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Organic Raw Cocoa Beans / Organic Raw Ariba Cacao Beans / Sundried Raw Fermented Cocoa Beans

Premium Quality Cocoa - Beans, Powder & Butter | Direct Farm Export | Food Grade

Product Overview
We supply high-grade Cocoa products sourced from certified farms and cooperatives, offering rich flavor, natural aroma, and consistent quality for chocolate makers, food processors, and wholesalers. Our cocoa is processed and packaged under strict hygienic conditions, ideal for both food and cosmetic applications.

Available Cocoa Products

Cocoa Beans (Fermented & Dried)

Origin: Ghana, Ivory Coast, Nigeria, Ecuador

Moisture: 7.5%

Bean Count: 90-120 per 100g

Quality: Grade A, well fermented, sun-dried

Uses: Chocolate production, confectionery

Cocoa Powder (Natural & Alkalized)

Fat Content: 10-12% (Low Fat), 20-24% (High Fat)

pH: 5.0-6.0 (Natural), 6.8-8.0 (Alkalized)

Color: Light to dark brown

Applications: Baking, beverages, dairy, desserts

Cocoa Butter (Deodorized & Natural)

Form: Solid block or chips

Color: Pale yellow

Uses: Chocolate, skincare, cosmetics, pharmaceuticals

Packaging Options

Cocoa Beans: 60kg or 50kg jute bags

Cocoa Powder: 25kg kraft paper bags with inner liner

Cocoa Butter: 25kg cartons or PE-lined drums

OEM and private labeling available for retail packs

Quality & Certifications

Food Grade ISO, HACCP, SGS, Organic (available on request)

No additives or artificial preservatives

Traceable origin with full documentation support

Logistics & Delivery

Minimum Order Quantity: 1 Metric Ton

Shipment Terms: FOB / CIF / EXW

Lead Time: 7-12 business days after order confirmation

Worldwide shipping with full export support

Main Crop Light Crop
Moisture Content < 7.5% < 7.5%
Bean Count per 100 gms < 100 < 110
Total Mould [TM] < 4% < 4%
TM + Other Defects [OD] < 6% < 6%
Slaty < 5% < 5%

Premium, sun-dried and well-fermented cocoa beans sourced from Nigeria's top-producing regions. Our beans are known for their rich aroma, uniform fermentation, and low moisture
ideal for chocolate makers and cocoa processors around the world. We supply Grade A beans with full traceability and quality assurance.

Product Name:
Cocoa Beans
Grade:
A
Place Of Origin:
West Africa
Brand Name:
oem
Why Choose Us?
High Quality
Best Price
Fast Delivery
24/7 Available

Cocoa Beans are the primary raw material used in the production of chocolate, cocoa powder, and various confectionery and beverage products. They are carefully harvested from mature cocoa pods and processed to preserve their natural aroma, flavor profile, and nutritional value. These beans are widely used in food manufacturing, baking industries, and cosmetic applications due to their rich composition and versatile usability.

Cocoa beans undergo a series of post-harvest processes including fermentation and drying to develop their characteristic chocolate flavor and reduce bitterness. The quality of cocoa beans is determined by factors such as bean size, moisture content, fermentation level, and purity. Properly processed beans deliver a balanced taste profile with natural cocoa butter content and strong aromatic properties.

Specification Points:

Product Type: Natural Cocoa Beans
Form: Whole dried beans
Color: Brown to dark brown depending on fermentation
Moisture Content: Low moisture level suitable for storage and processing
Flavor Profile: Rich, slightly bitter, characteristic cocoa aroma
Usage: Chocolate production, cocoa powder extraction, bakery items, beverages, confectionery, cosmetic formulations
Processing Stage: Fermented and dried for industrial use
Storage Requirement: Cool, dry environment away from direct sunlight and moisture
Shelf Stability: Long shelf life when properly stored under recommended conditions
Texture: Firm and dry outer shell with dense internal nib

Cocoa beans are valued for their high content of natural fats, proteins, and antioxidants, making them a key ingredient in multiple industries. They are suitable for large-scale food processing and small-scale artisanal chocolate production. Their consistent quality and processing adaptability make them an essential agricultural commodity in global trade and manufacturing supply chains.

Cocoa bean comes from the seeds of the tropical tree Theobroma cacao, and it is the raw source of chocolate.

