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Eucalyptus grandis wood chips - Pulpwood Chips and Wood Chips for Biomass
Biomass - solid biofuel for energy generation (EN ISO 17225-4)

Production and logistics capacity to supply up to 100,000 (one hundred thousand) metric tonnes of Product per month.
Cuts and dimensions upon request.

Parameter | Limit | Basis
Rot and bark | Max. 1% | GMT
Fines < 4.8 mm | Max. 3% | GMT
Pins 3.0 -7.0 mm | Max. 6% | GMT
Over-thickness > 8 mm | Max. 14% | GMT
Oversize > 40 mm | Max. 5% | GMT
Moisture content | Max. 20% | At loading (progressive/regressive table)
Impurities / foreign materials | Free from contaminants | GMT

Acai Pulp
Premium Brazilian Acai ­ Pulp - Direct from Brazil
Starting from USD 5.90/kg
CIF or FOB Available
Origin: Belam, Brazil

Acai SORBET
Premium Brazilian Acai ­ Sorbet
Starting from USD 6.90/kg
CIF or FOB Available
Origin: Santos, Brazil

Available for European Markets / Export Ready for Europe

Characteristics:
Physical-Chemical Parameters
Total Solids %: 14%
pH: Min. 4,9 e Max 6,2
Total Sugars: Max 6%
Total Acidity: Max 3,2%
Brix: 3,9

NUTRITIONAL INFORMATION:
Servings per container: 5
200 g: (1 cup of 200 mL)
Energy value (kcal): (100g) 67; (200g) 133; (%VD) 7
Carbohydrates (g): (100g) 1,4; (200g) 2,8; (%VD) 1
Total sugars (g): (100g) 0; (200g): 0; (%VD) /
Added sugars (g): (100g) 0; (200g): 0; (%VD) 0
Protein (g): (100g) 2,9; (200g): 5,7; (%VD): 11
Total fat (g): (100g): 6,3; (200g): 13; (%VD): 20
Saturated fat (g): (100g): 1,5; (200g): 3; (%VD): 15
Trans fat (g): (100g): 0; (200g): 0; (%VD): 0
Dietary fiber (g): (100g): 2,9; (200g): 5,7; (%VD): 23
Sodium (mg): (100g): 7,1; (200g): 14; (%VD) 1

Free of visible insoluble solids: fibers dark particles that may alter appearance/taste
pulping process: pulp is extracted by adding water and standardizing the solids content

Premium Brazilian Acai Pulp

Technical Specifications:

Product extracted from the edible part of the Acai fruit through an appropriate technological process.

Composition
Drinking water
Acai fruit (edible part of the fruit)
Applied Processing

The Acai berries undergo a pulping process, where the pulp is extracted by adding water and standardizing the solids content according to product specifications.

The Acai is subjected to appropriate heat treatment (80C) for enzyme inactivation and microbiological load control.

Application

Healthy food with high energy value, rich in lipids, vitamins, and minerals.

Suitable for:

Juices
Smoothies
Cocktails
Desserts
Fruit replacement in food preparations
Physical-Chemical Parameters
Parameter Specification
Total Solids 14%
pH Min. 4.0- Max. 6.2
Total Sugars Max. 6%
Total Acidity Max. 3.2%
Brix 3.9
Microbiological Parameters
Analysis Specification
Molds and Yeasts Max. 5,000 CFU/g
Salmonella Absent / 25g
Escherichia coli Absent / g
Staphylococcus aureus Max. 100/g
Viable Trypanosoma cruzi Not detectable in 25g
Sensory Characteristics
Visual Quality

Purple-violet color, free from visible insoluble solids such as fibers, dark particles, or foreign materials that may affect appearance or taste.

Aroma and Flavor

Characteristic Acai­ flavor.

Requirements:

Not sweetened
Not fermented
No moldy taste
No metallic taste
No undesirable odors or flavors
Fresh characteristics
Nutritional Information

Serving size: 200g (1 cup)

Nutritional Value 100g 200g
Energy 67 kcal 133 kcal
Carbohydrates 1.4 g 2.8 g
Total Sugars 0 g 0 g
Added Sugars 0 g 0 g
Protein 2.9 g 5.7 g
Total Fat 6.3 g 13 g
Saturated Fat 1.5 g 3 g
Trans Fat 0 g 0 g
Dietary Fiber 2.9 g 5.7 g
Sodium 7.1 mg 14 mg
Dilution Recommendation
Product Recommendation
100g Acai ­ Pulp 200 ml
1kg Acai­ Pulp 2 liters
Storage Conditions
Keep frozen at -18C
Avoid sudden temperature changes
Once thawed, do not refreeze
Do not store with chemicals or products that may contaminate
Transport Conditions

Transport must be carried out in vehicles with:

Thermal insulation
Refrigeration equipment
Temperature maintained at -18C

Transport is not permitted together with:

Chemical products
Products with strong odors
Packaging / Net Weight

Available:

100g pulp
1kg pulp

Product registration:
PA 000221-6.000056

Gluten-free.

