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Wood pellet

MOQ : 1 container 20 ft
Monthly cappacity : 5000 MT/month

Wood pellet

MOQ : 1 container 20 ft
Monthly cappacity : 5000 MT/month

Arabica Toraja (Roasted bean)

Toraja region is a mountainous area in the highlands
of Sulawesi, that is known for producing some of
the best coffee beans in the country. Toraja region
is also home to the Toraja ethnic group. The name
Toraja originates from the Bugis language To
Riaja which refers to the locals who take residence
in the highlands.

Specification
Origin : Toraja, Sulawesi
Grade : 1
Variety : Mix Varieties
Process : Semi wash
Defect : 1 - 11 %
Altitude : 1200 - 1700 ABSL
Roasting profile : By request/preference
Tasting notes : Caramel, Spices, passion fruit
Capacity : 20 MT/Month
Packaging : 20 x 1 kg (Carton 20kg)
4 x 5 kg (Carton 20kg)

Arabica Gayo (Roasted bean)

The Gayo regions natural environment is crucial for
coffee cultivation. The forests provide shade,
organic fertilizer and soil protection from erosion &
flooding. The pine forests in the hilly areas and
slopes add a unique flavor to Gayo coffee.

Specification
Origin : Gayo
Grade : 1
Variety : Mix Varieties
Process : Natural
Defect : 1 - 11 %
Altitude : 1000 - 1700 ABSL
Roasting profile : By request/preference
Tasting notes : Nutty, Spices, Tropical fruit
Capacity : 20 MT/Month
Packaging : 20 x 1 kg (Carton 20kg)
4 x 5 kg (Carton 20kg)

Velvet Tamarind (Asam Kranji) â?? Exotic Indonesian Superfruit

Discover the rich taste and natural wellness of Velvet Tamarind, also known locally as Asam Kranji â?? a hidden gem of Indonesiaâ??s tropical forests. Encased in a delicate, velvet-like black shell, this small fruit offers a bold, tangy-sweet flavor with a touch of earthiness that makes it truly one-of-a-kind.

Packed with natural antioxidants, vitamin C, and minerals, Velvet Tamarind is more than just a snack â?? itâ??s a nutrient-dense superfruit perfect for health-conscious consumers. Traditionally enjoyed across Southeast Asia, this fruit is gaining international attention for its digestive benefits, energy-boosting properties, and use in culinary, beverage, and wellness products.

As a trusted Indonesian exporter, we source our Velvet Tamarind directly from sustainable farms and wild groves, ensuring premium quality, consistent supply, and responsible harvesting practices. Whether you're in the food & beverage industry, natural health market, or specialty retail, this exotic fruit offers a unique flavor and story your customers will love.

Available Forms:

Whole dried fruit

De-seeded pulp

Powder extract (upon request)

Shelf Life: 12â??18 months
Packaging: Customized to buyerâ??s specifications (bulk, vacuum-packed, retail-ready)

Bring the taste of Indonesia to the world â?? partner with us to add Velvet Tamarind to your product line.

Freshly roast upon order, we are using 3 typ of machine. the bigget one is 220kg/roast.

Organic white copra - edible copra made from fresh old Coconut proceed by sun dried / oven, sulfur added with specification:
Size : 4-9cm
Edge cutting : good looking
Moisture : 5-7%
Inferior : clean white
Shape : round no break / crack
Packing : shade bag
Qty/m : 100 mt

DESICCATED COCONUT GENERAL SPESIFICATION
STYLE UNSWEETENED DESICCATED COCONUT FINE GRADE
PACKING 3 PLY KRAFT PAPER BAG AND INNER POLYETHYLENE
IN
50 KG, 25 KG, 100 LBS, 50 LBS
SHELF LIFE 1 (ONE) YEAR
CHEMICAL
Moisture 3,0 Max
Total Fat :63 to 68,0
Free Fatty Acid : 0,10 as Oleic Acid, Max
( FFA )
pH 6.1 to 6.7
SO2 50 PPM MAX
MICROBIOLOGICAL
Standard Plate Count 5000 COL/GR MAX
Mould & Yeast 100 COL/GR MAX Enterobacteriaaceae 50 COL / GR MAX
Coliform Count 10 COL/ GR MAX
Staphylococus Negative
6E. Colli Negative

Desiccated Coconut General Specification
Style : Unsweetened Desiccated Coconut Fine Grade
Packing : 3 Ply Kraft Paper Bag And Inner Polyethylene
In
50 KG, 25 KG, 100 LBS, 50 LBS
SHELF LIFE: 1 (ONE) YEAR
CHEMICAL :
1. Moisture : 3,0 % Max
2. Total Fat : 63 to 68,0 %
3. Free Fatty Acid : 0,10 % as Oleic Acid, Max
( FFA )
4. pH : 6.1 to 6.7
5. SO2 : 50 PPM MAX
MICROBIOLOGICAL :
1. Standard Plate Count: 5000 COL/GR MAX
2. Mould & Yeast : 100 COL/GR MAX
3. Enterobacteriaaceae : 50 COL / GR MAX
4. Coliform Count : 10 COL/ GR MAX
5. Staphylococus : Negative
6. E. Colli : Negative
7. Salmonella : N.D ( not detected )
8. Aflatoxin : N.D ( not detected )
PHYSICAL :
* Colour : White, free from Yellow specks or
other discoloration
* Flavour : Mild and Sweet with off Flavor

Bali Candlenut-Coconut-Lemongrass
Kukui nut or candlenut oil was really famous on Bali, the tropical Island.
Since long-long time ago to, this traditional natural oil used for maintaining the shiny, strong, and fast growing hair of traditional Balinese people.
Mixing with spices like gingseng, coconut, and lemongrass makes this product really good and amazingly protect & take care of your hair

$12.50/ 60 ml easy to use