Known for their pungent, thyme-like flavor with a hint of bitterness, ajowan seeds are a staple in Indian cooking. They are used to flavor bread, savory pastries, and spice blends, and are also valued for their digestive properties.
Ajwain Seeds (Carom Seeds) are premium-quality, aromatic seeds known for their strong, pungent flavor and high thymol content. At FitTree International, we source directly from trusted farmers, ensuring traceability from farm to shipment. The seeds are carefully cleaned, sorted, and quality-checked in EU & US-certified facilities to meet international food safety standards. Widely used in culinary applications, spice blends, bakery products, and traditional remedies, our ajwain offers consistent quality, reliable supply, and is suitable for bulk orders, export markets, and private labeling.
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Ajwain (Carom Seeds) is a highly aromatic spice obtained from the seeds of the Trachyspermum ammi plant. Known for its strong, thyme-like aroma and pungent flavor, ajwain is widely used in Indian, Middle Eastern, and Asian cuisines.
Key Specifications
Product Type : Whole Ajwain Seeds (Carom Seeds)
Botanical Name : Trachyspermum ammi
Color : Grayish-green to brown
Shape : Small, oval-shaped ridged seeds
Aroma & Flavor : Strong, pungent, thyme-like, and slightly bitter
Moisture Content : Less than 8 - 10%
Purity : 99% - 99.5% machine-cleaned or sortex cleaned
Essential Oil Content: Approx. 2% - 5%
Active Compound : Thymol
Shelf Life : 12- 24 months
Storage Conditions : Cool, dry place away from moisture and direct sunlight
Applications: Cooking, spice blends, snacks, bakery products, pickles, herbal medicines, food processing, export
Business Type Exporter, Supplier, Trader
Packaging Size 25Kg
Shelf Life 12 Months
Color Brown
Product Details
Packaging Type PP Bag
Usage/Application Cooking
Form Whole
Aroma Strong
Origin India
Purity 99%
Quality Premium
Processing Cleaned
We are a leading Manufacturer, Exporter, and Supplier of premium Aromatic Ajwain Seeds sourced from India. Our whole brown ajwain seeds boast a strong aroma, perfect for enhancing the flavors of your cooking. With a purity of 99% and a shelf life of 12 months, our ajwain seeds come in a 25Kg PP bag packaging. Trust in our quality to elevate your culinary creations with the authentic taste of India.
Premium quality Carrom Seeds, also known as Ajwain, are aromatic spice seeds obtained from the Trachyspermum ammi plant. They possess a strong thyme-like aroma, pungent flavor, and high essential oil content. Widely used in culinary preparations, spice blends, bakery products, herbal formulations, and traditional remedies, carrom seeds are supplied in cleaned and export-quality grades.
Key Specifications:
Botanical Name: Trachyspermum ammi
Type: Whole Seeds
Color: Light Brown to Greenish Brown
Purity: 99% Minimum
Moisture: Max. 10%
Foreign Matter: Max. 1%
Aroma: Strong, natural, and characteristic ajwain aroma
Essential Oil Content: Approx. 2% - 5%
Elevate your cooking with our high-quality Ajwain (Carom) seeds. Known for their distinct thyme-like aroma and sharp, earthy taste, these seeds are a must-have for making crispy parathas, savory samosas, and flavorful dals. Our seeds are carefully cleaned and packed to retain their natural oils and punchy flavor. Perfect for tempering (tadka) or adding to doughs.
Key Features: 100% Natural, No Additives, Strong Aroma.
Ajwain Seeds Specifications
PROPERTIES VALUES LIMITS
Product Name Ajwain Seeds Carrom Seeds
Cleaning Machine Cleaned Sortex Cleaned
Purity 99 995 As Per Customer Requirements
Moisture 10 Max
Place of Origin India
Total Ash 95 Max
Salmonella Absent 25 Gms
Acid Insoluble Ash 175 Max
Packaging Details
TYPES OF BAGS QUANTITY
PP Bag 25 50 KG in New PP Bag
Paper Bag 25 KG in New Paper Bag Inside Poly Bag
As Per Customer Requirement
Container Capacity
TYPE OF CONTAINER QUANTITY
20 FT Container 1314 Metric Tons
40 FT Container 2627 Metric Tons
Ajwain Seeds Benefits and Uses
Fresh and dried leaves are widely used as herbs in many countries
Ajwain seeds are also very helpful in asthma insomnia and constipation
The essential oil that is obtained from ajwain exhibits anesthetic antifungal antibacterial properties
Ajwain seeds are also rich in fibre vitamins minerals and antioxidants
Heart health consumes one tablespoon of ajwain seeds with warm water to stimulate the heart It is also beneficial to cure chest pain
Used in cooking ajwain is used in small quantity in making biscuits snacks sauces soups soft drinks and pickles for good digestion
Kidney stoneajwain seeds are taken regularly with vinegar or honey for a week This remedy removes kidney stone with the urinal flow
Carom Seeds, also known as Ajwain, are aromatic spice seeds obtained from the Trachyspermum ammi plant. They are widely used in Indian, Middle Eastern, and Asian cuisines for their strong aroma, pungent flavor, and digestive properties. Carom seeds are used as a spice, seasoning ingredient, and in traditional food preparations.
Product Description :
high quality organic carom seed
Product origin :
india
Key Specifications/Special Features :
Tara sub standard (99 % Purity.1% Max. Impurity & 8 % Max. Moisture)
Black horse: sub standard packing (99 % Purity.1% Max. Impurity & 8 % Max. Moisture)
Indian gold: superior packing (99 % Purity.1% Max. Impurity & 8 % Max. Moisture)
Certification : SGS and As buyer Require
Place of Origin : Gujarat, Punjab, MP -India
Port Of Loading : Mundra Port, Nahva seva Port
Payment Term : DP,LC
Delivery Time : Shipment within 20working
Minimum Order Size and Packaging details :
MOQ- 100 kgs ,as per buyer request packaging available
Our premium Carrom Seeds (Ajwain) are sourced from trusted farms and processed with utmost care to retain their natural aroma, bold flavor, and strong essential oil content. Known for their sharp, thyme-like taste, ajwain seeds are widely used in Indian, Middle Eastern, and African cuisines, as well as in traditional herbal applications. Each batch is thoroughly cleaned and graded to deliver uniform size, purity, and freshness, making them ideal for spice manufacturers, wholesalers, food processors, and global exporters.
