Find Verified Food Flavors Suppliers, Manufacturers and Wholesalers

Product Name: Carrot Juice Concentrate
Description:
Carrot concentrate is produced by reducing the water content of fresh carrot juice, preserving its natural sweetness, bright orange color, and high nutrient content. It is commonly used in beverages, soups, sauces, and baby foods for its mild, earthy flavor and rich nutritional profile.
Technical Specifications:
Brix: 6�°-8�° (measuring the sugar content)
pH: 4.2 - 4.8
Color: Bright Orange
Flavor: Sweet and earthy, typical of fresh carrots
Acidity: 0.1% - 0.3% (as citric acid)
Density: 1.04 g/cm�³
Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)
Nutritional Information (per 100g):
Energy: 35-40 kcal
Carbohydrates: 8-10g
Sugars: 4-6g
Protein: 1g
Fat:
Dietary Fiber: 1-2g
Vitamin A (as Beta-Carotene): 8000-9000 IU
Storage Conditions:
Store at -18�°C or lower for frozen concentrate.
Store in a cool, dry place for aseptic packaging.
Applications:
Juices and beverages
Soups and broths
Baby foods
Sauces and purees
Nutritional supplements
Packaging Options:
Aseptic bag in drum
Frozen in drums
Custom packaging available upon request
Certifications:
HACCP
ISO 22000
Kosher
Halal
Product inventory time:
Autumn to winter

Botanical Name: *Citrus limon* (L.) Burm. f.;
Variety: "Ovale di Sorrento";
Certified Origin PGI (Protected Geographical Indication) EU Reg. 1107/96: Sorrento Peninsula, Italy;
Production Area: Volcanic soils, altitude 0-200 m a.s.l.

The Sorrento Lemon (IGP) is distinguished by its cultivation method: the trees grow under traditional pergolas. This technique delays ripening and protects the fruit from direct sunlight and wind, resulting in an edible rind that is exceptionally rich in essential oils and possesses a unique aromatic complexity:

The Method: Pergola cultivation reduces the yield per tree but increases the concentration of citrals (neral + geranial), as demonstrated by GC-MS analyses showing citral levels >2.5% which justifies a 20% higher oil value compared to the market average. Recognizing the value of this essential oil means helping to safeguard the future of the fruit itself, the dedicated producers, and a centuries-old heritage. This is priceless and adds value to any subsequent product incorporating this ingredient;

Volcanic Origin: The soil of the Sorrento Peninsula imparts mineral notes and a persistence lacking in synthetic or low-quality oils. This soil composition is monitored through analysis to formulate custom-designed fertilizers.

Coffee With A Big Range Of Flavor

Product Name: Peach Juice Concentrate
Description:

Peach concentrate is made by reducing the water content of fresh peach juice, retaining its natural sweetness and flavor. It is widely used in beverages, desserts, and various food products for its rich and fruity taste.
Technical Specifications:

Brix: 30 -32 (measuring the sugar content)

pH: 3.5 - 4.2

Color: Light Yellow to Golden

Flavor: Sweet and fruity, typical of fresh peaches

Acidity: 0.6% - 1.2% (as citric acid)

Density: 1.28 g/cm

Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 120-150 kcal

Carbohydrates: 30-35g

Sugars: 25-30g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18�°C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Fruit juices and nectars

Ice creams and sorbets

Bakery products

Jams and preserves

Sauces and fillings

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications : HACCP,ISO 22000, kosher, Halal

Product inventory time : In summer

Product Name: Orange Juice Concentrate

Description:
Orange concentrate is produced by removing most of the water from fresh orange juice. It retains the natural flavor, color, and aroma of oranges and is widely used in beverages, desserts, and various food products.

Technical Specifications:

Brix: 65 -66 (measuring the sugar content)

pH: 3.5 - 4.0

Color: Bright Orange

Flavor: Sweet and tangy, typical of fresh oranges

Acidity: 1.0% - 1.5% (as citric acid)

Density: 1.32 g/cm

Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 250-280 kcal

Carbohydrates: 60-65g

Sugars: 50-55g

Protein: 0.5g

Fat: 0.1g

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Fruit beverages

Soft drinks

Ice creams and sorbets

Bakery products

Sauces and marinades

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : Late fall to late winter

Date sugar or date powder is a product obtained by drying and grinding date flesh into fine particles similar to sugar. This type of sugar is produced naturally without chemical processing and can be used as a substitute for white sugar in many foods and beverages. Due to its fiber content, various vitamins, and minerals, date sugar has a much higher nutritional value than regular sugar. It is natural and retains all the benefits of dates. Date sugar contains nutrients such as vitamins, minerals, and fiber. Additionally, this sugar, derived from dates, includes high levels of potassium, magnesium, and antioxidants, which help improve overall body health. Besides being safe for your health, its caramel-like flavor can add a unique taste to desserts and sweets.

