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Indonesian Robusta Green Coffee Beans Grade 3, Screen 18, suitable for commercial roasting, blending and bulk coffee manufacturing.

Product: Robusta Green Coffee Beans
Origin: Indonesia
Grade: Grade 3
Screen Size: Screen 18
Process: Natural / Dry Process
Moisture: Approx. 12-13%
Defect Count: 26-44
MOQ: Approx. 19.8 MT / 1 x 20ft container
Indicative Price: USD 4,850-5,000 per MT
Trade Term: FOB
Port of Loading: Tanjung Emas Port, Semarang, Indonesia
Packaging: 50 kg or 60 kg bags
Lead Time: Approx. 7-10 days, subject to stock availability

Suitable for commercial roasting, blends and wholesale distribution. Final price is subject to current coffee market conditions, order quantity and shipment schedule.

Indonesian Robusta Green Coffee Beans Grade 2, Screen 18, suitable for international roasters, coffee manufacturers and bulk importers.

Product: Robusta Green Coffee Beans
Origin: Indonesia
Grade: Grade 2
Screen Size: Screen 18
Process: Natural / Dry Process
Moisture: Approx. 12-13%
Defect Count: 12-25
MOQ: Approx. 19.8 MT / 1 x 20ft container
Indicative Price: USD 4,900-5,100 per MT
Trade Term: FOB
Port of Loading: Tanjung Emas Port, Semarang, Indonesia
Packaging: 50 kg or 60 kg bags
Lead Time: Approx. 7-10 days, subject to stock availability

Suitable for roasting, blending and commercial coffee applications. Final pricing is subject to market conditions, order quantity, specifications and shipment schedule.

Storage Type
Aluminium Foil
Specification
Arabica coffee
Type
Whole Bean / Ground Coffee
Manufacturer
Anoa Coffee
Content
Coffee Arabica 100%
Instruction for use
Keep it in a cool place
Coffee Bean
Arabica Premium Coffee Beans
Roast Type
MEDIUM ROAST
Taste
BITTER
Feature
Caffeinated
Packaging
Box
Shelf Life
24 Months
Max. Moisture (%)
5 %
Weight (kg)
0,1
Grade
Excellent
Brix (%)
95%
Product Name
Arabica coffee beans wholesale - Ground Coffee - Coffee Powder cafe
Coffee Type
Ground / Whole beansCoffee
Keyword
Ground Coffee whole beans coffee arabica
Blend formulation
100% Arabica Coffee
Roast Level
Medium Dark Roasted
Product Type
Traditional Indonesian Coffee
USAGE
for traditional filter coffee, milk coffee, Tubruk, iced coffee, etc

Sumatra Mandheling coffee beans are named after Mandailing people who diligently grow the coffee beans in their coffee plantations. Starting in the 19th century, the popularity of Sumatra Mandheling coffee beans continued to grow. Today, Sumatra Mandheling coffee beans are one of the most exported Sumatra coffee beans across the globe. Taste the breadth and nuance of local Indonesian heritage starting from a cup of Sumatra Mandheling coffee. Sumatra Mandheling coffee beans are traditionally grown, picked at the peak of freshness, and processed in the Tapanuli region.

Wallacea Coffee directly sources our Sumatra Mandheling coffee beans from Indonesia's leading coffee producer, the Mandailing area, near Bukit Barisan, north Sumatra. As a proven result of growth within the appropriate environment, our Sumatra Mandheling coffee reveals its best taste. A complex blend of full-bodied, earthy flavor notes mixed with an herbal aroma profile. Sumatra Mandheling coffee beans are low in acidity, a perfect companion for sensitive-stomach people to consume on a daily basis.

Arabica Coffee Gayo

Gayo, which also means nice, is an ethnic group with their own language, strong music and dance culture, and society of highly educated scholars. The Gayo tribe has a population of 85.000, and they live predominantly in the scenic, pine-studded mountainous region of Aceh province on the island of Sumatera, accessible only by road and hence fairly remote. Also known as Urang Gayo, they have traditionally been rice farmers and traders.

Aceh Gayo Arabica Coffee comes from the Gayo highlands, where the superb tropical volcanic soil provides a unique earthy, deep, rich taste. The crop is organically grown without fertilizers and is widely known as green beans for being environmentally friendly. The people of Central Aceh developed the skill of coffee planting with the arrival of Dutch East Indies to the area around 1904.Grown above 1.200 meters, Gayo semi-washed Arabica coffee has thrived and is consistently rated as one of the best among Indonesia's many coffee growing regions. This lot has been hand-sorted a third time before export, hence it is called Triple Pick. This coffee has a light earthy notes with a full body and smooth aftertaste. It is mild in acidity, has caramel fruity tastes and bittersweet spicy.

