Find Verified Humic Acid Suppliers, Manufacturers and Wholesalers

Niger, 700, is, a, water-­soluble, fertilizer, with, Humic, and, fulvic, acids, and, a, high, formulation, of, mineral, components,, containing, Nitrogen, in, ammoniacal, and, nitrical, form,, Phosphor, (P2O5),, Potassium, (K2O), and, chelated, micro-­elements, make, this, product, extremely, complete, for, plant, nutrition., the, formulation, of, Niger, 700, is, particularly, indicated, in, the, fruit, development, stage, as, well, as, fruit, maturation, stage., By, using, Niger, 700, the, fruit, quality, improves, considerably, resulting, into, a, much, higher, fruit, firmness, as, well, as, a, better, coloration, of, the, fruits.

Niger, 650, is, a, water-­soluble, fertilizer, with, Humic, and, fulvic, acids, and, a, high, formulation, of, mineral, components,, containing, Nitrogen, in, ammoniacal, and, nitrical, form,, Phosphor, (P2O5),, Potassium, (K2O), and, chelated, micro-­elements, make, this, product, extremely, complete, for, plant, nutrition., the, formulation, of, Niger, 650, is, particularly, indicated, in, the, first, vegetative, phases, as, it, stimulates, sprouting, and, rooting, of, the, plants., By, using, Niger, the, plant, development, is, regular, and, balanced, thanks, to, a, complete, and, well, studied, ratio, of, the, nutritive, elements,, which, promotes, the, setting, of, the, plants, also, under, difficult, climatic, conditions.,

ORGANIC NITROGEN FERTILIZER
fluid agro-food vinaigrette of fruit and cereals with
N 3+20C activator

COMPOSITION
-Organic nitrogen (N) 3%
-Organic Carbon (C) 20%
-Activated with 24% peat humic extracts. Extracting medium: KOH
-Thanks to the raw materials used, the product contains approximately 45% free amino acids

ORGANIC FERTILIZER
PRODUCT WITH SPECIFIC ACTION
Humic extracts from leonardite

COMPOSITION
- Organic substance as such 78%
- organic substance on dry basis 80%
- Humic extracts from leonardite
- Humidified organic substance
percentage of the substance
organic 97%
- Organic nitrogen (N) on a dry basis 1%
- C/N ratio 40
- Extracting medium: KOH

SIMPLE MINERAL FERTILIZER
Calcium nitrate solution with activator for N(CaO)8 application(14)


COMPOSITION
- Total nitrogen (N) 8%
- Nitrogen (N) nitric 8%
- Soluble calcium oxide (CaO).
in water 14%
- Activated with 1% humic extracts
from leonardite
- Extracting medium: KOH

PH REGULATOR


COMPOSITION
-Organic acids 70%

Bayamondo S.r.l. offers Granular Sulphur, 99.9% purity in bulk quantities for fertilizer, sulfuric acid production, and industrial applications. Packing: 50kg PP bags, jumbo bags (1 MT), or in bulk per vessel. Delivery: CIF major world ports, FOB terms available upon request. Minimum order quantity and shipment is 30,000 Mt/Ton. Please contact Bayamondo S.r.l. directly with your target quantity, destination port, and required laycan.

N 16

100% GELAMIN

What is it?

* ETIXAMIN DF is a nutritional speciality in water-soluble powder, created by the ILSA's R&D department, to maximize the effectiveness of organic Nitrogen derived from GELAMI(fluid gelatin for agricultural use).

* ETIXAMIN DF is based on a high percentage of organic Nitrogen and Amino acids (in free form and peptides form) obtained from the enzymatic hydrolysis process (FCHE). Amino acids act as carries conveying nutrients into the plant cells.

How to use it?

* ETIXAMIN DF can be used by fertirrigation or by the foliar application during vegetative growth and throughout swelling fruits and/or vegetables.

What are the benefits?

* Enhances the photosynthetic process, improving greater vegetative development;
* Stimulates the fruits and vegetables swelling;
* Increases the plants tolerance to abiotic stress;
* Enhances the treatment's efficacy.

COMPOSITION
* Total Nitrogen (N) 16 %Of which: Organic Nitrogen (N)16 % Organic Carbon (C)44 %Total Aminoacids90 %pH5,5 +- 0,5 CONDUCTIVITY E.C.1,70 +- 0,20 dS/m

NK 9.0.18

Contains Gelamin

What is it?

* ETIXAMIN BIO-K is a nutritional speciality in water-soluble powder with a high percentage of Potassium complexed by free Amino acids obtained from the enzymatic hydrolysis process (FCHE). The product is created to improve the qualitative features of fruits and vegetables.

* ETIXAMIN BIO-K supplies Potassium and Amino acids (in free form and peptides form). Amino acids rapidly convey the complexed Potassium towards the fruits or vegetables, improving the formation of sugars, the biosynthesis of the precursors essential for flavour and aromas and the biosynthesis of the anthocyanins responsible for the rind colour.

* Moreover, the presence of a pool of free Amino acids activates the plant's resistance mechanisms to abiotic stress (high temperatures during the summer season, jump in temperature, drought, etc.) and supports the fruits and vegetables ripening stage.

How to use it?

* ETIXAMIN BIO-K can be applied by fertigation or by the foliar application during the ripening fruits and/or vegetables or in post-harvest on fruit trees to increase the nutrients accumulation on the hibernating buds.