Product introduction:
What is date syrup?
Date syrup is a thick, dark-colored, and delicious liquid that is naturally extracted from dates without any additives. It retains the primary properties of dates along with their vitamins and nutrients. Similar to the fruit itself, date syrup has a warm and dry temperament. This nutritious substance contains phosphorus, iron, folic acid, calcium, B vitamins, magnesium, fiber, potassium, manganese, as well as anti-inflammatory and antibacterial properties. All these nutrients, along with its energy-boosting characteristics, make date syrup a popular and beneficial food for health.

Benefits of date syrup:
Date syrup contains numerous essential nutrients and vitamins that can enhance your body's health. In addition, it has a pleasant and appealing taste, making it a popular snack option as well.
Energy booster / Relieves constipation / Treats anemia / Improves nerve health / Enhances sexual vitality / Strengthens bones.

Plan your next pasta production investment with new automatic industrial pasta production lines supplied from Italy, offering a capacity of 1,000 kg/h per line.

For new pasta factories and existing manufacturers expanding their production capacity, two separate configurations are available:

SHORT-CUT DRY PASTA PRODUCTION LINE 1,000 kg/h
LONG PASTA / SPAGHETTI PRODUCTION LINE 1,000 kg/h

Each configuration is a dedicated production line, quoted individually.

SHORT-CUT PASTA PRODUCTION
The process includes vacuum extrusion, cutting, product transfer, pre-drying, drying, stabilization and cooling. The proposed configuration includes a circular extrusion die and a cutting system prepared for penne production.

LONG PASTA AND SPAGHETTI PRODUCTION
The process includes vacuum extrusion, automatic spreading onto drying rods, pre-drying, drying, stabilization, product accumulation, stripping and cutting.

AUTOMATION AND PROCESS MANAGEMENT
Automatic continuous operation with PLC control and a PC/HMI operator interface for production process management.

TECHNICAL SUPPORT FOR YOUR PROJECT
Mechanical assembly supervision, electrical installation supervision, commissioning, performance testing and operator training are available within the agreed scope of supply.

KEY SUPPLY DETAILS
Condition: New, made to order.
Production capacity: 1,000 kg/h per individual line.
Minimum order: One production line.
Indicative delivery: 5-11 months from order confirmation.
Packing: Wooden crates for container shipment.
Supply from Italy for international projects.

PRICE AND SCOPE
The displayed price range is an indicative budget per individual production line, depending on the selected configuration and agreed technical services.

Freight, import duties and taxes, site works, utilities, raw material storage and feeding systems, final pasta packaging equipment, and technicians�¢?? travel and living expenses are excluded unless expressly included in the quotation.

REQUEST YOUR PROJECT PROPOSAL
Planning a new pasta factory or expanding an existing plant? Send us your required pasta type, destination country and target installation date. We will provide the relevant technical specifications and a quotation identifying the equipment, technical services and delivery terms for your project.

Dell'Apulia

Mildy fruity, with a notable aromatic flavor, whose softness is given by the combination of fruity sensations with notes of green tomato and fresh almond and spices

Nettare Dell'Apulia

Mildy fruity, this organic oil contain shows high organoleptic characteristics, obtained from a perfect balance between oil and wild flavors.

100% Nitrile for Healthcare use, Synthetic Nitrile Economy for Healthcare use, Beauty, Veterinary, Food & Beverage and Mechanical . FDA, 510k, CE Certified RPS/1418/2020, ISO 9001 & 13485, SGS EN455, ASTM D6319, D5151 & 6978 (chemo safe) and AQL 1.5+

Antiethi Franton

Top Class Extra virgin olive oil
Top Class Extra virgin olive oil with a delicate and slightly sweet taste which recall the mature fruit, ideal for foods.

