Bali Kintamani Arabica coffee has the characteristics of a fresh sour like citrus (citrusy), its exotic aroma with a dominant citrus taste makes this coffee not leave an aftertaste in the mouth. Body of Bali Kintamani Coffee is medium, has a low acidity level, Bali Kintamani Coffee is also not too bitter (bitter) and also not astringent (astringent).
The distinctive character of Flores Bajawa coffee is the combination of nutty and aromas. Its thick body with balanced acidity creates its own pleasure. This unique taste is also influenced by the way of organic cultivation and planted in soil containing volcanic ash.
Lintong Arabica coffee has a high acidity level, so the acidity level is very high. Lintong coffee also has a very high fragrance. Lintong coffee is known to have a thick yet soft taste. The taste of spices is a very distinctive character of Linthong Coffee, so it is very popular in the international market.
**Civet Coffee Robusta **
The Most Expensive Coffee in The World.
The History Kopi Luwak coffee comes from the Indonesian island of Java and Sumatra, an area well-known for its excellent coffee. Also native to the area is a small civet-like animal called a Paradoxurus. That is the scientific name, the locals call them luwaks. These little mammals live in the trees and one of their favorite foods is the red, ripe coffee cherry.
They eat the cherries, bean and all. While the bean is in the little animal stomach, it undergoes chemical treatments and fermentations. The bean finishes its journey through the digestive system, and exits. The still-intact beans are collected from the forest floor, and are cleaned, then roasted and ground just like any other coffee. Because of strange method of collecting, there is not much Kopi Luwak produced in the world. The resulting coffee is said to be like no other. It is rich, heavy flavor with hints of caramel or chocolate. Other terms used to describe it as earthy, musty and exotic.
Our Wild Civet Coffee comes from Gayo Highland in ACEH Indonesia, we are take the wild civet Coffee from wood and coffee plantation, we are not using capture civet like in Bali, we do not capture civet, the civet roaming free wild and we take only the coffee bean drop from civet wildly, so there are no animal harm
Our Organic Coffee bring from high ground of Flores Indonesia, the coffee tree is only maintain by organic fertilizer. The quality is so good, that people in USA love it,
our product include, green bean, roasted bean, ground coffee, grade 1 and specialty,
we sell sample 1 kg and delivered via DHL from Indonesia.
payment term : full payment
The famous Gayo Coffee is taken from Gayo highland in Aceh,
we provide green bean only, grade 1 export quality.
The taste is different from other coffee, and loved by eropean buyer.
once you drink this coffee, you will always want this coffee
SOA Borneo Robusta Coffee "Strong taste for Warrior"
Minimum Quantity Order: 10 box ( 120 Jars )
1 box = 12 Jars
1 Jar nett weight = 200 grams
Price per Jar FOB : $ 3 USD
We ship to all countries and can supply regularly
we already export to Taiwan and Thailand
Java Preanger is arabica coffee from West Java, Indonesia . Strictly only red cherry are picked and processed
by the farmers. Processed coffee are sundried in mountain are to prevent excessive heat to the coffee.
In final process, defects are selected out. Maximum of 1 percent defects are tolerable.
Java Preanger is processed so carefully to preserve the volatile organics compound in the coffee.
It has strong fruity and aroma, well balanced betweeen acidity, sweetness, and aftertaste.
Overview
Quick Details
Product Type:
Beverage
Alcohol Content (%):
0
Volume (L):
0.15
Taste:
Sweet
Certification:
HALAL, KOSHER
Age:
Adults
Contents:
Tongkat Ali
Packaging:
Box
Shelf Life:
1 year
Place of Origin:
Indonesia
Brand Name:
Kopi Jantan
Model Number:
-
Form:
Powder
Supply Ability
Supply Ability:
250 Box/Boxes per Month
Packaging & Delivery
Packaging Details
Bubble wrap, corrugated paper and pallet box.
Port
Gedebage or Tanjung Priuk
Lead Time :
10 - 60 Business days depend on location and shipping method
Product Description
Kopi Jantan is the traditional coffee beverage to increase vitality and stamina men adult.
Overview
Quick Details
Type:
Coffee Bean
Variety:
Arabica
Processing Type:
Green
Grade:
A
Packaging:
Al Foil
Shelf Life:
3 years
Weight (kg):
20
Place of Origin:
Propinsi Jawa Barat, Indonesia
Brand Name:
Kopi Manglayang
Cultivation Type:
Organic
Supply Ability
Supply Ability:
100 Kilogram/Kilograms per Month
Packaging & Delivery
Packaging Details
Each one of kopi luwak green bean, using Al foil (food grade) and also corrugated paper box.
Port
Gedebage Bandung
Lead Time :
1-2 months
Product Description
100 % Pure Wild Kopi Luwak Arabica Coffee 40 kg Java Preanger Green Bean
At Roso Coffee, we specialize in delivering the finest Indonesian Green Coffee Beans sourced from Sumatra, Java, and Bali. Our beans are meticulously processed to ensure unparalleled flavor and quality. Product Specifications: Beans: Arabica & Robusta Moisture: 12.5% MAX Process: Wethull (semi-wash and full wash), Dry hull, Honey Wash Altitude: 1200-1600 masl (Meters Above Sea Level) Grades: 1, 2, 3 Defects: Grade 1: 3% per 300g Grade 2: 5% per 300g Grade 3: 15% per 300g Transform your coffee experience with our high-quality beans. Whether you're a coffee lover or a business seeking top-grade beans, Roso Coffee has you covered! For the price and further questions don't hesitate to contact us!!
9000/1 Metric Tons
Green bean
30% Discount applies for the 1st Trial Order of a minimum of 3 Metric Tons.
10% Repeated Order Discount applies for a minimum of 3 Metric Tons/3 months
FOB Jakarta
Exclude Tax
$25/lb
Green bean
30% Discount applies for the 1st Trial Order of a minimum of 45 lbs.
10% Repeated Order Discount applies for a minimum of 45 lbs/3 months
FOB Jakarta
Exclude Tax
Gayo Arabica coffee has a low acidity level with a strong spice aroma. The texture is more watery or not too thick with a balanced acidity level. The taste of Aceh Gayo coffee tends to be nutty and buttery. The aroma is very strong with accents of nutty and spice. The acidity is very low, the sweetness tends to be high, and the resulting body is medium.
