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Find Verified Farm Products Grains Fruits Etc Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : Cairo   -   Alexandria  
Sep-12-17
Supplier From Tanta, Egypt
 
Lemon varieties available:
Verna:
Size: 80, 88, 100, 105, 113, 125, 138, 165.

Packing Available:
Net weight 15 KG / Gross weight 16 KG
Net weight 8 KG / Gross weight 8.775 KG
Container capacity:
Tons per container: 24 Tons.
Pallets per container: 20 pallets.
Payment Terms: T .T, Cash, L.C
Delivery terms: 7 days after receiving payment.
Quality Standard: products meet or exceed the international standard and Euro standard class 1.
The farms the whole company holds a GLOBAL GAP.

Note: you are invited to visit our company and our farms and watch the harvesting & you can see the packing station and its stages.
Waiting your reply.
Thanks and best regards
I hope we have a long term business relation with your esteem company
Sep-12-17

Egyption Lemon

$600 - $750
MOQ: Not Specified
Supplier From Tanta, Egypt
 
Lemon varieties available:
Verna:
Size: 80, 88, 100, 105, 113, 125, 138, 165.

Packing Available:
Net weight 15 KG / Gross weight 16 KG
Net weight 8 KG / Gross weight 8.775 KG
Container capacity:
Tons per container: 24 Tons.
Pallets per container: 20 pallets.
Payment Terms: T .T, Cash, L.C
Delivery terms: 7 days after receiving payment.
Quality Standard: products meet or exceed the international standard and Euro standard class 1.
Sep-12-17
Supplier From Tanta, Egypt
 
Pomegranates varieties available: graneda (flourida)
Sweet red pomegranate, 70% red out side, 80%:100% deep red inside
Counts: 7/8/9/10/11/12/13/14 fruit per box
Packing available: 5 kg standard open top cartons
170 carton box/pallet/
3400 boxes/container
Container takes :17 tons
Quality Certificates: FDA (US Food & Drugs Association) global standard quality certificate, SGS Quality Certificate Members.
Delivery terms: FOB, CNF, CIF
Delivery time: 7 days from date of receive the paymen
Sep-12-17
Supplier From Tanta, Egypt
 
Product: melon (cantaloupe)

Packaging: 5 kg carton

Container capacity: 40 feet takes 20 mt.

Price: competitive prices for all markets.

Payment terms: t/t, cash , l/c.

Delivery time: 7 days after receiving the advance.
Sep-12-17
Supplier From Tanta, Egypt
 
We are SMATrading ® Company, One of the Leading Egyptian Companies in the field of Agriculture production and Exporting, we supply all kinds of fruits and vegetables.
We would like to present our new pomegranates crops with the following
Specifications:

Pomegranates varieties available: graneda (flourida)
Sweet red pomegranate, 70% red out side, 80%:100% deep red inside
Counts: 7/8/9/10/11/12/13/14 fruit per box
Packing available: 5 kg standard open top cartons
170 carton box/pallet/
3400 boxes/container
Container takes :17 tons
Quality Certificates: FDA (US Food & Drugs Association) global standard quality certificate, SGS Quality Certificate Members.
Delivery terms: FOB, CNF, CIF
Delivery time: 7 days from date of receive the paymen
7528 Farm Products Grains Fruits Etc Suppliers
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Aug-11-17

Fresh Mango

$600
MOQ: Not Specified
Supplier From Cairo, Egypt
 
Fresh egyptian mango with good quality& price for export
Aug-08-17

Pomegranate

$1
MOQ: Not Specified
Supplier From Cairo, Egypt
 
Specifications
Fresh, red, high quality pomegranates

Origin:egypt

Varieties available:-
Granada (august till end of jan)

Estimated counts of measurements pomegranate fruits per carton boxes or plastic boxes)

Counts: 8/9/10/11/12/13/14/15/16/17/18 fruit per box

Size: 250: 500


Packing available:-

5 kg standard open top cartons

171 carton box/pallet/3420 boxes/container

Pallet net. Weight 855 kg


Container capacity:

Tons per container: 17 tons.

