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Aug-23-16
Aipu Food CDL-001 Caramel Color Liquid E150c

Aipu Food Cdl-001 Caramel Color Liquid E150C

$0.70 - $3
MOQ: 5  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives
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Aipu Food's CDL-001
CDL-001 is a liquid colorant that can be widely used in carbonated beverages, juice drinks, tea drinks, grape wine, ice-cream, biscuit, etc.
1. Feature: water soluble; acid/alcohol stable
2. Higher color intensity than other existing double-strength caramel color in market
3. Pure product color range: Dark brown - Black Brown
4. Application: Widely used in various carbonated beverages, juice drinks, tea drinks, grape wine, ice-cream and biscuit.
5. Specification: Color intensity (Typical) 0.27 # Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelength.

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help to make the alimental color more attractive.
Aug-23-16
HVP Powder

Hvp Powder

$2.30 - $4.20
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives
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AIPU FOOD's HVP RBS04

RBS04 is a brown powder with roast beef flavor produced from soy materials using advanced hydrolysis technology and spray drying method.
1. Feature: Roast beef flavor; kosher, halal, vegetarian
2. Certification: ISO22000?HACCP?BRC?Halal?Kosher
3. Pure product color range: Yellow-brown
4. Application: Recommended to use in red meat products, beef gravies, sausages, beef soups and snacks to enhance the flavor and umami taste.

About Hydrolyzed Vegetable Protein
Hydrolyzed vegetable protein is a vegetable-base savory ingredient with an authentic bouillon (broth) taste. When foods are produced by canning, freezing, or drying process, partial loss of flavor is almost inevitable. Manufacturers can use HVP to restore these lost flavors, bring out latent taste characteristics, and generally round off and improve the flavor of the food. It can also help in enhancing the umami taste thus can replace MSG to some extent.
Aug-23-16
HVP Powder

Hvp Powder

$2.30 - $4.20
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives
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AIPU FOOD's HVP RMS07-R0

RMS07-R0 is a yellow to brown powder with oast meat flavor produced from soy materials.
1. Feature: Roast meat flavor; kosher, halal, vegetarian
2. Certification: ISO22000?HACCP?BRC?Halal?Kosher
3. Pure product color range: Yellow-brown
4. Application: Recommended to use in red meat products, pork gravies, sausages, soups and snacks to enhance the flavor and umami taste.

About Hydrolyzed Vegetable Protein
Hydrolyzed vegetable protein is a vegetable-base savory ingredient with an authentic bouillon (broth) taste. When foods are produced by canning, freezing, or drying process, partial loss of flavor is almost inevitable. Manufacturers can use HVP to restore these lost flavors, bring out latent taste characteristics, and generally round off and improve the flavor of the food. It can also help in enhancing the umami taste thus can replace MSG to some extent.
Aug-23-16
HVP Powder Model LCM12

Hvp Powder Model Lcm12

$2.30 - $4.20
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives
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AIPU FOOD's HVP LCM12

LCM12 is a yellow to brown powder with poultry flavor produced from soy and wheat materials.
1. Feature: Brown powder; poultry flavor
2. Certification: ISO22000?HACCP?BRC?Halal?Kosher
3. Pure product color range: Yellow-brown
4. Application: Recommended to use in chicken soups and seasonings, chicken powder, poultry gravies and snacks to enhance the flavor and umami taste.

About Hydrolyzed Vegetable Protein
Hydrolyzed vegetable protein is a vegetable-base savory ingredient with an authentic bouillon (broth) taste. When foods are produced by canning, freezing, or drying process, partial loss of flavor is almost inevitable. Manufacturers can use HVP to restore these lost flavors, bring out latent taste characteristics, and generally round off and improve the flavor of the food. It can also help in enhancing the umami taste thus can replace MSG to some extent.
Aug-23-16
HVP Powder Model RBS04

Hvp Powder Model Rbs04

$2.30 - $4.20
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives
 Inquire Now  
AIPU FOOD's HVP RBS04

RBS04 is a brown powder with roast beef flavor produced from soy materials using advanced hydrolysis technology and spray drying method.
1. Feature: Roast beef flavor; kosher, halal, vegetarian
2. Certification: ISO22000?HACCP?BRC?Halal?Kosher
3. Pure product color range: Yellow-brown
4. Application: Recommended to use in red meat products, beef gravies, sausages, beef soups and snacks to enhance the flavor and umami taste.