What are the benefits?

* Enhances fruits or vegetables ripening uniformity;
* Increase qualitative features (colour, sugar content, etc.);
* Improves nutrients accumulations on the hibernating buds;
* Increases the plants tolerance to abiotic stress.

COMPOSITION

* Total Nitrogen (N) 9 %Of which: Organic Nitrogen (N)9 %Water soluble Potassium oxide (K2O)18 %Water soluble Sulfur trioxide (SO3)15,5 %Organic Carbon (C)25 %pH6,0 +- 0,5 CONDUCTIVITY E.C.5,5 +- 0,30 dS/m

N 14

100% GELAMIN

What is it?

ETIXAMIN is a nutritional speciality in water-soluble powder, created by the ILSA's R&D department, to maximize the effectiveness of organic Nitrogen derived from GELAMIN (fluid gelatin for agricultural use) and to increase the final production and quality of the cultivated crops.

.How to use it?

ETIXAMIN supplies organic Nitrogen and Amino acids (in free form and under peptides form) with a rapid action mechanism, thanks to the presence of free amino acids which act as carrier of nutrients present in the final solution. Besides, free amino acids produced from the enzymatic hydrolysis process support the translocation of nutrients into the plant and stimulate the plant's resistance mechanisms to overcome abiotic stress.

ETIXAMIN can be used by fertirrigation and by the foliar application during the vegetative development and/or during the fruits or vegetables swelling stage.

What are the benefits?

High nutritional efficiency;
Stimulates the plant's vegetative-productive development
Increases the plants tolerance to abiotic stress;
Enhances the treatment's efficacy.

COMPOSITION
Organic Nitrogen (N) 14 % Of which: Organic Nitrogen (N)14 %Organic Carbon (C)40 %Total Aminoacids>90 %pH5,7 +- 0,5 CONDUCTIVITY E.C.1,60 +- 0,20 dS/m

NK 5,5.0.2,5

What is it?

ILSAMIN BIO-K is a nutritional speciality in a liquid formulation rich in organic Nitrogen, Amino acids, and Potassium. The fertilizer is positioned by fertigation to stimulate vegetative growth.

ILSAMIN BIO-K provides organic Nitrogen, Amino acids, Potassium, and polysaccharides essential for vegetative development and, for soil fertility, as well as the organic molecules, increase the plant tolerance against abiotic stress.

How to use it?

ILSAMIN BIO-K is indicated by fertigation on tree, fruit, and vegetable crops at the first vegetative growth and during the whole crop cycle. Using the product after fruit harvest enhances the nutrients accumulation into the sinks (buds, roots, stem, etc.).

What are the benefits?

High nutritional efficiency;
stimulates the plant's vegetative-productive development even in conditions of abiotic stress;
increases the plants tolerance to abiotic stress;
enhances soil fertility and nutrients availability.

COMPOSITION
Total Nitrogen (N) 5,5 %Of which: Organic Nitrogen (N)5,5 %Water soluble Potassium oxide (K2O)2,5 %Organic Carbon (C)21 %Total Aminoacids>28 %pH6,5 +- 0,5 DENSITY1,23 +- 0,02 kg/dm3CONDUCTIVITY E.C.1,80 +- 0,20 dS/m

PRODUCT WITH SPECIFIC ACTION
Soluble humates from leonardite


COMPOSITION
- Water-soluble organic carbon (C) 15%
- Humified organic carbon (C) 14.3%
- Dry organic nitrogen (N) 2.6% - Extracting medium: KOH
- Thanks to the raw materials used the product contains approximately 2%
of free amino acids

ORGANIC MINERAL FERTILIZER
NK in suspension 5-15+7,5C

COMPOSITION
-Nitrogen (N) total 5,2%
-Nitrogen (N) organic 2,1%
-Nitrogen (N) ureic 3,1%
-Phosphoric anhydride (P2O5)soluble in water and neutral ammonium citrate 15%
-Carbon (C) organic of biological origin 7.5%
-Organic fertilizers: Hydrolyzed animal epithelium
-Mineral fertilizers: CE fertilizers NP
-Thanks to the raw materials used, the product contains approximately 10% free amino acids

SULPHUR GRANULATE
PARAMETERS:
Mass fraction of sulfur, % not less than 99.99
Mass fraction of ash, % not more than 0.01
Mass fraction of organic substances, % not more than 0.005
Mass fraction of acids in terms of sulfuric acid, % not more than 0.0010
Mass fraction of water, % 0.04
Mass fraction of granules with a diameter of 2.0-5.0 mm, % 99.8 - 99.5
Bulk density, g/cm3 1.2
No mechanical impurities

Brand : Tonic

Tonic is particularly suitable for treating sensitive skin as it balances the acidity of the skin. After using AMANDA cleansing milk, apply TONIC on the face with the help of a cotton pad evenly. Allow to dry.

N 9

100% GELAMIN

What is it?

* ILSADRIP FORTE is a nutritional speciality in a liquid formulation rich in organic Nitrogen, free Amino acids and peptides. Technically the product is positioned by fertigation to stimulate rooting and vegetative development.

* ILSADRIP FORTE supplies GELAMIN, a protein matrix rich in organic Nitrogen and free Amino acids essential for plant metabolism. The fertilizer stimulates root development, photosynthesis process and plant resistance to abiotic stress. Besides, the presence of organic Nitrogen increases the vegetative growth and the development of new shoots.

