Find Verified Sugarcane Vinegar Suppliers, Manufacturers and Wholesalers

Sugarcane Vinegar is a natural Sugarcane versatile, sour liquid made by fermenting sugars into alcohol and then into acetic acid. Derived from the Old French for "sour wine", it typically contains and is widely used globally as a culinary staple for cooking, pickling, and salad dressings

Hello Sir, please Welcome To UMIYA FOOD CHEM INDUSTRIES We are the Manufacturer Importer and Supplier of the following products:All Types Vinegar, ForAppal Cider, Plant, Fruit, Sugar Cene, Synthetic, Jamun, Food & Industrial, Grade Vinegar, Red Chilli, Green chill, Soya, Tomato Sauce, Ketchup, 1. Acetic Acid (Glacial) - GNFC, 2. Acid Slurry (70%, 90%), 3. Ammonium Chloride - China, 4. Citric Acid (Monohydrate, Anhydrous) - Ensign , Union5. Formic Acid Gnfc, 6. Glycerine Godrej (Refined) - Indonesia, 7. Mono Sodium Glutamate (MSG) - Fufeng , Meihua, 8. Phosphoric Acid - GACL , Korea, 9. Potassium Permanganate (Powder , Crystal) - Universal , Organic, 10. Potassium Chloride, 11. Sodium Hydro Sulphite - Kutch, 12. Sodium Hexa Meta Phosphate, 13. Sodium Per Carbonate (Coated) - Jinke, 14. Sodium Lauryl Ether Sulphate (SLES) - Godrej, 15. Sodium Tri Poly Phosphate , (STPP) - China16.Sodium Benzene, Ganesh17. Tri Chloroiso Cyanuric Acid (TCCA 90) (Granular) - China, 18.Boric Acid, Ambica, Borex, 19.Costic Soda Ash Light, Flakes, Tata, Nirma, Grasim20. Soda Bi Carbonate, Tata, 21.Activated Carbon Soda Ash & Bicarb22. Xanthan Gum, Fufen, Deson, 23. Sorbic Acid, Chinese24 Potassium Sorbet, 25.Baking Powder, Tata26.Ascorbic acid, 27.Apartments, 28. Guar gum, 29. Phosphoric acid, 30. Potassium sorbate, 31.Sorbitol, 32. Sodium citrate, 33.Sodium cmc, 34. Stevia, 35. Soya Lecithin, 36.Sodium methyl paraben, 37.Sodium propyl paraben, 38. Liquid Glucose, 39. Uriiya , 40. Liquid Chlorine, 41. Liquid Nitrogen, 42. Sodium Meta Silicate, 43. Bleaching Powder, 44. Sodium Sulphate H. acid & V.s., 45. Mono Chloro Acitic Acid, 46. Sodium Hypo Chloride, 47. acid Slurry, 48. Hydrochloric Acid, 49. Hydrogen Peroxide, 50. Sulphuric Acid / Oleumisopropyl Alcohol(ipa)51. Calcium Hypo Chloride52. Aluminum Chloride, 53. Potassium Pergamanate, 54. Citric Acid Mono Bada Dana (8-16), 55. Citric Acid Anhydrous (30-100), 56. Sodium Hydro Sulphate, 57. Dcda Penshang & Beliete, 58. Phosphoric Acid, 59. Acrylic Acid, 60. Acrylamide, 61. Titanium Dioxide B101 Cpw, 62. Magnesium Oxide, 63. Phosphoric Acid 85% 75%, 64. Sodium Sulphate, 65. Sodium Format , 66. Bleaching Powder, 67. Sodium Nitrate , 68. Sulphuric Acid , 69. Calcium Carbonate , 70. Sodium Silicate , 71. Potassium Sulphate , 72. Potassium Chloride , 73. Sodium Acetate, 74. Ammonium Sulphate, 75 . Tri Sodium Phosphate, (TSP) -China, Indian

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Hello Sir, Welcome To UMIYA FOOD CHEM INDUSTRIES. We are the manufacturer, importer, and Supplier of the following products: All Types of Vinegar, for food and industrial grade.

Umiya Food Brand Natural Organic Sugarcane Vinegar Benefits of Sugar Cane Vinegar Sugarcane vinegar (also known as ganne ka sirka) is a natural, fermented product made from sugarcane juice, often used in Indian and Filipino cuisines for its tangy, slightly sweet, and mellow flavor profile. Known for being rich in nutrients like iron, potassium, and calcium, it is commonly used in cooking, pickling, salads, and for medicinal purposes. Key Aspects of Sugarcane Vinegar:Health Benefits: It is often used to manage blood sugar levels due to a low glycemic index, aiding in digestion, boosting immunity, and detoxifying the body. It may also help with weight management and reducing fat accumulation.Production & Appearance: Often made in small batches in North India, it can be dark brown, almost black, and thick in texture. It is often sold unfiltered and with "mother".Culinary Uses: Ideal for salad dressings, marinades, and sauces, and it provides a, strong, and tangy flavor.Nutritional Value: 100 mL provides approximately 18 kcal, 4g of carbohydrates, and 3g of sugar. It is recommended to consume it in moderation and to Sirka 500ml (Pack of 1) For Cooking Raw Real Pure Sugarcane Fruit Vinegar Boost Immunity Improves Digestive System Maintains Blood Pressure And Weight Loss sugar cane vinegar. ......

sugarcane Vinegar Vinegar Works reviews are overwhelmingly positive, with customers frequently praising the exceptional quality, complex and nuanced flavors, and vibrant taste of their vinegars. Many reviewers highlight how the vinegars elevate dishes and suggest they are superior to mass-produced alternatives, with specific mentions of the Porter Beer Malt Vinegar for fries and the Quince & Chardonnay for salads and cooking. Key themes from reviewsSuperior flavor: Reviewers consistently describe the vinegars as having a much better taste than standard store-bought options, using words like "exceptional," "vibrant," and "nuanced".Culinary elevation: Many customers feel the vinegars improve their cooking, adding a special touch to salads, dressings, and other dishes.Variety of uses: Reviewers report using the vinegars in many different ways, including in vinaigrettes, for dipping fries, adding depth to soups, and in shrubs.High quality production: The company's focus on slow, small-batch production and barrel-aging is noted as a key reason for the high quality and unique flavors, with some reviewers stating the quality beats European vinegars they've tried.Great as a gift: The vinegars are frequently recommended as a thoughtful and high-quality gift, with customers appreciating the beautiful packaging and the opportunity for recipients to experiment with new flavors.