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Apricot oil or apricot kernel oil is pressed from the kernels of the Prunus armeniaca (apricot). Apricot kernels have an oil content of 40-50%. The oil is similar to almond oil and peach oil, both of which are also extracted from the kernels of the respective fruit.

Apricot Kernel Oil

Apricot kernel oil derived from the kernel within apricot pits Prunus armeniaca serves as an exceptional carrier base Extracted from the fleshy soft center of the apricot stone this oil stands out as an outstanding moisturizer Its high Oleic acid content makes it particularly wellsuited for skincare and its lightweight nature positions it as one of the finest choices for facial care Apricot kernel oil is not only safe for sensitive skin but also doesnt clog pores absorbing rapidly Beyond facial care its fastabsorbing and lightweight qualities make it an excellent option for massage and aromatherapy We guarantee our customers 100 pure and fresh oil extracted using standard manufacturing methods

Botanical Insight

Apricot trees robust and bearing stone fruits have broad round leaves with pointed apexes The white flowers growing sessile exhibit five regular petals and sepals Blossoming in early spring the fruits ripen by the end of July and midAugust

General Information

We produce unrefined organic Apricot Kernel oil through the coldpressed method extracted from the kernel within the apricot pit This oil bears a striking resemblance to sweet almond oil yet it is more suitable for sensitive and mature skin Apricot kernel oil typically has a light yellow color

Therapeutic Benefits

Apricot kernel oil rich in nutrients and healing properties proves to be a versatile option for skincare

Organic Apricot Kernel oil is a mild oil that easily absorbs into the skin making it ideal for skincare
It serves as an excellent massage oil for both babies and adults and finds significant use in aromatherapy
Specifically recommended for those with sensitive skin Apricot Kernel oil is widely used in lotions hair care products body creams and soaps

Health Benefits

For Skin Apricot Kernel oil aids in rehydrating dry and aging skin promoting regeneration and rejuvenation
For Hair Its nourishing properties extend to promoting healthy hair
Treats Acne Apricot Kernel oil is beneficial in managing acne
Reduces Inflammation It exhibits antiinflammatory properties

Specifications

Botanical Name Prunus Armeniaca
CAS
Color amp Odor Pale yellow to golden yellow liquid amp Nutty and deep
FEMA
Methods of Extraction Cold Pressed
Constituents Vitamin A Vitamin B1 Vitamin B2 Vitamin B6 B17 Vitamin E
Solubility Insoluble in water
Specific Gravity 17
pH 402
Flash Point gt 572F300C
Optical Rotation 2046
Major Constituents Vitamin A Vitamin B1 Vitamin B2 Vitamin B6 B17 Vitamin E


Volume
100 ml 250 ml 500 ml 1 Ltr 5 Ltr 10 Ltr 25 Ltr

Apricot

Apricot Puree & Concentrate

Apricot Puree & Concentrate -Advantages
Natural fruit ingredient: Made from ripe apricots, providing authentic fruit flavor, aroma, color, and smooth texture.
Rich apricot flavor: Adds a distinctive sweet-tart apricot profile to food and beverage formulations.
Versatile applications: Suitable for juices, smoothies, fruit beverages, yogurt, dairy desserts, ice cream, bakery fillings, jams, sauces, and fruit preparations.
Consistent quality: Controlled Brix, acidity, pH, viscosity, and pulp characteristics help manufacturers achieve consistent formulations.
Concentrated format: Apricot puree concentrate generally has around 30-32 Brix, reducing the volume required for transportation and formulation.
Aseptic processing: Aseptic processing and packaging can provide extended shelf stability while preserving product quality.
Clean-label options: Depending on the specification, products can be supplied without artificial colors, flavors, preservatives, or added sugar.

Organic Apricot Kernel Carrier Oil is a gentle emollient oil, suitable for all skin types. Rich in oleic, linoleic and palmitic fatty acids, as well as Vitamins A and E, it is known for its revitalizing, moisturizing and nourishing properties for skin and hair.

ShanOrganics Apricot Jam is made from carefully selected premium apricots, delivering a naturally sweet and mildly tangy flavor with a smooth, spreadable texture. Rich in fruit goodness and crafted under strict quality standards, this delicious jam is perfect for breakfast spreads, bakery products, desserts, pastries, and food service applications. Its vibrant taste and premium presentation make it an excellent choice for retail shelves and international markets.

