In Greek its name means royal remedy or king In the 16th century powdered basil was used to treat migraines and chest infections The ancient Egyptians believed that it would open the gates of heaven to a dying person and the Hindus use Basil sprigs to protect the dead from evil while in transition between lives Western European lore sometimes claimed that it was a symbol of evil while the Eastern Orthodox Church used it in the making of holy water
Product Name: Basil Seeds
Origin: Vietnam
Description: Dried basil seeds
Moisture Content: Maximum 12%
Shelf Life: 1 year
Packaging: 25 kg per PP bag, lined with a PE bag inside for added protection
Payment & delivery:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
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Product Specifications:
- Product Name: Basil Seeds
- Botanical Name: Ocimum basilicum
- Purity: 99% min
- Moisture: Max 12%
- Admixture: Max 1%
- Color: Natural black
- Odor: Characteristic, no off-odors
- Size: 1.5â??2.0 mm
- Shelf Life: 12â??24 months when stored in a cool, dry place
- Packing: 25 kg / 50 kg PP bags or as per customer requirement.
Payment & Delivery Terms:
- Payment: T/T (50% in advance, balance negotiable).
- Delivery: Fast and reliable shipping with this secure packaging.
Type: Basil
Storage Type: cool and dry place
Specification: 100g
Manufacturer: 99 Gold Data
Address: Ho Chi Minh
Place of Origin: Vietnam
Shelf Life: 12 months
Style: Dried
Color: natural
Weight (kg): 1
Brand Name
99 Gold Data
Model Number
Basil contains a large range of vitamins, minerals and phytonutrients essential for wellbeing.
Weight loss Basil seeds can added for weight management plan as they are low calorie.
Helps in digestion- Basil seeds are very rich in fiber and aids in digestion
Cold and Cough - Basil seeds provide relief from influenza, fever and cold.
Cooling agent - Basil seeds lower body heat which makes them very useful in summer drinks.
Relief in Acidity â?? Basil seeds have cooling and relaxing effects.
Skin and hair - Basil seeds are rich in vitamin K, protein and iron. Basil seeds mixed with coconut oil works wonders for skin and hair.
Ocimum tenuiflorum, commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics
Ocimum tenuiflorum, commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
Ocimum tenuiflorum, commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
Ocimum tenuiflorum, commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
Ocimum tenuiflorum, commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
Ocimum tenuiflorum (synonym Ocimum sanctum), commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
Tulsi is cultivated for religious and traditional medicine purposes, and also for its essential oil. It is widely used as a herbal tea, commonly used in Ayurveda, and has a place within the Vaishnava tradition of Hinduism, in which devotees perform worship involving holy basil plants or leaves.
Tulsi Vana (Holy Basil) is native to India, Sri Lanka, Java and the northern and eastern parts of Africa. It is a perennial, woody bush basil that can grow up to 2m high with highly aromatic, slightly hairy green leaves with a strong clove scent and spicy flavor.
Ocimum tenuiflorum (synonym Ocimum sanctum), commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
Tulsi is cultivated for religious and traditional medicine purposes, and also for its essential oil. It is widely used as a herbal tea, commonly used in Ayurveda, and has a place within the Vaishnava tradition of Hinduism, in which devotees perform worship involving holy basil plants or leave
Tulsi Vana (Holy Basil) is native to India, Sri Lanka, Java and the northern and eastern parts of Africa. It is a perennial, woody bush basil that can grow up to 2m high with highly aromatic, slightly hairy green leaves with a strong clove scent and spicy flavor.
Ocimum tenuiflorum, commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
Ocimum tenuiflorum (synonym Ocimum sanctum), commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
Tulsi is cultivated for religious and traditional medicine purposes, and also for its essential oil. It is widely used as a herbal tea, commonly used in Ayurveda, and has a place within the Vaishnava tradition of Hinduism, in which devotees perform worship involving holy basil plants or leave
