Our Honey Sweet Potato is a type of sweet potato in Indonesia called Ubi Cilembu. It is known for its soft and sticky texture with a sweet honey-like glaze when roasted or baked. Honey sweet potatoes only exist in several regions of Indonesia.
Cilembu sweet potato is a sweet potato cultivar which is a local race from Sumedang ,West Java, Indonesia. Sweet potatoes have been popular with consumers since the 1990s.
Cilembu sweet potatoes are usually more special because these tubers when roasted will release a sticky liquid, sugar honey taste. Therefore, Cilembu tubers are also called honey tubers. If the tubers are sweet in general, the sweetness of Cilembu tubers is sweeter and stickier with honey sugar. This sweet taste makes extra energy for those who consume it.
calori 103 kkal
Protein 1,8 gr
fat 0,7 gr
Mineral 1,1 gr
calsium 49 mlgr
Vitamin A (retinol): 2310 mcg
Vitamin C (Askorbat) : 29 mlgr
the benefits of Cilembu sweet potato for health
1. Prevent the body from deficiency of vitamin A
2. Eating cilembu sweet potato reduces the risk of diabetes
3. Contains anti-inflammatory to prevent intestinal inflammation
4. Benefits of Cilembu sweet potato help manage stress levels
5. Promotes healthy hair and skin
6. Good for the digestive system
7. Benefits of Cilembu sweet potato for diet and weight maintenance
8. It turns out that Cilembu yams can nourish hair
9. Eating Cilembu sweet potato can maintain the body's immunity
Potatoes from Indonesia are known for their large size and distinctive yellow flesh. Potatoes with medium size range from 50 mm - 70 mm, the rest are large size 70 mm - 90 mm. However, the size may change depending on season and harvest quality.
Soft texture and delicious taste makes many people love to consume it ranging from children to adults.
The durability of these potatoes is much better when compared to potatoes from other regions. Low water content makes these potatoes not easy to rot.
Our potatoes also have a low carbohydrate and sugar content. So, don't be surprised if this potato has a rather tasteless taste. But, this tastes of the advantages of Indonesian potatoes. Because, these potatoes are more easily processed into various types of dishes and can be enjoyed even though the diet.
Potatoes contain lots of carbohydrates and starches. Every 100 grams of potato contains about 80 calories. Potatoes also contain water and lots of fiber. In addition, potatoes also contain vitamin B, vitamin C, vitamin E, vitamin K, potassium (lots), calcium, iron, magnesium, manganese, and zinc.
Packaging:
2 Kg To 50 Kg Mesh Bags
5 Kg To 100 Kg Jute Bags
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Ginger is made from a flowering plant originating in Southeast Asia. Including ginger in your diet can have numerous physical and psychological health benefits.
Ginger is among the healthiest (and most delicious) spices on the planet. It belongs to the Zingiberaceae family, and itâ??s closely related to turmeric, cardamom, and galangal.
The rhizome (underground part of the stem) is the part commonly used as a spice. Itâ??s often called ginger root or, simply, ginger.
Ginger can be used fresh, dried, powdered, or as an oil or juice. Itâ??s a very common ingredient in recipes. Itâ??s sometimes added to processed foods and cosmetics.
Capsicum or Bell peppers come in various colors, including green, red, yellow, orange, and even purple. The color often indicates the ripeness and flavor profile
1.) Green: Slightly bitter and less sweet.
2.)Red: Sweetest and most mature.
3.)Yellow/Orange: Sweet and mild, but not as sweet as red.
Appearance, Bell peppers have a glossy, smooth skin and a blocky, bell-like shape.
They typically have three to four lobes.
Elephant Ginger, also known as Thai Ginger or Galangal, is a type of ginger with larger rhizomes compared to common ginger varieties.
1.Appearance: It has thick, pale yellow to white flesh with a tough outer skin. The rhizomes are significantly larger than those of regular ginger.
2. Flavor: It offers a robust, peppery, and slightly citrusy flavor, making it a popular ingredient in Asian cuisine
3. Uses: Commonly used in soups, curries, and teas. Itâ??s also valued for its medicinal properties, traditionally used to aid digestion, reduce inflammation, and boost immunity.
4. Size and Weight: Typically, the size is around 20 cm and up, with a weight of about 50 grams per piece.
