Camembert: Similar to brie, but with a slightly stronger, earthier flavor.

Semi-Hard Cheese: A bit firmer than soft cheeses, but still quite moist.

Cheddar: A sharp, tangy cheese that comes in various aging levels (mild, sharp, extra sharp). It's great for sandwiches, melting, or snacking.

Gouda: Sweet and nutty, Gouda can be young (mild) or aged (stronger and more complex).

Edam: A smooth, semi-hard cheese with a mild flavor, often used in sandwiches or melted in cooking.

Hard Cheese: These are aged for long periods and have a firmer texture.

Parmesan (Parmigiano Reggiano): Hard, granular, and often grated over pasta dishes, risottos, or soups.

Pecorino Romano: A hard, salty sheep's milk cheese, often used in pasta dishes like Cacio e Pepe.

Manchego: A firm, buttery cheese from Spain made from sheep's milk, often served with olives or in tapas.

Blue Cheese: Characterized by blue veins of mold (Penicillium), these cheeses have a strong flavor and aroma.

Roquefort: A creamy, tangy blue cheese from France, often crumbled over salads or served with bread.

Gorgonzola: A milder blue cheese from Italy, used in pasta dishes or on cheese boards.

Nutritional Benefits:

High in Protein: Cheese is a good source of protein, which helps with muscle repair and maintenance.

Rich in Calcium: It's a great source of calcium, essential for strong bones and teeth.

Healthy Fats: While cheese does contain saturated fats, some varieties (like those made from grass-fed cows) also contain beneficial omega-3 fatty acids.

Vitamins & Minerals: Cheese contains vitamins A, B12, and D, along with zinc and phosphorus, contributing to overall health.

It is generally used as a spread on plain or toasted bread products and a condiment on cooked vegetables, as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water.

Premium Quality Assurance- Every batch is tested for purity, freshness, and consistency
Competitive Pricing - Direct sourcing enables us to offer market-leading rates
Flexible Packaging Options - Available in various pack sizes from retail to bulk industrial quantities
Temperature-Controlled Storage - State-of-the-art cold storage facilities maintain product integrity
Customization Available - Tailored solutions for specific industry requirements


Some common uses for butter include:

Cooking and Baking: It's great for sauting, frying, and is often used in baked goods like cakes, cookies, and pastries to create that tender, flaky texture.

Spreads: It's a classic spread for bread, toast, pancakes, and muffins.

Flavor Enhancer: Adding butter to vegetables, pastas, or even rice can really elevate the flavor.

Clarified Butter: In dishes like ghee (common in Indian cooking), the milk solids are removed, leaving just the pure butterfat, which has a higher smoke point and a richer flavor.

Key Features
Flavor: Unsalted
Packaging Type : Loose
Shelf Life: 3 Months
Usage/Application: Multi-Purpose
Purity: 98%
Features: Organic unsalted butter is made from cream from free-range, grass-fed cows.
Availability In Stock

Smooth and creamy cashew butter made from premium-quality cashews, offering a rich, naturally sweet flavor and high nutritional value, ideal for spreads, smoothies, and healthy food applications.

We are a merchant exporter from India offering premium quality dairy and milk
products suitable for food, bakery, confectionery, and industrial applications.

Product Details:
- Origin: India
- Product Type: Dairy and Milk Products
- Available Products: Ghee, Skimmed Milk Powder (SMP), Whey Powder
- Grade: Food Grade
- Color: Natural as per product
- Taste: Rich and natural
- Moisture Content: As per product standards
- Fat Content: As per product specification
- Shelf Life: 12 to 24 months depending on product

Product Specifications:
Ghee:
- Pure clarified butter fat
- Rich aroma and granular texture

Skimmed Milk Powder (SMP):
- Low-fat milk powder
- Free-flowing powder form

Whey Powder:
- Light cream colored powder
- Used in food and nutritional products

Packaging:
- 25 kg multi-wall paper bags or HDPE bags with inner liner
- Bulk and customized packing available

Trade Details:
- Minimum Order Quantity: 25 Metric Tons
- Price Basis: FOB India
- Delivery Time: 15 to 25 days after order confirmation
- Payment Terms: LC at sight or 30 percent advance and balance against BL copy

Suitable for importers, food manufacturers, bakeries, and bulk buyers.

