Premium Refined White Sugar ICUMSA 45, produced from high-quality sugarcane and refined to international food-grade standards. It features exceptional whiteness, high purity, low moisture, and quick solubility, making it ideal for food processing, confectionery, beverages, pharmaceuticals, bakeries, and household consumption. Supplied in export-quality packaging with consistent quality and reliable global delivery.
ICUMSA 45 Refined White Sugar is a premium-quality, food-grade sugar known for its high purity, bright white color, and fine crystal texture. It is widely used in food processing, confectionery, beverages, baking, and household consumption. Our sugar is produced under strict quality control standards, ensuring consistent sweetness, low moisture content, and excellent solubility for international buyers.
Premium ICUMSA 45 Refined White Sugar is a highly refined, food-grade crystalline sucrose characterized by its very low colour value and high polarization. ICUMSA 45 refers primarily to the sugar's colour measurement .
Grade : ICUMSA 45
Origin: India / Brazil / Thailand / other origin as declared
Main ingredient : Sucrose
Form : Free-flowing white crystalline granules
Colour: Brilliant white
Taste : Clean, sweet, characteristic of refined sugar
Medium-refined white sugar with ICUMSA 150 rating, offering a good balance of quality and value. This grade is primarily used in industrial food processing, beverage production, and commercial baking applications. Its slightly off-white appearance makes it ideal for products where the sugar is incorporated rather than visibly featured, providing cost savings without compromising quality in the final product.
Specifications
Polarization : 99.50% degrees min
Ash Content : 0.10% max
Moisture : 0.10% max
Solubility : 100% dry and free flowing
Granulation : Fine
Smell : Typical and specific for sugar
Substance : Solid crystal
Color : Sparkling white
Radiation : Normal w/o presence of cesium or iodine
Crop ; Latest crop
SO2 ; 70 mg/kg max
Sediments : No sediments
Premium Brazilian refined white sugar with ICUMSA 45 rating, known for its high purity and quality. This grade is widely used in the food and beverage industry, particularly in soft drinks, confectionery, baking, and pharmaceutical products where clarity and purity are essential. Its fine crystalline structure makes it ideal for direct consumption, instant dissolution in beverages, and as an ingredient in premium food products where consistent quality is paramount.
Specifications
Polarization : 99.80% degrees min
Ash Content : 0.04% max
Moisture : 0.04% max
Solubility : 100% dry and free flowing
ICUMSA : 45 RBU max (Brazil SGS Scale)
Granulation : Fine to medium
Magnetic Particles : 1 mg/kg max
Sulphur Dioxide : 20 mg/kg min
Smell : Typical and specific for sugar
HPN Staph Aureus : Not detected in 1 gram
Maximum PB : 2 p.p.m.
Substance : Solid crystal
Ash by Electrical Conduct : 0.04% max (on dry weight basis)
Color : Sparkling white
Radiation : Within internationally accept limits
Crop : Latest crop
SO2 : 70 mg/kg max
Sediments : No sediments
Reducing Sugar : 0.05% max by weight
Maximum AS : 1 p.p.m.
Maximum CU : 3 p.p.m.
Tolerance : (±5%)
Business Type Exporter, Supplier, Trader
Packaging Size 20kg, 25kg
Country of Origin India
Feature No Artificial Flavor, No Preservatives
Product Details
Shelf Life 2 Years
Form Small Granules
Application : Sweetening Beverages And Food
Processing Type Refined
Packaging Type Plastic Bag
Color White
Primary Ingredient Sugar Cane
Storage Cool And Dry Place
Tapioca syrup is a natural sweetener derived from cassava root. Cassava is also known asmanioc or yucca root. Tapioca Syrup is Vegan, Gluten-free, Non-GMO sweetener. Tapioca Syrupcontains fewer carbohydrates and calories than most sweet liquids and considered as an alternative tohigh-fructose corn syrup. Tapioca syrup is a healthier alternative to sugar. It contains about 15 percentfewer calories than white sugar . It also contains lower glucose levels, so tapioca syrup is better than sugarin terms of blood-sugar management. Tapioca syrup is also considered as a healthier alternative tosucrose, honey, molasses, maple syrup, and corn syrup
Key Specifications/ Special Features:
ICUMSA 45 is a grade of refined white sugar that is commonly used in food and beverage products. The term "ICUMSA" stands for International Commission for Uniform Methods of Sugar Analysis, which is an international body that sets standards for sugar analysis and grading.
ICUMSA-45 Sugar is a most Highly Refined form of Sugar. ICUMSA-45 Sugar has a Sparkling White Color, and is the type most often sold direct to Consumers. It is suitable for Human Consumption and use in a wide range of Food applications. It is perpetually in High demand as it is the safest form of Sugar, due to the fact that the refining process by which it is created removes the Bacteria and Contaminants often present in raw sugars.