Origin: Indonesia
Colour: Brown/White
Packing: 50 Kg Pp Bag
Min Order: 1 x 20'FCL 18-20mt
Loading Port: Jakarta/Surabaya
Smell: Aromatic
Price: Market
Monthly: 5-10 Container

Origin : Vietnam

Type : Arabica ,Robusta

Storage Type; Cool and dry place
Specification: natural
Shelf Life: 24 months
Manufacturer: 99 Gold Data
Ingredients: 100% Natural Wood Coffee
Content: Coffee wood dog chew
Address: Vietnam
Instruction for use: Pet toy
Place of Origin
Ho Chi Minh City, Vietnam: Brand Name: 99 Gold Data
Origin: Vietnam

Quantity: 17 Mt/ Cont 20ft ( 680 bags)
Packing: 25kgs
Payment: L/C at sight, T/T 30/70
Delivery time: 20-25days

Instant Coffee 3In1
Taste: Aroma
Origin: Malaysia
Species: Tongkat Ali/Durian
Packing: 10 Sachet/Box & 15 Sticks/Box
Price: Reasonable
1 x 20' FCL : 6,024 Boxes
Loading Port: Malaysia
Monthly Supply: 10 x 20' FCL

Big Size Grade 1: 17-18 screen AA
Medium sizes Grade 2 :14-16screen
Small size Grade 3 :13-14screen
Moisture: 12% max
Foreign matters: 0.1% max
Broken beans: 1% max
Black beans: 0%
Screen 18: 90% min

logistic: 12pcs /crtn; 133cartons on pallet
full truck: 33 pallets
container '20ft: 22 pallets
South African origin
model no.: jacobs kronung ground coffee 500g
text: pl de en
ean code: 4000508076688
logistic: 12 pcs/crt; 60 crt/plt
full truck: 33 pallets
container '20ft: 18-20 pallets
66 pallets (360 packs of 1000gr per pallet) of jacobs
kronung ground coffee 1000gr (german)

jacobs kronung ground coffee 250g / 500g
jacobs kronung ground coffee 250g / 500g
250g - 12 pcs per box - 1596 pcs per pallet
500g - 12 pcs per box - 720 pcs per pallet

Complimentary world-wide shipping via DHL. Please allow 4 days for shipping.

exceptionally rare brew is made from coffee beans eaten and excreted by elephants. strong flavor, light acid taste, smooth and moist taste, bitter in the aroma, and refreshing

Taste : Bitter
Health Shelf Life : 12 months from the date of manufacturing

Society Coffee Premix (1 Kg Pouch )

Price : 415.00

Wake up and smell this premium instant coffee. You will fall in love with it instantly. First the strong aroma and then the refreshing sip..ahhh! And come to think of it all you have to do is just add hot water, stir and you're ready to indulge yourself.

Specification
Product name : Green Coffee Beans
Origin : Brazil, Vietnam, Uganda, Cameroon, Ethiopia, Rwanda, Kenya etc
Impurity : 1%
Broken : 5%
Moisture : max 12.5%
Variety: Arabica
Grade: AA
Package :60kg /bag

Type: Coffee Bean
Variety: Robusta
Processing Type: Green
Grade: Grade AA Screen 18
Maturity: Fully Mature
Max. Moisture (%): 12.50
Packaging: 60kg jute bags
Shelf Life:24 Months min.
Weight (kg):60
Place of Origin: Brazil, Vietnam, Uganda, Cameroon, Ethiopia, Rwanda, Kenya etc
Cultivation Type: COMMON
Black & broken (%): Max. 2.0
Foreign matter (%): Max. 0.50
Excelsa: Max. 0.50
Mould: Nil
On screen No. 18(%): Min. 90

Coffee Beans are carefully selected seeds from the coffee plant that are processed and prepared for roasting and brewing. They are widely used in commercial and home brewing systems to produce espresso, filter coffee, and other coffee-based beverages. The quality of coffee beans directly influences aroma, flavor strength, acidity level, and overall cup performance.

Coffee beans are typically processed in different forms such as raw (green) beans and roasted beans. Green beans are stored for roasting, while roasted beans are ready for grinding and brewing. Depending on the roast level, the flavor profile can vary from light and fruity to dark and bold with a stronger bitterness.

Specification Points:

Product Type: Whole coffee beans for roasting and brewing use
Bean Form: Available in green (unroasted) and roasted form
Roast Levels: Light roast, medium roast, and dark roast options
Flavor Profile: Ranges from mild and aromatic to strong and intense depending on roast level
Aroma: Natural rich aroma that intensifies after roasting and grinding
Processing Method: Washed, natural, or semi-washed processing methods depending on batch selection
Usage: Suitable for espresso machines, drip coffee makers, French press, and manual brewing methods
Grind Compatibility: Can be ground to fine, medium, or coarse texture based on brewing requirement
Storage Requirement: Should be stored in a cool, dry place in airtight packaging to preserve freshness
Shelf Stability: Long shelf life when kept away from moisture, heat, and direct sunlight
Packaging Options: Available in bulk packaging or retail-ready sealed packs

Coffee beans are widely valued for their versatility and ability to deliver consistent beverage quality across different brewing styles. Proper roasting and grinding techniques enhance their natural characteristics and help achieve the desired taste profile for various coffee preparations.

