Supplier From
Thiruvanathapuram,
Kerala,
India
Supplier From
Thiruvanathapuram,
Kerala,
India
PRODUCT DESCRIPTION
We supply premium-quality Indian Black Pepper (Piper nigrum) sourced from selected growing regions of India and processed to meet international food and export requirements. Our black pepper is available in different grades and specifications to meet the requirements of importers, distributors, spice processors, food manufacturers, restaurants and other commercial buyers.
QUALITY FEATURES
Our black pepper is carefully selected, cleaned, dried and graded to provide consistent quality, aroma, flavour and appearance. Depending on the required specification, we can supply pepper with controlled moisture, foreign matter, light berries and other quality parameters.
TYPICAL EXPORT SPECIFICATIONS CAN INCLUDE:
Uniform, mature and well-dried peppercorns
Strong natural aroma and pungent flavour
Good density and appearance
Controlled moisture content
Low foreign matter and impurities
Free from visible mould and infestation
Suitable for food and spice-processing applications
Customized quality parameters based on buyer specification
Different grades and specifications can be offered according to density, size, origin, cleanliness, moisture, volatile oil, piperine and other laboratory parameters, subject to the buyer's requirements.
EXPORT QUALITY & COMPLIANCE
Our black pepper can be supplied with documentation and testing applicable to the destination market and buyer requirements, including:
IEC and GST documentation
Spices Board of India registration / RCMC
FSSAI compliance
Certificate of Origin
Commercial Invoice and Packing List
Phytosanitary Certificate, where applicable
Health / Sanitary Certificate, where required
Certificate of Analysis (COA)
Microbiological testing
Pesticide-residue testing
Moisture, ash and other quality analysis
Fumigation Certificate, where applicable
Other destination-specific export documentation
For European Union, GCC, USA, UK, Canada, Australia, New Zealand, Japan, South Korea, Singapore, Malaysia, Sri Lanka, Bangladesh and other international markets, product testing and documentation can be arranged according to the applicable food-safety regulations, maximum residue limits, labelling requirements and importer specifications of the destination country.