Shelf Life

18 months from the manufacturing date when stored under recommended freezing conditions.

HS / NCM Code : 2008.99.00

Product: Frozen Pulp
Origin: Brazil

Element Content
Fe (Iron) 3.66 %
SiO (Silicon Dioxide) 7.21 %
AlâO (Aluminium Oxide) 6.32 %
Mn (Manganese) 43.01 %
P (Phosphorus) 0.080 %
S (Sulfur) 0.009 %
MgO (Magnesium Oxide) 0.637 %
CaO (Calcium Oxide) 0.263 %

Fe 64.00% to 67 % min
SiO2 7.0% max reject above 7.5%
Al2O3 2.0% max reject above 3.0% Mn 4.0% max Na2O 0.07% max
MgO 0.07% max CaO 0.07% max
K2O 0.07% max S 0.09% max reject above 0.12% P 0.1% max reject above 0.12% As 0.07% max
TiO2 0.10% max
Moisture (105C) 5.00% max
Granulometry 0 - 10mm 20% Granulometry 11 - 30mm 50%
Granulometry 31 - 40 mm 30%
Physical main fraction 10mm-50mm: 90% min
Physical oversize Above 50mm: 5% max
Physical undersize Below 10mm: 5% max

Fe 63.00% min (< 62% will be rejected)
SiO2 7.0% max reject above 7.5%
Al2O3 2.0% maxreject above 3.0%
Mn 4.0% max Na2O 0.07% max MgO 0.07% max CaO 0.07% max K2O 0.07% max S 0.09% max reject above 0.12% P 0.1% max - reject above 0.12% As 0.07% max TiO2 0.10% max

Moisture (105C) 5.00% max. Granulometry 0 - 10mm 20% Granulometry 11 - 30mm 50% Granulometry 31 - 40 mm 30%
Physical main fraction 10mm-50mm: 90% min
Physical oversize Above 50mm: 5% max
Physical undersize Below 10mm: 5% max

We Work With insurance, payment is due 45 days after BL.




Origin: Brazil/ Peru
- Packaging: Bulk in 50 kg. bags
- Specifications:
- Icumsa: 45 RBU
- Humidity: 0,04% Max
- Moisture: Max. 0.04%
- Ash content: 0,04% Max
- Polarization: 99,80% Min
- Solubility: 100% dry and free-flowing
- Radiation: Normal Certificate
- Color: Sparkling White
- Granulation: Fine to medium crystals
- Sulphur Dioxide (SOâ??): Max. 20 mg/kg
- Reducing Sugars: Max. 0.05%
- Sediments: None
- Radiation: Free
- Smell: Free from any foreign odor
- Shelf Life: Minimum 24 months
- Standards: ICUMSA / Codex Alimentarius / ISO compliant

Grade A
screen : 13 up, 14/15. 15/16, 17/18

Cafeiana 0.8-1.4%
type 6
sugar content 6-9
essencial oil content 15-17%
humidity 13 max.

Full-fat or defatted soybean flour milled from verified Non-GMO Brazilian soybean, with a fine, consistent particle size suited to food-grade manufacturing and nutritional applications. We export this Non-GMO soybean flour worldwide, bagged or in bulk.

Verified Non-GMO sourcing throughout
High nutritional value â?? protein-rich, well-balanced composition
Fine, consistent particle size for reliable blending
Extended shelf life under recommended storage
Grade A quality with reliable batch consistency
Custom packaging: bagged or bulk
Reliable bulk export capability

Our company is the leading supplier of Pork and all pork parts cuts of Grade A products and top clean quality products from Europe and Asian factories.