Premium Dairy Butter is a high-quality dairy product manufactured from milk and/or milk-derived products and processed to obtain a smooth, rich, creamy texture. It is suitable for retail consumption, food processing, bakery, confectionery, hotels, restaurants, catering, sauces, and industrial food manufacturing.

Milkfat : Minimum 80%
Water : Maximum 16%
Milk Solids-Not-Fat Maximum 2%
Form : Solid / semi-solid

Key Advantages
Rich and creamy natural dairy flavor
High milkfat content
Suitable for direct consumption and industrial processing
Available in salted and unsalted varieties

Goat Milk Powder

Akschan Herbals Goat Milk Powder

Premium-quality Goat Milk Powder sourced and supplied from India, suitable for cosmetic, personal-care, soap, skincare and beauty product manufacturing. It is valued for its nourishing and moisturizing properties and can be used in soaps, face packs, creams, masks and other formulations.

We are manufacturers & traders from India, offering bulk supply, competitive B2B pricing, private-label/custom packaging and export support. Suitable for wholesalers, distributors, cosmetic manufacturers and international buyers.

Bulk Orders | Competitive Prices | Custom Packaging | Export Supply

Khoya (also known as Khoa) is a traditional dairy product that plays a crucial role in many Indian, Pakistani, and South Asian desserts. It's essentially reduced milk, where the water content is evaporated, leaving behind a thick, rich, and creamy consistency. Khoya is used in a variety of sweets and savory dishes.

Uses of Khoya:

Desserts: Khoya is a key ingredient in many traditional sweets, such as:

Gulab Jamun: Small fried dough balls soaked in sugar syrup, often made with khoya.

Barfi: A dense, milk-based sweet that is often flavored with cardamom or nuts.

Pedas: A fudge-like sweet made with khoya, sugar, and often flavored with cardamom, saffron, or pistachios.

Kheer: A rice pudding where khoya is added for richness.

Mithai: Khoya is used in a variety of other traditional Indian sweets like kaju katli and kalakand.

Savory Dishes: Sometimes khoya is added to savory dishes like kofta (vegetable or meat balls in gravy) for extra creaminess and depth of flavor.

Nutritional Value:

Khoya is rich in fat and protein because it's made from milk. It's also a source of calcium, though, because it's a concentrated form of milk, it should be consumed in moderation, especially for those mindful of their fat intake.

Khoya can be made at home, but it takes time, and it's often more convenient to buy it pre-made from stores or markets. It's also available in freeze-dried or instant varieties for quicker use in recipes.

Product Specifications :

Color: White
Quality Available: A Grade
Country of Origin: Made in India
Availability: In Stock

Smax Ring Cheese
Size: 12G x 60

Milk powder is a dairy product obtained by evaporating liquid milk through spray-drying or roller-drying processes.

Moisture Content : 3 - 5%
Milk Fat (WMP) : 26 - 28%
Protein : 24 - 34% (varies by type)
Solubility Index : 1.0 ml
Bulk Density : 0.45 - 0.65 g/ml
Color : Creamy white to light yellow
Taste & Odor : Clean, dairy, free from off-flavor
Shelf Life : 12 - 24 months

Aleezia Specialty Cheese & Cream products are manufactured from premium-quality dairy ingredients under strict hygienic standards. The range includes Grill Cheese, Cream Cheese, Labneh, Whipping Cream, and Cooking Cream. These products are ideal for hotels, restaurants, bakeries, cafes, catering businesses, and food manufacturers. They provide rich taste, smooth texture, and consistent quality. Packed in food-grade retail and bulk export packaging, they should be stored under refrigeration and are Halal compliant, making them suitable for GCC, Middle East, and international export markets.

Aleezia Cheese is made from premium quality milk under hygienic processing standards to deliver rich taste and excellent texture. The range includes Mozzarella, Kashkawal, White Cheese, and Bulgarian White Cheese. Suitable for retail, hotels, restaurants, catering, and food manufacturers. Shelf life is up to 12 months under refrigerated storage. Packed in food-grade retail and bulk packaging, the products are Halal compliant and suitable for GCC, Middle East, and international export markets.