Pokusa for Health is a polish brand and a leader in the pet market for many years. We produce our dog food, snacks and supplements in Poland, using the highest-quality regional ingredients obtained from local suppliers. Premium Selection Countryside is a hypoallergenic, grain free dog food with an optimal level of highly digestible protein for all breeds.� 

The recipes of our dog food are free of grains, rice, legumes, sunflower, gluten, preservatives, antibiotics and pesticides. In addition, you will not find meat or chicken fat in our compositions! The original recipes of Premium Selection kibbles developed by specialists ensure excellent well-being of dogs, especially exceptionally picky dogs. Due to the protein hydrolysis used by us in the production process, in which proteins are divided into smaller parts (due to which the dog's immune system does not identify them as an allergen), our food is an excellent alternative for dogs with allergies. Premium Selection dry dog food are distinguished by the fact that we prepare them, among others, from fresh meat, which is the best source of high-quality, easily digestible protein. Premium Selection high-meat dry food were created out of the need to provide dogs with the best and it is possible due to "superfoods" products, i.e. carefully selected meat with the addition of juicy Polish apples, healthy vegetables and the highest quality salmon oil.

Pasta, cookies, olive oil, pulses, seeds, flours, tomatoes, sauce, condiments, seasoning

Sicilia Fredda is proud to offer the local produce PISTACCHIO SPREADABLE CREAM.

Artisan pistachio cream with a strong flavour and soft consistency, with 28% pistacchio. This pistacchio cream is widely used spread over bread, toasts and cakes.
Ingredients:
PISTACCHIO 28%, Spreadable cream (sugar, non-hydrogenated vegetable oils and fats (oils: sunflower, fat: palm), skimmed MILK powder, WHEY powder, sunflower lecithin, flavor: vanillin), salt.

What is Date Paste?

Date paste is a popular substitute for sugar in baking. It is typically made from various types of dates such as Kabkab, Shahani, and Mazafati. Notably, this product contains no artificial sweeteners or added sugars, making it a completely healthy and safe choice for consumers.

Key Benefits of Date Paste: As a natural and organic food product, date paste offers numerous advantages. The most prominent benefit is its high content of iron and folate, which is effective in treating anemia. Additionally, it is rich in calcium, which helps prevent osteoporosis. The paste is also high in dietary fiber, which enhances digestive health and aids in easier digestion. Its abundant energy content is perfect for boosting the immune system and enhancing physical strength.

Date paste contains significant amounts of calcium, fiber, protein, sodium, potassium, and vitamins D, A, B6, B12, and magnesium, further elevating its nutritional value. Essentially, date paste offers a concentrated form of these nutrients, making it a highly beneficial food for maintaining overall health. Many people opt for date paste instead of fresh dates because of its concentrated nutritional profile.

Uses of Date Paste: Many bakeries use date paste to make date-filled breads, where it enhances the flavor of baked goods. With its high nutritional value, date paste is a perfect choice for breakfast or an afternoon snack, and it can be added to various cakes and pastries. Its pleasant taste, soft texture, and lack of preservatives make it a distinctive product. Date paste is also a great alternative to sugar and can be shaped into cubes or special molds, to be enjoyed with hot beverages like tea or coffee.

Importance of Using Date Paste:

Immediate source of energy
Nutritional benefits: Date paste contains essential nutrients such as vitamins, minerals, and fiber, meeting daily dietary needs.
Easy digestion
Hydration: Dates, due to their high water content, help maintain body hydration, which becomes especially important during fasting periods when individuals may be deprived of water throughout the day.

What is Date Concentrate?

Date concentrate, or date syrup, is a clear and ruby-red liquid that can range from light brown to amber yellow depending on the degree of color extraction. It is rich in various minerals found in dates, especially potassium, magnesium, and calcium. Due to its significant potassium content, consuming it helps balance the potassium and sodium levels in the body, effectively regulating blood pressure.

Date concentrate contains natural pigments such as polyphenols, making it a powerful antioxidant and cancer-preventive agent. Like liquid date sugar, it contains natural fruit sugars, namely fructose and glucose, and is free from sucrose. It is entirely natural and organic, without any additives, preservatives, or chemicals. It has a high moisture retention capability, adding softness and freshness to bakery products such as cakes and cookies. Moreover, it is highly soluble in liquids, even at low temperatures.

