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Unroasted Peanuts come also unpeeled and will please everyone with their genuine taste and a purely natural ingredient profile, thanks to which they retain the maximum amount of beneficial substances. This makes them a great choice to reliably enrich your diet with healthy fats in the form of unsaturated fatty acids. The latter are beneficial for maintaining optimal blood cholesterol levels in case you choose to replace saturated fats with them. Therefore, they can be quite beneficial for the health of your heart. In addition, peanuts are a source of plant-based protein, which contributes to the growth and maintenance of muscle mass and promotes bone health. This product also boasts a purely natural ingredient profile, which makes it suitable not only for vegans, but also for everyone else. Of course, it goes without saying that these Unroasted Peanuts do not contain salt, oil or any other additives.



Feel free to enjoy these delicious fruits on their own, for example, as a healthy snack, or add them to yoghurt, porridge, homemade muesli or granola. Moreover, if you decide to roast them on a frying pan or in the oven, they get an even more pronounced taste. Once roasted, you can pour them on a clean towel and wash thoroughly, removing their peel in the process. This makes them a suitable addition into salads, Asian dishes or desserts. However, they are equally suitable for the preparation of homemade peanut butter, but you will need a powerful blender for this. After grinding them, you will get a special nut flour, which is suitable for preparing the dough for bread or other sweet or salty pastries.



Unroasted Peanuts boast a lot of valuable properties that have a beneficial effect on overall health, as well as a wide range of uses in the kitchen. They will therefore easily fit into the diet of each and every fan of a healthy lifestyle. In addition, they are also suitable for low-carb or other low-carb diets and can be part of balanced reduction diets when losing weight.



Unroasted Peanuts & their benefits
natural unpeeled peanuts
source of plant-based protein
contain healthy fats
do not contain salt, oil or other additives
a great way to replenish your energy and valuable nutrients
boast a wide range of uses
ideal as a healthy snack
suitable as an addition into porridge, yoghurt or muesli
contribute to the growth and protection of muscle mass
promote the maintenance of optimal bone health
support the maintenance of healthy blood cholesterol levels
suitable for making homemade peanut butter
suitable for vegans

We always process Gujarat, Rajasthan & Madhya Pradesh origin White Natural Sesame Seed which is considered the best among all varieties. As per our expertise and experience in the business of Natural Sesame Seeds has made it possible for us to process & deliver premium quality of Natural Sesame Seeds.

We are offering Natural Sesame Seeds; which are rich source of vitamins and minerals. In the natural form, these seeds retain their natural and nutritional properties. Sesame seeds being cholesterol free are extensively used in health food industries. Our main market of Sesame Seeds is: Germany, UK, USA, Italy, Poland, Spain, Bulgaria etc.

The sesame seed is used full in cooking for its rich nutty flavor and also yields oil. Natural sesame seeds are largely served in bakery products such as breads, bread sticks, cookies, candies, pasta, vegetables & curry dishes.

Aside from their great taste, K V Agro Products Sesame Seeds are a natural source of protein, iron, and fatty acids, making the little Sesame Seed a big-time source of nutrition.

Blessed with enumerative healing properties, Ganthoda Powder is extracted from a long pepper root, similar to ginger roots. Commonly used in preparing seasonal Vasanu- a well-known Indian health food, it brings a typical odour, unique flavour, and volatile oils to the dishes. It stirs certain fresh and healing components in tea as well as utilised in preparing masalas for marinades, stews, curries, and gravies. Sukani Ganthoda Powder is made of superior quality Ganthoda which are ground and processed cryogenically in neat, clean, and hygienic place. It is free from any artificial colours, additives and preservatives.

Mustard Seed-Indus produces and packages superior quality mustard seeds that are full of flavor and aroma. The mustard seeds form the cornerstone of French cuisine and dominate Indian and Southern Asian cooking as well.These seeds are available globally in three varieties- black, yellow, and white. White mustard has a very subtle aroma in comparison to the black variety which packs a punch of flavor in food. The oils extracted from these seeds are a rich source of Vitamin A, Vitamin E, omega-3, and omega-6 fatty acids. These essential oils in mustard seeds help to maintain healthy brain and nerve function help make new cells and also reduce the risk of developing heart diseases .