* In the end, the "complexing and carrier" action of Amino acids improves the absorption and translocation of nutrients into the plant.

How to use it?

* ILSADRIP FORTE is indicated for tree, fruit and vegetable crops by fertigation in post- transplantation and/or during the whole crop cycle (also in association with commodities).

What are the benefits?

* High nutritional efficiency;
* Fast assimilation and rapid vegetative development (root and foliar);
* Allows a reduction in the dosages of mineral fertilizers;
* Increases the plants tolerance to abiotic stress.

COMPOSITION
* Total Nitrogen (N) 9 %Of which: Organic Nitrogen (N)9 %Organic Carbon (C)24,5 %Total Aminoacids>50 %pH5,5 +- 0,5 DENSITY1,22 +- 0,02 kg/dm3CONDUCTIVITY E.C.0,77 +- 0,20 dS/m

Ilsamin N90 Biostimulant

Benefits

* Overcome Stress Situations

* (saline, Thermal And Water Stress As Well As Hail-induced Stress)

* Improve The Use Of The Nitrogen Absorbed

* Increase Flowering And The Number Of Fruits As Well As Promote

* The Transfer Of Sugars Into Fruits

* Stimulate The Natural Defences Of Plants

* Product With Specific Action On Plants

What Is It?

* Ilsamin N90 Is A Bio-stimulant In Liquid Formulation Allowed In Organic Farming And Indicated For Leaf Treatment Of Plants Subject To Environmental And Physiological Stress. The Formulation Is Based On A Pool Of Free Amino Acids (> 10%) And Is The Result Of An Innovative Ilsa Process Of Enzymatic Hydrolysis, Called Fceh (fully Controlled Enzymatic Hydrolysis). The Amino Acid Pool Allows A Positive Action On The Protein Synthesis Of The Plant, Favouring The Recovery Of Its Biochemical Functions After Various Types Of Treatment (herbicides, Plant Protection Treatments, Etc).

How Is It Used?

* Ilsamin N90 Is Supplied In A Liquid Formulation And Is Indicated For Leaf Applications In Association With Post-emergent Weed Control And Plant Protection Treatments; It Can Also Be Used During The Crop Cycle In Stress Situations (such As Temperature Changes And Water-nutritional Imbalances). Thanks To Its Physico-chemical Characteristics, The Formulation Can Be Mixed With All Chemical, Plant Health Products And Fertilisers Present On The Market.

What Benefits Does It Provide?

* It Improves The Effectiveness Of Treatments Thanks To The Action Of The Amino Acids, Which Promote The Absorption And Transmission Of Substances Present In The Spraying Solution; As A Consequence, There Is A Reduction In The Number Of Treatments And A Financial Saving Of Time And Money For The Farmer;

* It Stimulates The Recovery Of The Biochemical Activities Of Plants Subjected To Stress By Weeding And Chemical Treatments, Allowing A Balanced Development Of Struggling Plants And Reducing Their Recovery Time;
I
* It Favours The Acclimatisation Of Plants Subjected To Environmental Stress, Improving The Photosynthetic Efficiency Of Green Tissues And The Stay Green Of The Leaves Over Time. As A Consequence, There Is A Greater Biosynthesis Of Carbohydrates Which Ensures A Higher And Better-quality Production In Cereal, Industrial, Horticultural And Fruit Crops

Chemical And Physical Features

* Liquid Amber Yellow Colourph 5,5 ± 0,5density 1,22 ± 0,02 Kg/dm3conductivity E.c. 1,00 +- 0,20 Ds/m

Composition

* Organic Nitrogen (n)8,9 %soluble Organic Nitrogen (n)8,9 %organic Carbon (c)25 %free Amino Acids >10% Mainly In Left-handed

ORGANIC MINERAL FERTILIZER
NK in suspension 8-6+12C


COMPOSITION
- Total nitrogen (N) 8%
- Organic nitrogen (N) 4.9%
- Nitrogen (N) urea 3.1%
- Soluble potassium oxide (K2O).
in water 6%
- Organic carbon (C) of origin
organic 15%
- Organic fertilizers: vinasse
fluid fruit agri-food
and cereals
- Mineral fertilizers: CE NK fertilizer
in solution
- Thanks to the raw materials used the product contains approximately 24%
of free amino acids

Benefits

* It Stimulates Plants Metabolism And Well-being, Even In Stress Conditions

* It Allows Increasing The Yield And Final Quality Of Vines, Olive Trees And Other Fruits

* It Allows Increasing The Sugar Degree And The Yield In Oil

* Plant-derived Foliar Biostimulant

What is it?

* ILSAC-ON is an innovative natural biostimulant rich in the enzymatic hydrolysate of Fabaceae, natural Triacontanol and other vegetal compounds with a biostimulant action. The biostimulant acts as a natural hormonal-like product and is characterized by intense biological activity.

What does it do?

* ILSAC-ON influences several metabolic processes of the plants, as well as allows to achieve various benefits both for crops and farmers.

* The biostimulant stimulates vegetative development, enhances photosynthesis and biosynthesis of metabolites, which are rapidly translocated to vegetative organs (fruits, buds, etc.). Therefore, it increases the sugar quantity in wine grapes, the oil quantity in olives and other oil crops, as well as improves the quality of the final yield. Furthermore, ILSAC-ON ensures a balance between vegetative development and fruits swelling. Besides, the biostimulant enhances the fast uptake and translocation of nutrients and water into the plant.