Benefits of Date Concentrate:

Alleviates general body weakness
Contains significant amounts of vitamins A, B, and C
Its combination with vinegar is beneficial for treating jaundice
Improves skin blemishes
Acts as a liver stimulant and supports blood production
Relieves bloating
Applications of Date Concentrate in the Food Industry:

Dairy industry: Production of various date milk, flavored yogurt, date cream, chocolate milk, and coffee milk products
Beverage industry: Production of various malt beverages, zero-calorie carbonated drinks, energy drinks, syrups, and fruit juices
Bakery and flour industry: Including pastries, chocolates, biscuits, industrial bread, cakes, and cookies

Product Description :
Monoreinforced waterproofing membrane made up of a compound based on distilled bitumen modified withplastomeric polymers reinforced with non wovenpolyester fabric.The reinforcement provides good mechanicalproperties, while the special compound ensures highflexbility at low temperatures.

Price of product ( USD price or FOB price) :
1,57 € ex works Italy - to be discussed with buyer

Product Origin :
Italy

Key Specifications/special Features :
Visible Defects Exceeds Visual - En 1850-1 Length 10 M -1 % En 1848-1 Width 1 M -1 % En 1848-1 Strainghtness Exceeds < 20mm/10m - - En 1848-1 Mass Per Unit Area 3 - 4 Kg/m2 - 5 % En 1849-1 Thickness 3 - 4 Mm - 0,2 En 1849-1 Watertightness Exceeds > 60 Kpa - En 1928:2000 Watertightness After Stretching Npd % - En 13897 External Fire Performance F Roof - - En 13501-5 Reaction To Fire E Classe - En 13501-1 Tensile Properties Maximum Load At Break Longitudinal Transversal 400 300 N/50 Mm - 20 % - 20 % En 12311-1 Elongation At Break Longitudinal Transversal 35 35 % - 15 In Ass. - 15 In Ass. En 12311-1 Resistance To Tearing (nail Method) Longitudinal Transversal 130 130 N - 30 % - 30 % En 12310-1 Resistance To Dynamic Loading 700 Mm = En 12691 Resistance To Stating Loading 10 Kg = En 12730-1 Cold Flexibility -5 °c En 1109 Flow Resistance At Elevated Temperature 120 °c En 1110 Dimensional Stability 0,3 % En 1107-1 Form Stability Under Cyclic Temperaure Change Npd Mm - En 1108 Artificial Ageing Behaviour (flow Resistance) Npd T °c - En 1296 Artificial Ageing Behaviour (visible Defects) Npd - - En 1297 Adhesion Of Granules Npd % - 5 In Ass. En 12039 Water Vapour Properties 20000 - En 1931 Resistance To Roots Npd - - En 13948 Peel Resistance Npd N/50 Mm - En 12316-1 Shear Resistance Npd N/50 Mm - En 12317-1

Minimum Order Size and Packgaing details :
To be agreed - Normally full container 20 ft - 4400m2

Product Description :
Bitumen 60/70 is suitable for road construction and for the asphalt pavements with superior properties

Price of product ( USD price or FOB price) :
400 $ mt FOB Bandar Abbas

Key Specifications/Special Features :
Bitumen 60/70 Test method Unit Specification Specific gravity @ 25°C ASTM D70 Kg/cm3 1.01/1.06 Penetration @ 25°C ASTM D5 mm/10 60/70 Softening point °C ASTM D36 °C 49/56 Ductility @25 °C ASTM D113 cm 100 min Loss on heating(wt) % ASTM D6 wt % 0.2 maxDrop in penetration after heating % ASTM D5-D6 % 20 max Flashpoint °C ASTM D92 °C 232 min Solubility in Trichloroethylene ASTM D2042 wt % 99 min.

Minimum Order Size and Packgaing details :
Full container 20 ft

Product Description :
Saffron is a spice derived from the flower of Crocus Sativus, commonly known as the "saffron crocus"

Price of product ( USD price or FOB price) :
Around 900-1000 € per kg. It depends on order qty

Key Specifications/Special Features :
 "sargol" (red stigma tips only, strongest grade), "pushal" or "pushali" (red stigmas plus some yellow style, lower strength), "bunch" saffron (red stigmas plus large amount of yellow style, presented in a tiny bundle like a miniature wheatsheaf) and "konge" (yellow style only, claimed to have aroma but with very little, if any, colouring potential). Negin

Minimum Order Size and Packgaing details :
6 kg

Price of product ( USD price or FOB price) :
It depends on which quality

Product origin :
Italy

Minimum Order Size and Packgaing details :
to be discussed

Product Name Apple Juice Concentrate

Description
Apple concentrate is a viscous liquid derived from fresh apple juice by reducing its water content It preserves the natural flavor color and aroma of apples and is commonly used in beverages desserts and sauces

