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Cher Butter Oil

Product characteristics

% Milk FAT Min, 99.8%
% Moisture Max, 0.3%
Nutritional Information
Nutritional Information*
Amount per 100 ml
Energy, kcal 814
Energy from Fat, kcal 814
Total Fat, g 90.5
Saturated fat,g 58
Cholesterol, mg 190
Sodium, mg 0
Total Carbohydrate, g 0
Sugar, g 0
Protein, g 0
Vitamin A, mcg 600
Not a significant source of Dietary fiber, Sugars, Vitamin C, Calcium and Iron.
*Approx. values
Shelf Life Pouch Packing : 9 Months
Tin Packing : 12 Months
Jar Packing : 6 Months
Bulk Packing : 12 Months

Pure Butter Ghee ( Milk Fat).

Pure Cow Butter Ghee is the product obtained from prime quality raw materials (milk, cream or butter) to which raw materials with no neutralizing substances have been added. Anhydrous milk fat products are manufactured in three common and distinct varieties:

1. Pure Cow Butter Ghee: Must contain at least 99.8 percent milk fat and be made from fresh cream or butter; no additives (for neutralization of free fatty acids) are permitted.
2. Pure Cow Ghee Butter Oil: Must contain at least 99.8 percent milk fat but can be made from cream or butter of different ages; use of alkali (an additive) to neutralize free fatty acids is permitted.
3. Butteroil: Must contain at least 99.3 percent milk fat; raw material and processing specifications are the same as for Anhydrous Butter Oil.

Cow milk, cream from cow's milk.

The main stages of the process

Qualitative assessment of milk, milk reception, cleaning and cooling of milk, milk reservations, separation of milk, pasteurization of cream received, cooling of cream, physical maturation cream, whipping of cream, obtaining of butter, packaging of butter, marking of butter, storage.

The final product characteristics


Taste and smell: clean, well expressed taste of pasteurized cream. Consistency and Appearance: homogeneous, plastic, dense, shiny surface on the cut or slightly shiny, dry.
Color: from light yellow to yellow, homogeneous for all mass.

Basic physical, and chemical, characteristics


-fat content 82.5 %;
-moisture, Max 16 %
-acidity (plasma), max - 23 ;
-acidity (fat phase), max - 2,5.
Microbiological indicators:
- quantity of mesophilic aerobic and facultative anaerobic microorganisms (QMAFAnM), colony-forming units (CFU), in 1g of the product, no more 1,0*105;
- coliform bacteria (koliformy) in 1g of the product - not allowed;
- pathogenic microorganisms, including bacteria of Salmonella in 25g of the product - not allowed;
- staphylococcus aureus, CFU in 1g of the product - not allowed;
- listeria monocytogenes in 25g of the product not allowed;
- mold, yeast, CFU, in 1g, no more 100 in sum;
The content of toxic elements:
- lead no more 0,1 mg/kg;
- cadmium no more 0,03 mg/kg;
- arsenic no more 0,1 mg/kg;
- mercury no more 0,03 mg/kg;
- copper no more 0,5 mg/kg,
- zinc no more - 5,0 mg/kg;
- iron no more 5,0 mg/kg.

Weight: net 25,0 kg, gross 25,55 kg

Term of storage:
3 months at 0...-5
9 months at -6...-11 12 months at -12...-18

Shea Butter (Grade A-Unrefined/ Raw.
100% pure, raw, unrefined.
Moisture content: low, free from impurities.
Uses: Cosmetic, skin care , hair care, and food applications.
Packaging: 25kg drums.
Capacity: 5-10 tons monthly.
Color: Ivory to light yellow, Nutty aroma.

Name of Product : Shea Butter
Price of Product: $25/kg
Product Origin : Nigeria
Harmonised system HS Code:15159099
Minimum order quantity: 500kgs
Packing details: 20kgs plastic kgs

Product Name
Shea Butter Unrefined
Specification
99%
Appearance
Light yellow paste
Grade
Cosmetic Grade
Odor
Characteristic
MOQ
1KG
Storage conditions
Store in cool & dry place, Keep away from strong light and heat.