* The benefits achieved from ILSAC-ON are due to the action of L. amino acids, natural Triacontanol and other plant extracts (characterized by a biostimulant action) that influence the activity of several enzymes involved in the metabolism of Carbon and the absorption and assimilation of Nitrogen. Accordingly, it increases nutritional efficiency allowing to obtain vigorous and healthy plants even if abiotic stress occurred (jump in temperatures, drought, salinity, high transpiration, etc.). In this way, plants can express the maximum of their potential genetic.

How to use it?

* ILSAC-ON can be applied by a foliar application during the period of intense vegetative growth on fruit, tree and vegetable crops.

* ILSAC-ON has a wide action range and perfect miscibility with all commercial formulations present in the market. Thanks to these features ILSAC-ON can be applied during the main phenological stage and mixed with all PPPs (pesticides, insecticides, etc.).

Chemical And Physical Features
Liquid Brown Colourph 5,5 ± 0,5density 1,15 ± 0,02 Kg/dm3
Conductivity E.c. 1,50 ± 0,20 Ds/m

COMPOSITION
* Total Aminoacids 5 %Free Aminoacids1,5 %Natural Triacontanol (mg/kg)10
* Hydrolysis degree 30 %Organic Carbon (C)10 %

Contains In Particular
* Enzymatic Hydrolysate Of Fabaceae

Characterising Substances
* Plant-derived Triacontanol, Plant-derived Amino Acids, Plant Extracts With A Hormone-like Action

50 ml, 100% Made in Italy. Dermatologically testedFinalist at the pure beauty global awards as Best New Premium Skin Care Product.
Product with a fresh and light texture, with an anti-ageing and revitalising action, which, thanks to the biopeptide-based technology, helps reduce the depth and number of wrinkles in a few days.

The efficiency of the cream in ensured by biotechnological bio-peptides and oxygenant glycoproteins, amino acids and phytoceramides that are particularly effective in donating a young, fresh and radiant appearance to the skin.

Hyaluronic acid forms a thin film that smoothens and makes the skin silky. Precious organic oils of mosqueta rose and baobab, wisely mixed with shea butter and almond oil, nourish the skin leaving it soft and hydrated.

The lightness of its texture is suitable for all types of skin, especially for oily and mixed ones.

Use: apply morning and evening on clean skin, spreading the product from the inside to the outside of the face, neck and neckline, until completely absorbed.

For a more nutritious action use the light moisturising face cream in the morning and the rich nourishing face cream in the evening.

HYDROALCOHOLIC GEL
for HAND Hygiene
in a practical pocket format:
50ml GEL SMALL BOTTLE

With your own LABEL and/or LOGO

Ingredients:
Alcohol 65%,
Benzalkonium Chloride max 0,1%,
Chlorexidine Gluconate max 0,3%,
TEA TREE OIL,
HYALURONIC ACID,
ALOE

Also available the 100ml - 250ml - 500ml - 1.000ml - 5.000ml
both GEL and SPRAY.

Exceptional quotations

Product Name Apple Juice Concentrate

Description
Apple concentrate is a viscous liquid derived from fresh apple juice by reducing its water content It preserves the natural flavor color and aroma of apples and is commonly used in beverages desserts and sauces

Technical Specifications

Brix 701 measuring the sugar content

pH : 3 4

Color : Golden or Amber

Flavor : Sweet typical of fresh apples

Acidity : 1 - 25 as malic acid

Density : 135 gcm

Shelf Life : 24 months frozen 912 months ambient in aseptic packaging

Nutritional Information per 100g

Energy 270300 kcal

Carbohydrates 6670g

Sugars 6065g

Protein

Fat

Dietary Fiber 0g

Storage Conditions

Store at 18' C or lower for frozen concentrate

Store in a cool dry place for aseptic packaging

Applications

Juice blends

Fruit beverages

Bakery fillings

Confectionery

Dairy products

Packaging Options

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications

HACCP

ISO 22000

Kosher

Halal

Product inventory time : In autumn and early winter

Product Name: Apricot Juice Concentrate
Description:

Apricot concentrate is made by reducing the water content of fresh apricot juice, retaining its natural sweetness, aroma, and flavor. It is commonly used in beverages, jams, sauces, and baked goods for its rich, fruity taste.

Technical Specifications:

Brix: 30 -32 (measuring the sugar content)

pH: 3.2 - 4.0

Color: Bright Orange to Amber

Flavor: Sweet and tangy, typical of fresh apricots

Acidity: 1.0% - 2.0% (as citric acid)

Density: 1.28 g/cm

Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging)
Nutritional Information (per 100g):

Energy: 120-150 kcal

Carbohydrates: 28-35g

Sugars: 25-30g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and nectars

Ice creams and sorbets

Bakery products

Jams and preserves

Sauces and desserts

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications : HACCP, ISO 22000, Kosher, Halal

Product inventory time : early summer

Product Name: Sour Cherry Juice Concentrate

Description:

Sour cherry concentrate is produced by reducing the water content of fresh sour cherry juice, preserving its intense tart flavor and deep red color. It is commonly used in beverages, sauces, jams, and desserts for its bold, tangy taste.