Moisture: Maximum 7.5%; Purple grains: Maximum 10%; Total fermentation: Minimum 80%; Slate-colored grains: Maximum 5%; Lead (Pb): Not exceeding 1.0 mg/kg; Arsenic (As): Not exceeding 1.0 mg/kg; Cadmium (Cd): Not exceeding 0.5 mg/kg; Mercury (Hg): Not exceeding 0.1 mg/kg

**Roasted Cocoa Nibs Premium Quality**

Our premium roasted cocoa nibs are carefully sourced from high-quality cocoa beans and gently roasted to enhance their rich chocolate aroma and deep, bold flavor. These crunchy nibs deliver a satisfying texture with a naturally intense cocoa taste.

Rich in antioxidants, fiber, and essential minerals such as magnesium and iron, roasted cocoa nibs are a wholesome superfood and a delicious alternative to processed chocolate snacks.

**Key Features:**

* 100% natural roasted cocoa nibs
* Deep, rich chocolate flavor
* High in antioxidants and minerals
* Crunchy texture with no added sugar
* Clean and carefully processed

Perfect for baking, desserts, granola, smoothies, or snacking, roasted cocoa nibs are a nutritious and flavorful ingredient for everyday enjoyment.

**Raw Cocoa Nibs Premium Quality**

Our premium raw cocoa nibs are made from carefully selected cocoa beans that are gently cracked and minimally processed to preserve their natural flavor, aroma, and nutritional value. These crunchy nibs deliver an intense chocolate taste with a rich, slightly bitter profile.

Naturally packed with antioxidants, fiber, and essential minerals such as magnesium and iron, raw cocoa nibs are a wholesome superfood and a healthy alternative to processed chocolate products.

**Key Features:**

* 100% natural raw cocoa nibs
* Rich in antioxidants and minerals
* Intense, pure chocolate flavor
* Crunchy texture and high fiber content
* No added sugar or additives

Perfect for smoothies, baking, desserts, granola, and snacking, raw cocoa nibs are a nutritious and flavorful ingredient for everyday use.

Cocoa Nibs are a premium, naturally sourced ingredient derived from the cacao bean. They offer a rich, intense chocolate flavor and are ideal for use in baking, confectionery, and gourmet food preparation.

We specialize in offering high-quality Cocoa Nibs made from 100% natural organic cocoa beans. Our cocoa nibs retain the pure essence of cocoa, with no additives or artificial ingredients, providing an authentic chocolate experience in its rawest form.

Cocoa beans are the seeds of the cocoa tree used to make chocolate, cocoa powder, and cocoa butter. The beans grow inside large pods on the cocoa tree and are processed through fermentation, drying, roasting, and grinding to produce chocolate products

Vertex Ventures Trading FZE LLC supplies fermented and dried cocoa beans for chocolate manufacturers, cocoa processors, bakeries, distributors, and bean-to-bar producers. Our sourcing network covers selected origins across Africa and Asia, offering cocoa with different flavor profiles, bean sizes, and processing characteristics.

Product: Fermented Cocoa Beans
Origin: Tanzania
Packaging: 70 kg bags

We supply quality fermented and dried cocoa beans from Tanzania, suitable for chocolate production, cocoa powder, cocoa butter, and other cocoa products. The beans are naturally fermented, sun-dried, cleaned, and packed in 70 kg bags for export.

Specifications:
Moisture: 7% max
Color: Brown / dark brown
Quality: Cleaned and sorted
MOQ: Negotiable
Shipping: FOB / CIF available
Payment: T/T or as agreed

1.type: cocoa bean
2.processing type: sun dried
3.maturity: mature
4.beans count: 91 to 99 beans/kg

we are amongst the highly trusted supplier, distributor, trader, exporter, retailer and wholesaler of top quality range of plain natural cocoa beans . these are freshly processed cocoa beans that are very nutty and have excellent crunchy texture. our plain natural cocoa beans are amongst the highly demanded for its sweetness and great taste perfect for snacks, incorporating to different

high quality agriculture products to the satisfaction of our client in a timely fashion reducing cost for the benefit of our clients to maximum profit.main products include cocoa, charcoal, melon seed. we supply high quality product, good price, best services, custom designs as well as delivery on time so please remember us. we welcome to work with various organization, groups, and traders of gifts and other cooperative.