We sell both green coffee as well as a Brazilian Artisan Excellence select coffee beans ready for your cups Many companies sell green coffee Few actually put their own coffee in the customers cup

We do both Why Because we believe the best way to prove quality is to let customers experience the product first

From green beans to the final cup full control of the supply chain

First about the green coffee

We export highquality green coffee starting from 1 full container FCL to buyers across Europe Asia and the Americas If youre looking for a reliable supplier or want to taste our coffee before scaling to containers were ready to support you We connect the origin of the coffee to the global market

Now about the Artisan Coffee ready for your cup

It is produced in Viosa Minas Gerais by a thirdgeneration family of coffee growers It undergoes artisan roasting in small batches for full aroma preservation It is the premium coffee crafted for consumers who value authenticity flavor depth and artisanal excellence

Product Specifications

Type 100 Arabica or Robusta
Singleorigin beans from Viosa3MG
Medium Roast
Perfect balance of flavor and aroma
Artisan Production
Smallbatch processing for quality control
Family Heritage
Thirdgeneration coffee growers

Format Ground or Whole Bean
Packaging 500g 1kg
Process Smallbatch artisanal
MOQ 50 units

Every batch tells a story of three generations dedicated to coffee excellence From our familys hands
to your cup



Our purchase process is simple

1 Please send a LOI or ICPO addressed to

IDMS Services
2746 S Moline Ct
Aurora Colorado USA

The LOI ICPO may be sent to Ami Rakshit

Via email idmscoloradogmailcom
or Via Whats App 13032171539

2 We can get a quick SCOFCO from the supplier generally within 1 to 3 business days provided they accept buyer

The coffee may be purchased by

1 TT only on a FOB basis
2 30 due upon signing the contract and the remaining 70 by BL at the port of So Paulo Brazil after you inspect the coffee
3 You may ask for a sample with your LOI
4 Large orders can be CIF shipping LC based payments Must specify your sieve size for CIF delivery cost calculations

Product Specifications
Product Name: Tanzania Arabica Coffee
Origin: Tanzania (Kilimanjaro, Arusha, Mbeya regions)
Variety: Arabica
Grade Available: AA, A, AB, PB
Altitude: 1,200-2,000 meters above sea level
Processing Method: Washed
Flavor Profile: Bright acidity with fruity and floral notes, balanced by a smooth, chocolatey finish.
Body: Medium
Aroma: Sweet and fruity with hints of berries and citrus
Moisture: 10- 12%
Defect Rate: Less than 3% (as per international standards)

Packaging Type
Material: High quality jute bags with a protective inner liner to maintain freshness and prevent contamination.
Weight: 60kg per bag.
Marking: Each bag is labeled with the origin, grade, weight, and batch number for traceability.

Custom Packaging: Not Available

Quality Assurance:
Strict quality control procedures are followed, including grading, sorting, and cupping to ensure consistency on favor and quality.

Order Information
Minimum Order Quantity (MOQ): 19 metric tons (full container load).
Delivery Time: 3-6 weeks depending on destination and order size.
Shipping: Available via sea.

Why Choose Tanzanian Arabica Coffee?
Premium Quality: Sourced from the best coffee-growing regions in Tanzania, known for their ideal climate conditions.
Unique Flavor Profile: Distinctive flavor with bright acidity and a smooth, complex finish.
Sustainable Sourced: Supports smallholders farmers and sustainable agricultural practices.
Global Recognition: Tanzanian coffee is well-regarded in the international market for its high quality.

Whole coffee beans are coffee beans that have been roasted but not ground. Many coffee professionals and enthusiasts prefer them because they retain freshness, aroma, and flavor longer than ground coffee.

Product Type: Whole Roasted Coffee Beans
Raw Material: 100% Coffee Beans (Arabica, Robusta, or blended varieties)
Origin: Single-origin or blended sourcing (as per requirement)
Bean Characteristics
Bean Types: Arabica, Robusta, or Arabica - Robusta blends
Bean Size: Screen size graded (e.g., 14 - 18 screen size depending on origin)
Bean Shape: Oval (Arabica) / Rounder (Robusta)
Color: Uniform brown to dark brown, depending on roast level
Moisture Content: 5%
Defect Rate: Controlled as per export grade standards
Foreign Matter: Nil or minimal
Caffeine Content :
Arabica: Low to medium
Robusta: Higher caffeine content
Purity: 100% pure coffee beans without additives

Type of Coffee
Homeblend Coffee
Arabica Papua Moanemani Coffee
Robusta Coffee

Indonesian ground coffee is produced from carefully selected Arabica and Robusta coffee beans sourced from renowned coffee-growing regions across Indonesia.

It is available as either single-origin coffee, showcasing the unique characteristics of a specific region, or as custom blends tailored to meet different flavor profiles and market preferences through flexible Arabica-Robusta ratios.

The coffee can be ground to various specifications, including fine, medium, or coarse, depending on the intended brewing method, such as espresso, drip coffee, pour-over, or French press.

Known for its rich aroma, balanced flavor, and consistent quality, Indonesian ground coffee is well-suited for everyday consumption as well as commercial applications.

It is an excellent choice for retail distribution, cafés, restaurants, hotels, food service operations, and private label partners seeking customized coffee solutions for their customers.