Mackerel;
Mackerel is a common name applied to a number of different species of pelagic fish, mostly from the family Scombridae. They are found in both temperate and tropical seas, mostly living along the coast or offshore in the oceanic environment.
Vitamin D: 107% 643 IU
Zinc: 7% 0.63 mg
Vitamin A: 167 IU
Protein: 18.60 g
Name and Scientific Names
Red Snapper Lutjanus Purpureus
BLiner Vermilion Snapper Rhomboplites Aurorubens
Lane Snapper Lutjanus Synagris
Mutton Snapper Lutjanus Analis
Yellow Eye Snapper Lutjanus Vivanus
Yellowtail Snapper Ocyurus Chrysurus
Origin Brazil Venezuela
Presentation Headon Gutted Gilled Scaled
Brazil Venezuela Origin
Headon Gutted Gilled Scaled Sizes 05075 0751 115 152 23 34 lbs
Season Season varies depending on the fishing area
Freezing Methods IQF
Packing Packed in cartons
Product name Fish
Minimum quantity 20 kg
Product Type Block
Country of origin Norway
The amount of product glaze 0 %
* The information in the table is for general purposes only. Please contact our sales team for more details.
Atlantic mackerel (lat. Scomber scombrus) is a fish of the mackerel family. The body length is up to 60 cm, the back is blue-green with transverse curved stripes. The sides are whitish gold, the belly is white.
Atlantic mackerel is very useful because it contains a lot of Omega-3 acids and is low in environmental pollutants. This fish is soft, fluffy, juicy, very suitable for salads. It is really a very versatile fish in terms of cooking â?? although we mostly find cold or hot smoked mackerel in stores, it is suitable for various types of baking and making snacks. Mackerel is very suitable for grilling or grilling, it cooks very quickly, it is quite fatty and juicy. For gourmets, we recommend making fried mackerel appetizers with avocado cream and beetroot salsa. White wine goes very well with this brightly colored dish.
Product name Fish
Minimum quantity about 25 kg
Product type IQF
Country of origin Norway
The amount of product glaze 0 %
* The information in the table is for general purposes only. Please contact our sales team for more details.
Fresh fish are the most valuable, but their nutritional and biological value is almost incomparable even when chilled. Deep-frozen fish (at a temperature of â?? 45 C) are of particularly good quality. With proper storage, such fish remain good for up to 12 months.
Many people love salmon both for its taste and for its health benefits. This queen of fish is both food and medicine. The oiliest sea and ocean fish, the most valuable of which is salmon, help to protect against stroke. Salmon is rich in calcium, phosphorus, potassium, iodine, fluorine, and zinc. These trace elements help not only regulate blood pressure, but also blood cholesterol levels. The proteins in fish are easily digestible, so the body quickly converts them into energy. If we get tired after eating a full meal of meat dishes, then after eating fish we remain active for a long time.
Product name Fish
Minimum quantity about 21 kg
Product type Overlaid
Country of origin Argentina
The amount of product glaze 0
* The information in the table is for general purposes only. Please contact our sales team for more details.
Merluccius hubbsi is a large and very predatory fish. Its body is elongated, covered with small scales. The muzzle is long, flattened from above. The mouth is wide, there are many sharp teeth in the jaws. They grow a little longer than a meter and can weigh about 15 kg. Pike belongs to the category of lean fish. The fish contains only 2-3% fat, about 84 kcal per 100 g, making it suitable for diet food. Pike can be prepared in many different ways â?? stewed, fried in a pan or in the oven. Very tasty pike baked in foil with vegetables and mozzarella cheese. This fish is best served with loose cooked rice. A pike is very often used to make fish fingers or crab sticks. It can even serve as a medicine â?? if you suffer from scabies, boil pike and put a piece of cotton soaked in its decoction on the painful area several times a day.
Product Name
good quality 2000+ whole frozen skipjack tuna fish for market sell
Available Size
150-200g,200-300g,300-500g,500+,etc
Style
Frozen
Shape
IQF
Shelf Life
24 months under 18 degrees below zero
G. W.
21KGS-22KGS/ctn
N. W.
20kgs/ctn
Packaging
Polybag for inner packing, Carton for outer packing,20kgs/ctn
Or as customer's requirements
We can supply Frozen, Dried gourami fish: 1 x20 fcl per month: Size 6/8(pcs/kg), 8/10, 10/12, 12/up . Packing vacuum in PA bag/ctn or in bulk, or as clients request , payment terms: LC
If you have demand and interested, please feel free to contact us:
This premium frozen skipjack tuna is flash-frozen immediately after catch to lock in its firm texture and robust flavor. Ideal for high-end culinary preparations such as sashimi or cooked dishes, it consistently delivers superior taste and quality.
