High-quality frozen fish products, sourced from pristine waters and sustainable fisheries/aquaculture. Processed and blast-frozen immediately upon catch in modern, certified facilities to lock in absolute freshness, flavor, and nutritional value. Our seafood products cater to diverse global culinary needs, from wholesale markets to high-end retail.
Ribbon fish (principally Trichiurus lepturus, widely traded as Hairtail or Cutlassfish) is a wild-caught marine species prized for its long, silver, scaleless body and mild, tender white meat. Primarily exported frozen in Whole Round (WR), Headless/Gutted (HGT), or portioned formats, it is strictly graded by weight (ranging from under 200g up to 700g+) and skin condition, where intact, mirror-like silver skin commands a significant price premium. Maintained at strict temperatures below -18C to preserve skin lustre and meat quality, it sees its highest commercial demand across East Asian markets particularly China, South Korea, and Japan and requires standard export clearance including HACCP certification, Catch Certificates, and health documentation (such as GACC approval for China entry).
Albacore Tuna can be supplied in various product forms, including Whole Round, Headed and Gutted (H&G), Loin, and other buyer-specific cuts, depending on customer and destination market requirements. It is suitable for a wide range of seafood applications, including canning, tuna steak, food service, and other processed or value-added seafood products.
Bigeye Tuna (Thunnus obesus) is a high-value tuna species known for its rich flavor, firm texture, and high-quality meat. The product is carefully handled and processed under hygienic and controlled conditions to maintain freshness, texture, and overall product quality.
The tuna is selected based on size, freshness, meat condition, and physical appearance, with minimal bruising, damage, or external defects. Proper handling and temperature control are maintained from landing through processing and storage to preserve product quality and ensure compliance with export requirements.
Bigeye Tuna is suitable for various international markets and can be supplied in different product forms, including Whole Round, Headed and Gutted (H&G), Loin, and Steak, depending on buyer requirements. It is widely used for premium seafood applications such as sashimi, sushi, tuna steak, and other value-added seafood products.
The product is processed and supplied in accordance with applicable food safety, hygiene, traceability, cold chain, and quality requirements, including histamine control and other specifications required by the buyer and destination country.
Grade 1 Yellowfin Tuna is a premium-quality tuna with an exceptional level of freshness and superior meat quality. The fish features firm and elastic flesh, a consistent bright red to deep red color, and excellent physical condition with minimal bruising, damage, or defects.
The product is carefully selected based on freshness, size, meat condition, and overall physical appearance. Proper handling and temperature control are maintained from landing through processing and storage to preserve product freshness and quality.
Premium Frozen Climbing Perch (Koi) Fish
Origin: Vietnam
Premium Frozen Climbing Perch (Koi) Fish is a carefully processed freshwater fish product suitable for wholesale seafood distribution, foodservice, restaurants, and retail markets. The fish is cleaned, sorted, frozen, and packed under controlled hygienic conditions to preserve freshness, natural flavor, texture, and nutritional value. Rapid freezing helps maintain product quality during transportation and storage. Available in bulk quantities and customizable pack sizes, this product is suitable for Asian cuisine, frying, grilling, steaming, curries, and other traditional preparations. Proper cold-chain management ensures reliable quality from processing to delivery. It offers convenient handling, consistent supply, and excellent value for international seafood importers, distributors, and commercial buyers.
Commodity: Frozen Fish
Size: Various
Packing: Carton
Quantity Per Month: 1000-3000mt/month
Price: USD1.50/kg Up
Loading Port: Malaysia/China/Indonesia
Min Order: 20mt for 1 FCL
Min Price: USD5,000.00/Container
Payment: Cash On Delivery or 100% LC
Packaging: Vacuum Pack
Shelf Life:1 year
Storage Type: cool, dry place
Ingredients: 100% Natural Shrimp
Instruction for use: Food
Place of Origin: Ho Chi Minh City, Vietnam
Packaging: Vacuum Pack
Shelf Life:1 year
Storage Type: cool, dry place
Ingredients: 100% Natural Shrimp
Instruction for use: Food
Place of Origin: Ho Chi Minh City, Vietnam