About Hydrolyzed Vegetable Protein
Hydrolyzed vegetable protein is a vegetable-base savory ingredient with an authentic bouillon (broth) taste. When foods are produced by canning, freezing, or drying process, partial loss of flavor is almost inevitable. Manufacturers can use HVP to restore these lost flavors, bring out latent taste characteristics, and generally round off and improve the flavor of the food. It can also help in enhancing the umami taste thus can replace MSG to some extent.
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Aug-23-16
Disodium Succinate Model SSA-A

Disodium Succinate Model Ssa-A

$2.10 - $2.50
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives
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AIPU FOOD's SSA-A

SSA-A is a white powder with a distinctive and long-lasting shellfish taste.
1. Feature: Basic product; seafood/shellfish flavor
2. Certification: ISO22000, HACCP, BRC, Halal, Kosher
3. Pure product color range: White
4. Application: Disodium succinate can be utilized with a wide range of ingredients and cooking methods to boost the flavor of all kinds of dishes, east or west. Compatible with all kinds of seasonings and savory flavors and used to enhance food flavor and umami taste.

About Disodium Succinate
Disodium succinate is a savory flavor enhancer that delivers a unique seafood and shellfish (clams) flavor. When used together with other savory ingredients, it can greatly enhance the salty and umami taste of the food.
Aug-23-16
Disodium Succinate Model SSA-E

Disodium Succinate Model Ssa-E

$2.10 - $2.50
MOQ: 2  Square Yards
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives
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AIPU FOOD's SSA-E

SSA-E is a white powder with a distinctive and long-lasting shellfish taste.
1. Feature: Natural(crop sourced) product
2. Certification: ISO22000, HACCP, BRC, Halal, Kosher
3. Pure product color range: White
4. Application: Disodium succinate can be utilized with a wide range of ingredients and cooking methods to boost the flavor of all kinds of dishes, east or west. Compatible with all kinds of seasonings and savory flavors and used to enhance food flavor and umami taste.

About Disodium Succinate
Disodium succinate is a savory flavor enhancer that delivers a unique seafood and shellfish (clams) flavor. When used together with other savory ingredients, it can greatly enhance the salty and umami taste of the food.
Aug-23-16
Ethyl Maltol EM-8

Ethyl Maltol Em-8

$19
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives
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AIPU FOOD's EM-8

EM-8 is a white, crystalline powder presenting a characteristic odor and a sweet, fruitlike flavor in dilute solution.
1. Feature: Crystalline powder

2. Certification: ISO22000, HACCP, BRC, Halal, Kosher
3. Pure product color range: White
4. Application: Ethyl Maltol is widely applied in food, meat products, beverage, wine, tobacco, cosmetics to enhance pleasant flavor.

About Ethyl Maltol
Ethyl maltol is a flavor enhancer and improver. It provides a sweet odor that can be described as caramelized sugar or cooked fruit. The sweet smell of the product makes it a good choice to cover some unpleasant odor of the food.
Aug-04-16
Hydrolyzed Vegetable Protein Powder

Hydrolyzed Vegetable Protein Powder

Ask for price
MOQ: Not Specified
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives
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Brand Name: AIPU FOOD
Place of Origin: China
Model Number : ONS26

Description
ONS26 is a yellow to brown powder with neutral flavor produced from soy materials.
1. Product feature: favorable price; basic/standard flavor; kosher, halal, vegetarian
2. Application: Recommended to use in red meat products, cured meats, sauces, sausages to enhance the flavor and umami tast
Aug-23-16
Aipu Food CAL-010 Caramel Color Liquid E150a

Aipu Food Cal-010 Caramel Color Liquid E150A

$0.70 - $3
MOQ: 5  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Ties
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Aipu Food's CAL-010

CAL-010 is in liquid form with a high hue index which provides yellow and brilliant coloring properties.
1. Feature: High color intensity; low sulfite
2. Certification: ISO22000?HACCP BRC Halal Kosher
3. Pure product color range: Golden - Dark brown
4. Application: Typically used in beer, vinegar, baked goods.
5. Specification: Color intensity (Typical) 0.076 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelengths.

