Certified Organic Dusheri Mango.
Our certified organic Dasheri Mangoes from Uttar Pradesh, India are rich in taste and aroma.
They have a nutty texture and sweetness that can be compared to Alphonso Mangoes.
Certified Organic Mango Langda
Unlike most of the other mango varieties, this oval-shaped fruit is green in colour even when it is ripe. The taste is extremely sweet and texture extremely soft.
First originated in Banaras, UP, India
HM IMPEX Export qualities Indian mangoes to europe,usa,australia.the varieties being Alphonso,kesar,badami,Rajapuri,Langada,Lalbagh amool mangoes are famous for its taste of freshness.we take utmost care when it comes to safe and timely delivery and hence we use air freight for mango export.
Native to Southeast Asia, mango is a juicy fruit with very sweet flesh, ranging in colour from light yellow to golden orange; the darker its hue, the sweeter the fruit. Most favourite flavours as well.
Product Description - Freeze dried Mango offer the same taste , flavor, color of actual mango once the packet is opened. This should be consumed quickly after it is removed from packet to avoid moisture accumulation.
Product origin - Product of India
Key Specifications/Special Features - The water content is removed to 95% level so that its self life remain long without affecting nutrition values
Minimum Order Size and Packaging details - Can be discussed
Mango is one of the most famous fruits of India. It is known as â?King of fruits. The production of mangoes in India is around 15.03 million tons, contributing to 40.48% of the total world production of mango. Mango export from India has been increased by Rs. 209 crores in 2010-2011 from Rs 142 crores in 2006-200707. The indian mango export has thus grown by 47%. Export of mango from India is now a good opportunity for growth in the international market.
INGREDIENTS
Nutrients Calories - 99
Dietary Fiber - 2.6 gm
Carbs - 24.7 gm
Protein 1.4 gm
Fat 0.6 gm
Vitamin Vitamin A and C
Minerals Folate
B6
Iron and a little Calcium
Zinc and Vitamin E
A mango is a stone fruit produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit. Most of these species are found in nature as wild mangoes. The genus belongs to the cashew family Anacardiaceae.
Kesar Mango is grown in the Gujarat state. The very best of Mango is naturally ripened & exported. Mangoes have the highest potential in Fruit sales due to its unique flavor & long shelf life. We expect Export of Kesar mangoes to outstrip that of any other Indian Mango in the time to come.