PARAMETERS VALUE
Moisture: 6 to 7 % max
Impurity: 0.5% max
Broken: 2% Max
Packing: 25/ 50 pp woven bags or as per customer requirement
Origin: Rajasthan, India

Product name: Sulforaphane
Other Name: broccoli sprout extract
INCI Name: BRASSICA OLERACEA ITALICA (BROCCOLI) EXTRACT
Molecular Formula: C12H23NO10S3
Molecular Weight: 437.51
Appearance: slightly yellow powder
Purity: 1%-20%
CAS NO.: 21414-41-5
Supplier: ZHENYIBIO

Sulforaphane(broccoli sprout extract) is a natural plant compound found in many cruciferous vegetables like broccoli,cabbage,cauliflower,and kale.Sulforaphane has the ability to restrain inflammation and oxidative stress. This is beneficial when applied broccoli sprouts sulforaphane to your skin using our products because broccoli sulforaphane helps any inflammation/irritation your skin,along with helping your skin breathe.So,if your skin is under any oxidative stress,Sulforaphane powder is great to help your skin begin to accept the oxygen that it is being treated with.When broccoli seed extract comes to antioxidants in skin care,there are more than a few popular players:There's vitamin C,vitamin E,vitamin A,and a host of other active ingredients that make up the robust skin care alphabet.

JAF Cold pressed mustard oil is used as a food additive, a cure for many ailments and is also an aphrodisiac.
It is made from pressing mustard seeds in cold press machine. The pressure exerted by the machine extracts the oil from seeds.
The oil extracted is 100% pure, natural and contains natural fibers of mustard. No bleach or chemicals have been added to this product.
Cold Pressed Mustard oil contains rich amounts of monounsaturated and polyunsaturated fatty acids as well as omega-3 and omega-6 fatty acids.

Mustard Oil Benefits:
Decreases the risk of cardiovascular disease
Improves the condition of your skin
Aids in the growth and shine of your hair
Reduces joint pain, aches, and inflammation
Counters joint stiffness caused by arthritis
Contains antibacterial properties
Fights Fungal diseases
Cure from asthma and breathing problems

Features:
Grown, Extracted and Packed in Pakistan
100% Original Oil.
Easy to Pour.
Mustard Oil Nutrition Facts:
Nutrition Facts
For a Serving Size of 1 tbsp
Calories 130
Calories from Fat 126 (96.9%)


% Daily Value *
Total Fat 14g - -
Saturated fat 1g - -
Monounsaturated fat 11g -
Polyunsaturated fat 3g -
Sodium -- 0%
Carbohydrates 0g -
Net carbs 0g - -
Protein 0g


Vitamins and minerals
Vitamin A 0μg - 0%
Vitamin C 0mg - 0%
Calcium 0mg-0%
Iron 0mg - 0%
Fatty acids - Amino acids
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Genuine Natural Raw Cold Pressed Gingelly/Sesame/TIL oil. Preservatives FREE, Unrefined, Unfiltered, Unpolished, Unbleached, Pure Natural Oil. High-Quality Premium Seeds are used. ONLY 1 INGREDIENT and you get the purest form of Edible Sesame Oil. We care about your health, so we get seeds from farmers and not buy them from the regular market. This process ensures the seeds which we use are without any pesticide and Preservatives hence, you cherish a better and disease free healthy Life. Sesame oil is like the Indian counterpart of olive oil and it lends a distinct flavour to your dishes. Sesame oil is used as a natural preservative in pickles due to its natural antimicrobial properties. Genuine Natural gingelly oil is most suited for variety rice, poriyal, veg side dishes, gravy, sambar, chutneys etc. For deep frying. Sesame oil is great for body/hair massage and oil pulling. Help get glowing smooth skin, especially useful for children. Gingelly oil helps in keeping the skin cells rejuvenated and healthy. Will protect the skin from any kinds of infections. The Til / Sesame Oil Helps Maintain a Healthier Heart by Maintaining the HDL and LDL Ratio. Free of any Adulteration. Purity is Assured, hence goodness of your health is taken care

Price : 229.00

The health benefits of walnuts include reduction of bad cholesterol in the body, improvement in metabolism, and control of diabetes. Other important health benefits of walnuts stem from the fact that these nuts possess anti-inflammatory properties, aid in weight management, and help as a mood booster. They are also believed to slow down the spread of cancer.
Walnuts are edible seeds from the trees of Juglans genus. They are round, single-seeded fruits of the walnut tree. The fruit and seed of walnut are enclosed in a thick, inedible husk. The shell of the fruit that encloses the kernel is hard and two-halved. The seed of the walnut fruits contains significant amounts of nutrients such as proteins, EFAs (essential fatty acids), carbohydrates, vitamins, and essential minerals.

