Brown lentils are the most common variety any bag in the grocery store that says lentils without any other descriptor is most likely full of brown lentils This variety can range in color from khaki brown to dark black and has a mild earthy flavor
They are also the only variety sold split meaning they processed into smaller lentil bits These somewhat sweet and nutty lentils are very common in Indian and Middle Eastern cuisine and are the key to classic dishes such as Indian dhal
Mung bean (Vigna radiata), alternatively known as the moong bean, monggo, green gram or mung, is a plant species in the legume family.
Product name: Raw Green Mung Beans
Product Type: Vigna Beans
Type: Mung Beans
Style: Dried
Drying Process: AD
Packaging: Bulk, Gift Packing, Vacuum Pack
Cultivation Type: Common
Weight (kg): 25
QUALITY: Grade One
Color: Natural Green
Size: 3.2-3.8mm
MOISTURE: 13% MAX
ADMIXTURE: 0.5% Max
Essential details
Product Type:
Lentil, Vigna Beans
Style:
Dried
Cultivation Type:
COMMON
Weight (kg):
25
Shelf Life:
2 years
Place of Origin:
AUSTRIA
Product name:
Dry Green Lentils
Type:
Green Lentil Beans
Color:
Red Spilt Football
MOQ:
25Tons
Specification:
100% Common
Packing:
25/50 KG PP Bag
Red Lentils:
Red Lentis
Scientific Name:
Lens Culinaris
Purity:
99.99
Supply Ability
Supply Ability
2000 Ton/Tons per Month
Packaging & delivery
Packaging Details
25 kg bags
Picture Example:
package-imgpackage-img
Lead time:
Quantity(tons) 1 - 25 >25
Lead time (days) 7 To be negotiated
The Red Footballs are also made from the Whole Red Lentil. The skin is removed from the lentil, leaving the inside portion of the seed whole (not split). The result is a beautiful intact, reddish-orange polished product.
Split Red Lentils or Red Split Lentil
Split lentils are very popular for Sri Lanka, India, Bangladesh, Morocco, Saudi Arabia, Israel, Jordon markets and other countries as well.
Split red lentils are made from splitting the whole red lentil. The skin is removed and the remaining reddish-orange seed is then split into two halves. Our SRL are package quality product of Canada, and among the best in the world for quality.
Red Lentil in Bulk or in bags of 25 kg, 50kg, 100lbs, 50lbs or custom made PP bags is available.
We can supply Red Split Lentils from Australia, Canada, Turkey, Myanmar, Nepal, Ethiopia, Egypt, Syria, India and other major countries of origin if export is allowed
We are the reputable supplier of green, red and yellow lentils from south Africa. High Quality and competitive prices.
Current Crop Hot Sale ---High quality Green, Yellow and Red Lentils
Description:
High-quality Russian green lentils, sorted by size (5 mm and 6 mm) for consistent quality. Suitable for food processing, cooking, and bulk distribution. Packed in durable 25 kg polypropylene bags for safe transport and storage.
Red lentils / red split lentils / red crimson lentils
puy lentils
green lentils
brown lentils
yellow lentils / yellow split lentils/ yellow whole lentils
black beluga lentils
Quality Red Lentils/Green Lentils/ Yellow Lentils
Red Lentils / Yellow Lentils / Green Lentils
Moisture 14% max
Admixture 0.5% max.
Imperfect rate 3% max.
Delivery time 7-10 days after payment
Payment terms T/T
Supply ability 50000 Metric Ton/Metric Tons per Month
MOQ 25MT
Specifications
high quality red lentils football type
1.high quality
2.reasonable price
3.delivery on time
4.quality assurance
we offer red split and whole lentils with and without husk 100% sortexed quality,size-3-4mm as per buyers requirement. interested importers let us know your requirement and we are sure to fulfill your requirements..
crop year-2020
origin-Canada
1.high quality
2.reasonable price
3.delivery on time
4.quality assurance
Ardh Al Nakheel General Trading L.L.C SP supplies high-quality lentils, sourced from trusted farms to ensure superior nutrition, purity, and freshness. Rich in protein, fiber, and essential minerals, our lentils are ideal for culinary use, food processing, and industrial applications. Carefully harvested, cleaned, and packed, they meet international quality standards while retaining their natural taste and health benefits. With strict quality control, sustainable sourcing, and efficient global logistics, we guarantee timely deliveries. Whether for retail, wholesale, or export, our premium lentils provide exceptional quality, consistency, and reliability for global markets.
Our premium red lentils are carefully sourced and processed to ensure exceptional quality, freshness, and taste. Packed with protein, fiber, and essential nutrients, red lentils cook quickly and are perfect for soups, stews, curries, and salads. Naturally gluten-free and free from additives, they provide a healthy, wholesome option for both everyday meals and large-scale culinary needs.
Mild, Nutritious, and Quick-Cooking- The Perfect Pulse for Wholesome Meals
At Embera Exports, we offer premium-quality Lentils (Masoor Dal), a popular and nutritious pulse with a mild, earthy flavor. Known for its versatility, masoor dal is widely used in Indian and global cuisines to create hearty dals, soups, and stews. With its quick-cooking properties and high nutritional value, it's a staple for anyone seeking healthy, plant-based protein options.
Why Choose Embera Exports Lentils (Masoor Dal)?
Superior Quality: Our lentils are sourced from trusted farms in India, ensuring freshness, purity, and consistent quality in every batch. Each lentil is carefully cleaned and processed to deliver a flavorful, wholesome pulse.
Nutty and Mild Flavor: Embera Exports Lentils have a mild, earthy taste that complements a wide variety of dishes. Their soft texture and subtle flavor make them perfect for absorbing spices and flavors.
Nutritional Powerhouse: Lentils are rich in plant-based protein, fiber, iron, and essential vitamins, making them a great choice for a balanced diet. They support heart health, aid digestion, and are beneficial for blood sugar control.
Usage
Embera Exports Lentils can be enjoyed in various recipes:
Cook into a classic masoor dal curry, seasoned with spices for a nutritious, comforting meal.
Use in soups and stews for added protein and a creamy texture.
Combine with rice or vegetables to create nourishing bowls or khichdi.
Add to salads for extra protein and texture in cold dishes.
Global Appeal of Indian Lentils (Masoor Dal)
Lentils are a beloved ingredient worldwide for their taste and health benefits. At Embera Exports, we bring the best-quality Indian masoor dal to international markets, ensuring our lentils meet high standards for flavor, nutrition, and purity.
Sourced directly from deeply rooted tribal regions known for their naturally organic farming traditions. pesticide residues free, and carefully processed in our own unit to preserve purity, nutrition, and authenticity.
Lentils are one of the oldest and most popular legumes consumed globally, known for their high nutritional content, versatility, and ease of preparation. Zeekap Corporation offers a variety of lentils, including Red Lentils, Green Lentils, Brown Lentils, and Yellow Lentils, all of which are widely exported for their superior quality and diverse applications in the food industry. Whether used in soups, stews, salads, or as a meat substitute in vegetarian dishes, lentils provide a rich source of protein, fiber, and essential vitamins.
Lentils are one of the oldest and most popular legumes consumed globally, known for their high nutritional content, versatility, and ease of preparation. Zeekap Corporation offers a variety of lentils, including Red Lentils, Green Lentils, Brown Lentils, and Yellow Lentils, all of which are widely exported for their superior quality and diverse applications in the food industry. Whether used in soups, stews, salads, or as a meat substitute in vegetarian dishes, lentils provide a rich source of protein, fiber, and essential vitamins
