Find Verified Pigeon Peas Suppliers, Manufacturers and Wholesalers

NSRIC Green Supplies Inc. (NGS) specializes in the secure, high-volume international trade of Pigeon Pea Lentils (commonly marketed as Toor Dal or Arhar Dal). This vital commodity, characterized by its yellow-orange hue and distinctive nutty flavor, is a cornerstone of South Asian cuisine and a high-demand ingredient for ethnic food distributors and manufacturers globally. As a licensed intermediary, NGS offers a protected gateway for end-buyers to source this specialized commodity, bypassing the complexities and risks of direct international negotiations. We ensure rigorous quality control measures, transactional security, and verifiable supplier credentials. NGS manages the complete import-export lifecycle, from sourcing to customs clearance, guaranteeing adherence to global food standards and timely delivery. Partner with NGS to ensure a consistent, profitable, and uninterrupted supply of premium Toor Dal for your market demands. Contact our trade specialists to discuss your bulk contract requirements.

Premium Pigeon Peas for Global Wholesale

Premium Pigeon Peas are carefully selected, cleaned, and processed to deliver consistent quality for international wholesale buyers. Known for their rich taste, firm texture, and nutritional value, pigeon peas are widely used in curries, soups, stews, canned foods, and traditional dishes. Our product is suitable for food distributors, wholesalers, retailers, importers, and food-processing companies.

The peas are sourced from reliable agricultural suppliers and processed under controlled conditions to maintain freshness, cleanliness, and natural quality. Each batch is inspected for appearance, moisture, foreign materials, and overall condition before packing. Bulk quantities can be supplied according to buyer requirements, with flexible packaging and export-ready preparation.

Point Specifications
Product Name: Premium Pigeon Peas
Product Type: Dried Legume / Pulses
Color: Natural Cream, Beige to Light Brown
Taste: Mild, Nutty, Naturally Sweet
Texture: Firm, Smooth, and Uniform
Moisture: Controlled for Safe Storage
Purity: High Purity, Carefully Cleaned
Foreign Matter: Low and Strictly Controlled
Processing: Cleaned, Sorted, and Graded
Quality: Food-Grade Quality for Wholesale
Usage: Curries, Soups, Stews, Canned Foods, Flour
Packaging: PP Bags, Woven Bags, or Customized Packing
Packing Size: Available According to Buyer Requirements
Shelf Life: Typically Up to 12 Months When Properly Stored
Storage: Cool, Dry, and Well-Ventilated Conditions
Supply: Bulk Wholesale Quantities Available
Customization: Packing and Labeling Available on Request
Application: Retail, Food Service, and Food Processing
Product Advantages
Naturally nutritious source of plant-based protein
Carefully cleaned and sorted before export
Suitable for international wholesale markets
Consistent quality and attractive appearance
Bulk supply available for commercial buyers
Export-friendly packaging options
Custom packing and labeling available
Suitable for long-term dry storage
Ideal for distributors, importers, and food processors

Our Premium Pigeon Peas are a practical choice for buyers seeking dependable quality, competitive wholesale supply, and export-ready pulses for global markets.

Turdal, also known as Split Pigeon Peas, is an essential and nutritious pulse widely used in Indian kitchens. Rich in protein, dietary fibre, vitamins and minerals, it supports overall health and well-being. Turdal cooks easily and has a mild, earthy flavour, making it perfect for dal, sambar, soups and a variety of traditional dishes. A staple in everyday meals, Turdal provides sustained energy and aids digestion, making it a wholesome choice for a balanced and healthy diet.

**Split Tur Dal (Processed)** is carefully milled from whole tur, offering clean, uniform grains with excellent cooking quality. It is widely used in daily meals, delivering rich taste, high nutrition, and consistent performance for bulk supply.

Whole Tur Dal (Toor Whole)** is a high-quality pulse known for its rich taste and nutritional value, widely used in traditional cuisines. It offers consistent grain quality and is ideal for both domestic consumption and bulk supply.

Premium quality Toor Dal widely used in traditional cuisines for its rich taste and high protein content. Processed and sorted under hygienic conditions to maintain consistency and superior quality.

Product Grade: Premium / Export Quality

Minimum Price (USD): $1.50 per Kg

Maximum Price (USD): $3.00 per Kg

Price Units: Per Kg

Incoterms: FOB / CIF

Product Detailed Description:
Premium quality Indian Toor Dal / Pigeon Peas, carefully sourced, cleaned, sorted and graded to ensure purity, freshness and consistent quality. Hygienically processed and packed for export, suitable for dals, curries, soups, traditional dishes and various food preparations.

