Minimum Order Quantity : 5 Kilograms
Price Range : 40.00 - 80.00 INR/Kilograms
Product Specifications :
Style : Instant
Shape : Round and Straight
Processing Form : Raw
Shelf Life : 3-4 Week
Carrot
Being a primary supplier, we are engaged in offering a wide range of Carrots to our client's. Carrots are rich in dietary fibre, antioxidants, and minerals. These are excellent for the eyes, skin and digestive system. We procure these vegetables from reliable vendors. Available in different sizes, our vegetables can be availed at industry leading prices.
Trade Information
Payment Terms : Cash in Advance (CID), Cash Advance (CA)
Supply Ability : 10000 Kilograms Per Week
Delivery Time : 2-7 Days
Main Export Market(s) : Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Main Domestic Market : All India
Carrots are a root vegetable celebrated for their bright orange color and sweet, crunchy taste. They are an excellent source of beta-carotene, which the body converts into vitamin A, promoting good vision, skin health, and immune function.
Carrots can be eaten raw as a refreshing snack or incorporated into cooked dishes like soups, stews, and roasts. Their natural sweetness also makes them a key ingredient in juices and baked goods. Whether grated in salads, pureed in soups, or simply enjoyed on their own, carrots are a delicious and nutritious addition to any meal.
Name of Product : Carrot
Price of Product : Depends on products
Product Origin : Gujarat - India
Key Specification/Special Features : Vegetables
Harmonization System (HS) Code : 7101
Minimum Order Size : As per customer requirements
Packaging : Depends on products
Carrot is a root vegetable known for its bright orange color, sweet flavor, and high nutritional value. Carrots are a highly nutritious vegetable. They are an excellent source of beta-carotene, which the body converts into vitamin A. Carrots are also rich in dietary fiber, vitamins (such as vitamin K and vitamin C), and minerals (including potassium).
Fresh red carrots, often simply referred to as red carrots, are a type of carrot known for their vibrant red or deep reddish-purple color. They are a colorful and flavorful variation of the more common orange carrots and are enjoyed for their unique appearance and sweet taste. They are a good source of vitamins, particularly vitamin A (in the form of beta-carotene), vitamin C, and dietary fiber. They also provide minerals like potassium and folate.
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