Find Verified Chaat Masala Suppliers, Manufacturers and Wholesalers

50 Kilogram (MOQ)
Business Type: Exporter, Supplier
Purity: 100% Natural Spice Blend
Shelf Life: 6 - 12 Months
Packaging Type: Plastic Bag
Usage/Application: Chaat, Fruits, Snacks, Salads, Street Food
Form: Fine Powder
Taste: Tangy & Slightly Spicy
Processing Type: Blended Processed

Brand : Shreekant
Packaging Size : 100 g
Packaging Type : Box
Type : Fruit Chaat
Specialty : Organic
Country of Origin : India

Bhandari Export is a trusted exporter and supplier of premium quality food products serving clients across the global market. Established in 2026, the company specializes in delivering high-quality agricultural and processed food products with a strong commitment to freshness, purity, and international standards.

Our product portfolio includes Spices & Masalas, Natural Jaggery Products, Premium Rice, Dry Fruits & Nuts, Fresh Fruits, Natural Mushrooms, and Fresh & Frozen Vegetables. We ensure strict quality control at every stage to provide products that meet the expectations of global buyers and bulk importers.

Under the leadership of Ms. Shital Bhandari, our organization is dedicated to building long-term business relationships by offering reliable supply chains, competitive pricing, and timely delivery. With a focus on quality sourcing and efficient export operations, we aim to become a dependable name in the worldwide food export industry.

Chaat Masala is a premium tangy and flavorful spice blend specially crafted to enhance street food, snacks, and chaat dishes. Made from a unique combination of high-quality spices such as dried mango powder (amchur), cumin, black salt, coriander, black pepper, and chili, this blend delivers a perfect balance of tanginess, spice, and savory taste. Each ingredient is carefully selected, roasted, and blended to preserve its natural aroma and freshness. Available in customized formulations and bulk packaging, our chaat masala is ideal for retail, food service, and export markets with private labeling options.

Spice content more than 85%,Salt contain more than 5%.

Ingredients: Dried mango.salt,Red chilli,black papper,Dried ginger,,coriander,cuminajwain,NO PERSERVATIVES ADDED..

Net Weight : 100 GRM /veg sign.

contain : KEEP IN A COOL AND DRY PALACE and airtight container. Expiery -once opend use within 12 month

Brand : Nature Bliss

Description :
SKU : 100g, 500g

Zatpat Chaat Masala

Ajji’s Usal was delicious. One could not only taste the difference but also see it, as she used unique green masala

Weight in gms 50


Unit Price (INR ) FOB Mumbai 35

Minimum Quantity 100

Chaat Masala is a tangy, spicy Indian seasoning blend used to enhance the flavor of snacks, fruits, salads, and street foods.

It is made from a balanced mix of spices and salts, giving it a distinctive sour-salty-spicy taste.

Product Type : Spice blend / seasoning
Appearance : Fine powder
Color : Light brown to brown
Taste : Tangy, salty, spicy, slightly sour
Aroma : Strong, pungent, spicy
Moisture Content : 8 - 10%
Foreign Matter : Nil to 0.5%
Mesh Size : 20 - 60 mesh (fine powder)
Shelf Life : 12 - 18 months
Storage : Cool, dry, airtight conditions
Packaging : 100 g to 25 kg packs (consumer & bulk)

Chaat masala is the popular spice blend used primarily in the style of Indian street food called chaat. Aside from that, it is sometimes sprinkled on fruit or on vegetables. This blend is considered to be milder than other Indian spice blends like tandoori masala despite the fact that it contains chili peppers. You can usually find multiple brands of prepackaged chaat masala at Indian food stores.

The vitamins A and C found in dried red hot chilli peppers are beneficial for the eyes and immunity, respectively.
Asafoetida is a source of niacin and riboflavin B vitamins, although cumin also contains vitamin A.
And lastly, coriander is a modest but important source of vitamin C.

Chaat Masala, Also Spelled Chat Masala, Is a Powder Spice Mix, or Masala, Originating from South Asia, Typically Used to Add Flavor to Chaat.
Beyond Its Use in Preparing Chaat, Chaat Masala Finds Uses in Indian Fruit Salads Made with Papaya, Sapodilla, Apples and Bananas. Chaat Masala Is Also Sprinkled on Potatoes, Fruit, Egg Toasts and Regular Salads in India.

Chaat Masala

Sukani Chaat Masala can perk up taste of any simple dish even with just a dash amount of it. Its distinctive flavor adds little spicy, peppy, zingy and tangy kick to your everyday dish. The perfect blend of selected spices and black salt stir a classic funky aroma and irresistible flavor to culinary. Chaat Masala is a multipurpose spice mix which becomes much safer to consume by our quality measures that includes cryogenic grinding, no use of adulteries and
artificial colors and processing in hygienic environment.

Brand :
QUICFOOD

Harmonization System (HS) Code :
0.910

Price of product ( USD price or FOB price) ;
Contact

Product origin ;
India

Key Specifications/Special Features :
The Product is ready to eat and can be consyumed after adding Hot Water with Shelf life of 12 Months, No Preservatives, No artificial Colour, No Hydrogenated Fats.

Minimum Order Size and Packgaing details :
MOQ: 500 Kgs
Packaging: carton

Chat masala imparts flavour and a delicious taste to all kinds of salads and starters. The chat masala we supply imparts a sweet and tangy flavour to the food. It can be added to sandwiches, juices or any other preparation. The ingredients present in the chaat masala are rock salt, dry mango, dry ginger, black salt and asafoetida.