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help to make the alimental color more attractive.
Aug-23-16
Aipu Food CCL-016 Caramel Color Liquid E150c

Aipu Food Ccl-016 Caramel Color Liquid E150C

$0.70 - $3
MOQ: 5  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Sauces
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Aipu Food's CCL-016

CCL-016 is in liquid form with a high color intensity which provides a relative strong coloring property.
1. Feature: High color intensity
2. Certification: ISO22000?HACCP?BRC?Halal?Kosher
3. Pure product color range: Brown - Dark brown
4. Application: Typically used in beer and compound seasoning sauces because of its excellent coloring property.
5. Specification: Color intensity (Typical) 0.190 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelengths.

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help to make the alimental color more attractive.
Aug-23-16
Aipu Food CDL-020 Caramel Color Liquid E150d

Aipu Food Cdl-020 Caramel Color Liquid E150D

$0.70 - $3
MOQ: 5  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Ties
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AIPU FOOD's CDL-020

CDL-020 is in liquid form with following properties - good water solubility, acid/alcohol resistance and stability.
1. Feature: Low 4-Methyl Imidazole (4-Mel); Acid/alcohol stable
2. Certification: ISO22000, HACCP, BRC, Halal, Kosher
3. Pure product color range: Dark brown - Black Brown
4. Application: Widely used in various carbonated beverages, juice drinks, tea drinks, grape wine, ice-cream and biscuit.
5. Specification: 4-Methyl Imidazole£10ppm

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help to make the alimental color more attractive.
Aug-23-16
HVP Powder

Hvp Powder

$2.30 - $4.20
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Sauces
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AIPU FOOD's HVP ONC52-R4

ONC52-R4 is a yellowish to yellow powder with neutral flavor produced from corn materials.
1. Feature: Yellow powder; neutral flavor; corn protein
2. Certification: ISO22000?HACCP?BRC?Halal?Kosher
3. Pure product color range: Yellow-brown
4. Application: Recommended to use in red meat products, cured meats, sauces, sausages to enhance the flavor and umami taste.

About Hydrolyzed Vegetable Protein
Hydrolyzed vegetable protein is a vegetable-base savory ingredient with an authentic bouillon (broth) taste. When foods are produced by canning, freezing, or drying process, partial loss of flavor is almost inevitable. Manufacturers can use HVP to restore these lost flavors, bring out latent taste characteristics, and generally round off and improve the flavor of the food. It can also help in enhancing the umami taste thus can replace MSG to some extent.
Aug-23-16
HVP Powder

Hvp Powder

$2.30 - $4.20
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Sauces
 Inquire Now  
AIPU FOOD's HVP ONS26

ONS26 is a yellow to brown powder with neutral flavor produced from soy materials.
1. Feature: Low cost product; basic/standard flavor; vegetarian
2. Certification: ISO22000?HACCP?BRC?Halal?Kosher
3. Pure product color range: Yellow-brown
4. Application: Recommended to use in red meat products, cured meats, sauces, sausages to enhance the flavor and umami taste.

About Hydrolyzed Vegetable Protein
Hydrolyzed vegetable protein is a vegetable-base savory ingredient with an authentic bouillon (broth) taste. When foods are produced by canning, freezing, or drying process, partial loss of flavor is almost inevitable. Manufacturers can use HVP to restore these lost flavors, bring out latent taste characteristics, and generally round off and improve the flavor of the food. It can also help in enhancing the umami taste thus can replace MSG to some extent.
Feb-04-18
Broad Spectrum Bactericide And Preservative

Broad Spectrum Bactericide And Preservative

$2.86
MOQ: 10  Tons (UK)
Sample Available
  Jubilee Coast International Company Limited
Supplier From Shanghai, Shanghai, China
Supplier Of Food Additives   |   Ties
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Description
HICIDE MC
Function:Broad-spectrum bactericide and preservative
Characteristic:univalent stabilization system,No product flocculation.
Ingredient:CMIT/MIT(1:5)
Appearance :Colorless to yellow transparent liquid,slight characteristic odor
pH (25C):3.5 - 1
Solubility(25C) Dissolved in water and low molecular alcohol
Foaming :No bubble(DIN 53902).
Dosage:1-3kg/ton,increase in protein, casein and similar high nutrition system. The most suitable dosage and compatibility depend on the actual conditions of the products by laboratory testing .