We have ready below stocks to ship out and build long term contracts with ready buyers

Frozen Pork and parts, according to the following terms and conditions as stated bellow;
Frozen Pork for human consumption
We have in stock the following pork parts
Frozen Pork Half Carcass
Frozen Pork Leg Bone-in, Skin on
Frozen Pork Leg Bone-in Skinless
Frozen Pork Leg Boneless Skinless
Frozen Pork Loin Bone-in Skinless
Frozen Pork Loin Boneless Skinless
Frozen Pork Shoulder Boneless, Skinless
Frozen Pork Collar Boneless, Skinless
Frozen Pork Loin Boneless, Skinless
Frozen Pork Tenderloin
Frozen Pork Belly Sheet Ribbed, Skin on
Frozen Pork Spareribs
Frozen Pork Back Fat
Frozen Pork Cutting Fat
Frozen Pork Tenderloin
Frozen Pork Hind Feet
Frozen Pork Ear Flap
Frozen Pork Kidneys
Frozen Pork Jowl
Frozen Pork Heart
Frozen Pork Liver
Frozen Pork Neck Bones
Frozen Pork Skin
Frozen Pork Tongue
Frozen Pork Throat
Frozen Pork Snout
Frozen Pork leg

Specification

White skin
No broken bones
Well cleaned and fresh
No bruises
No black pads or ammonia burns
No bad smells
No excessive blood or blood stains
Moisture content is less than 3%


Frozen Pork Feet and Sparerib
Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each.

Frozen pork liver Without veins, fat and gall, fresh in quality and neat in appearance.
Packing: 4 boxesX5kg to a carton.

Frozen pork Heart
Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance.
Packing: 4 boxes to a carton of 20kg.

Frozen pork Kidney
Fat and external membrance removed, fresh in quality and neat in appearance.
Packing: 4 boxes to a carton of 20kg

Frozen pork spleen Fresh in quality, well-frozen and with a slight amount of fat left.
Packing: 4 boxes(polybags)X5kg to a carton of 20kg

Pork Pork Bones Back Bones Pork Neck Pork Bones Pork Skin Tail Pig Tail Pork Bone Pork Bone Bone Number (1/2cut) Pork Moon Pork Bones Blade Bones pork 45%0-55% pork belly bone ''piano bones'' pork pork soft pork fat pork cut 40/60 pork rind pork cut pork 90/10 pork trimming 85/15 Pork Trimming 40/60 Pork Belly Cutting 50/50 Pork Shoulder 4D Pork Front Hock Pork Front Hock Pork Shoulder shoulder in rind on, legless pork loin pork ribs sparerib breastless pork leg 4D leg pork pork pork cuts pork cuts pork collars pork belly

request catalog

PRODUCTS DESCRIPTION
Products based on milk protein and vegetable fat.
Fat and protein are customized to individual customer
requirements depending on the application.

APPLICATIONS
Milk mixes vegetable fat (palm or coconut) are perfect for:
In bakery, confectionery, ice cream, chocolate, biscuits,
cakes and pastries, soups, creams, sauces, food premixes,
beverages, coffee creamers and tea, desserts and many other food industry.

FEATURES AND BENEFITS
Extensive use throughout the food industry. Great cheaper
alternative to a standard milk powder.
Vegetable fat does not become rancid like milk fat thus significantly
is extended shelf life up to 24 months.

PACKING
Four-layer paper bag with polythene inner bag, 25 kg net.

SHELF LIFE
max.24 months from the date of production.

STORAGE CONDITIONS
Product must be stored in dry and cool place at temperatures below 20C and relative humidity not exceeding 75%.

Brazilian white refined cane sugar ICUMSA 45, ready for export, suitable for human consumption and industrial use. Produced by qualified Brazilian mills under MAPA regulation and in full compliance with international food-safety standards.

We supply direct from origin, with consistent quality, reliable volumes and full traceability from mill to loading port. Every shipment is inspected by an independent surveyor (SGS or Cotecna) at the port of loading, with quality and weight certificates issued to ICUMSA and international trade standards.

TECHNICAL SPECIFICATIONS
- ICUMSA: 45 IU max (refined white)
- Polarization: 99.80 Z min at 20 Degree C
- Moisture: 0.04% max
- Ash content: 0.04% max (dry basis)
- Reducing sugars: 0.05% max
- Solubility: 100%, dry and free-flowing
- Granulation: fine to medium
- Colour: white crystal
- Origin: Brazil (current crop)

PACKING
- 50 kg PP bags, 1 MT jumbo (big) bags, or in bulk, as per buyer request
- Container or breakbulk / vessel shipments

COMMERCIAL TERMS
- MOQ: 12,500 MT (spot or trial shipment); larger volumes under annual contract
- Incoterms: FOB Santos standard; CIF / CFR to main safe world ports on request
- Payment: irrevocable SBLC / DLC (MT700) from a first-tier bank; alternative structures by prior agreement
- Inspection: SGS or Cotecna at load port (quality and weight)

HOW WE WORK
Duna Trading, in partnership with JBCC, is a Brazilian origination desk working with qualified sugar producers and export structures. We handle supplier sourcing and validation, commercial structuring and coordination of the full trade, from LOI / ICPO to shipment and documentation, under Incoterms 2020 and UCP 600. We work on buyer mandates and structured contracts, focused on transparent, long-term relationships with serious counterparties.

