Other Names: drumstick tree, Horseradish tree, benzoil tree
Moringa is an Indian herb derived from the Moringa Oleifera tree. Drumsticks, leaves, matured seeds, and flowers are edible parts of the Moringa tree. The leaves of Moringa tree are rich source of nutrients like Vitamin A, B Vitamins, and Vitamin C, Minerals such as Calcium, Magnesium, Iron, and polyphenols. In Ayurveda, Moringa has been used to treat diabetes, skin disease and infections for thousands of years.
Health Benefits
-Source of polyphenols, have anti -cancer properties
-May lower risk of Heart disease and Diabetes
-Helpful in treating Asthma
-Improve bone health
-Potential to treat inflammation and chronic pain like arthritis
Moringa can be consumed in form of powder, capsules and tea. Moringa tea is one of the popular tea options among health conscious people.
Dill seeds scientifically known as Anethum graveolens are a popular spice and culinary ingredient that can be exported from India Dill seeds are small ovalshaped and have a unique flavor and aroma profile When describing dill seeds for exporting from India you can highlight their quality appearance flavor aroma culinary uses and potential health benefits Heres an expanded description
Dill seeds from India are highly regarded for their quality flavor and culinary versatility We are committed to delivering premiumquality dill seeds that meet your exporting needs and enhance the culinary experiences of your customers
Appearance Dill seeds are small and ovalshaped with a flat surface They have a dark brown color and a matte texture Our dill seeds are clean free from impurities and have a uniform size and shape
Quality and Sourcing We prioritize the quality of our dill seeds throughout the sourcing and processing stages Our dill seeds are carefully sourced from trusted farms and undergo thorough quality checks to ensure their freshness and purity We source dill seeds from regions known for producing highquality spices ensuring that our products meet stringent quality standards
Flavor and Aroma Dill seeds have a distinct flavor and aroma They possess a warm slightly sweet and tangy taste with hints of anise and lemon The aroma of dill seeds is fresh herbal and reminiscent of both dill weed and caraway seeds
Culinary Uses Dill seeds are widely used in cooking particularly in Indian Mediterranean and Eastern European cuisines Some popular culinary applications of dill seeds include
Pickling Dill seeds are a key ingredient in pickling brines They add a unique flavor and aroma to pickled vegetables such as cucumbers onions and carrots
Spice Blends Dill seeds are used in various spice blends including curry powders masalas and herb mixes They contribute a distinctive taste and aroma to these preparations
Breads and Baked Goods Dill seeds can be incorporated into bread doughs rolls and savory baked goods to add a subtle flavor and aroma
Soups Stews and Sauces Dill seeds are often added to soups stews and creamy sauces to enhance the overall taste and provide a herbal undertone
Medicinal Benefits Dill seeds are known for their potential health benefits They are believed to have digestive antiinflammatory and antimicrobial properties Dill seed infusions or teas are sometimes used to support digestion and alleviate digestive discomfort
STRENGTHOMNI 6033 is a cationic polyamide wet strength resin supplied as an aqueous solution containing 30%++ solids. When applied under acidic or alkaline stock conditions, STRENGTHOMNI 6033 will efficiently increase the wet strength properties of finished paper or paperboard products.
STRENGTHOMNI 6033 resin is highly effective for developing wet strength in facial tissue, napkins, towels, carrier board, liquid packaging, bag paper, linerboard, medium, and other specialty papers. STRENGTHOMNI 6033 performs over a broad pH range of 4.0 9.0 (with best efficiency between 6.5 - 8.0) in the presence of normal papermaking additives.
Apart from this, we also produce AKD Sizing Agent, SAE Anionic for Sizing, Fixing Agent / Coagulants, Optical Brightener.
Crispy crackers with garlic bread and sugar milky taste that will give you new experience from crackers. This snack is perfect blend with coffee or tea.
Tomato Ketchup is prepared from Quality tomato paste with choice spices to give a delicious and premium taste to your foods.
The family ketchup of choice, it tastes great and it goes with all kinds of foods; it brings delicious flavor and taste to your hamburgers, hot dogs, fries, and it blends well in Chinese and/or oriental cuisines.
Oishi come with many various shape and kind of snacks. There is pillows that have crispy unique crispy sweet snack, various type of savory snacks, crispy sponge snack, popcorn snacks. You can choose what's your favourite snacks in every different situation.
*Oishi Rin-bee, Spicy Shrimp, Poppy Pop
-135gr (12 Pcs)
*Oishi Tater Potato
- 100gr (12 Pcs)
Origin: Indonesia
Text: Indonesia, English
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*Big Range More Than 1000 items, So You Can Mix The Product
*FCL, Mix Container Load (Dry/Reefer) are welcome
*Stickering and Shrink Wrapping are available
*Payment terms FOB, CNF
-Any Inquiry or need more details about product?
feel free to contact us-
The Oishi Makado sticks with beef barbeque flavors,
enjoy the crunchy, smoky and savory taste of our sticks,
Great accompaniment to your meal or just eat for some great snacking time!