Usage : Add 1/3 first in the water,or directly at the end of production

Technical service
EU license
EC labeling (CLP00)
CLP Regulation 3.51

Physical and chemical properties

Appearance:
Formcolorless to light yellow transparent liquid
Odor:Characterisitics
Odour Threshold : Not relevant for safety
pH-value at 20C:3.51
Melting point/Melting range:0C
Boiling point/Boiling range:100C
flash Point:N/A
Flammability (solid, gaseous)Product is not inflammable
Danger of explosion: Product is not explosive
Vapour pressure @ 20C :< 0.001 hPa
Density at 20C :1.030.03g/ml
Solubility in Water: Soluble
Aug-23-16
Aipu Food CDL-010 Caramel Color Liquid E150d

Aipu Food Cdl-010 Caramel Color Liquid E150D

$0.70 - $3
MOQ: 5  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Cakes   |   Ties
 Inquire Now  
Aipu Food's CDL-010

CDL-010 is in liquid form with following properties - good water solubility, acid/alcohol resistance and stability.
1. Feature: Favorable price
2. Certification: ISO22000, HACCP, BRC, Halal, Kosher
3. Pure product color range: Dark brown - Black Brown
4. Application: Widely used in dark bread, cookies, biscuit, meat rubs, flavoring extract, pancakes, and ice-cream.
5. Specification: Color intensity (Typical) 0.27 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelength.

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help to make the alimental color more attractive.
Aug-23-16
Soy Sauce Powder

Soy Sauce Powder

$2 - $2.80
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Soy Sauce
 Inquire Now  
AIPU FOOD's SSP-002

SSP-002 is a light brown powder with soy sauce flavor produced through spray drying method from naturally brewed soy sauce.
1. Feature: Classical/best-selling product; classical flavor
2. Certification: ISO22000, HACCP, BRC, Halal, Kosher
3. Pure product color range: Light brown
4. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste.

About Soy Sauce Powder
Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.
Aug-23-16
Soy Sauce Powder

Soy Sauce Powder

$2 - $2.80
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Soy Sauce
 Inquire Now  
AIPU FOOD's SSP-001

SSP-001 is a yellow to brown powder with soy sauce flavor produced through spray drying method from naturally brewed soy sauce.

1. Feature: Light Color & Low Salt (Salt Typical Value 23%)
2. Certification: ISO22000, HACCP, BRC, Halal, Kosher
3. Pure product color range: Yellow to brown
4. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste.

About Soy Sauce Powder
Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.
Aug-23-16
Soy Sauce Powder

Soy Sauce Powder

$2 - $2.80
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Soy Sauce
 Inquire Now  
AIPU FOOD's SSP-009

SSP-009 is a brown powder with delicate soy sauce flavor produced through spray drying method from naturally brewed soy sauce.
1. Feature: Gluten Free
2. Certification: ISO22000, HACCP, BRC, Halal, Kosher
3. Pure product color range: Brown
4. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste.

About Soy Sauce Powder
Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.
Aug-23-16
Soy Sauce Powder Model SSP-025

Soy Sauce Powder Model Ssp-025

$2 - $2.80
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Soy Sauce
 Inquire Now  
AIPU FOOD's SSP-025

SSP-025 is a brown powder with soy sauce flavor produced through spray drying method from naturally brewed soy sauce.
1. Feature: Strong soy sauce-flavor
2. Certification: ISO22000, HACCP, BRC, Halal, Kosher
3. Pure product color range: Brown
4. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste.