Technical Specifications

Brix 701 measuring the sugar content

pH : 3 4

Color : Golden or Amber

Flavor : Sweet typical of fresh apples

Acidity : 1 - 25 as malic acid

Density : 135 gcm

Shelf Life : 24 months frozen 912 months ambient in aseptic packaging

Nutritional Information per 100g

Energy 270300 kcal

Carbohydrates 6670g

Sugars 6065g

Protein

Fat

Dietary Fiber 0g

Storage Conditions

Store at 18' C or lower for frozen concentrate

Store in a cool dry place for aseptic packaging

Applications

Juice blends

Fruit beverages

Bakery fillings

Confectionery

Dairy products

Packaging Options

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications

HACCP

ISO 22000

Kosher

Halal

Product inventory time : In autumn and early winter

Product Name: Apricot Juice Concentrate
Description:

Apricot concentrate is made by reducing the water content of fresh apricot juice, retaining its natural sweetness, aroma, and flavor. It is commonly used in beverages, jams, sauces, and baked goods for its rich, fruity taste.

Technical Specifications:

Brix: 30 -32 (measuring the sugar content)

pH: 3.2 - 4.0

Color: Bright Orange to Amber

Flavor: Sweet and tangy, typical of fresh apricots

Acidity: 1.0% - 2.0% (as citric acid)

Density: 1.28 g/cm

Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging)
Nutritional Information (per 100g):

Energy: 120-150 kcal

Carbohydrates: 28-35g

Sugars: 25-30g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and nectars

Ice creams and sorbets

Bakery products

Jams and preserves

Sauces and desserts

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications : HACCP, ISO 22000, Kosher, Halal

Product inventory time : early summer

Product Name: Sour Cherry Juice Concentrate

Description:

Sour cherry concentrate is produced by reducing the water content of fresh sour cherry juice, preserving its intense tart flavor and deep red color. It is commonly used in beverages, sauces, jams, and desserts for its bold, tangy taste.

Technical Specifications:
Brix: 65 ±1 (measuring the sugar content)

pH: 2.5 + 4.0

Color : Deep Red

Flavor: Tart and fruity, typical of sour cherries

Acidity: 3.0% - 12.0% (as citric acid)

Density: 1.34 g/cm

Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 260-290 kcal

Carbohydrates: 60-65g

Sugars: 50-60g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and beverages

Jams and preserves

Sauces and marinades

Confectionery

Desserts and ice creams

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : early summer

Product Name: Lemon Juice Concentrate

Description:

Lemon concentrate is made by reducing the water content of fresh lemon juice, preserving its bright, tangy flavor and strong citrus aroma. It is widely used in beverages, sauces, marinades, and desserts for its sharp, refreshing taste.

Technical Specifications:

Brix: 40 -48 (measuring the sugar content)

pH: 2.0 - 2.5

Color: Light Yellow

Flavor: Tart and citrusy, typical of fresh lemons

Acidity: 4.5% - 6.5% (as citric acid)

Density: 1.31 g/cm

Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)
Nutritional Information (per 100g):

Energy: 120-140 kcal

Carbohydrates: 30-35g

Sugars: 20-25g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:
Lemonades and beverages

Sauces and marinades

Bakery products

Confectionery

Desserts and sorbets

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : In autumn and summer

Product Name: Grape Juice Concentrate

Description:
Grape concentrate is produced by removing most of the water from fresh grape juice. It maintains the natural sweetness, color, and flavor of grapes, and is widely used in beverages, jams, and sauces.

Technical Specifications:
Brix: 65 ±1 (measuring the sugar content)

pH: 2.8 - 4.0

Color: Light Amber to Deep Purple (depending on grape variety)

Flavor: Sweet, typical of fresh grapes

Acidity: 0.8% - 2.3% (as tartaric acid)

Density: 1.33 g/cm�³

Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 250-280 kcal

Carbohydrates: 60-70g

Sugars: 55-65g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18' C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and beverages

Jams and jellies

Bakery products

Confectionery

Sauces and dressings

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications : HACCP, ISO 22000, Kosher

Halal

Product inventory time:

Late summer and early fall

ORGANIC NITROGEN FERTILIZER
fluid agro-food vinaigrette of fruit and cereals with
N 3+20C activator

COMPOSITION
-Organic nitrogen (N) 3%
-Organic Carbon (C) 20%
-Activated with 24% peat humic extracts. Extracting medium: KOH
-Thanks to the raw materials used, the product contains approximately 45% free amino acids

Flexible Food Packaging, for all types of food, biscuits, chips, coffee, pasta, rice, ice cream, vegetables, cereals, milk, tetrapack, yogurt, chocolate, sweets, snacks, frozen products, refrigerated products, etc.
We supply printed and neutral material in reels or in single pieces, such as envelopes and bags.

