Hello and good time! We are one of the largest suppliers of chicken feet and chicken paws in Iran, holding both health and export licenses to cater to global markets. We pride ourselves on delivering the highest quality products, and our authorization extends to exports worldwide. Additionally, we have a representative in the city of Yiwu, China.
We are eager to collaborate with you and provide top-notch quality products to meet your needs.
FROZEN CHICKEN PAWS
Origin: Brazil
Grade "A"
SPECIFICATIONS
Halal processed Fresh and clean
No yellow skin
No bad smell
No feather
No bruises
No ammonia burns
No excessive blood stains
Broken boneless than 1 %
Moisture content less than 3%
Freezing progress BQF (Block Quick Frozen) Blast frozen at -40�° C Stocked and
transported at -18�° C Shelf life 12 months
Average weight 30-45 gram up/ pieces
Average length 7-9 c m / pieces Certification
HACCP, HALAL, ISOPackinglS-20 kgs carton
box.
Factory labels on boxes in English and
Chinese
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified.
The Modern Integrated Abattoir cum Meat Processing Plant comprises of
Animal Lairage
Modern Slaughter House
Modern Deboning Plant
Chillers
Blast and Plate Freezers
Cold Storage
Analytical Laboratory
Effluent Treatment Plant
Rendering Plant
Blood Meal Plant
Power Backup Plant
Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India.
Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals.
Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect.
Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards.
Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products.
Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified.
The Modern Integrated Abattoir cum Meat Processing Plant comprises of
Animal Lairage
Modern Slaughter House
Modern Deboning Plant
Chillers
Blast and Plate Freezers
Cold Storage
Analytical Laboratory
Effluent Treatment Plant
Rendering Plant
Blood Meal Plant
Power Backup Plant
Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India.
Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals.
Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect.
Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards.
Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products.
Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified.
The Modern Integrated Abattoir cum Meat Processing Plant comprises of
Animal Lairage
Modern Slaughter House
Modern Deboning Plant
Chillers
Blast and Plate Freezers
Cold Storage
Analytical Laboratory
Effluent Treatment Plant
Rendering Plant
Blood Meal Plant
Power Backup Plant
Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India.
Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals.
Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect.
Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards.
Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products.
Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified.
The Modern Integrated Abattoir cum Meat Processing Plant comprises of
Animal Lairage
Modern Slaughter House
Modern Deboning Plant
Chillers
Blast and Plate Freezers
Cold Storage
Analytical Laboratory
Effluent Treatment Plant
Rendering Plant
Blood Meal Plant
Power Backup Plant
Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India.
Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals.
Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect.
Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards.
Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products.
Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
Our Company Nourmed Intl Is Specializes In Providing High-quality Frozen Chicken Products To Wholesalers And Retailers Worldwide. Our Product Range Includes:
Whole Chicken
Chicken Paws
Chicken Fee
Chicken Mid-joint Wings
Chicken Three-joint Wings
Chicken Leg Quarters
Boneless Breast With Skin
Boneless Skinless Breast
Boneless Leg With Skin:
Boneless Skinless Leg
Chicken Thighs:
Chicken Tails
Boneless Chicken Griller (shawarma)
Chicken Drumsticks
Chicken Drumettes
Chicken Breast Cartilage
Chicken Gizzards
Chicken Inner Fillets
Chicken Mdm (mechanically Deboned Meat)
Frozen Whole Chicken:
Frozen Chicken Paws:
Frozen Chicken Feet
Frozen Chicken Mid Joint Wings
Frozen Chicken Three Joint Wings.
Frozen Chicken Leg Quarters
Frozen Chicken Boneless Breast Skin On
Frozen Chicken Boneless Skinless Breas
Frozen Chicken Leg Boneless Skin On
Frozen Chicken Thighs
We propose superior quality A grade frozen chicken Halal.
Brazil origin. ISO + CE certified factory. Secure procurement. Direct producer, without intermediaries.
In our catalogue you can find the full range of frozen chicken parts : whole frozen chicken, breast, 2-joint wing, feet, mid-joint wing, drumstick, leg quarter, thigh, thigh meat, gizzard, lower back, neck, skin, upper back, mechanically deboned chicken meat.
General product specifications : Clean, No Bad Smell, No Feathers, No Blood, No Chemical Burns, No Black Spot.
Shipping details:
Shipment method: 40 FT HIGH-Q Refrigerated CONTAINERS -18C - By Sea.
Measure: Total Net Weight 27 MT in each 40 feet freezer container with TR Number in each box.
Estimated shipping time : 35 to 43 working days
Inspection : Pre-shipment sanitary control. By SGS or similar authority, at loading port at seller's charge. Approved by China GACC and import Customs.
Meats, Chicken Breast, Boneless, Skinless, Raw, White Meat
(Breast Meat), Raw, White Meat (Breast Meat), Frozen, A quality
per the USDA, United States Classes, Standards and Grades for
Poultry Agricultural Marketing Service (AMS) 7 CFR 70 and 70.200
et.
Product Name: Frozen Chicken Paws- Grade â??Aâ??
Specifications :
Well, Cleaned, and, Fresh.
Paws in White skin, no feathers.
Outer-yellow skin off, No outer nail, NO bruises.
No Black, spot on the center or surface.
Chicken Paws retained, and without damage
No black pads and NO ammonia bums
No bad smells, no rip
No excessive blood, or blood stains.
Broken bones less than1%
Each PAWs Weight: 30g above per piece.
Body Status: B.Q.F.
Status of Frozen: BQF (Block Blast Quick Frozen), Ice content less than 3%, moisture content is less than 2%.
Production date: Not more than 30 days from the shipping date. Shelf life: 24 months from production date
Storage Condition: Blasted Chilled at -45 degree C for 8 hours
Storage at: -18 C.
Temperature during transportation: Minus -21C.
Inner packing: LDPE poly bag
Chicken Paws
Quality: Grade A
- Paws weight: Standard
weight
- Length: Minimum 8cm
Â
Chicken Feet
- Quality: Grade A.
- Weight: 30 gr - 50 gr
- Length: 7 cm to 15 cm
Chicken MJW
- Quality: Grade A
- Weight: 40-60 grams per
piece
- Average length: 10-14 cm
Whole Chicken
 - Quality: Grade A
- Weight: 900-1800 gr
We have Chicken direct from BRF Offer Whole chicken without giblets, CIF ASWP (Except China)- US$ 2500/mt - Minimum quantity of 3 FLC Maximum quantity 50 FLC of 27 tons.
TT - BRF
Perfect for grilling and frying with bone-in and skin on
Frozen chicken drumsticks help preserve nutrients
Abundant in protein and other essential nutrients for a healthy diet
Halal and grade-A chicken drumsticks sourced from the best farm poultry
Can be baked or deep fried
Ideal for marinating with spices
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