Sedaap instant noodles is one of the leading original Indonesian instant noodles brand with quality ingredients and natural spices to create the right seasoning formula. Launched in 2003, Mie Sedaap keeps getting positive responses from consumers for the chewy textures and delicious taste. Introducing instant noodles with a mix of tasty chicken broth and real onion oil!
Sedaap instant noodles is one of the leading original Indonesian instant noodles brand with quality ingredients and natural spices to create the right seasoning formula. Launched in 2003, Mie Sedaap keeps getting positive responses from consumers for the chewy textures and delicious taste.
Introducing Sedaap's first made with crunchy fried onions, savory, delicious!
The Oishi Makado sticks with delicious tomato ketchup flavors,
enjoy the crunchy and savory taste of our sticks,
Great accompaniment to your meal or just eat for some great snacking time!
Item: Canned whole baby corn
Type: - Whole baby corn in 8up
- Whole baby corn in 12up
Ingredients: Baby corn, water, salt (1%), citric acid (1%)
Brix: Min 4-5%
Salt: Max 0.6%
Color: Yellow
Taste: Salty and sweet
Can size: 15OZ
Net weight: 425g
Drained weight: 200g
Packing: 24 cans per carton
Can: - Normal lid
- Easy open lid
Shelf-life: 3 years after production date
Storage: In dry and cool place
Origin: Vietnam, Thailand
Brand: OEM
Certificate: HALAL/ISO/HACCP and following customer's requirement
MOQ: 1 container 20ft FCL
Ginger is a flowering plant that is widely used as a spice and for its medicinal properties. The rhizome, or underground stem, of the ginger plant is the part commonly used in cooking and for various health benefits.
Flavor and Aroma: Ginger has a warm, spicy, and slightly sweet flavor with a pungent aroma. It adds a zesty and aromatic kick to dishes and beverages
Turmeric is a yellow spice from the ginger family. It has curcumin, a compound with anti-inflammatory and antioxidant properties. Turmeric is used in Asian cuisines, especially curries, and as a natural dye. Curcumin may have benefits for brain, heart, and other health conditions, but more research is needed. Turmeric can stain easily and is poorly absorbed, so it is often taken with black pepper or fat. Turmeric has a warm, bitter, and earthy flavor and aroma
Key Specifications/Special Features-Natural Indian Best Quality Spice.
SCENT OF NATURE GARLIC
Its strong and persistent flavor makes it particularly appreciated by lovers of good food. The ease with which it binds to each dish, to enhance its aromatic fragrances, suggests its use in a large number of recipes. Enjoy your meal!
Storage
We recommend storage at low temperatures to avoid altering the quality of the product
BASIL NATURE SCENT
Its fresh and enveloping taste makes your dishes exceptional Ideal raw to savour summer all year round it enhances every creation and makes each of your recipes a specialty Try it on pasta caprese fresh vegetables and wherever you want
Storage
We recommend storage at low temperatures to avoid altering the quality of the product
Chana dal is baby chickpeas that has been split and polished. It looks and tastes like small kernels of sweet corn, and is one of the most popular ingredients in Indian cuisine. Chana dal is delicious, nutritious and easily digested. Apart from being used in soups, salads, curries, dal preparations, savouries, sweets and rice dishes, the legumes are also roasted and powdered into chickpea flour (besan), another ingredient that is widely used in almost every province of India.
Specification
Moisture: 10%
Damaged grain: 0.5%
Foreign matters: 0.5%
Broken & fragments grains: 0.5%
Weevil led grain per cent by count: 1
Ginger is herb that grows mainly in Asia is used as a spice in cooking. It is also known for its therapeutic qualities. It is an underground stem (rhizome) that can be used fresh, powdered, dried, or in the form of oil or GINGER.
Specification of Dry Ginger :
Product name : Dry Ginger
Parts used : Rhizomes
Grade : Standard
Color and appearance : Yellowish Brown
Organoleptic characters : Characteristic taste & aroma
Physic-Chemical Analysis
Extraneous matter- 2% Max.
Moisture : 13% Max.
Total Ash : 8% Max.
Volatile Oil-1% Min. (ML/100 GM)
Chaat masala, also spelled chat masala, is a powder spice mix, or masala, originating from South Asia, typically used to add flavor to chaat. It typically consists of amchoor (dried mango powder), cumin, coriander, dried ginger, salt (often black salt), black pepper, asafoetida, and chili powder.
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