Pallets per container: 20 pallets

Cartons per container: 3400 cartons

Cartons per pallet: 170 cartons
Oct-24-16

Fresh Pomegranate

$2.85
MOQ: Not Specified
Supplier From Alexandria, Egypt
 
pomegranate Grade A
count 8/9/10/12/13/14/15
available packaging 4.5 kg or 4kg.
container load 3600 cartons to 4000 cartons
color from out side 80 %
color from inside from 90% to 100%.
Oct-24-16

Fresh Lemon

$11.50
MOQ: Not Specified
Supplier From Alexandria, Egypt
 
Fresh lemon grade A free of pesticide
Oct-07-16

Pomegranate

$210
MOQ: Not Specified
Supplier From Cairo, El Nozha, Egypt
 
Egyptian Pomegranate has a citrus taste and is very juicy. There are lots of drinks and even foods that are prepared with the pomegranate fruit. Pomegranates have favorable effect on strokes and heart disease as it helps in lowering of bad cholesterol. It helps to prevent premature aging as they help in slowing down the formation of wrinkles in one’s skin.
Varieties: Wonderful. Manfaluti, Baladi, Graneda “flourida”, Early 116
Packages:
1) 4.50 Kg N.W standard open top carton
2) 20 Kg Plastic Tray
Packing Types:
180-210 Cartons / Pallet
60 Plastic Tray / Pallet
20 Pallets / 1×40?Ft Container
Season: Sept : Dec
Jan-25-16
Supplier From Badr Center, Egypt
 
Orange egypt


telescope carton
GOLD Member
Jun-24-19
Supplier From Fayoum, Egypt
Supplier Of Sesame Seeds   |   Sunflower Seed   |   Mustard Seeds   |   Flax Seeds   |   Spices   |   Cloves   |   Cardamom, Cinnamon   |   Nutmegs   |   Dehydrated Garlic   |   Dehydrated Onion   |   Dried Flowers   |   Herbs   |   Lemongrass   |   Mint   |   Peppermint   |   Rosemary   |   Sage   |   Thyme
GOLD Member
VERIFIED
Nov-05-18
Supplier From Benha, Qalyoubia, Egypt
Oct-05-17

Fruits

MOQ: Not Specified
Supplier From Tanta, Elgharbia Province, Egypt
 
We are the exporter of fruits like orange, lemon, grapefruit, mandarine, lime, pomegrantes, watermelon, cantaloupe, mango, strawberry, grapes, peach, apricot, nectarine, guava, pear, kiwi, fig, banana and pineapple
Aug-16-17

Pomegranate

$500
MOQ: Not Specified
Supplier From Sahel Selem, Assuit, Egypt
 
Sweet pomegranate from egyfarm company available start of September.
Packing 3.5 kg -4kg -5kg
Size from 400 g to 1000 g
GOLD Member
VERIFIED
Jan-10-23
Supplier From Ibshway, Fayoum, Egypt
Supplier Of Turmeric   |   Rosemary   |   Coriander Seeds   |   Cumin Seeds   |   Fenugreek Seeds   |   Spices   |   Basil Leaf   |   Cardamom, Cinnamon   |   Asafoetida   |   Cloves   |   Celery Seeds   |   Curry Leaves   |   Marjoram   |   Caraway Seeds   |   Peppermint   |   Nutmegs   |   Green Cardamom   |   Lemongrass   |   Red Chilli   |   Star Anise   |   Thyme   |   Sage   |   Herbs   |   Fennel Seeds   |   Aniseeds   |   Moringa Seeds   |   Tamarind Seed   |   Pepper   |   Coriander Seeds   |   Mint   |   Bay Leaf   |   Carom Seeds   |   Parsley   |   Hibiscus   |   Black Cardamom
GOLD Member
VERIFIED
Feb-18-25

Dried Broad Beans

$1
MOQ: 23  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Dried Broad Beans
Botanical name: Vicia Faba L.
Family name: Fabaceae
Origin: Egypt
Packing: 25 kg bags
HS Code: 07135000
Dried: by Air Dried

The Story of Dried Broad Beans in Ancient Egypt
Dried broad beans, also known as fava beans, played a significant role in the daily life and diet of the ancient Egyptians. As one of the oldest cultivated crops in the region, broad beans were a staple food that provided essential nutrients to the people, from farmers and workers to priests and royalty.

Dried Broad Beans in Ancient Egyptian Diet
Broad beans were a major source of protein, fiber, and energy, making them a crucial part of the Egyptian diet. They were often dried for long-term storage and later rehydrated for cooking. These beans were commonly prepared in stews, mashed into pastes, or cooked with onions and herbs to create hearty meals.

