Find Verified Mango Suppliers, Manufacturers and Wholesalers

Mangoes are one of the most popular tropical fruits traded worldwide, known for their rich taste, natural sweetness, and nutritional value. India is recognized as one of the largest producers and exporters of premium-quality mangoes, offering a wide variety including Alphonso, Banganapalli, Kesar, Totapuri, and Dasheri. Carefully cultivated in fertile farms and harvested at peak ripeness, mangoes are processed and packed under hygienic conditions to maintain freshness, flavor, and quality during international transportation.

Premium Fresh Indian Mangoes are carefully harvested, sorted and graded to deliver attractive appearance, juicy texture, rich aroma and naturally sweet flavor. Sourced from quality orchards, the mangoes are handled and packed under hygienic conditions to maintain freshness and quality during transportation. Different Indian varieties can be supplied according to buyer requirements, including Alphonso, Kesar, Dasheri and other commercial grades.

Key Specifications:

Product: Fresh Mangoes
Form: Whole Fresh Fruit
Varieties: Alphonso / Kesar / Dasheri / Other varieties
Color: Green / Yellow / Orange / Reddish depending on variety
Taste: Sweet and Juicy
Size: As per buyer requirement
Weight: Approximately 200 - 500 g per fruit, depending on variety
Brix: Typically 12 - 20 Degree Brix, depending on variety and maturity
Origin: India
Processing: Sorted, Graded and Hygienically Packed
Shelf Life: Approximately 1 - 3 weeks depending on variety and storage conditions

Name of Product: Alphonso Mangoes
Product Grade: Premium / Export Grade
Minimum Price (USD): On Request
Maximum Price (USD): On Request
Price Units: Per Kilogram
Incoterms: Ex-Factory
Product Origin: Ratnagiri, Maharashtra, India
Key Specifications / Special Features: - Naturally ripened, handpicked Alphonso mangoes from the Ratnagiri region
- Bright golden-yellow color with a natural saffron hue
- Rich aroma, non-fibrous texture, and intense sweetness
- Ideal for fresh consumption, pulp production, and dessert preparations
- Global export quality with strict quality sorting and grading standards
HS Code: 08045020
Minimum Order Size: 1,200 Kgs

Packaging Details: Packed in 3kg or 5kg corrugated cartons, each mango individually netted and foam-wrapped. Cartons are stacked on ventilated pallets suitable for air or sea shipment.

Mango

Specifications : Color : Yellow
Packaging : Corrugated Box
Orgin : Telangana ,India

Cheruku Rasam Mango

Himayath Mango

Mallika Mango

Naziveedu Chinna Rasalu

Pedda Rasalu Mango

Safeda Mango

Mango

Mango

Alphonso Mango

Banganapalli Mango

Dasheri Mango

Kesar Mango

Langra Mango

Totapuri Mango

India is renowned for its exceptional mangoes, and we are committed to providing you with the finest-quality mangoes that meet your expectations and satisfy the demands of your customers. We ensure a reliable supply of mangoes that are bursting with flavor, juiciness, and freshness, allowing you to incorporate the tropical essence of Indian mangoes into your product offerings.

Mangoes are one of the most popular and highly sought-after fruits exported from India. Known for their juicy sweetness, rich flavor, and vibrant colors, Indian mangoes are a tropical delight enjoyed by people around the world. When describing mangoes for exporting from India, you can highlight their quality, variety, taste, nutritional value, shelf life, and potential uses. Here an expanded description

Variety: India boasts a wide range of mango varieties, each with its own unique characteristics and flavors. Some popular varieties include Alphonso, Kesar, Totapuri, Banganapalli, and Dasheri. Each variety has its own distinct taste profile, color, and texture, providing a diverse range of options to cater to different preferences.

Quality and Sourcing: We prioritize the quality of our mangoes throughout the sourcing and exporting process. Our mangoes are carefully selected from trusted orchards and farmers who follow sustainable agricultural practices. We ensure that our mangoes are of superior quality, free from blemishes or damage, and meet the highest standards of ripeness.

Taste and Flavor: Indian mangoes are renowned for their unparalleled taste and flavor. They offer a perfect balance of sweetness and acidity, with a tropical, aromatic essence. The flesh is smooth, luscious, and succulent, melting in your mouth and leaving a delightful aftertaste. The flavor profile can range from tangy and citrusy to rich and honey-like, depending on the variety.

Preparation and Culinary Uses: Mangoes offer endless culinary possibilities. They can be enjoyed fresh, sliced, or blended into smoothies, juices, or fruit salads. Mangoes are used in both sweet and savory dishes, including desserts, ice creams, chutneys, salsas, and curries. They can also be dried or preserved as mango pulp or pickles, extending their usability and flavor throughout the year.

Shelf Life and Ripening: Mangoes are harvested at different stages of ripeness to cater to various market preferences. Some mangoes are exported when they are fully ripe and ready to eat, while others are exported while still slightly unripe to allow for longer shelf life and ripening at the destination. Proper storage in a cool, well-ventilated environment ensures that mangoes maintain their freshness and quality.

Chat Masala is a popular spice blend widely used in Indian cuisine to enhance the flavor of various snacks and street foods When exporting Chat Masala from India its essential to provide a comprehensive description Heres an overview

By exporting our authentic Chat Masala you can introduce the vibrant and tangy flavors of Indian street foods to customers around the world Its versatile nature and unique taste make it a favorite seasoning among food enthusiasts and lovers of Indian cuisine

Ingredients Our Chat Masala is carefully crafted using a blend of flavorful spices and herbs including dried mango powder amchur cumin black salt kala namak coriander black pepper ginger mint and other aromatic ingredients These spices are skillfully combined to create a unique and tangy flavor profile

Distinct Flavor and Aroma Chat Masala has a distinct tangy and zesty flavor with hints of citrus spice and heat It adds a refreshing and appetizing taste to a variety of snacks fruits salads and beverages The blend of spices creates a balanced and flavorful experience making it a versatile seasoning for different dishes

Usage Chat Masala is primarily used as a seasoning or sprinkle on various street foods and snacks like chaat fruit salads roasted nuts potato dishes grilled vegetables and yogurtbased preparations It adds a burst of tanginess and complexity to these dishes enhancing their overall taste and appeal

Packaging and Shelf Life Our Chat Masala is carefully packaged to preserve its freshness aroma and quality It is available in different packaging options such as pouches jars or bulk containers depending on your export requirements Proper packaging ensures a longer shelf life and retains the flavor profile of the masala

Nutritional Profile Chat Masala primarily consists of spices and herbs which contribute to its flavor and aroma While it doesnt have significant nutritional value in terms of macronutrients the individual spices used in the blend may offer various health benefits due to their antioxidant digestive and antiinflammatory properties

Exporting We can assist you in exporting our highquality Chat Masala ensuring that it meets the required quality standards and regulations Our expertise in export processes and documentation will help facilitate a smooth and reliable export experience