Asafoetida Powder.
Compounded asafoetida.Manufacturer
Spices like asafoetida, garam masala powder, pav bhaji masala, shahi biryani masala.
Imported gum arabic, imported raw asafoetida, imported split cassia and star anise.Exporter
Yarn, nano glass, asafoetida.
Chemical, Household Chemicals, Essential Oils, Organic Hing-Asafoetida, Kokam-Garcinia Indica, Perfume.Exporting And Importing Of Basic House Hold Chemical Raw Materials,we Also Had Our Own Forwarding And Clearing Agent Firm In Mumbai
Jaggery, sesame seeds, chia seeds, aloe vera, pulses, grains, quinoa, asafoetida, rice, spices.Export, import
Spices whole & blended, iodized salt, sugar, rice, nuts & berries, exotic herbs..
Spices.
Natural white quinoa, green cardamom, black cardamom (whole) cinnamon, black pepper, cumin seeds, mustard seeds black, mustard seeds white, nutmeg, mace, bay leaf, star anise, fenugreek, coriander seeds, asafoetida, fennel seeds, carom, peppercorns( whole ), turmeric ( whole ) rose petals, sweet pepper (whole), mango powder. alphonso mango, green cardamom, premium medjoul, ajwa, mazafati, safawi, amber dates, seafood, fresh vennamei, fresh scampi, fresh rock lobsters, fresh black mud crabs, live green mud crabs, fresh and frozen tilapia fish, mackerel fish.
Coconut oil, sesame oil, groundnut oil, eucalyptus oil, almond oil, ajwain oil, menthol, wintergreen oil, neem oil, saffron, cardamom, cinnamon, black pepper, cloves, turmeric powder, ginger powder, garlic powder, mixed spices powder, cooking spices, asafoetida, green teas, spices, milk powder, latte mix, organic food products, organic honey.FOB/CNF and CIF basis
Wheat, basmati rice, non-basmati rice, jowar seeds, maize, wheat flour, chickpeas flour, rice flour, finger millet flour, sorghum flour, semolina, wheat flour white, hulled sesame seeds, natural white sesame seeds, black sesame seeds, mustard seeds, soybeans, split chick peas chana dal, split pigeon peas tuver dal, urad dal ( with & without skin), mung dal ( with & without skin), masur dal, desi chana, chickpeas desi, kabuli chana, chickpeas white, mung beans whole, urad beans whole(urad gota) with & without skin, green peas & white peas, moth beans whole matki beans, masur whole, black / brown eye beans (chori), roasted gram (dariya) with & without skin, roasted gram split- dariya dal, rajma, kidney beans, val desi & papdi butter beans, chili powder, coriander powder, turmeric powder, hing asafoetida, cumin seed, coriander seed, fennel seed, fenugreek seed, ajwain.
Vegetables, pulses, fruits & spices like :
vegetables :onion, potato, garlic, lemon, peanuts, squash, carrots, ginger, green chillies, etc
pulses: bengal gram, pigeon peas, green beans, chick peas, black matpe, red kidney beans, black eyed peas, lentils, white peas, etc.
fruits: pineapple, orange, mango, banana, coconuts, grapes, guava, lichi, papaya, watermelon, musk melon, cherries, pomegranates etc. spices: turmeric, cumin, green cardamom, black cardamom, coriander, garam masala, ginger powder, asofetida, fenugreek, red chilli powder, kashmir saffron etc.
fragnance incense stick & it's raw material..
Vegetables: Fresh Green Chillie, Lemons, Onions, Drumsticks, Fruits: Mangoes, Grapes, Pomegranates, Spices: Cardamom, Pepper, Turmeric, Cloves, Dry Fruits: Raisins, Cashews, Almonds Cereals: Pigeon Pea ( Tur Dal ), Green Gram Dal (moong Dal), Soya Beans, Jowar, Wheat.