About Soy Sauce Powder
Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.
Aug-23-16
Soy Sauce Powder

Soy Sauce Powder

$2 - $2.80
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Soy Sauce
 Inquire Now  
AIPU FOOD's SSP-023

SSP-023 is a brown powder with concentrated soy sauce flavor produced through spray drying method from naturally brewed soy sauce.

1. Feature: Instant soy sauce powder
2. Certification: ISO22000, HACCP, BRC, Halal, Kosher
3. Pure product color range: Brown
4. Application: Recommended to use in preparation of liquid soy sauce, dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste.

About Soy Sauce Powder
Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.
Aug-23-16
Soy Sauce Powder

Soy Sauce Powder

$2 - $2.80
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Soy Sauce
 Inquire Now  
AIPU FOOD's SSP-006

SSP-006 is a brown powder with concentrated soy sauce flavor produced through spray drying method from naturally brewed soy sauce.

1. Feature: Soy sauce and grilled flavor
2. Certification: ISO22000, HACCP, BRC, Halal, Kosher
3. Pure product color range: Brown
4. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste.

About Soy Sauce Powder
Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.
Aug-04-16
Soy Sauce Powder

Soy Sauce Powder

Ask for price
MOQ: Not Specified
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Soy Sauce
 Inquire Now  
Brand Name: AIPU FOOD
Place of Origin: China
Model Number : SSP-002

Description
SSP-002 is a light brown powder with soy sauce flavor produced through spray drying method from naturally brewed soy sauce.
1. Product feature: Classical/best selling product; classical flavor
2. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste.

About Soy Sauce Powder
Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.
Aug-23-16
AIPU Food CAP-001 Caramel Color Powder E150a

Aipu Food Cap-001 Caramel Color Powder E150A

$0.70 - $3
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Sauces   |   Soy Sauce
 Inquire Now  
AIPU FOOD's CAP-001

CAP-001 caramel color powder is high color-intensity, free-flowing and water soluble.
1. Pure product color range:Golden - Dark brown
2. Specification:Color intensity(Typical) 0.100 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelength.
3. Application:Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes and other uses where powdered caramel color (Class I) is desirable.

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution? from yellowish to amber to dark brown. It’ll help make the alimental color more attractive.
Aug-23-16
Aipu Food CDP-001 Caramel Color Powder E150d

Aipu Food Cdp-001 Caramel Color Powder E150D

$0.70 - $3
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Sauces   |   Soy Sauce
 Inquire Now  
AIPU FOOD's CDP-001

CDP-001 caramel color powder is high color-intensity, free-flowing and water soluble.
1. Pure product color range: Dark brown - Black Brown
2. Product feature: Sulfite ammonium process caramel with favorable price
3. Specification: Color intensity(Typical) 0.425 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelength.
4. Application: Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes and other uses where higher color intensity is desirable.

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It’ll help make to the alimental color more attractive.
Aug-23-16
Aipu Food CCP-001 Caramel Color Powder E150c

Aipu Food Ccp-001 Caramel Color Powder E150C

$0.70 - $3
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Sauces   |   Soy Sauce
 Inquire Now  
AIPU FOOD's CCP-001

CCP-001 Caramel Color Powder is high color-intensity, free-flowing and water soluble.
1.Pure product color range: Brown - Dark brown
2. Product feature: Moisture-resistant
3. Application: Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes and other uses where higher color intensity is desirable.

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help make to the alimental color more attractive.
Aug-23-16
Aipu Food CCL-053 Caramel Color Liquid E150c

Aipu Food Ccl-053 Caramel Color Liquid E150C

$0.70 - $3
MOQ: 5  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Sauces   |   Soy Sauce
 Inquire Now  
AIPU Food's CCL-053

CDL-053 is in liquid form with medium hue index which provides a red and brilliant coloring.
1. Feature: High viscosity
2. Certification: ISO22000?HACCP?BRC?Halal?Kosher
3. Pure product color range: Brown - Dark brown
4. Application: Typically used in brewed soy sauces, baked goods and compound seasoning sauces because of its excellent coloring property.
5. Specification: Color intensity (Typical) 0.155 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelength; Viscosity (25?) 6000".

