Durum is the hardest of all wheat. Its density, combined with its high protein content and gluten strength, make durum the wheat of choice for producing premium Semolina, pasta, couscous, and many other products.
Golden Bansi is the pioneer in supplying Indian Grade 1 Quality Durum Wheat. Our process and in-depth understanding and experience for the same put us on the network across the farm levels.
Durum Wheat Semolina by Golden Bansi is the first choice of maximum consumers and is known for its premium quality.
Most Durum Wheat pasta manufacturers prefer our product because of it No.1 quality and brand.
We are known for best milling practices only using the GRADE 1 of raw material
Our product contains a higher protein level
Semolina manufactured by us has gives the bright golden yellow color to pasta
Our product has high gluten levels and a strong gluten structure.
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