Israeli Farm Products Grains Fruits Etc Suppliers and Manufacturers

GRANULATED HOPS HOP EXTRACT HOP POWDER There are numerous varieties of hops, classified into two main groups â?? bittering hops and aroma hops. Hop varieties differ in their chemical compositions, including tannins, beta acids, alpha acids, and the quantity of essential oils. Hops play a crucial role in achieving high-quality beer; for example, tannins enhance the drink's freshness, while acids contribute to its flavor brightness. There are also versatile hop varieties that combine aroma and a balanced bitter taste. Bittering hops have higher resin content and lower aromatic compounds, with alpha acid content around 10-15%. Aromatic hops, on the other hand, have lower resin and increased essential oil content, with alpha acids much lower â?? around 5%. Hops can be whole or pelletized, with minimal processing for the former (properly dried and stored in specific conditions) and pelletized for the latter (initially dried, ground into powder, and then compressed into pellets). To extract maximum bitterness during brewing, and for ease of use, it is preferable to acquire pelletized hops. Pelletized hops are easier to measure, have lower wastage, and can be stored for an extended period under proper conditions (between 0�°C and -20�°C). Once opened, it's recommended to use pelletized hops within a few days to prevent the breakdown of bitter acids and essential oils due to oxygen exposure. OUR COMPANY SPECIALIZES IN WHOLESALE HOPS SUPPLY WORLDWIDE. 1. AMARILLO 2. AZACCA 3. CASCADE 4. CHINOOK 5. CITRA 6. MANDARINA 7. MAGNAT 8. LORAL 9. ADMIRAL 10 . KAZBEK 11.HALLERTAUER TRADITION 12. GALAXY 13. EKUANOT 14. SAPHIR + more than 28 varieties.

BULGUR, EXTRA GRAIN BULGUR HIGH QUALITY ECO PROM TRADE is one of the major wholesale suppliers of untreated ORGANIC BULGUR. Bulgur is a cereal made from processed hard wheat varieties. It is cleaned, parboiled, dried, and divided into small particles. This processing gives the cereal a unique taste and aroma that sets it apart from other grains. Our BULGUR is 100% natural, without salts and preservatives. Characterized by small beige / golden spheres and a delicate aroma, organic bulgur is a cereal known as â??broken wheatâ??, obtained from steamed, dried and ground wheat grains. Naturally rich in potassium and vitamins, organic bulgur has a strong satiating power and is therefore suitable for those who follow diets. Used for multiple purposes in the kitchen, organic bulgur can be consumed individually after being cooked and seasoned as desired, but it can also be combined with fish, meat and vegetables. COMMODITY: BULGUR Turkish Extra Grain Bulgur ORIGIN: TURKEY QUALITY: Established by the International Standards (SGS). Specification: Standard Form of Packing : - 1kg/2 kg/5kg/25/50 kg - big bags (1 ton) - AS PER CUSTOMER'S DEMAND Minimum Order Quantity: 100 MT Production Capacity: 5000 MT per month Shipping Terms FOB or CIF ASWP Payment terms: SBLC or DLC: MT 760 or MT 700 â?? Irrevocable, Unconditional, Transferable, Divisible, Operative, Revolving. Confirmed Bank TOP 50 for SBLC and for DLC confirmed Bank TOP 25. Inspection: SGS or Equivalent CiF PRICE: FROM 3000$ per MT. Please send us your LETTER OF INTENT (LOI) to quote you CURRENT PRICE OF THE PRODUCT. COMMISSION CHARGED SHIPMENT TIME within 10 days from LC DATE and DELIVERY within 35 to 45 days from the date of bill of ladings depending on the chosen port. NO, TTM/FTF PRODUCT SPECIFICATION: ORIGIN: TURKEY Produced from 100% durum wheat. High in Niacin, Phosphorus, Zinc, Magnesium, Vitamin B6, Vitamin B1, Potassium NON-GMO VITAMIN B1 0.4 mg. VITAMIN B2 0.04 mg. NIACIN 4.3 mg. CALSIUM (ca) 40 mg. IRON (Fe) 3.5 mg ENERGY (CALORIE) 350 mg. CARBONHYDRATE 69.8 mg. PROTEIN 12.5 mg. FAT 1.2 mg. ENERGY: 1335 Kj / 319 Kcal Of which saturated fatty acids 0.2 g Of which sugars 59 g Dietary fiber: 8.5 g Salt: 0 g ALLERGEN WARNING: CONTAINS GLUTEN.

ST20/ST21 Long grain white RICE ECO PROM TRADE is one of the largest exporters of top-quality ST20/ST21 RICE. ST20 /ST21 RICE is a high-quality rice that is considered Vietnamese Basmati rice. Our rice is produced from a specialty rice ST strain of Soc Trang province, researched by engineer Ho Quang Cua. The ST20/ST21 RICE variety has been researched and bred, selected from specialty aromatic rice varieties, with superior quality and taste compared to other aromatic rice varieties, the nutrient content is very high. The average length of ST20/ST21 is 7.6 mm -8.0 mm. The rice is white and non-chalky. We assure clients that the rice is free from foreign particles, husk, and dust and therefore safe to consume. Our quality professionals test this before and after packing so that it remains free from flaws when reaches the user's end. Shelf Life: 3 YEARS Rice Style: Long grain Color: White Drying Process AD Crop Year: 2023 Origin: Vietnam PACKING: -5-50kg PP bag -1-5kg PA bag -5-50kg BOPP bag LOADING: Packing 500gr/1kg/2kg/5kg: 25 MT per 1x20FT Packing 10-50kgs: 26.5-27.5 MT/20FT Packing in Jumpo: 20 MT/20FT SPECIFICATIONS: Long grain white rice ST20/ST21 Broken 5% Max Moisture 14.0% Max Foreign matters 0.1% Max Chalky kernels 1.0% Max Damaged kernels 0.5%Max Red Streaked kernels 0.2% Max Yellow kernels 0.5% Max. Paddy grain (grains/kgs, max) 1 grains/ kgs max Average Length of Whole Grain 7.2 mm Milling degree Well-milled, double-polished and shortened

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