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help to make the alimental color more attractive.
Aug-23-16
Aipu FOOD CCL-001 Caramel Color Liquid E150c

Aipu Food Ccl-001 Caramel Color Liquid E150C

$0.70 - $3
MOQ: 5  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Sauces   |   Soy Sauce
 Inquire Now  
AIPU FOOD's CCL-001

CDL-001 is in liquid form with medium hue index which provides a red and brilliant coloring.
1. Feature: Suitable for various applications

2. Certification: ISO22000?HACCP?BRC Halal?Kosher
3. Pure product color range: Brown - Dark brown
4. Application: With a positive colloidal charge, widely used in brewed soy sauces and compound seasoning sauces because of its excellent coloring property.
5. Specification: Color intensity (Typical) 0.114 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelengths

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help to make the alimental color more attractive.
Aug-23-16
HVP Powder

Hvp Powder

$2.30 - $4.20
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Sauces   |   Sweet Corn
 Inquire Now  
AIPU FOOD's HVP HVP-201P

HVP-201P is a brown Paste with neutral flavor produced from soy and sweet corn materials.
1. Feature: Brown Paste; neutral/basic/standard flavor
2. Certification: ISO22000?HACCP?BRC?Halal?Kosher
3. Pure product color range: Yellow-brown
4. Application: Recommended to use in soups, red meat products, cured meats, sauces and seasonings to enhance the flavor and umami taste.

About Hydrolyzed Vegetable Protein
Hydrolyzed vegetable protein is a vegetable-base savory ingredient with an authentic bouillon (broth) taste. When foods are produced by canning, freezing, or drying process, partial loss of flavor is almost inevitable. Manufacturers can use HVP to restore these lost flavors, bring out latent taste characteristics, and generally round off and improve the flavor of the food. It can also help in enhancing the umami taste thus can replace MSG to some extent.
Aug-04-16
Caramel Color Powder E150d

Caramel Color Powder E150D

Ask for price
MOQ: Not Specified
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Chemicals & Allied Products   |   Food Additives
 Inquire Now  
Brand Name: AIPU FOOD
Place of Origin: China
Model Number : CDP-001

Description
1. Pure product color range: Dark brown - Black Brown
2. Product feature: Sulfite ammonium process caramel with favorable price
3. Specification: Color intensity(Typical) 0.425 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelength.
4. Application: Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes and other uses where higher color intensity is desirable.
Aug-23-16
AIPU Food CCP-002 Caramel Color Powder E150c

Aipu Food Ccp-002 Caramel Color Powder E150C

$0.70 - $3
MOQ: 2  Tons (UK)
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Sauces   |   Soy Sauce   |   Ammonia
 Inquire Now  
AIPU FOOD's CCP-002

CCP-002 is in powder form with high color-intensity, free-flowing and water soluble.
1. Feature: Ammonia caramel
2. Certification: ISO22000?HACCP?BRC?Halal?Kosher
3. Pure product color range: Brown - Dark brown
4. Application: Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes and other uses where higher color intensity is desirable.
5. Specification: Color intensity (Typical) 0.220 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelengths.

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help to make the alimental color more attractive.
Aug-23-16
Aipu Food Cal-004 Caramel Color Liquid E150a

Aipu Food Cal-004 Caramel Color Liquid E150A

$0.70 - $3
MOQ: Not Specified
Sample Available
  Aipu Food Industry Co., Ltd
Supplier From Shanghai, China, China
Supplier Of Food Additives   |   Milk   |   Sauces   |   Condiments   |   Ties
 Inquire Now  
AIPU FOOD's CAL-004

CAL-004 is in liquid form with a high hue index which provides yellow and brilliant coloring properties.
1. Feature: Plain caramel; low sulfite
2. Certification: ISO22000?HACCP BRC Halal Kosher
3. Pure product color range: Golden - Dark brown
4. Application: Widely used in sauces, semisolid compound seasonings, syrup, milk drink, brandy, whisky, rum, cookies, condiments, cocoa /chocolate and instant coffee because of its brilliant coloring properties.
5. Specification: Color intensity (Typical) 0.050 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelengths.

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help to make the alimental color more attractive.
Sep-29-20
Supplier From Shanghai, China
 Inquire Now

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