Supplier From
Mangalore,
Karnataka,
India
Supplier From
Mangalore,
Karnataka,
India
Cow dung cakes from Oneness Circle 108 are handcrafted using pure native cow dung, making them an ideal choice for homams, agnihotra, yagna, cooking, and household heating in traditional Indian contexts. These cakes are sun-dried, chemical-free, and often mixed with dry hay to enhance burning properties and release a gentle, earthy aroma that purifies and sanctifies the atmosphere during religious and spiritual rituals.
Key Features
Eco-Friendly & Sustainable: Made exclusively from native cow dung, these cakes offer a carbon-neutral and renewable alternative to synthetic fuels and paraffin-based products, supporting sustainable lifestyle choices.
Purifies the Space: Burning cow dung cakes emits a sacred aroma, maintaining sanctity during Vedic rituals and home worship, and naturally repels pests while uplifting the mood.
Versatile Usage: Traditionally used for puja rituals, agnihotra, yagna, chulha cooking, and daily hawan, as well as a natural fertiliser and pest control agent in gardens and farmlands.
Natural Nutrition: After burning, the ashes can be returned to soil or plants for nourishment, making them a valuable input for organic farming and regenerative agriculture.
Product Benefits
Hand-molded, sun-dried, and packed to international standards, suitable for bulk and export orders.
Maintain soil fertility, suppress weeds and insects, and serve as a natural germicide and healer per Ayurvedic traditions.
Contains zero synthetic chemicals or charcoal, ensuring a pure, sattvic experience for households seeking Ayurvedic, Sattvic, and wellness-focused living.
Cow dung cakes from Oneness Circle 108 embody the intersection of tradition, ecology, and wellness, widely favored for their purity and positive impact on home, garden, and spiritual practices