It is believed that broad beans were a common food for laborers, including those who worked on great construction projects like the pyramids. Their high nutritional value helped sustain workers during long hours of physical labor.

Religious and Cultural Significance
The relationship between ancient Egyptians and broad beans is somewhat mysterious. Some historical accounts suggest that broad beans were avoided by priests and possibly considered impure in religious practices. Greek historian Herodotus claimed that Egyptian priests did not eat or even touch broad beans, although this claim remains debated among scholars.

Despite this, broad beans were widely consumed by the general population and even placed in tombs as food offerings for the dead, ensuring sustenance in the afterlife. This suggests that, while possibly avoided by religious elites, broad beans were still valued as an essential food source.

Medicinal Uses of Broad Beans
Ancient Egyptian healers used various plants and legumes in their medicine, and broad beans were likely recognized for their health benefits. They are rich in protein, iron, and vitamins, which would have been useful for maintaining strength and vitality. However, some people have a genetic condition called favism, which causes a reaction to broad beans, and it is possible that ancient Egyptians were aware of this sensitivity.

The Legacy of Dried Broad Beans
Broad beans remained a central part of Egyptian cuisine throughout history. Today, they are a key ingredient in Ful Medames, Egypt's national dish, which dates back thousands of years. Ful Medames, a slow-cooked dish of mashed fava beans, continues to be a beloved breakfast meal across Egypt and the Middle East.

The story of dried broad beans in ancient Egypt reflects their importance as a nutritious, sustaining food, deeply connected to both daily life and cultural traditions. Their legacy lives on in modern Egyptian cuisine, linking today's meals to the diets of ancient civilizations.

CONTACT THE SPECIALIST NOW (24/7)
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GOLD Member
VERIFIED
Feb-18-25

Dried Lemon Whole

$1
MOQ: 5  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Dried Lemon Whole
Botanical name: Citrus Limonum
Family: Rutaceae
HS Code: 080550
Origin: Egypt
Dry by sun
Size: min 2.50 cm
Packing: 20 kg pp bags

The Story of Sun-Dried Lemon in Ancient Egypt
Sun-dried lemon, also known today as black lime or loomi, is a dried citrus fruit that has been used for centuries in cooking and medicine. While lemons were not originally native to Egypt, citrus fruits, including early lemon varieties, are believed to have been introduced through trade routes from Asia. Over time, sun-dried lemons became an important ingredient in Egyptian culinary and medicinal traditions.

Sun-Dried Lemon in Ancient Egyptian Medicine
The ancient Egyptians were highly skilled in herbal medicine and natural remedies. Though historical records do not explicitly mention sun-dried lemons, citrus fruits were likely used for their health benefits. Lemons, when dried, retained their high vitamin C content, which helped boost immunity and fight infections. The Egyptians may have used sun-dried lemons to treat digestive issues, sore throats, and fevers, similar to their use in later Middle Eastern and North African medicine.

Sun-Dried Lemon in Egyptian Cuisine
Egyptians were known for preserving food using natural drying techniques, including drying fruits under the sun. Sun-dried lemon developed a deep, tangy, and slightly smoky flavor, making it a perfect seasoning for stews, soups, and meat dishes. The rich, citrusy taste enhanced the flavors of slow-cooked meals, much like how it is still used today in Egyptian and Middle Eastern cooking.

Sun-Dried Lemon in Religious and Spiritual Practices
Fruits and herbs often held symbolic meanings in ancient Egyptian culture. While no direct evidence connects sun-dried lemons to religious rituals, citrus fruits were associated with purification and protection. The strong scent of dried lemon may have been used in incense or offerings, as Egyptians commonly included fragrant items in temples and tombs to honor the gods and the dead.

The Legacy of Sun-Dried Lemon
The tradition of drying lemons spread across the Arab world, where loomi became a staple in Persian, Iraqi, and North African cuisine. Today, Egypt continues to use dried lemon in various dishes, carrying forward an ancient tradition of preserving and enhancing flavors through natural drying methods.

Through its medicinal, culinary, and possibly spiritual uses, sun-dried lemon remains a timeless ingredient that connects modern Egyptian cuisine to its rich ancient past.