Technical Specifications:
Brix: 65 ±1 (measuring the sugar content)

pH: 2.5 + 4.0

Color : Deep Red

Flavor: Tart and fruity, typical of sour cherries

Acidity: 3.0% - 12.0% (as citric acid)

Density: 1.34 g/cm

Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 260-290 kcal

Carbohydrates: 60-65g

Sugars: 50-60g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and beverages

Jams and preserves

Sauces and marinades

Confectionery

Desserts and ice creams

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : early summer

Product Name: Peach Juice Concentrate
Description:

Peach concentrate is made by reducing the water content of fresh peach juice, retaining its natural sweetness and flavor. It is widely used in beverages, desserts, and various food products for its rich and fruity taste.
Technical Specifications:

Brix: 30 -32 (measuring the sugar content)

pH: 3.5 - 4.2

Color: Light Yellow to Golden

Flavor: Sweet and fruity, typical of fresh peaches

Acidity: 0.6% - 1.2% (as citric acid)

Density: 1.28 g/cm

Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 120-150 kcal

Carbohydrates: 30-35g

Sugars: 25-30g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18�°C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Fruit juices and nectars

Ice creams and sorbets

Bakery products

Jams and preserves

Sauces and fillings

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications : HACCP,ISO 22000, kosher, Halal

Product inventory time : In summer

Product Name: Lemon Juice Concentrate

Description:

Lemon concentrate is made by reducing the water content of fresh lemon juice, preserving its bright, tangy flavor and strong citrus aroma. It is widely used in beverages, sauces, marinades, and desserts for its sharp, refreshing taste.

Technical Specifications:

Brix: 40 -48 (measuring the sugar content)

pH: 2.0 - 2.5

Color: Light Yellow

Flavor: Tart and citrusy, typical of fresh lemons

Acidity: 4.5% - 6.5% (as citric acid)

Density: 1.31 g/cm

Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)
Nutritional Information (per 100g):

Energy: 120-140 kcal

Carbohydrates: 30-35g

Sugars: 20-25g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:
Lemonades and beverages

Sauces and marinades

Bakery products

Confectionery

Desserts and sorbets

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : In autumn and summer

Product Name: Grape Juice Concentrate

Description:
Grape concentrate is produced by removing most of the water from fresh grape juice. It maintains the natural sweetness, color, and flavor of grapes, and is widely used in beverages, jams, and sauces.

Technical Specifications:
Brix: 65 ±1 (measuring the sugar content)

pH: 2.8 - 4.0

Color: Light Amber to Deep Purple (depending on grape variety)

Flavor: Sweet, typical of fresh grapes

Acidity: 0.8% - 2.3% (as tartaric acid)

Density: 1.33 g/cm�³

Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 250-280 kcal

Carbohydrates: 60-70g

Sugars: 55-65g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18' C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and beverages

Jams and jellies

Bakery products

Confectionery

Sauces and dressings

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications : HACCP, ISO 22000, Kosher

Halal

Product inventory time:

Late summer and early fall

Product Name: Orange Juice Concentrate

Description:
Orange concentrate is produced by removing most of the water from fresh orange juice. It retains the natural flavor, color, and aroma of oranges and is widely used in beverages, desserts, and various food products.

Technical Specifications:

Brix: 65 -66 (measuring the sugar content)

pH: 3.5 - 4.0

Color: Bright Orange

Flavor: Sweet and tangy, typical of fresh oranges

Acidity: 1.0% - 1.5% (as citric acid)

Density: 1.32 g/cm

Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 250-280 kcal

Carbohydrates: 60-65g

Sugars: 50-55g

Protein: 0.5g

Fat: 0.1g

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Fruit beverages

Soft drinks

Ice creams and sorbets

Bakery products

Sauces and marinades

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : Late fall to late winter

Product Name: Black Plum Juice Concentrate
Description:

Black plum concentrate is made by reducing the water content of fresh black plum juice, retaining its rich, sweet-tart flavor and deep purple color. It is widely used in beverages, sauces, jams, and desserts for its bold, fruity taste.

Technical Specifications:

Brix: 65 ±1 (measuring the sugar content)

pH: 2.2- 3.4

Color: Deep Purple to Dark Red

Flavor: Sweet-tart, typical of fresh black plums

Acidity: 7.0% - 13.0% (as citric acid)

Density: 1.30 g/cm

Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 120-150 kcal

Carbohydrates: 28-35g

Sugars: 25-30g

Protein:


Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 ' C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.
Applications:

Juices and nectars

Jams and preserves

Bakery products

Sauces and dressings

Desserts and ice creams

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time:

Mid summer to late summer

Product Name: Yellow Plum Juice Concentrate

Description:
Yellow plum concentrate is produced by reducing the water content of fresh yellow plum juice, preserving its sweet-tart flavor and bright yellow color. It is commonly used in beverages, sauces, jams, and desserts for its refreshing taste.

Technical Specifications:

Brix: 30 -32 (measuring the sugar content)

pH: 3.0 - 4.0

Color: Bright Yellow to Golden

Flavor: Sweet-tart, typical of fresh yellow plums

Acidity: 1.0% - 1.8% (as citric acid)

Density: 1.30 g/cm

Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 120-150 kcal

Carbohydrates: 28-35g

Sugars: 25-30g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and nectars

Sauces and dressings

Bakery products

Jams and preserves

Ice creams and sorbets

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : Mid summer to late summer

Product Name: Pomegranate Juice Concentrate

Description:
Pomegranate concentrate is a thick liquid derived from fresh pomegranate juice by reducing its water content. It is rich in antioxidants and has a vibrant red color, commonly used in beverages, sauces, and culinary applications for its sweet-tart flavor.

