VELESA-LYON Company is a full-service agricultural commodity trading company handling Wheat, Corn, Sunflower, Soybeans, and Rapeseed. Price and delivery condition are individual (depend on quantity, quality and destination). Specification of Corn
Proteins 8% min
Moisture 14% max
Admixture 1.0% max
Heat damaged kernels 0.5% max
Broken kernel 1.5% max
Total damaged kernels 2.5% max
Radiation None
Aflatoxin 20 PPB max
Our corn has a very good composition. Its grains contain a large amount of vitamins: PP, E, D, K, B1, B2. In addition, it contains valuable minerals: salts of potassium, calcium, phosphorus, iron and magnesium, as well as trace elements: nickel and copper.
Our corn grows in the sunny regions of Ukraine. It is in demand by buyers from different countries
We sell extra nutritious white corn, very good quality, from Ukraine.
Particularly suitable for food.
White corn contains highly digestible vegetable protein and is said to have a higher sugar content than yellow corn. At the same time, white corn contains many useful substances such as calcium, chromium, magnesium, selenium, sulfur and vitamins.
White corn kernels are slightly softer and juicier than yellow corn. Because of its soft texture, white corn only needs to be boiled for a maximum of 8 minutes, better preserving its beneficial properties.
Albino corn is used in the same way as regular corn: it is boiled, baked, grilled, and made into flour and butter.
VELESA-LYON Company is a full-service agricultural commodity trading company handling Wheat, Corn, Sunflower, Soybeans, and Rapeseed. Price and delivery condition are individual (depend on quantity, quality and destination).
NUTRITION FACTS PER 100 GRAM
Energy 895 kcal (3678 Kj)
Protein 0 g
Monounsaturated fatty acids 30 g
Polyunsaturated fatty acids 57 g
Saturated fatty acid 13 g
Trans fatty acids 0 g
Cholesterol 0 mg
Carbohydrate 0 g
Fiber 0 g
Sodium 0 mg
Our premium Corn Starch, derived from high-quality corn, is a versatile culinary essential. With excellent thickening and binding properties, it enhances the texture and consistency of a wide range of recipes. Ideal for both sweet and savory dishes, it guarantees impeccable results every time.