Walnuts have always been considered as Brain Food, perhaps because the surface structure of the walnut has a crinkly appearance like that of the brain. Due to this reason, they have been considered as a symbol of intelligence, leading to the belief that they actually increase ones intellect. While this is not exactly true, recent studies have proven that the consumption of these seeds does help in promoting brain function. They contain omega-3 fatty acids, which increase the activity of the brain. Omega-3 fatty acids coupled with iodine and selenium add to ensuring optimum functioning of the brain.
Along with their delicious taste, walnuts have antioxidants and proteins that help in imparting a multitude of health benefits. They are also a delicious supplement and therefore can be easily included in anyones diet. They are also considered as Power food since they are believed to improve body

Nutritional information
According to the USDA, 100 grams of mustard oil contains:

Energy: 3699 kJ (or 884 kcal)
Total lipid (fat): 100.0 g
Carbohydrates: 0.0 g
Fibers: 0.0 g
Protein: 0.0
The fat content comprises (per 100 g)

Fatty acids, total saturated: 11.582 g
Fatty acids, total monounsaturated: 59.187 g
Fatty acids, total polyunsaturated: 21.230 g
Essential oil
The pungency of the condiment mustard results when ground mustard seeds are mixed with water, vinegar, or other liquid (or even when chewed). Under these conditions, a chemical reaction between the enzyme myrosinase and a glucosinolate known as sinigrin from the seeds of black mustard (Brassica nigra) or brown Indian mustard (Brassica juncea) produces allyl isothiocyanate. By distillation one can produce a very sharp-tasting essential oil, sometimes called volatile oil of mustard, containing more than 92% allyl isothiocyanate. The pungency of allyl isothiocyanate is due to the activation of the TRPA1 ion channel in sensory neurons. White mustard (Brassica hirta) does not yield allyl isothiocyanate, but a different and milder isothiocyanate.

Allyl isothiocyanate serves the plant as a defense against herbivores. Since it is harmful to the plant itself, it is stored in the harmless form of a glucosinolate, separate from the myrosinase enzyme. Once the herbivore chews the plant, the noxious allyl isothiocyanate is produced. Allyl isothiocyanate is also responsible for the pungent taste of horseradish and wasabi. It can be produced synthetically, sometimes known as synthetic mustard oil.

Because of the contained allyl isothiocyanate, this type of mustard oil is toxic and irritates the skin and mucous membranes. In very small amounts, it is often used by the food industry for flavoring. In northern Italy, for instance, it is used in the fruit condiment called mostarda. It is also used to repel cats and dogs. It will also denature alcohol, making it unfit for human consumption, thus avoiding the taxes collected on alcoholic beverages.[citation needed]

The CAS number of this type of mustard oil is 8007-40-7, and the CAS number of pure allyl isothiocyanate is 57-06-7.

The Quinoa grain has a small round shape, semi flattened of yellowish white colour. This plant is rich in protein, carbohydrates and it has an excellent balance of amino acids, essential for the development of tissues in the human body. It is cultivated in the Andean region, mainly in the highlands of Peru.
Quinoa is considered one of best Andean grains due to his nutritional value, it contains the greatest combination of amino acids. The concentration of lysine in quinoa is almost twice in comparison with other cereals and grasses. It contains no cholesterol.


Specifications:
PROPERTIES PHYSICAL CHARASTERISTIC
Variety Name Blanca Junin, Blanca July, Sajama
Infloresence color Red/Pink/Green
Appearance Small Round Flattened Grains
Grains Colour Creamy
Taste Sweet / bitter
Odour Characteristic of Product
Humidity 13% Max
Saponine Absence

Coconut Oil (250 ml):

Description

The properties of coconut oil

Saturate acid benefit for body (saturate acid 92% Polyunsaturated fat. 8%)

No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body. Essential fatty acids, medium movement in the body, a fast and convenient Change in internal energy, the liver is 24 h. Does not accumulate as fat. Stimulate thyroid glands work better. This affects the acceleration of metadata permeate the system. Eat food is burned until heat process occurs. (Themogennesis) Old fat, make energy. The body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin can kill and inhibiting the germs. Which is the same substance found in mother’s milk. So it is possible to create and enhance immunity, the body strong and healthy.
With antioxidant compounds, which are rich in antioxidants in the form of vitamin E, which is more powerful than in cosmetics.
Analytical results
Fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
1.Capric acid 6.2%
2.Caprylic acid 7.6%
3.Myristic 18.4%
and another acid can in hibiting the microbes, bacteria, yeasts, and viruses.