Technical Specifications:
Brix: 65 ±1 (measuring the sugar content)

pH: 2.2 - 3.4

Color: Deep Red

Flavor: Sweet-tart, typical of fresh pomegranates

Acidity: 7% - 13% (as citric acid)

Density: 1.34 g/cm

Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)
Nutritional Information (per 100g):

Energy: 260-290 kcal

Carbohydrates: 60-65g

Sugars: 50-60g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and beverages

Marinades and dressings

Confectionery

Bakery products

Dairy products (yogurts, ice creams)

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : In autumn and early winter

Product Name: Carrot Juice Concentrate
Description:
Carrot concentrate is produced by reducing the water content of fresh carrot juice, preserving its natural sweetness, bright orange color, and high nutrient content. It is commonly used in beverages, soups, sauces, and baby foods for its mild, earthy flavor and rich nutritional profile.
Technical Specifications:
Brix: 6�°-8�° (measuring the sugar content)
pH: 4.2 - 4.8
Color: Bright Orange
Flavor: Sweet and earthy, typical of fresh carrots
Acidity: 0.1% - 0.3% (as citric acid)
Density: 1.04 g/cm�³
Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)
Nutritional Information (per 100g):
Energy: 35-40 kcal
Carbohydrates: 8-10g
Sugars: 4-6g
Protein: 1g
Fat:
Dietary Fiber: 1-2g
Vitamin A (as Beta-Carotene): 8000-9000 IU
Storage Conditions:
Store at -18�°C or lower for frozen concentrate.
Store in a cool, dry place for aseptic packaging.
Applications:
Juices and beverages
Soups and broths
Baby foods
Sauces and purees
Nutritional supplements
Packaging Options:
Aseptic bag in drum
Frozen in drums
Custom packaging available upon request
Certifications:
HACCP
ISO 22000
Kosher
Halal
Product inventory time:
Autumn to winter

Introducing Our Premium Italian Extra Virgin Olive Oil

Discover the essence of Italian excellence with our Extra Virgin Olive Oil, a product of unparalleled quality and craftsmanship. Sourced directly from the luscious groves of Southern Italy, our olive oil is meticulously pressed from high-quality olives harvested from 70 to 200-year-old trees. With a maximum free acidity of only 0.7% oleic acid, it epitomizes the highest grade of olive oil.

Our supplier boasts decades of expertise in the art of olive oil production and a proven track record of exporting to over 20 countries. Our state-of-the-art manufacturing facilities are strategically located across the Apulia region in Southern Italy and hold coveted quality certifications, ensuring you receive only the finest.

You have the freedom to choose from various packaging options, whether it's the elegance of 250 ml glass bottles, the convenience of 3-liter tin cans, or even larger quantities. For precise pricing, please get in touch with us to explore the full range of possibilities.

Product Details: Extra Virgin Olive Oil
Country of Origin: Italy
Preferred Terms of Delivery: EXW
Alternative shipping methods, including FOB, can be accommodated to suit your preferences.
Elevate your culinary experiences with our premium Italian Extra Virgin Olive Oil. Contact us for more detail & information.

Hydroalcoholic hand gel contains over 60% alcohol.
Is a product designed for hand hygiene, to be used without water, it acts in a few seconds.
Alcohol Denat., Aqua, Isopropyl Alcohol, Carbomer, Glycerin, Propylene Glycol, Aminomethyl Propanol, Althaea officinalis Root Extract, Aloe Barbadensis Leaf* Extract, Phenoxyethanol, Ethylhexylglycerin, Tetrasodium Glutamate Diacetate, Citric Acid, Sodium Benzoate, Potassium Sorbate, Parfum, C.I.42090 * from organic certified agriculture.
The formats are:
- 0125ml 1.50$ per piece (box of 24 pieces)
- 500ml 4.50$per piece (box of 16 pieces)
- 1lt 7.80$ per piece ( box of 12 pieces)
- 5 lt 37$.

Vials hyaluronic acid

Hyaluronic acid high concentration
(for topical use)
Immediate smoothing action on superfi cial and deep wrinkles.
An essential substance of the cutaneous connective tissue, it is a
Polysaccharide structural macromolecule with practically no interindividual
Type variation.
Zero allergenicity.
Long term preventative effect on superfi cial and deep wrinkles û the
Low molecular weight fractions work from within to trap water in the
Deep cutaneous strata to produce a ôfi llerö effect.

We are able to provide coffee beans coming from Ethiopia. Washed, Natural Anaerobic and Carbonic Fermentation

Packaging; Jute Bags 60 Kgs

Coffee Type: Arabica

Yirgacheffe grade 2/3 Natural

Yirgacheffe grade 1 Natural

Yirgacheffe grade 1 / Guji grade 1 washed

Yirgacheffe Anaerobic Fermentation

Yirgacheffe Carbonic Fermentation

Guji Carbonic Fermentation

Kindly note we have certifications Organic, RFA and UTZ on Yirgacheffe coffee

Yirgachefe is region with in Sidamo province, the coffee that is found in this region has authentic character which makes it one of the worldâ??s highly demanded specialty coffee

- Region: Yirgachefe Gedion zone Location: Southern Ethiopia

- Rainfall: 120mm- 1599mm

- Variety:

Washed and Natural Cup profile for washed: Floral, jasmine, lemon, and herbal orange, citrus, black tea, medium body and complex flavor.

