PRODUCT INFO
Thai pumpkins are medium to large in size, averaging 8 to 14 pounds, and have a flattened, round to ovate shape. The rind is deeply ribbed, textured, firm, and thin, sometimes covered in a powdery coating. When young, Thai pumpkins are dark green, covered in tan speckles and mottling, and as the pumpkin matures in storage, it transitions into to a uniform tan to light brown hue. Underneath the rind, the flesh is dense, bright orange-yellow, and has a drier consistency, encasing a small central cavity filled with ivory seeds and stringy fibers. Thai pumpkins develop a smooth, creamy, and soft texture when cooked and have a rich, sweet, and subtle, spice-like flavor.Thai pumpkins are a good source of vitamins A and C, which are antioxidants that strengthen the immune system, reduce inflammation, and boost collagen production within the skin. The pumpkins also provide potassium to help balance fluid intake, manganese to activate enzymes in the body, and some fiber to stimulate the digestive tract.
USES
Thai pumpkins, botanically classified as Cucurbita moschata, are large, ridged fruits that grow on a vining plant belonging to the Cucurbitaceae family. The name Thai pumpkin is a general descriptor used to encompass multiple varieties of pumpkins commonly grown in Thailand. Pumpkins have become a favored secondary crop in Thailand and are planted as an additional source of income. The thick-fleshed pumpkins are valued for their resistance to disease, high yields, large size, and easy-to-grow nature. Thai pumpkins are also being cultivated in the United States through exotic farms and in home gardens as a specialty variety. The main variety of Thai pumpkin that is cultivated in both Thailand and the United States is also known as Rai Kaw Tok.
SEASON
Thai pumpkins are available year-round in Thailand.
Pumpkin is a plump, nutritious orange vegetable, and a highly nutrient dense food. It is low in calories but rich in vitamins and minerals, all of which are also in its seeds, leaves, and juices. There are many ways to incorporate pumpkin into desserts, soups, salads, preserves, and even as a substitute for butter.
Sweet, earthy, and rich in nutrients, our pumpkins are perfect for soups, curries, pies, or simply roasted. High in vitamins A and C, fiber, and antioxidants, pumpkins are both comforting and nourishing.
Squash (pumpkin type): Jack Be Little
Cucurbita pepo
Approx. 14-16 seeds per gram
Always popular at Halloween, pumpkins are fun to grow in the garden if you have enough room.
They are vigorous trailing plants and take up quite a bit of space.
The larger varieties need a long growing season and are great for competitions and carving. Smaller types are more practical in the kitchen.
Squash: Green Hokkaido
Cucurbita Maxima
Approx. 5-6 Seeds Per Gram
Squash Has Become Such A Popular Vegetable To Grow Over The Last Decade Or So Ã??? And For Good Reason.
Butternut Is One Of The Best Known But There Are So Many Varieties To Choose From. There Are Summer And Winter Types.
Summer Squash Are Thin-skinned With A Lighter, Moist Flesh. They Are Best Eaten Fresh.
Winter Squash Have A Harder Skin And Dense Flesh With A More Intense Flavour. They Can Be Stored For A Few Months After Harvest.
Please Send Your Inquiry For Our Best Prices
Wholesales Prices
Squash (pumpkin Type): Black Futsu
Cucurbita Moschata
Approx. 2-3 Seeds Per Gram
Always Popular At Halloween, Pumpkins Are Fun To Grow In The Garden If You Have Enough Room.
They Are Vigorous Trailing Plants And Take Up Quite A Bit Of Space.
The Larger Varieties Need A Long Growing Season And Are Great For Competitions And Carving. Smaller Types Are More Practical In The Kitchen.
Black Futsu Is A Heavily Ribbed Small Pumpkin Which Is Very Dark Green (almost Black). If Left To Mature Fully It Turns Grey And Eventually Orange. Black Futsu Has A Long Growing Season But Can Be Picked At The Black Grey Or Orange Stage. The Flavour Is Particularly Good And It Stores Well.
Please Send Your Inquire For More Details And Best Prices
Approx. 3-4 seeds per gram
Always popular at Halloween, pumpkins are fun to grow in the garden if you have enough room.
They are vigorous trailing plants and take up quite a bit of space.
The larger varieties need a long growing season and are great for competitions and carving. Smaller types are more practical in the kitchen.
Viet Khanh Foods Company Limited is specialized in Fruit, Vegetable & Seafood for domestic as well as exporting. Our product ensure foods safety with high quality to meet demand of consume. Besides our products have reached ISO standard, and are progressing to export to market such as Thailand, Brunei, Singapore, Japan, India, Turkey, Russia, Israel...with top quality & the best price. We constantly innovate and improve product quality as well as service quality to bring the best choice to customer.
Standard: Specification:
Product : Fresh Pumpkin
Styles : Fresh
Origin : Vietnam
Type : Pumpkin
Grade : A
Shape : Whole
Size: 0.7-1.2 kgs/pieces, 2.8-4.5 kgs/pieces
Color : Dark Green Skin, Yellow Content
Standard: Exporting
Packing : 14-16-25kgs/Carton (Or as Customer's Request)
MOQ : 1x40 feet
Delivery term : 15 - 22 days
Supply Ability : 200 Tons/month
Please contact with us. We will advise you and make you an attractive offer. You'll be amazed at all the things we can make possible for you. We look forward to hearing from you!
Domestic Price @INR.GST ,Transportation Extra : 30,000/Tons
NOTE
1. Rate valid for 24 hour only & You can know updated price at MMK EXPORT customer care landline number, Whatsapp or by mail. 2. Rate will be change according to the market.
3. All rates are including with material, packing, precooling and container Stuffing for EXPORT only & Domestic price not Applicable for export buyers.
4. All rate up to @ ex-factory from MMK EPORT.
5. Payment Term- Minimum 50% Advance and 50% on loading. LC we are accepted T&C apply
With excellent rapport with the farmers and adequate storage and sorting out facility, we will be able to supply volumes on a regular basis. Prices are indicative and subject to change depending upon the produce season.
Color : yellow/green
Variety : Organic/common
A pumpkin is a cultivar that is round with smooth, slightly ribbed skin. The color of Pumpkins varies from orange to yellow. The Indian Pumpkin exporter exports tonnes of pumpkins abroad each year. Due to various benefits and uses of this vegetable, the Pumpkin export from India has also been increasing over the years. The export of Pumpkin is a great business opportunity for local vendors and farmers who want to expand their businesses and enter the international market. Pumpkin import from India includes various varieties of Pumpkins.
The pumpkins exported have to be of good quality and should adhere to all the health and safety restrictions of the country.