Style:Fresh
Type:Cassava
Variety:tapioca chips or food
Cultivation Type:organic
Maturity:90 100
Size (cm):30
Weight (kg):1
Place of Origin:Propinsi Jawa Tengah, Indonesia
Brand Name:Best cassava
Model Number:1
Product name:manihot/manioc/tapioca/yuca/ macaxeira/mandioca/aipim/manyok
SWEET TAPIOCA FRESH CASSAVA:for chips or fried cassava etc
Shape:Piece
Storage:Dry Condition
Origin:Central Java
Processing Time:8 Hrs
Diameter:6-12 CM / 2.3 -4.7 inchi
harvest:fresh harvest
Age at the time of harvest:3-6 month by type
Packing:by Request
Cassava root (Yuca) is a long tuberous starchy root which is rich in complex carbohydrates and good source of vitamin C, thiamine, riboflavin & niacin.
It can be processed into tapioca starch, cassava flour, cassava chips, cassava sugar and many other.
Raw cassava root must first be soaked properly to get rid of the cyanide before processed.
We supply both for whole raw and frozen fresh/boiled cassava root in large quantities and accept our clients' requests
Cassava is a type of tuber that contains carbohydrates. Some regions in Indonesia make cassava as a staple food.
Cassava contains various important nutrients for the body. In 100 grams of boiled cassava, there are calories of which 98 percent comes from carbohydrates, the rest comes from protein and fat. In the same measure, cassava also contains fiber, vitamins, and minerals.
Below is the nutritional content contained in 100 grams of cassava.
Our premium-grade Cassava from Sri Lanka is an essential material and ingredient for a lot of meals and cuisines. Our Cassava is sourced from the finest and well-maintained farms in Sri Lanka. Each of the Cassava is processed and manufactured thoroughly to ensure the safety and quality.
Quality Raw Cassava and Planted in fertile soil to maintain quality, Maintained and guaranteed quality As well as being fertilized with manure regularly, it is also plowed by and manually to produce quality soil.
cassava production also by utilizing ZPT. How to use it too, namely by soaking the cassava stems before planting in a ZPT solution mixed with clean water, for comparison.
Then, soak the cassava stems for 24 hours, then drain and let stand until potential roots appear after which the cassava seeds are ready to be planted.
Product Name : Raw Cassava
Specifications : Raw
MOQ : Initial Buyer Requirement
Samples - By Air only (20Kg or less)
Shipment : FOB/CIF
Price : To be Discussed
Payment : TT / LC
Loading Port : Colombo, Sri Lanka
Origin : Sri Lanka
Contact : Prasanga Gamage
Packing Method - To be discussed
MENTIONED FOB PRICE IS FOR SEAFREIGHT
Please send an inquiry for Airfreight price