- Species Name: Katsuwonus pelamis
- Origin: Indonesia (sourced from North Sulawesi)
- Size/Weight Range: Approximately 2â??3 kg per fish (customizable upon request)
- Processing: Whole fish, processed and flash-frozen at ultra-low temperatures
- Packaging: Vacuum-sealed in food-grade plastic bags or boxes; maintained at -18�°C or below
- Certifications: Health Certificate (BKIPM) available upon request; facility adheres to HACCP guidelines
- Minimum Order Quantity (MOQ): 1 ton (negotiable)
- Shipping: Air freight, Ocean (FOB/CNF/CIF)
This premium frozen tilapia is flash-frozen immediately after harvest to preserve its natural texture and flavor. Ideal for various culinary preparations, it delivers consistent quality and taste, making it a versatile choice for both domestic and export markets.
- Species Name: Oreochromis niloticus
- Origin: Indonesia (sourced from Central Java)
- Size/Weight Range: Approximately 500-800 g per fish (customizable upon request)
- Processing: Whole fish, processed and flash-frozen at ultra-low temperatures to lock in freshness
- Packaging: Vacuum-sealed in food-grade plastic bags or boxes; maintained at -18C or below
- Certifications: Health Certificate (BKIPM) available upon request; facility adheres to HACCP guidelines
- Minimum Order Quantity (MOQ): 1 ton (negotiable)
- Shipping: Air, Ocean (FOB/CNF/CIF)
Premium frozen tenggiri, commonly known as Spanish mackerel, is flash-frozen immediately after catch to lock in its firm texture and rich flavor. Sourced sustainably from Indonesian waters, it is ideal for grilling, frying, or further processing, ensuring culinary versatility with exceptional quality.
- Species Name: 0303490000
- Origin: Indonesia (sourced from West Java)
- Size/Weight Range: Approximately 1.0â??1.5 kg per fish (customizable upon request)
- Processing: Whole fish, with options for gutting or filleting available; flash-frozen at ultra-low temperatures
- Packaging: Vacuum-sealed in food-grade plastic bags or boxes; maintained at -18�°C or below
- Certifications: Health Certificate (BKIPM) available upon request; facility adheres to HACCP guidelines
- Minimum Order Quantity (MOQ): 1 ton (negotiable)
- Shipping: Air, Ocean (FOB/CNF/CIF)
This premium frozen mahi-mahi preserves its natural firmness and delicate flavor through rapid processing and flash freezing. Ideal for a wide range of culinary applications, it is sustainably sourced from Indonesian waters to ensure optimal taste and texture.
- Species Name: Coryphaena hippurus
- Origin: Indonesia (sourced from Bali)
- Size/Weight Range: 1.5â??2.5 kg per fish (customizable upon request)
- Processing: Whole, processed, and flash-frozen to lock in freshness
- Packaging: Vacuum-sealed in food-grade plastic bags or boxes; maintained at -18�°C or below
- Certifications: Health Certificate (BKIPM) available upon request; facility adheres to HACCP guidelines
- Minimum Order Quantity (MOQ): 1 ton (negotiable)
- Shipping: Air, Ocean (FOB/CNF/CIF)
Frozen yellowfin tuna offers firm, succulent flesh that maintains its natural flavor and texture even after freezing. Rapidly processed and frozen at ultra-low temperatures, it is ideal for a variety of culinary applications including sashimi, grilling, or further processing. Sourced sustainably from Indonesian waters, this product meets strict quality and safety standards.
- Species name: Thunnus albacares
- Origin: Indonesia (sourced from North Sulawesi)
- Size/Weight Range: 10-20 kg per fish (customizable upon request)
- Processing: Whole, processed, and flash-frozen to lock in freshness
- Packaging: Vacuum-sealed in food-grade plastic bags or boxes; stored at -18�°C or below
- Certifications: Health Certificate (BKIPM) available upon request; facility follows HACCP guidelines
- Minimum Order Quantity (MOQ): 1 ton (negotiable)
- Shipping: Air, Ocean (FOB/CNF/CIF)
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