Aleezia Cooking Cream is a premium-quality dairy cream made from carefully selected milk and cream, offering a rich, smooth texture and excellent heat stability for a wide range of culinary applications. Manufactured under strict hygiene and quality control standards, it delivers a creamy consistency without curdling, making it ideal for soups, sauces, pasta, casseroles, curries, and gourmet dishes. Suitable for retail, foodservice, hospitality, restaurants, and food manufacturing industries, it is available in multiple packaging formats with a shelf life of up to 12 months under ambient conditions (UHT) or as specified for refrigerated variants. Halal-compliant and suitable for GCC and Middle East markets200 ml, 500 ml, 1 L, and bulk packs

Aleezia Grilled Burger Cheese Slices are premium processed cheese slices specially developed for burgers, sandwiches, grilled foods, and quick-service restaurant applications. Produced from high-quality dairy ingredients under strict hygienic conditions, these slices offer excellent meltability, creamy texture, and a rich cheese flavor that enhances food presentation and taste. Ideal for fast-food chains, hotels, restaurants, catering services, and food manufacturers, they provide consistent performance during grilling and heating. Available in individually wrapped slices and bulk foodservice packs, the product offers a shelf life of up to 9 months under refrigerated storage conditions. Halal-compliant and suitable for GCC and Middle East foodservice markets.

Aleezia Mozzarella Cheese is a premium-quality pasta filata cheese produced from carefully selected milk and processed under strict quality control standards. Known for its excellent stretchability, smooth texture, mild flavor, and superior melting performance, it is widely used in pizza production, bakery applications, ready meals, foodservice operations, restaurants, and food manufacturing industries. The cheese delivers consistent functionality for commercial kitchens and industrial processing. Available in blocks, shredded, diced, and bulk packaging formats, it offers a shelf life of up to 12 months under refrigerated storage conditions. Halal-compliant and ideally suited for GCC and Middle East foodservice and retail markets.

Aleezia Kashkaval Cheese is a premium semi-hard cheese produced from high-quality milk and matured under controlled conditions to develop its characteristic rich flavor, smooth texture, and excellent melting properties. Widely used in foodservice, hospitality, bakery, pizza production, ready-meal manufacturing, and retail sectors, it offers consistent quality and versatility for commercial applications. Suitable for slicing, grating, melting, and cooking, the cheese delivers reliable performance in hot and cold preparations. Available in blocks, wheels, shredded formats, and bulk packaging options. The product offers a shelf life of up to 12 months under refrigerated storage conditions. Halal-compliant and suitable for GCC and Middle East markets.

Aleezia Unsalted Butter is a premium-quality dairy product made from fresh pasteurized cream and processed under strict hygienic standards. With its rich flavor, smooth texture, and high butterfat content, it is widely used in bakeries, confectionery manufacturing, foodservice operations, hotels, restaurants, and dairy processing industries.

The absence of added salt provides greater formulation flexibility for commercial food production and premium culinary applications.

Available in retail packs, blocks, and bulk formats, the product offers a shelf life of up to 12 months under refrigerated or frozen storage conditions. Halal-compliant and suitable for GCC and Middle East food manufacturing and hospitality sectors

Aleezia Pure Ghee is a premium clarified butter produced from high-quality dairy ingredients under controlled hygienic conditions. Renowned for its rich aroma, golden color, and authentic taste, it is widely used in food manufacturing, bakery products, confectionery, restaurants, catering operations, and traditional Middle Eastern and South Asian cuisine. The product offers excellent cooking stability, extended shelf life, and consistent quality suitable for commercial applications. Available in retail packs, tins, jars, and bulk packaging formats, it has a shelf life of up to 24 months when stored in a cool, dry place away from direct sunlight. Halal-compliant and ideal for GCC and Middle East food markets

Aleezia Fresh Paneer is a high-quality dairy product manufactured from fresh pasteurized milk under hygienic processing conditions. It features a soft texture, clean taste, high protein content, and excellent moisture retention, making it ideal for foodservice operators, restaurants, catering companies, and food manufacturers. Commonly used in curries, snacks, ready-to-eat meals, frozen foods, and traditional dairy preparations, it delivers consistent quality and performance. Available in vacuum-packed retail and bulk formats, the product has a shelf life of up to 6 months under chilled or frozen storage conditions. Halal-compliant and suitable for GCC and Middle East retail and foodservice markets

Aleezia - Pure Taste, Straight from Nature

We believe good food starts with pure ingredients. Whether it'Hs our rich desi ghee, bold spices, or daily essentials, each product is carefully sourced, naturally processed, and made with love, just like how it's done at home.

No chemicals. No shortcuts. Just honest flavor and quality you can trust, every time.

Aleezia - Made for kitchens that care.