Cup profile for Natural: Honey, fruity, dried fruit, berry like silky body, citric acidity, sweet long fruity after taste.


Classification

16 16/64 Large

14 14/64 Medium

12 12/64 Small

10 10/64 Shells

50 ml, 100% made in Italy, finalist at the pure beauty global awards Amsterdam 2020 and pure beauty awards London 2020 . Cream with a soft and rich texture with an anti-ageing, nourishing and smoothing action.

A valid ally that helps to effectively fight the signs of age and fatigue that cause loss of facial tone.

ACTIONS / BENEFITS
It reduces the depth of expression wrinkles thanks to the anti-ageing peptide
Smoothes and moisturises the skin thanks to hyaluronic acid that fills the intercellular spaces of the skin and acts as a water reserve.
counteracts the harmful effects of atmospheric agents such as ozone, pollution, UV radiation thanks to the anti-pollution factor and the antioxidant properties of natural oils
nourishing and elasticising action thanks to the mixture of precious vegetable oils

PEG FREE PARABEN FREE â?? MINERAL OIL FREE â?? CLINICALLY TESTED

250 ml, 100% made in Italy. Silky and soft cream, easily applied and absorbed, designed to elasticise and restore the firmness of the skin it in depth.

The key active ingredient of the formula is a particular peptide complex that stimulates the synthesis of collagen and elastin, which are fundamental structures for supporting the skin and which, in synergy with hyaluronic acid, give the skin vigour and elasticity.

Thanks to its advanced formula, this emulsion works on several levels: the skin is nourished and smoothed on the surface and rebuilt in depth.

Five vegetable oils nourish, tone up and elasticise the tissues.

Its power, evident from the first application, intensifies with daily use, favouring results in a short time.

Apply the cream twice a day and lightly massage the affected area with circular movements until the product is completely absorbed. Ideal for preventing and improving the appearance of stretch marks.

PHOSPHATIDYLCHOLINE is a naturally occurring molecule extracted from the plant Glycine max and has notable marked reducing properties.

The development of a specific cosmetic formulation to transmit this molecule more effectively allows a good level of reduction in the unsightly skin caused by localised fat accumulations and thus avoids invasive procedures.
The special compound F-Complex contains not only phosphatidylcholine but also ADIPOCHINE a blend of active ingredients designed to act in synergy against this kind of unsightly skin. In addition, the presence of organic iodine derived from Fucus vescicolosus and Chondrus crispus stimulates cell metabolism thus promoting the elimination of
excess fatty acids.

Massage carried out with IODASE DEEP IMPACT F CREAM which is rich in extracts of Edera, Equiseto and Spirea,
encourages physiological functioning of the microcirculation which is important as the exchange network of nutrients and metabolic waste.

The sweet soap of the tradition, totally vegetable, is born from the saponifiation of vegetable oils of first quality, hence its typical colouring of white paste obtained without the use of optic whitening (dioxide of titanium). The high percentage of fat acids. (80%) and the addition of tuscan extra virgin olive oil in the phase of finish of the soap makes this delicate product to a daily ally for the care. And the personal hygiene. The high qualitative standard of production is constantly controlled in our laboratories of analysis. The soap is totally biodegradable and isn't tested on animals. The presence of the tuscan extra virgin olive oil enriches further the soap and makes it even more moistening and nutritious for the skin. The creamy and not aggressive foam cleans in effective but delicate manner. The precious essences with which the scent is composed are the results of many years of studies on the good perfumes of the tradition.

Product introduction:
What is date syrup?
Date syrup is a thick, dark-colored, and delicious liquid that is naturally extracted from dates without any additives. It retains the primary properties of dates along with their vitamins and nutrients. Similar to the fruit itself, date syrup has a warm and dry temperament. This nutritious substance contains phosphorus, iron, folic acid, calcium, B vitamins, magnesium, fiber, potassium, manganese, as well as anti-inflammatory and antibacterial properties. All these nutrients, along with its energy-boosting characteristics, make date syrup a popular and beneficial food for health.

Benefits of date syrup:
Date syrup contains numerous essential nutrients and vitamins that can enhance your body's health. In addition, it has a pleasant and appealing taste, making it a popular snack option as well.
Energy booster / Relieves constipation / Treats anemia / Improves nerve health / Enhances sexual vitality / Strengthens bones.

Kojic and azelaic acid cream mask

Depigmenting purifying face mask
Kojic and azelaic acid cream mask
Strong whitening action particularly indicated for the treatment of blemishes,
Ac ne and impure ski n as a regulator of sebum.
Studied for the treatment and prevention of blemishes and acne, it makes use
Of the whitening and rebalancing action of kojic and azelaic acid. Application
Decongests the skin and gives it a silky look.
Apply the mask uniformly, avoiding the eye contours, and leave on for a maximum
Of 5/10 minutes. Rinse off well.
Applying rigen ai decontract gel around the eyes before application and
Following with bielastin nourishing or ialuderm-a moisturizing cream is advised.