Biscuits are a popular baked snack known for their crisp texture, rich taste, and convenient packaging. Made from carefully selected ingredients, these biscuits offer a balanced flavor that is suitable for tea time, quick snacks, or everyday consumption. They are available in different flavors and textures, including sweet, creamy, crunchy, and buttery varieties, making them suitable for both children and adults. The product is packed to maintain freshness, taste, and quality for a longer period.

Specifications:

Product Type: Biscuits
Texture: Crispy and crunchy
Flavor Options: Sweet, butter, cream, chocolate, vanilla, and more
Ingredients: Wheat flour, sugar, edible oil, milk solids, and permitted food ingredients
Packaging Type: Pouch, box, or tray pack
Shelf Life: Long-lasting freshness under proper storage conditions
Usage: Ready-to-eat snack
Storage Condition: Store in a cool and dry place
Suitable For: Daily snacks, tea time, travel, and retail supply
Moisture Resistant Packaging: Helps preserve crunchiness and flavor

These biscuits are produced with attention to taste and consistency, making them ideal for households, supermarkets, wholesalers, and food distribution businesses. Their appealing taste and convenient packaging make them a reliable choice for consumers seeking quality snack products.

Product Name: L-Ornithine (Top Grade food grade nutritional ingredient Amino Acid 99% L-Ornithine powder)

CAS:70-26-8/5144-42-3
Molecular Formul: C5H12N2O2
Molecular Weight : 132.19
Appearance:White crystalline powder

Introduction of Natural pure raw shea butter
Shea butter is a fat extracted from the nut of the African shea tree (Vitellaria paradoxa or Butyrospermum parkii) which is native in the dry savannah belt of West and Central Africa. The oil-rich Shea nuts are surrounded by thin, nutritious pulp. Shea tree is a traditional African food plant bearing fruit from the age of 10 up to 200 years. The average dry seed yield per tree is 8 kg. Our shea butter are being made into creams, lotions, soaps and other products at our factory. It is also known as womens gold, which has been used for ages as a natural beauty balm because it moisturizes, soothes and protects the skin.
In all cases, melt completely by rubbing smoothly in your hands before application until butter is perfectly liquid.


FUNCTION:
In all cases, melt completely by rubbing smoothly in your hands before application until butter is perfectly liquid.

Cocoa Butter is a pure and authentic product, made from cocoa beans sourced from the highlands of the East African tropics. It possesses the sweet aroma of cocoa. The product is creamy yellow to light brown in color, and solid at room temperature.

Premium extract ofTheobroma cacao, the cacao beans - Cocoa Butter is a 100% pure extract, a high grade product that contains no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms. It is as much a food grade and food-ready product, as it is an ingredient for cosmetic, skin care, haircare and aromatherapy products.

Premium Raw Shea Butter, Premium Refined Shea Butter and Premium Refined Cocoa Butter.

Delivery and lead times depend on the destination port.

Delivery Worldwide.

Organic Raw Shea butter

The production of our natural cocoa butter begins with carefully selected, fermented cocoa beans. They are first cleaned and gently dried. Once the shells have been removed, the beans are roasted to release their characteristic aromas. This is followed by grinding, which produces a rich cocoa mass. The precious cocoa butter is extracted purely mechanically by pressing this cocoa mass. We subject the final product, our natural cocoa butter, to strict quality controls in our DIN ISO 17025-certified laboratory to ensure that our customers receive the best quality.

Premium Nigerian shea butter, naturally processed for cosmetic, skincare, pharmaceutical, and industrial applications.

Freyr manages sourcing and export coordination with quality checks built around buyer requirements, shipment timelines, and destination compliance.