Product Introduction
Date liquid sugar is a natural sweetener derived from dates commonly used in the food industry in products such as beverages jams and marmalades It can also be used as a healthy alternative to white sugar for daily household use

Commercially date liquid sugar is competitive with other natural sweeteners like honey Considering its properties it can be an excellent substitute for sucrose in food industries such as soft drinks beverages confectioneries and ice cream

Date liquid sugar is utilized in the production of major food groups like natural fruit juices ice creams dairy products bakery items various beverages and specialized drinks for athletes

Specialized Features of Date Liquid Sugar
Date liquid sugar is a natural product obtained from the extraction of date essence without any additives and has a completely transparent appearance ranging from white to light brown

Nutrients and Benefits of Date Liquid Sugar
With a Brix level of 7278 date liquid sugar contains 73 sugar Its primary sugars are glucose and fructose in equal proportions which is similar to honey making it a healthy sweetener The presence of protein fiber low calories iron fructose potassium and sodium enhances its nutritional value

This product is highly beneficial for providing energy to athletes and individuals with high physical activity levels It also contributes to improving the functioning of the nervous and digestive systems

Moreover date liquid sugar is beneficial for diabetic patients and helps balance the bodys fluids

The thick cream invites you to taste it, the
Strong flavor caresses your taste buds with a
Firm aroma and leaves a pleasant sensation in
Your mouth.
The coffee beans are shiny, oily and dark
Brown in color. It is a coffee with a strong
Character that is ideal in the morning as is or in
A “cappuccino”. It gives the perfect lift to
Starting the day off well.
This blend has 50% arabica type beans, which
Come from central america , india and africa,
And 50% of robusta type beans which come
From India and Africa.

Product Name: Black Plum Juice Concentrate
Description:

Black plum concentrate is made by reducing the water content of fresh black plum juice, retaining its rich, sweet-tart flavor and deep purple color. It is widely used in beverages, sauces, jams, and desserts for its bold, fruity taste.

Technical Specifications:

Brix: 65 ±1 (measuring the sugar content)

pH: 2.2- 3.4

Color: Deep Purple to Dark Red

Flavor: Sweet-tart, typical of fresh black plums

Acidity: 7.0% - 13.0% (as citric acid)

Density: 1.30 g/cm

Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 120-150 kcal

Carbohydrates: 28-35g

Sugars: 25-30g

Protein:


Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 ' C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.
Applications:

Juices and nectars

Jams and preserves

Bakery products

Sauces and dressings

Desserts and ice creams

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time:

Mid summer to late summer

Product Name: Yellow Plum Juice Concentrate

Description:
Yellow plum concentrate is produced by reducing the water content of fresh yellow plum juice, preserving its sweet-tart flavor and bright yellow color. It is commonly used in beverages, sauces, jams, and desserts for its refreshing taste.

Technical Specifications:

Brix: 30 -32 (measuring the sugar content)

pH: 3.0 - 4.0

Color: Bright Yellow to Golden

Flavor: Sweet-tart, typical of fresh yellow plums

Acidity: 1.0% - 1.8% (as citric acid)

Density: 1.30 g/cm

Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 120-150 kcal

Carbohydrates: 28-35g

Sugars: 25-30g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and nectars

Sauces and dressings

Bakery products

Jams and preserves

Ice creams and sorbets

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : Mid summer to late summer

Product Name: Pomegranate Juice Concentrate

Description:
Pomegranate concentrate is a thick liquid derived from fresh pomegranate juice by reducing its water content. It is rich in antioxidants and has a vibrant red color, commonly used in beverages, sauces, and culinary applications for its sweet-tart flavor.

Technical Specifications:
Brix: 65 ±1 (measuring the sugar content)

pH: 2.2 - 3.4

Color: Deep Red

Flavor: Sweet-tart, typical of fresh pomegranates

Acidity: 7% - 13% (as citric acid)

Density: 1.34 g/cm

Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)
Nutritional Information (per 100g):

Energy: 260-290 kcal

Carbohydrates: 60-65g

Sugars: 50-60g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and beverages

Marinades and dressings

Confectionery

Bakery products

Dairy products (yogurts, ice creams)

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : In autumn and early winter

Expand your oil bottling operation with a used industrial bottling line supplied from Italy, combining internal bottle air rinsing, oil filling, aluminium screw capping and self-adhesive labelling.