CONTACT THE SPECIALIST NOW (24/7)
NO BROKERS PLS
GOLD Member
VERIFIED
Feb-18-25

Dried Anise

$1
MOQ: 13  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Dried Anise
Botanical Name: Pimpinella Anisum
Family: Apiaceae
Origin: Egypt
Packing: 25 kg bags
HS Code: 09096100
Cultivation: Common
Commercial Details:
Crop: May
Form: seeds
Color: green
Taste & smell: strong / aroma

The Story of Anise Seeds in Ancient Egypt
Anise seeds played a vital role in the daily life, medicine, and spiritual practices of the ancient Egyptians. Known for their aromatic flavor and medicinal properties, anise seeds were highly valued and widely used in Egyptian society.

Anise in Ancient Egyptian Medicine
The ancient Egyptians were pioneers in herbal medicine, and anise seeds were a key ingredient in many remedies. They believed anise helped with digestion, relieved bloating, and soothed stomach ailments. It was commonly used to treat coughs, colds, and respiratory issues due to its natural expectorant properties. Egyptian healers would grind anise seeds into powders, infuse them into drinks, or mix them with honey to create soothing medicinal treatments.

Anise in Culinary and Daily Life
Anise seeds were also a common spice in ancient Egyptian cuisine. They were used to flavor bread, sweets, and drinks. Some historical records suggest that Egyptians even made a type of herbal tea or infused beverage using anise to promote relaxation and overall well-being. Its sweet, licorice-like taste made it a popular addition to various recipes.

Anise in Religion and Spiritual Practices
Herbs and spices had symbolic meanings in ancient Egyptian rituals, and anise was no exception. It was believed to have protective and purifying properties. Some scholars suggest that anise may have been included in offerings to the gods or used in temple incense for its aromatic qualities. Egyptians often placed fragrant herbs in tombs, and anise might have been used to help guide the deceased on their journey to the afterlife.

The Legacy of Anise Seeds
The knowledge and use of anise seeds spread from Egypt to other ancient civilizations, including the Greeks and Romans, who adopted its medicinal and culinary uses. Today, anise is still widely used in herbal medicine, cooking, and even in the production of liqueurs and teas, continuing the legacy of this ancient Egyptian herb.

Through their advanced understanding of natureâ??s gifts, the ancient Egyptians left a lasting impact on the use of anise seeds, showcasing their deep connection to herbal healing and flavorful cuisine.
GOLD Member
VERIFIED
Feb-18-25

Linum Usitatissimum

$1
MOQ: 23  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Linum Usitatissimum
Family: Linaceae
Botanical names: Linum usitatissimum
Hs Code: 12040000
Color: Brown
Form: seeds
Origin: Egypt
Packing: 25 kg bags

Flaxseed played a significant role in the lives of the ancient Egyptians, both in their daily lives and spiritual practices. They were among the first civilizations to cultivate flax, primarily for its fibers and seeds, which had multiple uses.

Flaxseed in Ancient Egyptian Culture
The ancient Egyptians used flax primarily to produce linen, which was considered a valuable and sacred fabric. Linen was used to make clothing, including the garments of priests and royalty, as well as the wrappings for mummies. The lightweight and breathable nature of linen made it ideal for Egypt's hot climate.

Flaxseed itself was also highly valued for its nutritional and medicinal properties. Egyptians consumed flaxseeds as part of their diet, either ground or in bread, and they used flaxseed oil for cooking. The oil was also applied to the skin and hair for its moisturizing and healing effects.

Flaxseed in Medicine and Religion
Ancient Egyptian doctors used flaxseed for its medicinal properties, particularly for digestive health. It was believed to help with constipation and inflammation, making it a common remedy in their herbal medicine practices.

Flax was also associated with purity and divinity. Since linen was used in religious ceremonies and burials, flax held a symbolic meaning of cleanliness and spiritual significance. Egyptian priests often wore linen garments to maintain purity in temple rituals.

Legacy of Flaxseed in Egypt
The importance of flaxseed in ancient Egypt extended beyond its time, influencing other civilizations such as the Greeks and Romans, who adopted its use for similar purposes. Today, flaxseed remains a popular superfood, valued for its rich omega-3 fatty acids and health benefits, continuing the legacy of this ancient crop.

Through its use in textiles, food, medicine, and religious traditions, flaxseed was an essential part of Egyptian civilization, demonstrating their advanced knowledge of agriculture and natural resources.
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