VietNam
10cm15cm
 350gr550gr 550gr800gr
the skin is green or greenyellow
the flesh is yellow crispy soft sweet and fragrant
Natural Sweet
Smooth skin No rotten or black parts
 5kgs net carton or 10kgs net carton or customers request
HACCP ISO Viet gap
TT or LC
Kazakhstan EN590-10PPM
CIF Price $350 USD Gross/$340 USD Net Per Mt
Monthly Quantity 10,000 MT - 5000,000MT (+/- 5%) X 12
Destination Port:
PAYMENT: T/T, MT103
commission $5 / $5
CIF TRANSACTING PROCEDURE
1.Buyer issues CP, ICPO inserting sellers terms and procedures.
2.Seller issues draft contract/SPA which is open for amendments.
3.Buyer returns the signed draft contract with NCNDA/IMFPA and a letter of guarantee to perform.
4.Seller submits the signed SPA for registration and legalization with the appropriate authorities.
5.Seller sends the below listed partial pop documents to buyer via mail.
A. statement of availability of product
B. commitment to supply the product
C. certificate of origin
D. Product Passport
6.Buyer within 7 banking days issues DLC swift MT700 or SBLC swift MT760 according to Seller's fiduciary bank verbiage to
seller nominated fiduciary offshore bank account for first month shipment, and whereby buyer fail to issue payment instrument within 7 banking days, buyer will make cash deposit of $320, 000 by TT wire transfer for allocation and security guarantee to
enable seller charter vessel and commence shipment, and this payment shall be deducted from the total cost of product after
inspection at discharge port.
7.Seller bank issues the full set of proof of product (pop) and shipping document with 2%pb (performance bond) to buye's bank.
QQ Certificate & Product passport docs, all will be issued on time.
8.Shipment commences immediately as scheduled in the contract.
9.Buyer pays for the total product value via TT/MT103 to the seller's bank after successful SGS/CIQ inspection at discharge port
and tittle of product ownership transferred to buyer.
10.Seller pays all intermediaries involved in transaction as per signed NCNDA/IMFPA within 72 hours.
Product Name: Mini burner
Rated speed: 3000W
Material: aluminum alloy, stainless steel
Packing: hard plastic box
Net weight: 260g (including the weight of the box)
Packing:100pcs/carton
MEAS:50*34*48CM
G.W.:31 KG/CARTON
Type: Cashew Nut
Cultivation Type: Common
Processing Type : Raw
Style: Dried
Packaging: In 1 x 50 Lbs = 22.68 kgs net plastic bag/carton, 700 cartons/FCL
Certification: ISO, HCCAP
Grade: w320
Use: Food
Brand Name: cashew nut
Model Number : 032015
Cashew kernel WW320:
Specification : As per AFI Cashew Specs April 1999
Product: Voice AI Remote Control for Air Conditioners and Fans
Model: SV-01
Net weight: 30g size: 33x33x61mm
Interface: USB A
Volt: 5V
Cert: CE FCC
No APP needed, just plug-and-play
Voice: English or OEM language
Quotation:
1. Trail order 50pcs Landed your country USD6.5/pc
2. MOQ 5000pcs FOB CHINA USD4.60/pc
We are a Hong Kong manufacturing-based company.
Product name : Ichi Inai Niigata Rice - 1Kg
Ingredients: Rice
Net : 1kg
Maker: Ichi Inai
Product of Japan
Specification:
An average temperature of 24.5 C, long hours of sunlight and large temperature differences between day and night are ideal for growing delicious rice. Coincidentally those conditions are found on the fields of Niigata. That is why Niigata rice is some of the nation's tastiest. In fact, the best dishes are often made with Niigata Koshihikari rice to take the flavor to the next level.
Product name : Inaniwa udon Handmade Udon, 1Kg
Type: Udon
Net : 1kg
Maker: Inaniwa
Product of Japan
Specification:
Inaniwa udon takes 4 days to produce.
Bubbles are created in the noodles as it ages.
And by kneading it well, the gluten in the wheat will prevent the bubbles from breaking around and surrounding the bubbles.
The rich flavor of wheat, the smooth and delicate taste, the firmness of the body, and the translucency of the luster make it a flavor unique to other noodles.
Packing: 1kg x 12 per carton
Gross Weight:12.3kg per carton
Product name : Inaniwa udo Handmade Udon, 200G
Net : 200g
Maker: Inaniwa
Product of Japan
Specification:
Inaniwa udon takes 4 days to produce. Bubbles are created in the noodles as it ages. And by kneading it well, the gluten in the wheat will prevent the bubbles from breaking around and surrounding the bubbles. The rich flavor of wheat, the smooth and delicate taste, the firmness of the body, and the translucency of the luster make it a flavor unique to other noodles.
Packing: 200G x 20 per carton
Gross Weight:4.12kg per carton
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