NEXT STEP
For a firm offer, send your target specification (ICUMSA grade, packing, Incoterm), target quantity, destination port and preferred payment structure, and we will come back with a tailored commercial proposal.

Bulk soybean flour milled from Grade A Brazilian soybean, priced for volume buyers across feed manufacturing and industrial food processing, with consistent quality across every shipment we export.

High nutritive value across a range of applications
Well-balanced composition, consistent from batch to batch
Longer shelf life under standard storage
Pure and premium free from contaminants
Versatile use across food and feed manufacturing
Grade A quality at a competitive bulk price
Custom packaging: bagged or bulk

Bulk Brazilian soybean meal for buyers prioritising volume and price without compromising on grade. As a wholesale soybean meal supplier, we are suited to crushing, feed manufacturing, and large-scale industrial processing, with consistent year-round supply.

Premium Grade A quality at competitive bulk pricing
High nutritional value suited to feed and crushing applications
Purity assured â?? consistent moisture and foreign-matter limits
Custom packaging: bagged or full bulk vessel loads
Long shelf life under standard storage conditions
Consistent, year-round supply availability

Brazilian Arabica and Robusta coffee beans, 60kg bag, price EXW, FOB or CIF

Cattle alfalfa cubes
Packaging: Bulk/big bag
Moisture: Max. 12%
Protein: Min. 15% - Min. 16% - Min. 17% (d.m.b.)
Side width: 3 cm
Length: 5-10 mm



Typical specifications of alfalfa hay are as follows. Please note that the specifications are a guide.



SPECIFICATIONS

-20-25 kg or 45-50 kg
-Single or double compressed bales
-2 tie or 3 ties.
-Moisture: ~10-12%
-Crude protein: ~20-23%
-Acid detergent fiber (ADF): ~25-30%
-Natural detergent fiber (NDF): ~30-36
-Relative feed value (RFV): ~150-175C

Contact us to buy alfalfa hay bales.

Bag with coconut material, zipper and lined.

Weight:1.1 lbs
Size: 30 x 20cm.

Grade: Feed Grade / Industrial Grade

Introduction (Strong & Professional)

Gore Overseas proudly offers premium Soybean Meal, meticulously processed to meet global quality standards. Sourced from top-grade soybeans, our product ensures high protein content, consistent quality, and excellent digestibility. Widely trusted by feed manufacturers and bulk buyers worldwide, it is ideal for poultry, cattle, swine, and aquaculture nutrition as well as industrial applications. By choosing Gore Overseas, buyers benefit from reliable supply, competitive pricing, and superior product performance.


Key Features:

High Protein Content: 44%- 48% (Defatted) / 38%-42% (Full-Fat)

Low Moisture: 12%

Crude Fiber: 3 - 5%

Ash Content: 6%

Oil Content: 1 -3% (Defatted) / 6- 8% (Full-Fat)

GMO Status: Non-GMO / GMO (as required)

Free from additives, preservatives, and contaminants

Physical Appearance:

Color: Light yellow to brown

Texture: Fine, consistent powder/pellet form

Odor: Natural, free from rancid smell

Applications:

Animal Feed (Poultry, Cattle, Swine, Aquaculture)

Protein Supplement in Feed Formulations

Industrial Use (Oil Extraction, Soy Protein Products)

Packaging & Delivery:

Packaging: 25kg, 50kg, 500kg PP bags / Jumbo Bags / Customized

Storage: Cool, dry place, away from sunlight and moisture

Shelf Life: 12 months from production date

Shipping: FOB / CIF / CNF, containerized shipment available

Quality Assurance:

Tested for protein, moisture, and contaminants in certified labs

Complies with international feed safety standards (ISO / HACCP / FAMI-QS)

SGS / Intertek / Bureau Veritas inspection available on request

Additional Benefits:

High digestibility and excellent nutritional profile

Reliable supply and consistent quality

Competitive pricing for bulk orders