Key Specifications
Specification Typical Details
Product Name Apricot Jam
Product Type Fruit jam / preserve
Main Ingredient Apricot
Fruit Content Grade and formulation dependent
Appearance Smooth to slightly textured
Color Golden yellow to orange
Taste Sweet, fruity and mildly tangy
Texture Thick and spreadable
TSS Typically around 65 Degree Brix
pH Typically 3.0 - 4.0
Grade Food Grade

Blanched/unblanched.
Peeled/unpeeled.
Packing: 125g, 300g, 400g, 450g, 500g, 1kg, 2.5kg each bag or 10kg/carton.
Hope the time you need, same time we have.
For company profile, product quotation, specification, packing details, please write me email

Packing: 125g, 300g, 400g, 450g, 500g, 1kg, 2.5kg each bag or 10kg/carton.
Hope the time you need, same time we have.
For company profile, product quotation, specification, packing details, please write me email

IQF frozen apricot whole, dice, slice, juice concentrate we are offering.
Hope the time you need, same time we have.
(Ps: If need to write me, please check email address in my Profile/Headline directly, thank you.)

High in Antioxidants.
Protects Eyesight.
Boosts Skin Health.
Minerals (Potassium, Calcium, Iron, etc).
Vitamin â?? A, C, E, etc.
Better Digestion.

Nutrition Information
Total Fats- 1.5 gm.
Carbohydrates- 71.9 gm.
Calories- 312.3 Kcal
Sodium- 15.4 mg.
Calcium -12.0 mg.
Protein- 2.8 gm.
Iron- 0.1 gm.
Sugar- 35.2 gm.
Vitamin C- 20.7 gm.

Apricot

The Apricot is a fruit originating from the North of China.

It has a rounded shape and its size is somewhat smaller than that of a peach. The color of its skin is yellow-orange with reddish hues. Its flesh is juicy and its flavor is sweet.

It is one of the fruits richest in carotenes, especially in beta-carotenes, with Pro Vitamin A activity and which helps in the prevention of cataracts, cancer and cardiovascular diseases. Recommended for stress and heavy digestion. In addition, it contains small amounts of flavonoids with antithrombotic and antioxidant activity.

Our Apricots are sourced from growers in Turkey, Italy, Ukraine, Japan and Spain.

Business Type : Exporter
Size ; ALL SIZES
Variety : EXSO
Flavor : natrual
Packaging Size : 5Kg, 10Kg
Quality Available : A Grade
Cultivation Type : Natural
Payment Terms : T/T

Apricot (Prunus armeniaca) is a small, round to oval stone fruit belonging to the Rosaceae family. It has a smooth, velvety skin that ranges from yellow to orange, often with a reddish blush on the side exposed to the sun. The flesh is juicy, golden-orange, with a sweet-tart flavor, and encloses a single hard seed (kernel). Apricots are highly nutritious, rich in vitamins A and C, potassium, and dietary fiber. They can be consumed fresh, dried, canned, or processed into jams, juices, and desserts. Apricots are also valued in traditional medicine and cosmetic industries for their oil and antioxidant properties.

Apricots (Prunus armeniaca) are small, golden-orange fruits known for their sweet-tart flavor and velvety skin. They belong to the Rosaceae family and are enjoyed both fresh and dried. Native to Central Asia, apricots have been cultivated for thousands of years and are prized for their delicate aroma, juicy texture, and high nutritional value. Dried apricots are especially popular for their concentrated sweetness and long shelf life, making them a convenient and healthy snack. Rich in vitamins, minerals, and antioxidants, apricots are a versatile fruit used in desserts, jams, baked goods, salads, and savory dishes.

Apricot

Description:Apricots are stone fruits that are very nutritious. The Apricots exporter in India exports apricots to almost 95 countries in the world. The combined value of the total Apricots export from India is around 27.97 USD million. The Indian Apricots Exporter exports various varieties of Apricots to many countries including the Netherlands, China, USA, France and the United Kingdom. The Apricots export for these top five countries is worth about 17.4 USD million.

APRICOTS VARIETIES WE EXPORT :

The Apricots import from India includes numerous varieties of Apricots including Aprium, August Glo, Autumn Royal so on and so forth. The Apricots exported should be of good quality and the Apricots exporter in India should adhere to the health and safety regulations of the country. The export of Apricots from India includes the following key varieties.

APRIUM : The Aprium variety of Apricots is a medium to large fruit. This variety has clear yellow skin and some plum taste. It is known to be a late harvest fruit. The Aprium variety of Apricots is suitable for export.

Apricot

Nutrients : Dietary Fibre (8%) , Carbohydrate (4%) , Protein (3%) , Calories (2%)
Vitamins : VIT A (39%) , VIT C (17%) , VIT E (4%) , VIT K (4%).
Minerals : Potassium (7%) , Manganese (4%) , Copper (4%) , Iron (2%).
Aids in treating cancer, asthma , Bronchitis,Tuberculosis & respiratory diseases
Boosts metabolism & helps treat anemia.
Beneficial for healthy growth & development of bones .
Beneficial in curing fever
Reduces risk of heart ailments
Treasure box of antioxidants & anti-inflammatory elements .
Helps in formation of blood
Prevents muscle spasms & pain.