Manufactured in 2016, this line offers a stated maximum output of 800-1,000 bottles per hour with 750 ml bottles.

A relevant option for olive oil producers, oil bottling businesses and contract packers evaluating a used production line with documented technical specifications.

LINE CONFIGURATION
Rotary internal bottle air rinser with 6 grippers.
Oil filling section with 6 filling valves.
Single-head capping turret for aluminium screw caps.
Linear self-adhesive labeller for applying a body label to round bottles.
Conveyor equipment.
Nitrogen generator with storage tank.
Air compressor.

BOTTLE FORMAT RANGE
Bottle height: 170-320 mm.
Bottle body diameter: 40-110 mm.
Reference bottle size for the stated production rate: 750 ml.

TECHNICAL DETAILS
Year of manufacture: 2016.
Condition: Used.
Monoblock electrical supply: 380 V, 50 Hz.
Labeller electrical supply: 380 V, three-phase.
Rotary air rinser construction: AISI 304 stainless steel.
Bottle-height adjustment from the electrical control panel.
Variable-speed labeller.

The labeller has its own stated capacity of 1,800 bottles/hour with a thermal head or 1,200 bottles/hour with a roller. These are labeller ratings, not the output of the complete bottling line.

REQUEST THE TECHNICAL SHEET AND QUOTATION
Send us your oil type, bottle dimensions, cap format, required hourly output and destination country. We can provide the detailed technical sheet and prepare a quotation defining the equipment scope and delivery terms.

Product Name: Fusilli Rigati

Description:
Wheat Wholegrain Pasta Delights
Pack 500g
Code no. 871

Product Name: Tortiglioni

Description:
Wheat Wholegrain Pasta Delights
Pack 500g
Code no. 869

Product Name : Capellini

Description:
Pasta Nests Paone
Pack 500g
Code no. 101

Product Name: Chifferetti Rigati

Description:
Pasta Paone F.to Normal
Pack 500g
Code no. 41

Pasta ready in 5min, gluten free, mono-portion, Perfect for restaurant/market/ect.. delicious in different flavour...top Italy quality

ORGANIC MINERAL FERTILIZER
NK in suspension 4-3+3C


COMPOSITION
- Total nitrogen (N) 4.3%
- Organic nitrogen (N) 0.3%
- Nitrogen (N) urea 4%
- Soluble potassium oxide (K2O).
in water 30%
-Organic carbon (C) of origin
organic 3%
- Organic fertilizers: vinasse
fluid, fluid agri-food vinasse of fruit and cereals
and cereals
- Mineral fertilizers: CE NK fertilizer in suspension

Peeled Pistachio Kernels and Color Grades

Peeled pistachio kernels (or green pistachio kernels) are pistachios that undergo a precise peeling process to remove their thin purple outer skin, revealing the bright green core. This enhances the productâ??s appearance and quality, making it ideal for export and use in various culinary and confectionery applications. These vibrant green kernels are popular in products like ice cream, chocolate, desserts, and specialty dishes.

Color Grades of Peeled Pistachio Kernels:

Peeled pistachio kernels are classified by color intensity, as follows:

Super Green Grade (Grade S or Super Green): This highest grade comprises the greenest kernels, suitable for products needing an intense green color, such as premium pistachio powder and high-quality desserts.

Green Grade (Grade A): Kernels in this grade are slightly lighter than Super Green but still vibrant. Grade A kernels are ideal for products where a visually appealing green hue is important.

Semi-Green Grade (Grade B): This grade has moderately green kernels suitable for various uses, including baked goods and food mixes.

Yellowish-Green Grade (Grade C): These kernels have a yellowish-green tint, lighter and less vibrant than higher grades, and are appropriate for applications like certain confectioneries, ice creams, and baked goods where a strong green color isnâ??t required.

Yellow Grade (Grade D): This grade includes yellow kernels with minimal or no green tint, typically used in products where color is not a priority. Grade D is a cost-effective choice for baking and general culinary use.

Light Yellow Grade (Grade F): This grade consists of split (or halved) kernels from grades A and B, making it economical and practical for applications where whole kernels are not essential, such as in baked goods and food products primarily needing the taste and nutritional benefits of pistachios.