Minimum Order Qty: 500 Kg

Units: Kg

Packaging Details:
25/50 Kg PP Bags, woven bags or customized food-grade export packaging. Private labeling available.

Production Capacity: 100 MT / Month

Country Where Product Is Manufactured: India

Sample Available: Yes

Sample Cost Born By: Buyer

Supplier: Manufacturer / Exporter

Product Code: TDL-001

Product Standards: Export Quality, Food Grade

Brand: As Per Buyer Requirement

Model No.: N/A

HS Code: 071360

Key Specifications 1:
Uniform yellow to cream color, clean, smooth and well-dried lentils.

Key Specifications 2:
Available in different grades and sizes with good shelf life when properly stored.

Key Specifications 3:
Carefully sourced, cleaned, sorted, graded and hygienically processed for export.

Key Specifications 4:
Suitable for dals, curries, soups, traditional dishes and food processing.

Key Advantage 1:
High-quality Toor Dal with natural color, flavor and consistent cooking quality.

Key Advantage 2:
Indian origin offering reliable quality, freshness and competitive export pricing.

Key Advantage 3:
Quality checks for moisture, size, cleanliness, foreign matter and damaged grains.

Key Advantage 4:
Customized grades, sizes, packaging, labeling and private-label solutions available.

Our premium Toor Dal is sourced from trusted Indian farms and processed with advanced cleaning and grading techniques to ensure purity, freshness, and superior taste. Rich in protein and essential nutrients, Toor Dal is widely used in households, restaurants, and food industries across global markets. Hygienically packed and export-quality certified, we provide customized packaging solutions to meet international buyer requirements.

TOOR DAL

Toor Dal is a protein-rich lentil with a mild, nutty flavor, widely used in Indian and global cuisines. Ideal for making dals, soups, and stews, it is hygienically processed for export quality.

Pigeon Peas

Specifications:

Calories (per 100g dry): 343 kcal

Protein: 21g

Carbohydrates: 63g

Fat: 1.5g

Fiber: 15g

Iron: 3.5mg

Potassium: 660mg

Dietary Benefits:

Gluten-Free

Vegan

Vegetarian

High in Fiber

Rich in Protein

Good Source of Iron

Packing:

Available as per buyer's request (e.g., 25kg bags, 50kg bags, or customized packaging)

Price:

$900 CIF/MT (Cost, Insurance, and Freight per Metric Ton)

$870 FOB/MT (Free on Board per Metric Ton)

Product: Pigeon Peas (Cajanus cajan)
Origin: Tanzania
HS Code: 071360
Grade/Quality: Machine-cleaned, export grade
Moisture Content: 12% max
Foreign Matter/Impurities: <1%
Packaging: 50 kg polypropylene bags (new, food-grade)
Delivery Time: 30 days after receipt of confirmed LC/Advance Payment
Payment Terms: Irrevocable, Confirmed Letter of Credit (LC) at sight covering 100% contract value
Weight per 20ft Container: 20 MT

Toor Dal Split

Packaging: As per request

Private Labelling Available

Origin: India

Toor Dal Whole

Packaging: As per request

Private Labelling Available

Origin: India

* Toor Dal (also called Arhar Dal or Pigeon Pea Lentils) is one of the most commonly used pulses in Indian households. It is known for its rich taste, protein content, and use in everyday dals and curries

Premium quality Toor Dal hygienically processed and machine cleaned for domestic and export markets. Uniform size, rich taste, and high nutritional value.

Specifications
Product Name: Toor Dal / Pigeon Peas Split
Color: Yellow
Type: Split & Polished
Moisture: Max 12%
Purity: 98%- 99%
Admixture: Max 1%
Foreign Matter: Nil / Minimal

Premium turmeric rhizomes that have undergone a double polishing process, delivering a smooth, bright appearance with enhanced golden-yellow colour and minimal surface imperfections. This superior grade features well-formed fingers and bulbs with excellent curcumin content, uniform texture, and a clean, polished finish. Sourced from naturally cultivated farms, double polish turmeric offers enhanced visual appeal while maintaining strong flavour, aroma, and health properties. Ideal for premium export markets, high-end culinary applications, and buyers seeking visually attractive turmeric with consistent quality. Perfect for discerning customers who value both aesthetic presentation and natural potency.

**Pigeon Pea Premium Quality**

Our premium pigeon peas are carefully selected and naturally cleaned to ensure high purity, freshness, and consistent quality. These nutritious pulses are known for their mild, earthy flavor and firm texture when cooked, making them a staple in many traditional diets.