Price of the product - As per Quotation

Key Specifications/Special Features - One of the most popular dals in India, Toor dal is full of flavour and makes for a scrumptious meal. You can eat it on its own or as a nibble with tomatoes, onions and chaat masala.

Minimum Order Size - 15 tonn

Packaging details - As per Buyer's requirement

Introducing our tantalizing Chaat Masala a savory and aromatic blend of spices meticulously crafted to add a burst of flavor to your favorite street foodinspired dishes Inspired by the vibrant flavors of Indian street food our Chaat Masala is a harmonious fusion of tangy spicy and savory notes that will delight your taste buds and elevate your culinary creations

Our Chaat Masala is made from a unique blend of premium spices such as cumin coriander amchur dried mango powder black salt and other aromatic herbs and spices Each ingredient is carefully selected and expertly blended to create a balanced and flavorful seasoning that is perfect for sprinkling over a variety of dishes

Experience the authentic taste of street food with our Chaat Masala as you sprinkle it over samosas pakoras bhel puri fruit salads or even grilled vegetables for an extra kick of flavor Whether youre enjoying a casual snack or hosting a dinner party our Chaat Masala is sure to impress with its bold and zesty taste

Elevate your culinary creations and transport your taste buds to the bustling streets of India with our premium Chaat Masalaa musthave seasoning for any kitchen enthusiast or lover of Indian cuisine Add a burst of flavor to your dishes and experience the magic of street food right in your own home

Product Description:


Amchur mango flakes are made from dried unripe mangoes (green mangoes) that have been carefully sliced and dehydrated. Unlike mango powder, which is finely ground, amchur mango flakes retain their larger, flake-like texture, offering a slightly more robust, yet still tangy and aromatic flavor. These flakes are made by selecting unripe mangoes at their peak acidity, then sun-drying or dehydrating them to preserve the fruitâ??s natural tartness and intense flavor profile.


Spice Blends: Incorporate amchur flakes into spice mixes like garam masala or chaat masala for added complexity and acidity.
Smoothies & Drinks: Blend amchur flakes with fresh fruits or vegetables for a unique tangy flavor, or add to refreshing beverages like lassis, lemonades, or fruit punches.
Snacks: Add them to dry snack mixes, or sprinkle over roasted nuts, seeds, or chips to elevate the flavor with a tangy punch.

Chaat masala, also spelled chat masala, is a powder spice mix, or masala, originating from South Asia, typically used to add flavor to chaat. It typically consists of amchoor (dried mango powder), cumin, coriander, dried ginger, salt (often black salt), black pepper, asafoetida, and chili powder.

Ingredients:
20 pc California walnut halves
1 cup powdered California walnuts 2 tablespoon oil
100 gm grated paneer (cottage cheese)
2 medium grated carrots
Salt to taste
½ teaspoons ginger paste
½ teaspoon garlic paste
2 medium potatoes boiled, peeled and mashed
2 tablespoon fresh coriander leaves
1 tablespoon crushed green chilli
1 teaspoon chaat masala
1 teaspoon roasted cumin powder
1 teaspoon garam masala powder
cup gm flour (Besan)
½ cup breadcrumbs

Method
* Heat 2 tablespoon oil in a non-stick pan. Add California walnuts, carrots and salt and saute until extra moisture dries up.

* To this add garlic paste, ginger paste and saute for �½ min. Turn off the flame and add potatoes and coriander leaves to the California walnuts mixture.
* Transfer it into a grinder and mix till well blended.
* Add green chilli, chaat masala, roasted cumin powder, garam masala powder and grind again.
* Transfer the mixture into a bowl and let the mixture cool completely.
* Now roast gram flour in another non-stick pan for 2-3 mins. Add it to the California walnut mixture in the bowl.
* To the mixture, add California walnut powder and breadcrumbs and mix everything well.
* Keep the bowl in a refrigerator for about 15 mins. Divide the mixture into equal portions.
* Grease your palms and shape each portion into finger-size sausages. Heat a little oil in a non-stick pan and cook the kebabs, turning the sides a few times, till they are evenly cooked all around.
* Serve hot garnished with chopped California walnuts.

Product type : blanded spices
Packging Type : Standerd pack, pp bag, as per requirement
Packging Size : 50gm,100gm,250gm, 25kg
Country of Origin : India

Sandwich Masala
Sandwich masala is a versatile spice blend that adds a burst of flavor to sandwiches and other dishes. Originating from Indian cuisine, this blend typically includes a mix of spices such as cumin, coriander, black salt, chaat masala, dry mango powder, black pepper, and dried mint leaves. Each ingredient contributes to the overall savory, tangy, and slightly spicy profile of the masala. It's commonly used to enhance the taste of vegetable, cheese, and grilled sandwiches, providing a unique Indian twist. In addition to sandwiches, this masala can also be sprinkled on salads, fruits, and snacks, making it a handy condiment in the kitchen.

Sandwich Masala advantages
Enhanced Flavor
Multiple Culinary Applications
Detoxifying Properties
Encourages Experimentation

Sandwich Masala Usage
Homemade Seasoning Mix
Beverages
Cooked Dishes
Dips and Sauces
Snacks
Vegetable Sandwiches
While it is most commonly used to enhance the taste of vegetable, cheese, and grilled sandwiches, sandwich masala�¢??s applications extend far beyond this. It can be sprinkled on salads, fruits, and various snacks, adding a delightful burst of flavor. This masala not only enriches the taste of everyday foods but also introduces a unique Indian twist, making it a staple condiment in many kitchens