Vitamin E can anti-oxidant. Prevent hardening of the arteries and causes heart disease are good for maintaining a healthy body, including the skin of moisture.

Heart Coconut

- Certified by public health
- pass LD 50
- Receive GMP audits manufacturing locations

Product put in glass bottle so safe So it can maintain the quality of our virgin coconut oil well and last longer than plastic packaging.

White Mineral Oil that we offer is free from all kinds of impurities. Thus, it is 100% safe to use. By supplying such quality, We have become a leading Exporter and Supplier of White Mineral Oil from UAE.

Applications :

Pharmaceutical Industry
Anti foaming for the production of Penicillin
Internal lubricants as laxatives
Additive in the machining of the ingredients for the fabrication of the compressed Basis for ointments and emollients
Vehicle of transport of medical spray

Cosmetic Industry :
Preparation of solid and liquid brilliantine
Preparation of detergent creams, cold creams and lotions for beauty
Preparation of hydrated creams
Preparation of bronzed oils
Preparation of the oil for hygiene of children
Preparation of products for make-up

Chemical Industry :
The inert oils for the fabrications of metallic hydrides and catalysts
Absorbent oils (e.g. in the extraction of the natural essence for perfumeries, the impregnated paper of white oil is used.)

Textile Industry :
Oil components for spinning
Oils for weaving and mesh
Lubrication for sewing machine and hosiery

SPECIFICATION
Scientific Name: Eleusine coracana

Variety: Whole Grain / Flour (depending on the form)

Origin: Sourced from premium farms

Color: Brown to reddish-brown (whole grain), light brown (flour)

Grain Size: Small, round, and oval-shaped grains

Moisture Content: 12%

Purity: 99% minimum (cleaned and sorted)

Adulterants: Free from foreign particles, stones, or any contaminants

Packaging: 5 kg, 10 kg, 15kg, 30kg, 40kg, 50kg and bulk packaging (custom packaging available)

Storage: Store in a cool, dry place, away from moisture, in an airtight container to maintain freshness and prevent spoilage

Shelf

DESCRIPTION
In India, finger millet is a significant tiny millet crop. In many of the country's hilly areas, it is a staple diet. Mineral-rich grains are the best source of calcium and are used in a variety of recipes, including cakes, puddings, and sweets. People with diabetes benefit from it as well.

The highest calcium content is seen in finger millet (300-350 mg/100 g).

Finger millet proteins are distinct due to their high sulfur concentration of amino acids.

Its antioxidant activity is high.

It has lower amounts of fat (l.5-2%) and protein (6-8%).

The grains are well recognized for their usage as weaning feeds and for their exceptional malting qualities.

Product Description
Sodium gluconate can be used as electroplating complexing agent, water stabilizer, printing and dyeing industry average color, steel surface treatment agent.
In the construction industry, adding a certain amount of sodium gluconate as a water-reducing agent, retarder, and cement can increase the plasticity and strength of the concrete and retard the initial and final setting time of the concrete.

Specification
Indicator Name Food Grade Industrial Grade
Character White Crystalline Powder White Crystalline Powder
Content > 99 % > 98.0 %
Chloride < 0.05 % < 0.05 %
Arsenic salt < 3 PPM < 3 PPM
Lead salt < 10 PPM < 10 PPM
Heavy Metals < 20 PPM < 20 PPM
Sulfate SO4 < 0.05 % < 0.05 %
Reducing Substance < 0.5 % < 0.5 %
Loss on Drying < 1.0 % < 1.5 %

Package & Shipping
1. Packing: 25kg in PP woven bag lined with plastic film.
2. Storage: Kept in dry and ventilating place, prevent from rain and moisture when storage.
If agglomerated, please crush and make it into solution, and its effect will be the same.
3. Transportation: Non-toxic, harmless, non-inflammable and non-explosive chemicals.It can be transported in truck and train.

Our Company
Shandong Jufu Chemical Technology Co., Ltd. is a professional company has been focused on research, production, and sales of various of chemical products since establishment. Began with concrete admixtures, our main products include: Sodium Lignosulfonate, Calcium Lignosulfonate, Sodium Naphthalene sulfonate formaldehyde, polycarboxylate Superplasticizer and sodium gluconate concrete, which has been widely used as concrete water reducers, plasticizers and retarders.