Rich in plant-based protein, dietary fiber, and essential nutrients, pigeon peas are a wholesome ingredient that supports balanced nutrition and healthy meal preparation.

**Key Features:**

* 100% natural and high-quality pigeon peas
* Rich in plant-based protein and fiber
* Mild, earthy flavor with firm texture
* Cleaned and carefully processed
* Excellent cooking consistency

Perfect for dals, soups, stews, curries, and traditional dishes, pigeon peas are a versatile and nutritious staple for everyday cooking.

Toor Dal (Grade A), also known as pigeon pea split lentils, is premium quality, carefully processed to ensure uniform size, natural color, and high nutritional value. It is widely consumed for its rich taste, smooth texture after cooking, and excellent protein content.

Our toor dal is machine cleaned, well graded, and free from stones, dust, and foreign matter. It cooks evenly and delivers a soft consistency, making it ideal for preparing traditional dishes such as dal tadka, sambhar, and various regional cuisines.

Key Features:
High Protein & Dietary Fiber
Uniform Grain Size
Easy to Cook & Digest
Machine Cleaned & Sortex Processed
Free from Impurities

Specifications:
Moisture: 12% Max
Broken: As per buyer requirement
Admixture: Nil / Very minimal
Crop Year: Latest
Hygienically Packed for Export

Available in 25 kg / 50 kg PP bags or customized packaging as per buyer requirement. We ensure consistent quality, competitive FOB pricing, and timely shipment.

Color: Yellow

Moisture: 12%

Purity: 99%

Broken Grains: 2%

Packaging: As per the buyer's requirement

Parameter Details
Product Name : Pigeon Peas
Botanical Name : Cajanus cajan
Origin : India
Type : Whole Pigeon Peas / Split Pigeon Peas (Toor Dal)
Color : Yellow, Brown
Grade : Export Quality
Purity : 99% and Above
Shelf Life : Up to 24 Months
Packing : PP Bags, HDPE Bags, Jute Bags or Customized Packaging

Physical Specifications
Parameter Specification
Purity : 99% Min
Moisture : 10% - 12% Max
Foreign Matter : 0.5% Max
Damaged Grains : 1% - 2% Max
Appearance : Clean and Uniform
Size : As Per Buyer Requirement
Aroma : Natural

Key Features
Premium Export Quality
Rich Source of Protein and Fiber
Naturally Cultivated
Machine Cleaned and Sorted
Excellent Nutritional Value
Hygienically Processed
Long Shelf Life
Free from Harmful Contaminants
Suitable for International Markets
Applications
Pigeon Peas are widely used in:

Food Processing Industry
Pulse and Dal Manufacturing
Ready-to-Cook Food Products
Restaurants and Catering Services
Retail Packaging
Household Consumption
Nutritional Food Products
International Wholesale Trade

Packing & Shipping Details
Parameter Details
Packaging Options : PP Bags, HDPE Bags, Jute Bags
Standard Packing : 25 Kg / 50 Kg Bags
Custom Packaging : Available
Container Loading : As Per Buyer Requirement
Labeling : Customized Available

Split Pigeon Peas (Toor Dal)

Lentils are a powerhouse of plant-based protein and fiber, supporting steady energy, digestion, and overall wellness. Rich in iron, vitamins, and essential minerals, they help boost immunity and promote a heart-healthy lifestyle.

Split Pigeon Peas (Toor Dal) are the split and usually skinned seeds of the pigeon pea plant, widely used in Indian, African, and Caribbean cuisines. In India, they are commonly known as Toor Dal or arhar dal.


Specifications
Property Details
Common Name: Toor Dal / Arhar Dal
Scientific Name: Cajanus cajan
Form: Split, dehusked lentils
Color: Yellow to light golden
Texture: Soft and creamy when cooked
Flavor: Mild, nutty, slightly sweet
Cooking Time: 20-30 minutes (less with pressure cooking)
Protein Content: Typically 20-22%
Dietary Fiber: High
Fat Content: Low (about 1-2%)
Gluten: Naturally gluten-free
Uses: Dal, Soups, Stews, Curries, Sambar

Product Grade: Food Grade

Minimum Price (USD): 1.20
Maximum Price (USD): 2.00
Price Units: Kilogram (Kg)

Incoterms: FOB, CIF, CFR

Product Detailed Description:
Toor Dal, also known as Pigeon Peas, is a premium-quality pulse widely used in households and food industries. Processed from carefully selected grains, it offers excellent taste, high nutritional value, and easy digestibility. With its bright yellow color, medium grain size, and high purity, this dal is ideal for preparing soups, curries, and traditional dishes. Hygienically processed and packed, it retains freshness and quality for extended periods.