Specification Details
Product Name Icumsa 45 Cane Sugar
Product Type Refined White Sugar
Appearance Fine, white crystalline granules
Color Bright white
Purity 99.9% minimum
Moisture Content 0.04% max
Granulation Medium to fine
Packaging 50 kg or 25 kg polypropylene bags
Shelf Life 24 months (if stored in a cool, dry place)
Storage Conditions Store in a dry, cool, and ventilated area
Refined White Sugar : Refined To Icumsa 45 Rbu Standards
Specification
Packing: In 50 Kg Bags
Inspection: Sgs At Loading Port And Sellers Cost,
Product: White Refined Beet Icumsa 45 Conforming To The Following Specifications And/or International Standard Specifications, Fit For Human Consumption
Beet Sugar: Refined To Icumsa 45 Rbu Standards
Origin: Europe
Color: White
Polarization At 20' C: 99,8% Min.
Ash Content: 0,04% Max.
Moisture: 0,04% Max.
Reducing Sugar: 0,05% Max. By Weight
Pb Content 1 Ppm Max.
As Content 1 Ppm Max.
Cu Content 3 Ppm Max.
Hpn Staph Aureus: Nl (100 Mc)
Substance: Crystals
Solubility: 100% Dry And Free Flowing
Sediments: None
Granulation: Medium To Fine
Magnetic Particles: 4mg/kg Max.
ICUMSA 150 white cane sugar is a refined white sugar produced through crystallization without chemical processing. A highly versatile product, able to meet requirements from domestic to industrial processes.
Our main supply source is Brazil. The highest quantity and quality of sugar is produced here. We work directly with refineries in Brazil, and occasionally with refineries in India and other sugar producer countries. The qualities we can supply include Icumsa 45, Icumsa 75 & Icumsa 100. Minimum quantity is 12,500 MT, no maximum limits. ICUMSA 45 Refined sugar, white sugar, is sugar ICUMSA 45. This sparkling white tasty ingredient is originated from Brazil. Human consumption prefers this sparkling white sugar for its special quality as it applies to a significant range of food preferences and selections world wide. The International Commission for Uniform Methods of Sugar Analysis has Brazil as one of its top members performing the required analysis qualifying the sugar from this country as one of the best performers delivering whiteness and quality standards to the world. The SGS testing methods indicates Brazil ICUMSA 45 as one of the finest quality product available on the market. Specifications Polarization: 99.80 Degrees min. Ash Content: 0.04 Max. Icumsa: 45 RBU Solubility: 100% Dry and Free Flowing Color: Sparkling White. Maximum 45 Icumsa attenuation index units Radiation: Within internationally accepted limits. Granulation: Fine to Medium Moisture: 0.4% Max. Magnetic Particles: 4Mp/k SO2: 70 Mg/k Ash By Electrical Conductivity: 0.04% Max. [on dry weight basis] Sulphur Dioxide: 20 mg/kg Min. Sediments: None. Smell: Free of any Smell Reducing Sugar: 0.05% Max. by weight. HPN Staph Aureus: Nil. Max AS: 1 P.P.M. Max PS: 2 P.P.M.
Jaggery powder is a natural and healthy sweetener made from sugarcane juice. It is an unrefined alternative to white sugar, rich in nutrients and minerals. Jaggery is used in cooking, baking, Ayurvedic medicine, and natural health supplements.
Jaggery powder is made by boiling fresh sugarcane juice and drying it into a fine powder. It is a chemical-free natural sweetener used in homes and food industries.
Specifications:
Color: Golden Brown to Dark Brown
Taste: Sweet with a slight caramel flavor
Texture: Free-flowing, fine powder
Moisture Content: Maximum 5%
Sucrose Content: 70% - 80%
Iron Content: High (naturally present)
Purity: 100% natural, no added preservatives or chemicals
Usage: Used in tea, sweets, bakery products, Ayurvedic medicines, and as a natural sugar substitute
Packaging:
Bulk: 25 kg & 50 kg PP Bags
Retail: 500g, 1 kg, 5 kg, and 10 kg pouches
ICUMSA 45 is the highest quality refined white sugar, known for its purity, bright white color, and fine crystal texture. It is highly sought after in the global market, especially for food-grade applications and direct human consumption. Our ICUMSA 45 sugar is produced from top-quality cane sugar, meeting international quality standards including SGS certification.
Key Specifications:
Polarity: Min. 99.8%
Moisture: Max. 0.04%
ICUMSA: Max. 45 IU
Solubility: 100% Dry and Free Flowing
Color: Sparkling White
Ash Content: Max. 0.04%
Radiation: Within International Accepted Limits
Origin: Brazil / India / Thailand (subject to availability)
We welcome bulk inquiries and offer flexible contract terms to meet the specific needs of our clients.
1981 White Sugar Suppliers
Short on time? Let White Sugar sellers contact you.
