Product Name:Fat free coconut flour & best quality coconut flour
Part used: Fruit
Color: White Powder
Specifications:
- 99- 100% coconut powder
- Coconut Powder is coconut milk extracted from white coconut kernel and spray dried into powder form
- It is made out of 100% natural fresh ingredients and is hygienically prepared.
- Coconut Powder is a free flowing powder and is instantly soluble in water. When reconstituted with water, it instantly becomes coconut milk.
Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 - 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8
Feature:
High nutritional value
Premium quality
Long shelf life
very low in fat
Natural taste and hygiene
Rich taste
Unadulterated
Available in different size of packaging
Free from impurities
Uses:
As a Cereal with milk and sugar,
Breads
cookies
cakes
crackers
macaroni
Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 - 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8
Feature:
High nutritional value
Premium quality
Long shelf life
very low in fat
Natural taste and hygiene
Rich taste
Unadulterated
Available in different size of packaging
Free from impurities
Uses:
As a Cereal with milk and sugar,
Breads
cookies
cakes
crackers
macaroni
Premium corn flour, also known as maize flour, is a finely milled food ingredient produced from quality maize. It is used in bakery products, snacks, sauces, soups, batters, tortillas, food mixes and various processed-food applications.
Raw Material : Quality Maize
Type : Fine Milled Corn Flour
Colour : Creamy white to pale yellow
Texture : Fine, smooth powder
Fine and uniform particle size
Clean, food-grade product
Suitable for multiple food applications
Easy to blend and process
Type : Premium Wheat Flour
Color : White to Cream White
Moisture : Maximum 14%
Protein : 10 - 13%
Ash Content : 0.45 - 0.65%
Gluten : Medium to High
Purity : 99% Minimum
Shelf Life : 12 Months
Packaging : 5 kg, 10 kg, 25 kg, 50 kg PP Bags or Customized Packaging
Storage: Store in a cool, dry place away from direct sunlight
Cassava starch is prized for its versatility and thickening properties, used in catering to diverse industries and as a thickening agent and stabilizer in some products like:
Sauces and soups
Snacks
Gluten-free products
Baked goods
Confectionery items
Industries Served:
Food and Beverage: Used as a gluten-free alternative in baking, thickening agents in sauces, and in snack production.
Nutraceuticals: Utilized in dietary supplements for its high carbohydrate content and energy-boosting properties.
Industrial: Applied in producing adhesives, textiles, and biodegradable products.
Pharmaceuticals: Employed as a binder and filler in medicinal tablets and capsules.
- Moisture : 3% max
- FFA (Free fatty acid as lauric) : 0.5% max
- Fat content: 62% min
- Size: 1-3mm
- Natural white color of coconut.
- Free from Salmonella and Ecoli.
- Style: Dried
- Color: white or natural golden brown
- Place of Origin: Vietnam
- Length: 1- 8 cm
- Thickness: 0.03 cm
- Moisture: 10% max
- Total fat: 50%
Total aerobic plate count : Max 104 (cfu/g)
Coliforms: Max 50(cfu/g)
E.Coli: Not detected (cfu/g)
Salmonella: Not detected (cfu/25g)
Yeasts & moulds :Max 100 (cfu/g)
B.cereus: Max 100(cfu/g)
Cl.perfringens: Max 100(cfu/g)
Staphylococus aureus: Max 100(cfu/g)
Immerse your skin in tropical hydration with our Coconut Shower Gel. Infused with nourishing coconut extract, it delivers long-lasting moisture and a soft, creamy cleanse that leaves your skin feeling smooth and replenished.
Its rich lather gently removes impurities while maintaining your skin's natural balance. The warm, sweet scent of coconut evokes beachside serenity and lingers subtly throughout the day. Suitable for all skin types, especially dry and dull skin in need of extra care and freshness.
Premium durum wheat pasta is a dried food product manufactured primarily from durum wheat semolina and water, shaped into varieties such as spaghetti, macaroni, penne, fusilli, farfalle and other customized formats. It is suitable for retail, food-service and industrial food-processing markets .
Pasta Types : Spaghetti, Penne, Macaroni, Fusilli, Farfalle, etc.
Appearance : Uniform shape, clean and free-flowing
Colour : Natural yellow/amber
Moisture : Typically 12.5%
Protein : Approx. 11 - 14%
Made from quality durum wheat semolina
Good cooking stability
Firm texture when properly cooked
Uniform shape and size
Fine and Medium Grade
Color: Natural White, free from rancidity, musty
Flavour: Mild and sweet coconut taste with no off-flavor
Impurities: Not more than 5 dark specks per 100 gram
Fat content: 25%-35%
Free Fatty Acid: 0.3 % maximum
Moisture: 3.0 % maximum
Salmonella and Ecoli: Negative
Fine and Medium Grade
Color: Natural White, free from rancidity, musty
Flavour: Mild and sweet coconut taste with no off-flavor
Impurities: Not more than 5 dark specks per 100 gram
Fat content: 65% min
Free Fatty Acid: 0.3 % maximum
Moisture: 3.0 % maximum
Salmonella and Ecoli: Negative