Key Specifications
Origin : Nigeria
Form : Raw / unrefined
Quality Focus : Moisture, texture, color consistency
Target Industries : Cosmetic, skincare, pharma, manufacturing

Applications
Skin and body care formulations
Soap and personal care manufacturing
Specialty wellness products


Packaging & Logistics
Food-grade cartons
Industrial drums
Custom packing for private-buyer programs

Origin: Nigeria
FFA : <3.0%
Impurities: < 1%
Moisture content: < 0.2%
25kg buckets/ buyer's request

Shea Butter - Advantages & Specifications

Advantages:

Natural plant-based butter derived from shea nuts.
Rich, creamy texture with excellent moisturizing properties.
Commonly used in skincare, haircare and cosmetic formulations.
Suitable for soaps, creams, lotions, balms and body butters.
Contains naturally occurring fatty acids and unsaponifiable components.
Available in refined and unrefined grades for different formulation needs.

We are direct manufacturer and exporter of Crud and Refined Rapeseed oil, olive oil, sunflower oil, soybeans oil, jatropha oil, canola oil, Palm oil, virgin coconut oil, Corn oil,Edible oil, used vegetable cooking oil.We need reputable buyers ready to buy and enter into long term yearly, monthly or weekly contracts with our company. We will highly welcome buyers who are willing to travel or send representatives. We would like our first time clients to visit us for viewing, purchase, business discussion, shipment and others, we are happy to welcome you in any of our branches. Contact us to start doing business with us.
Sunflower Oil,Corn oil,Soybean Oil,Olive oil,Jatropha oil,Sesame Oil,Palm oil,Coconut oil,Canola oil,Rapeseed Oil,Edible oil,Peanut oil.
JATROPHA OIL SPECIFICATION

Free fatty acids 3, 5% Max

M.I.U(Moisture and Impurities) 0.1 % max

Saponification value: 18185-1955-195

Iodine value: 120

Titre C (melting point) 13.75 C

Specific Gravity @ 25â??C 0.915

Density (kg/m3) 920

Flashpoint by P.-M. (Degree C) 220

Calorific Value (kj/kg) 36, 000

Kinematic Viscosity (40 deg.C) (mm2/s)

Carbon Residue (mass-%) 0.4

Sulphur Content (mg/kg) 16

Contamination (mg/kg) 24

Acid Value (mg KOH)/g) 7.0

Oxidation Stability (110 deg.C)(h) 5.0 (min)

Phosphorus Content (mg/kg) 15

Ash Content (mass %) 0.01

Product Name Pine Oil
Purity 85%
CAS 8002-09-3
EINECS 232-688-5
FEMA NA
Appearance light yellow to deep lemon liquid

Application
1 Pine oil is a liquid mixture of macromolecular hydrocarbons distilled from pine roots at 240 ~ 400 C.
2 Pine oil is easy to dissolve in organic solvents such as ether, ethanol, soluble in glacial acetic acid, sodium hydroxide and other solutions, but difficult to dissolve in water.
3 Used as a foaming agent for metal flotation, a solvent for paint and ink, and a penetrating agent for textile industry.
4 Used as mineral processing agent, textile industry degreaser, printing and dyeing auxiliaries,etc.
5 Used as rubber softener, wood preservative, mineral flotation, felt, paint, plastics, etc.
6 Used in industry clean and wash, car wash etc

Description:

* What is Pine Oil?
Pine oil is a common phenolic disinfectant that is used in a wide range of products from household cleaners to aromatherapy and bath oils. It is used for its pleasant recognizable pine scent reminiscent of fresh cut pine trees.

*How is Pine Oil Made?
Pine oil is made using a process called steam distillation. Because pine products are organic material, regular types of distillation processes would cause the pine materials to decompose because of their inability to withstand high pressures for a long period of time.

* What is Steam Distillation?
Steam distillation uses steam from water to lower the boiling point of the pine compound. The pine needles are placed in the distillation equipment and steam is directed through the material. As the steam heats up the pine needles, the essential oils run out of the pine material and are collected. This allows the pine to reach the needed temperature to extract the oils, but does not get hot enough to ignite or destroy the pine.

Application:
It is suitable for making up flotation reagent, degrease reagent for woven industry, printing and dyeing reagent, bactericide, and the essence of washing soap.

25kg/drum in plastic drum,180kg/drum in galvanized steel drum, export standard packing. Delivery on time as schedule

Sunflower Oil

Sesame Oil

Corn Oil