Applications: These grading standards enable producers and buyers to select the most suitable grade, especially important in exports and the food industry, to ensure the desired quality and appearance in final products.

ORGANIC MINERAL FERTILIZER
NK in suspension 8-6+12C


COMPOSITION
- Total nitrogen (N) 8%
- Organic nitrogen (N) 4.9%
- Nitrogen (N) urea 3.1%
- Soluble potassium oxide (K2O).
in water 6%
- Organic carbon (C) of origin
organic 15%
- Organic fertilizers: vinasse
fluid fruit agri-food
and cereals
- Mineral fertilizers: CE NK fertilizer
in solution
- Thanks to the raw materials used the product contains approximately 24%
of free amino acids

Product Introduction:
Date bar is a delicious and popular product made from high-quality dates combined with other nutritious ingredients such as sesame seeds or pistachios. This product is available in the form of bars, either coated with cocoa or plain, in various packaging options. It is ideal as a healthy and energizing snack. Due to its high nutritional value and delicious taste, the date bar is an excellent choice for those looking for a quick and nutritious snack.

Key Features:

Product Type: Date Bar
Ingredients: Dates combined with various nuts (such as almonds, pistachios, walnuts, sesame) and occasionally other additives like oats, chia seeds, or dried fruits
Color: Dark brown with visible nuts
Texture: Soft dates combined with the crunchy texture of nuts and other additives
Taste: Sweet and delicious with different flavors depending on the combination of ingredients
Average Weight: 30-50 grams (per bar)
Size: Typically 10x3 cm (depending on packaging and producer)
Consumption Benefits:

Rich Source of Energy: Ideal for boosting energy throughout the day
High Nutritional Content: Contains fiber, vitamins, proteins, and minerals from dates and nuts
Delicious and Varied Taste: A tasty experience with different flavors
Suitable for an Active Lifestyle: Easy to carry and consume during daily activities or sports
Storage Conditions:

Storage Temperature: 15 to 20�?�°C (room temperature); store in a dry, cool place
Shelf Life: Up to 12 months under suitable conditions
Packaging and Shipping:

Packaging Options: 450g, 250g, and 1000g (depending on demand)
(According to customer orders, the product can be customized with the highest quality and in diverse packaging and customer branding options)
Shipping: Available for worldwide delivery

Frozen chicken Pawsfeet
size 45g or 35g

Frozen Chicken Paws Italian origin

Detailed Description
Washed and clean
No blood
No bad smell
Without yellow skin
No feathers
No bruises
Broken bones under 3
Moisture content less than 1
No black pads
Drainage 0 to 5C for 8 hours
No traces of carved deep wounds
No ammonia burns
Weight 35g45g
Blasted at 40C
Storage at 18C
100 Fresh and Frozen
Safe for human consumption

Frozen pizzle and testicals available

FIELDS OF APPLICATION:
DOCTOR / NURSING: Thanks to the CE 2277 certifications for Compliance with the EN455 Medical Device Regulation, these devices are extremely suitable for PROFESSIONAL MEDICAL use
INDUSTRIAL: Thanks to compliance with EN 16523 (Standard for determining the resistance of materials to the permeation of chemical products) and EN ISO 374 (Standard for determining protection against dangerous chemicals and microorganisms)
GENERAL CLEANING: FREE from LATEX and DUST and from toxic substances DEHP / DOP HYPO-ALLERGENIC / strong>
RESTAURANT: Suitable for contact with Food: there is the "GLASS and FORK" symbol which certifies its suitability for contact with FOODS
AESTHETICS: resistant to ACETONE and SOLVENTS
SUITABLE FOR: HAIRDRESSERS, GARDENING, MECHANICS
Technical features:
Fingertips with micro-roughness to increase grip and friction in the presence of OILY or WET substances
Elasticity: the glove has an excellent tolerance to stress tests, given the consistency and quality of NITRILE (respecting the parameters of use appropriate to the product)
CHEMICAL RESISTANCE: resistance to the permeation of chemicals and MICROORGANISMS (bacteria and fungi)
NO POWDER, NO LATEX DOES NOT RELEASE BAD ODORS
WITH THESE GLOVES IT IS POSSIBLE TO USE SCREENS FOR SMARTPHONES AND TABLETS
ACQUIRED CERTIFICATES
2277 A.D
EN455-1: 2000, EN455-2.2015; EN455-3: 2015; EN455-4: 2009
EN 16523-1: 2015, EN ISO 374-4: 2019
AQL 1.5