Style: Canned
Preservation Process: Water
Part: Whole
Certification: BRC, FDA, HACCP, HALAL, IFS, ISO
Normal size: 340g, 400g,800g, 2840g
Storage: in cool and dry place, avoid direct sunlight
Processing Type: Steamed
Packaging: Can (Tinned)
Shelf Life: 2 years
Technique: High temperature sterilisation, advanced technology, strict QC.
Feature: Best taste, no impurity, no artificial additives
Packaging Details: red kidney beans with inner canned outer carton 400g/240g: 24 tins/ctn 1850 ctns/20'fcl
Delivery Detail: 3 weeks after the order confirmed
Style: Canned
Preservation Process: Water
Part: Whole
Certification: BRC, FDA, HACCP, HALAL, IFS, ISO
Normal size: 340g, 400g,800g, 2840g
Storage: in cool and dry place, avoid direct sunlight
Processing Type: Steamed
Packaging: Can (Tinned)
Shelf Life: 2 years
Technique: High temperature sterilisation, advanced technology, strict QC.
Feature: Best taste, no impurity, no artificial additives
Packaging Details: red kidney beans with inner canned outer carton 400g/240g: 24 tins/ctn 1850 ctns/20'fcl
Delivery Detail: 3 weeks after the order confirmed
We are able and ready to supply the following Cocoa Beans:
- Organic Natural Raw Cacao Beans (African Origin) | 100% Cocoa Bio, Natural and Pure | Vegan, Raw, Unrefined | Exported to worldwide locations for making High Quality Cacao Powder, chocolate, coffee, etc.
- High grade dried raw cocoa beans for sale.
- High quality cocoa beans producing beans with the strongest flavor.
- Raw sun-dried cocoa beans.
- a) moisture: 5.5% - 6.2% maximum
- b) foreign matters: 1.29% maximum
- c) beans count: 91 to 99 beans/kg
- d) broken beans / defective: 0.7% - 0.8% maximum
- Raw. sun-dried cocoa beans
- Moisture: 8% maximum
- foreign matters: .5% maximum
- Bean count: 91 to 99 beans/kg
- Broken/defective: 0.7% - 0.8% maximum
17147 Canned Beans Suppliers
Short on time? Let Canned Beans sellers contact you.
COCOA BEANS SEEDS
HS Code 18010000
PRICE = US$700/TON CIF
ORIGIN: SOUTH AFRICA
PACKAGE:,50KG
MIN ORDER:200TONS
DESCRIPTION
The cocoa bean (technically cocoa seed) or simply cocoa (/�?ko�?. ko�?/), also called the cacao bean (technically cacao seed) or cacao (/k�?�?ka�?/), is� the dried and fully fermented seed of Theobroma cacao, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted.
PHYSICAL CHARACTERISTICS CHEMICAL CHARACTERISTICS COLOR VISUAL: Brown ACIDITY (OLEIC ACID): â??
Used beverage cans from waste separation processes.
Aluminum UBC Cans in Bales with purity of 99.9% clear, hot water washed and very limited or no contamination.
Aluminum UBC Can scrap
Tin can bundle scrap
Smooth Surfaces
Tight Tolerances
Long Life
Customer's Design & Standard Aluminum scrap
Purity: 95%
Impurity: 0.1%
Ability: 1000MT/month
ALUMINUM USED BEVERAGE CAN (UBC) SCRAP
Bale dimension: 90cm X 80cm X 90cm.
Chemical Composition: Al
Weight: 20/25kg
Diameter:12~17inch
Al (Min): 99%-99.9%
Big Size Grade 1: 17-18 screen AA
Medium sizes Grade 2 :14-16screen
Small size Grade 3 :13-14screen
Moisture: 12% max
Foreign matters: 0.1% max
Broken beans: 1% max
Black beans: 0%
Screen 18: 90% min
Caliber (grains per 100 grams) 150-200
Density (g/l) 550-650
Size (>14mm) >93%
Moisture 16% max;
Admixture 0.2% max;
Imperfect:2% max;
Odor fresh
Foreign Matters <5%
Insect Damaged 0%
Pieces with some skin Max 1%
Bits and parts pieces Max 10%
Damaged pieces Max 2%
Caliber (grains per 100 grams) 150-200
Density (g/l) 550-650
Size (>14mm) >93%
Moisture 16% max;
Admixture 0.2% max;
Imperfect:2% max;
Odor fresh
Foreign Matters <5%
Insect Damaged 0%
Pieces with some skin Max 1%
Bits and parts pieces Max 10%
Damaged pieces Max 2%