Minimum Order Qty: 100
Units: Kilograms (Kg)

Packaging Details: 1 Kg, 5 Kg, 10 Kg, 25 Kg, 50 Kg PP Bags or Customized Packaging

Production Capacity: 50 MT Per Month

Country Where Product Is Manufactured: India

Sample Available: Yes

Sample Cost Born By: Buyer

Seller Product Code: WT-TD-001

Product Standards: Food Grade Standards

Brand: Woodle Traders

Model No.: WT-TOOR-2025

HS Code: 07136000

Key Specification 1 (Color, Texture, Composition):
Yellow color, split form, medium grain size, and 100% purity.

Key Specification 2 (Shelf Life & Storage):
Shelf life of 12 months when stored in a cool, dry place.

Key Specification 3 (Processing & Quality):
Carefully cleaned, sorted, and processed with broken grains less than 0.5%.

Key Specification 4 (Usage & Supply):
Suitable for household cooking, food processing industries, wholesale supply, and export markets.

Key Advantage 1:
Rich source of protein, fiber, and essential nutrients.

Key Advantage 2:
Premium-quality grains with excellent taste, texture, and cooking performance.

Key Advantage 3:
Stringent quality checks ensure high purity and minimal broken percentage.

Key Advantage 4:
Available in customized packaging and bulk quantities for retail, wholesale, and export buyers.

Business Type Exporter, Supplier, Trader
Form Whole
Packaging Size 10kg/25kg/50kg
Shelf Life 12 Months

Product Details

Application Cooking
Packaging Type PP Bag/Jute Bag
Color Green
Type Pulses
Grade Export
Origin India
Nutrients Rich
Quality Natural
We are a leading Manufacturer, Exporter, and Supplier of premium Green Pigeon Peas sourced from India. Our high-quality whole pulses are packed in PP or Jute bags of 10kg, 25kg, or 50kg, ensuring a shelf life of 12 months. These green peas are rich in nutrients and come in a vibrant green color, perfect for various cooking applications. With an export-grade quality, our Green Pigeon Peas are a versatile ingredient that adds both flavor and nutrition to your dishes.

Business Type Exporter, Supplier, Trader
Shelf Life 12 Months
Packaging Size 10kg/25kg/50kg
Color Yellow

Product Details

Grade Standard Premium
Packaging Type PP Bag/Jute Bag
Usage/Application Cooking
Quality Export
Type Pulses
Origin India
Protein Content Rich
Taste Natural
Cleaning Method Machine Cleaned
We are a leading Manufacturer, Exporter, and Supplier of premium Yellow Pigeon Peas sourced from India. Our high-quality pulses are perfect for cooking, with a rich protein content. Packaged in PP Bags or Jute Bags in sizes of 10kg, 25kg, or 50kg, our Pigeon Peas have a shelf life of 12 months. Enjoy the authentic taste and nutritional benefits of our export-grade Pigeon Peas in your favorite recipes.

Toor Dal, also known as Arhar Dal or Split Pigeon Pea, is a premium-quality pulse obtained from mature pigeon peas (Cajanus cajan). It is widely consumed across Asia, the Middle East, Africa, Europe, and North America due to its high protein content, rich nutritional profile, excellent cooking properties, and pleasant flavor. Toor Dal is commonly used in soups, curries, stews, sambhar, and ready-to-cook food products.

Toor Dal (Pigeon Pea), also known as Arhar Dal or Split Pigeon Pea, is one of the most widely consumed pulses in South Asia, Africa, and the Middle East. It is obtained by dehusking and splitting premium-quality pigeon peas (Cajanus cajan). Rich in protein, dietary fiber, vitamins, and essential minerals, Toor Dal is valued for its excellent cooking quality, mild nutty flavor, and high nutritional content. Processed under strict hygienic conditions, export-quality Toor Dal is Sortex cleaned, uniformly graded, and packed to meet international food safety standards.

Yellow Pigeon Peas

Green Pigeon Peas

Yellow Pigeon Peas

Green Pigeon Peas

Pigeon Pea, also known as Toor Dal, is a protein-rich pulse with mild flavor, smooth texture, and excellent cooking quality, ideal for dals, curries, soups, and export markets.

