Seafood from the Galapagos, such as lobsters, shrimp, and fish such as (albacore, witch hake, grouper, and cod).
.
Shrimp, scallops, tuna fish, can of tuna, mullet roe, lobster, croaker, yellow croaker.
Dry - fresh sea cucumber dry, fresh abalone.
Frozen seafood including fish finger, fish fillets, shrimps, prawns, oyster, frozen food including paratha, spaghetti roll, and samosa, garments including wedding dresses.