a) moisture: 5.5% - 6.2% maximum
b) foreign matters: 1.29% maximum
c) beans count: 91 to 99 beans/kg
d) broken beans / defective: 0.7% - 0.8% maximum


maturity.............................................................mature
grade..................................................................high
certification......................................................standard
weight (kg).............................................................65
minimum order quantity.....................................22 ton/tons
packaging details...................................................65kg per bag
supply ability............................................10000 metric ton/metric tons per year

we are amongst the highly trusted supplier, distributor, trader, exporter, retailer and wholesaler of top quality range of plain natural cocoa beans . these are freshly processed cocoa beans that are very nutty and have excellent crunchy texture. our plain natural cocoa beans are amongst the highly demanded for its sweetness and great taste perfect for snacks, incorporating to different


1.type: cocoa bean
2.processing type: sun dried
3.maturity: mature
4.beans count: 91 to 99 beans/kg



about us. our vision. to adhere to the highest standards delivering ingenious, high quality agriculture products to the satisfaction of our client in a timely fashion reducing cost for the benefit of our clients to maximum profit.main products include cocoa, charcoal, melon seed. we supply high quality product, good price, best services, custom designs as well as delivery on time so please remember us. we welcome to work with various organization, groups, and traders of gifts and other cooperative.

a) moisture: 5.5% - 6.2% maximum
b) foreign matters: 1.29% maximum
c) beans count: 91 to 99 beans/kg
d) broken beans / defective: 0.7% - 0.8% maximum

raw. sun-dried cocoa beans

moisture: 8% maximum

foreign matters: .5% maximum

bean count: 91 to 99 beans/kg

broken/defective: 0.7% - 0.8% maximum


maturity.............................................................mature
grade..................................................................high
certification......................................................standard
weight (kg).............................................................65
minimum order quantity.....................................22 ton/tons
packaging details...................................................65kg per bag
supply ability............................................10000 metric ton/metric tons per year

Main Crop Light Crop
Moisture Content < 7.5% < 7.5%
Bean Count per 100 gms < 100 < 110
Total Mould [TM] < 4% < 4%
TM + Other Defects [OD] < 6% < 6%
Slaty < 5% < 5%

we are amongst the highly trusted supplier, distributor, trader, exporter, retailer and wholesaler of top quality range of plain natural cocoa beans . these are freshly processed cocoa beans that are very nutty and have excellent crunchy texture. our plain natural cocoa beans are amongst the highly demanded for its sweetness and great taste perfect for snacks, incorporating to different


1.type: cocoa bean
2.processing type: sun dried
3.maturity: mature
4.beans count: 91 to 99 beans/kg
we supply high quality product, good price, best services, custom designs as well as delivery on time so please remember us. we welcome to work with various organization, groups, and traders of gifts and other cooperative.

a) moisture: 5.5% - 6.2% maximum
b) foreign matters: 1.29% maximum
c) beans count: 91 to 99 beans/kg
d) broken beans / defective: 0.7% - 0.8% maximum

raw. sun-dried cocoa beans

moisture: 8% maximum

foreign matters: .5% maximum

bean count: 91 to 99 beans/kg

broken/defective: 0.7% - 0.8% maximum

Explore top-grade cocoa beans sourced from sustainable sources. Our cocoa beans are renowned for their premium quality and rich flavor and serve various industries.

Industries Served:

Food and Beverage: Key ingredient in chocolate production, baking, and confectionery.
Nutraceuticals: Used in supplements for their antioxidants and potential health benefits.
Cosmetics: Incorporated into skincare products for their moisturizing and anti-aging properties.
Pharmaceuticals: Utilized in medicinal formulations for their potential cardiovascular and cognitive health benefits.

Ivory Trade Co. Jean Francois provides direct access to high quality cocoa beans sourced from trusted producers across Cote de Ivoire. Our cocoa export services are designed for food manufacturers, processors, and distributors seeking reliable origin sourcing from West Africa.

Cote de Ivoire is the worlds leading cocoa producer, and our local partnerships allow us to connect buyers with consistent supply while maintaining transparency and oversight at the source.

What We Offer
Direct sourcing from vetted cocoa producers
Quality monitoring at origin
Volume planning based on buyer needs
Export readiness and documentation support

Who This Service Is For
Chocolate and confectionery manufacturers
Food and beverage companies
Ingredient distributors and wholesalers

Our Approach
We prioritize clear communication, quality consistency, and dependable coordination from sourcing through export. By working directly with producers, we reduce unnecessary intermediaries and create a more efficient supply chain for buyers.