Premium Toor Dal (Pigeon Peas) is a high-quality nutritious pulse widely consumed across global markets for its rich protein content, excellent taste, and versatility in cooking. Export-grade pigeon peas are carefully cleaned, dehulled, split, polished (optional), and graded to ensure superior quality and consistent cooking performance.

Toor Dal, also known as Arhar Dal or Pigeon Pea, is a premium quality pulse widely used in Indian households for its rich taste, high protein content, and nutritional benefits. Sourced from selected farms, our toor dal is carefully cleaned, sorted, and processed to ensure uniform grains, purity, and consistent cooking quality. Available in different grades such as polished, unpolished, and split varieties, it is ideal for preparing traditional dals, curries, and everyday meals. With strict quality control and hygienic processing, our toor dal is suitable for household use, food service, and bulk export markets.

Kenyan Origin Pigeon Peas
Current Year Crop
Machine Cleaned
Purity Min 985
Moisture Max 10
Package Packed in 2550100kg per PP
bag can be shipped in 20ft or 40 ft

Toor Dal

Pigeon Peas (Toor Dal) are one of the most widely consumed pulses known for their rich protein content, nutritional value, and authentic taste. Carefully sourced from premium Indian farms and processed under hygienic conditions, Toor Dal is extensively used in households, restaurants, food processing industries, and ready-to-cook food products.

Colour: Yellow Size: 3.5mm to 4mm Diameter Type: Polished, Unpolished Quality: Gold, Silver, Platinum Packing Size: 30Kg, 50kg, 100kg

For price, specification and other details please contact us.

(Arhar / Toor / Red Gram)

Pigeon Pea (Tuvar Dal)

Split Pigeon pea

Toor Dal

Pigeon Peas Split

Toor Dal

As the markets of Pigeon Peas from Sudan just came to existence in recent years we are among the very first players in the market. The Protein rich product is in high demand especially to the Asian market. We procure from the far north of Sudan through to the mid-land states. Our stores in cultivation areas means we are able to beat the market in terms of quality and price

Toor Dal is one of the most commonly used lentils in India and other parts of the world. It is made by skinning and splitting pigeon peas, resulting in yellow split lentils that form a dietary cornerstone of vegetarian cuisine. It's widely used for making lentil curry and is known for its slightly nutty flavour and creamy texture. It is a rich source of plant-based protein, a diet-based food high in iron, magnesium, folic acid, potassium, and other vitamins.

Available Varieties
Bold, Medium, Unpolished

Pigeon Peas Uganda

Nutritious and premium-quality tur dal with natural freshness and excellent taste.

Pigeon Gram, scientifically known as Cajanus cajan, is a widely grown legume crop valued for its high nutritional content and versatility in cooking. Commonly known as Pigeon Pea or Toor Dal, it is a staple food in many parts of Asia, Africa, and Latin America.

The grains are small, round, and beige-yellow in color with a nutty flavor. They are rich in protein, dietary fiber, vitamins, and minerals, making them an important part of vegetarian diets. Pigeon pea is highly valued not only for its role in human nutrition but also for its contribution to sustainable agriculture, as it enriches soil fertility through nitrogen fixation.

In culinary use, pigeon gram is consumed in various forms such as whole, split, dehusked (toor dal), or ground into flour. It is widely used in soups, stews, curries, sambars, and traditional snacks.

Beyond food, pigeon gram residues serve as valuable livestock feed, and the crop itself is drought-resistant, making it essential for food security in arid regions.

Pigeon Pea

Hindi Name : Toor Dal

Pulses Available Packing Size - 1Kg / 2Kg / 5Kg

Discover the versatility and nutty flavor of pigeon peas in your favorite recipes.

Oily Pigeon Pea

Hindi Name : Teliya Toor Dal

Enjoy the creamy texture and rich flavor of oily pigeon peas in your cooking.

Pulses Available Packing Size - 1Kg / 2Kg / 5Kg

PIGEON PEAS / ADASIA/TOOR WHOLE
ANALYSIS RESULT MEASURE UNIT LIMITS
MOISTURE 6.71 % 8 % MAX
BROKEN NIL % 1 % MAX
FORGIG MATTER + IMP 0.44 % 3 % MAX
DAMAGE 2.18 % 5 % MAX
INSECT NIL % NIL
DEAD INSECT NIL % NIL

DOCUMENTS:-
1 BL.
2 Invoice.
3 Packing List.
4 Certificate Of Origin.
5 Phytosanitary Certificate.
6 Fumigation Y Certificate.
7 Weight & Quality Certificate.