Midotec Agrumi
Granular NPK fertilizer with stabilized ammonia nitrogen and potassium sulphate

Characteristics :

The Midotec Agrumi product is specifically designed to meet the needs of specific crops.
It is unique and different from others npk fertilizers thanks to the presence of ammonia nitrogen, that is stabilized by the nitrification inhibitor 3,4-dimethyl pyrazole phosphate (DMPP 3.4. ). It inhibits the bacteria responsible for nitrification, thus slowing the conversion of ammonia to nitric acid for few weeks. This phenomenon fosters the stabilization ammonia nitrogen in the soil thus making it available for a longer period.

The product must be spread over the entire surface or only along the row for drop dressing or basal dressing

Composition : Midotec Agrumi
Nitrogen (N) total, 13
Nitrogen (N) nitric , 6
Nitrogen (N) ammonia , 7
Phosphorus pentoxide (P2O5) soluble in the AC, 13
Phosphorus pentoxide (P2O5) soluble in water, 11
Potassium oxide (K2O) soluble in water, 20
Sulfur trioxide (SO3) soluble in water, 15
Nitrification inhibitor DMPP 1% of ammonia nitrogen

Technical parameters and physical chemistry :
MIDOTEC Agrumi presents a maximum content in chlorine (Cl) equal to 0.2%.
Potassium sulphate pH of the solution at 5% = 5-5.4
Particle size: from 3 to 4.5 mm Absence of inert matter
Presence of microelements that improve the nutritional action to the benefits of the plant.

Dosage and method 'of Use
Fruit trees: 4-6 q.li/ha
Horticultural crops in open field: 4-6 q/ha
Flower crops and ornamentals: 7-8 q/ha
Horticultural crops in the greenhouse: 5-6 q/ha Screw: 4-5 q/ha

Midotec Vite
Granular NPK fertilizer with stabilized ammonia nitrogen and potassium sulphate

Characteristics :
The Midotec Vite product is specifically designed to meet the needs of specific crops. It is unique and different from others npk fertilizers thanks to the presence of ammonia nitrogen, that is stabilized by the nitrification inhibitor 3,4-dimethyl pyrazole phosphate (DMPP 3.4. ). It inhibits the bacteria responsible for nitrification, thus slowing the conversion of ammonia to nitric acid for few weeks. This phenomenon fosters the stabilization ammonia nitrogen in the soil thus making it available for a longer period.

The product must be spread over the entire surface or only along the row for drop dressing or basal dressing

Composition : Midotec Vite
Nitrogen (N) total, 12
Nitrogen (N) nitric , 5
Nitrogen (N) ammonia, 7
Phosphorus pentoxide (P2O5) soluble in the AC, 8
Phosphorus pentoxide (P2O5) soluble in water 6,5
Potassium oxide (K2O) soluble in water 25
Sulfur trioxide (SO3) soluble in water 15
Nitrification inhibitor DMPP ,1% of ammonia nitrogen

Technical parameters and physical chemistry :
MIDOTEC VITE presents a maximum content in chlorine (Cl) equal to 0.2%.
Potassium sulphate
pH of the solution at 5% = 5-5.4
Particle size: from 3 to 4.5 mm
Absence of inert matter
Presence of microelements that improve the nutritional action to the benefits of the plant.

Dosage and method 'of use :
Fruit trees: 4-6 q.li/ha
Horticultural crops in open field: 4-6 q/ha
Flower crops and ornamentals: 7-8 q/ha
Horticultural crops in the greenhouse: 5-6 q/ha
Screw: 4-5 q/ha

Midotec Olivo
Granular NPK fertilizer with stabilized ammonia nitrogen and potassium sulphate

Characteristics :
The Midotec Olivo product is specifically designed to meet the needs of specific crops. It is unique and different from others npk fertilizers thanks to the presence of ammonia nitrogen, that is stabilized by the nitrification inhibitor 3,4-dimethyl pyrazole phosphate (DMPP 3.4. ). It inhibits the bacteria responsible for nitrification, thus slowing the conversion of ammonia to nitric acid for few weeks. This phenomenon fosters the stabilization ammonia nitrogen in the soil thus making it available for a longer period.

The product must be spread over the entire surface or only along the row for drop dressing or basal dressing.

Composition : Midotec Olivo
Nitrogen (N) total, 20
Nitrogen (N) nitric , 8,7
Nitrogen (N) ammonia 11,3
Phosphorus pentoxide (P2O5) soluble in the, 12
AC Phosphorus pentoxide (P2O5) soluble in water, 10
Potassium oxide (K2O) soluble in water, 10
Sulfur trioxide (SO3) soluble in water, 10
Nitrification inhibitor DMPP, 1% of ammonia nitrogen

Technical parameters and physical chemistry :
MIDOTEC OLIVO presents a maximum content in chlorine (Cl) equal to 0.2%.
Potassium sulphate
pH of the solution at 5% = 5-5.4
Particle size: from 3 to 4.5 mm
Absence of inert matter
Presence of cmicroelements that improve the nutritional action

Dosage and method of use
Fruit trees: 4-6 q.li/ha
Horticultural crops in open field: 4-6 q/ha
Flower crops and ornamentals: 7-8 q/ha
Horticultural crops in the greenhouse: 5-6 q/ha
Screw: 4-5 q/ha

Whole peeled tomatoes

Ingedients: peeled tomatoes; tomato juice; acidity regulator, citric acid



Size cs per pallet 20' floorloaded
24x400g 72 1850
12x800g 72 1850
6x2, 55kg55 1200