Find Verified Vegetables Suppliers, Manufacturers and Wholesalers

High quality onion, Rich nutrition, good for health
Onion nutrition can help you maintain better blood sugar levels, facilitate in building strong bones and be protective against inflammation, which we know is at the root of most diseases.
We export red onions in a variety of sizes. These onions are low in saturated fat, cholesterol and sodium. It is known to lower the risk of heart disease.
Direct Supply From Farms
We have our own farm, processing plant, cold storage, warehouse and other links to ensure high quality standards.
Professional Process To Ensure Quality
1) Class selection
2) digging
3) peeling
4) cutting
5) workshop quality inspection
6) weighing
7) packing
8) employee number
9) factory quality inspection

ABS offers premium quality products. We are a remarkable supplier of fresh vegetables like fresh okra, fresh lemon, fresh drumsticks, fresh onion, and fresh green chilli; fresh fruits like fresh apples, fresh grapes, fresh watermelons, fresh oranges fresh banana, and fresh pomegranate; and seeds like hybrid okra seeds and drumsticks seeds. These products are procured directly from our trusted vendor base, who are selected on the basis of their reputation in the industry and excellent track record. Our agro products are checked on diverse quality parameters before they are dispatched to our customers. Customers can purchase these products from us at the best market leading prices. Our distribution network is spread in the major markets of the world.

Benefits of Potatoes:
A rich source of energy and calories.
Support bone health with essential nutrients like iron, calcium, and phosphorus.
Promote heart health with fiber, potassium, and Vitamin C.
Help reduce cancer risk thanks to folate, which supports DNA repair.
Regulate blood pressure by relaxing blood vessels through potassium content.
Storage Tips:
Store in a cool, dry, and dark place (below 10C).
Avoid sunlight exposure to prevent toxic solanine formation.
Do not refrigerate to avoid starch turning into sugar and bad odor.
Keep potatoes away from onions during storage.

Benefits of Potatoes: A rich source of energy and calories. Support bone health with essential nutrients like iron, calcium, and phosphorus. Promote heart health with fiber, potassium, and Vitamin C. Help reduce cancer risk thanks to folate, which supports DNA repair. Regulate blood pressure by relaxing blood vessels through potassium content. Storage Tips: Store in a cool, dry, and dark place (below 10C). Avoid sunlight exposure to prevent toxic solanine formation. Do not refrigerate to avoid starch turning into sugar and bad odor. Keep potatoes away from onions during storage.

Rich in pectin, lemon helps stimulate bowel movement, supports enzyme activity, and boosts gut health. Lemon juice naturally fights bacteria and promotes digestive health. Its essential oils provide antibacterial, antifungal, and antiviral properties. Strengthens the immune system, aids in weight loss, improves digestion, and helps prevent gum bleeding and certain diseases.

Product: Ginger
Origin: Tanzania
HS Code: 091012
Color: Pale yellow to light brown
Shape: Whole or sliced, dried
Moisture Content: 8-10% max
Volatile Oil Content: Adequate to ensure strong flavor
Impurities: <1%
Packaging: 50 kg PP bags
Delivery Time: 30 days after receipt of confirmed LC/Advance Payment
Payment Terms: Irrevocable, Confirmed LC at sight covering 100% contract value

Fresh Radish is a crisp and flavorful root vegetable widely used in salads, soups, pickles, and various cooked dishes. It features a refreshing taste with a firm texture, making it suitable for both raw and cooked food preparations. Carefully selected for freshness and quality, these radishes offer natural color, rich moisture content, and a clean appearance. They can be stored for a reasonable period under proper temperature conditions while maintaining freshness and crunchiness. Fresh Radish is suitable for household cooking, restaurants, food processing, and wholesale vegetable supply.

Specification:

Product Type: Fresh Radish
Color: White with Green Top
Taste: Mild and Crisp
Texture: Firm and Juicy
Shape: Long or Round
Size: Medium to Large
Purity: High Quality Fresh Produce
Usage: Salad, Cooking, Pickle, Soup
Storage Condition: Cool and Dry Place
Shelf Life: Long Lasting Freshness Under Proper Storage
Packaging Type: Mesh Bag, Carton, or Customized Packaging
Moisture Content: Natural Fresh Moisture
Feature: Fresh, Clean, Natural Flavor
Supply Ability: Available in Bulk Quantity

Fresh Radish is processed and packed with care to maintain natural freshness, texture, and quality standards suitable for commercial and retail requirements.

Fresh Carrot is carefully selected to provide natural freshness, crisp texture, and rich flavor suitable for daily consumption and commercial food use. These carrots are widely used in salads, soups, juices, stir fry dishes, and food processing applications. With their bright appearance and firm quality, they are suitable for retail supply, wholesale distribution, restaurants, and catering services.

The product is harvested and packed to help maintain freshness, natural taste, and nutritional value during storage and transportation. Fresh Carrot is valued for its versatility and can be consumed raw or cooked according to different culinary requirements.

Specifications:

Product Type: Fresh Carrot
Color: Natural Orange
Taste: Sweet and Fresh
Shape: Long and Uniform
Texture: Crisp and Firm
Quality: Clean and Fresh
Usage: Cooking, Salad, Juice, Food Processing
Packaging Type: Bag or Carton Packing
Storage Condition: Keep in Cool and Dry Place
Shelf Life: Long Lasting Freshness Under Proper Storage

Fresh Carrot is suitable for supermarkets, food service businesses, distributors, and bulk supply needs. The product is handled with attention to cleanliness and quality consistency to meet regular market demand.

Fresh Ginger is a high-quality natural rhizome widely used for culinary, medicinal, and industrial applications. It is known for its strong aroma, pungent flavor, and rich content of bioactive compounds such as gingerol, which contributes to its distinctive taste and health-supporting properties. This product is carefully selected to ensure freshness, firmness, and optimal moisture balance.

Fresh Ginger is commonly used in cooking, beverages, herbal preparations, and food processing industries. It enhances the flavor of dishes and is also valued in traditional food formulations for its warming and aromatic characteristics. The rhizomes are typically clean, well-shaped, and free from excessive fiber or spoilage, making them suitable for both domestic and commercial use.

Specification Points:

Product Type: Fresh Natural Ginger Rhizome
Appearance: Firm, smooth skin with light brown outer layer and yellowish interior
Texture: Crisp and juicy when fresh, fibrous in mature form
Aroma: Strong, fresh, and pungent natural fragrance
Taste: Spicy, warm, and slightly sweet undertone
Moisture Content: Naturally balanced to maintain freshness and shelf stability
Size: Medium to large uniform rhizomes for easy processing and use
Usage: Suitable for cooking, beverages, seasoning, and processing applications
Storage Condition: Best stored in a cool, dry, and ventilated environment to maintain quality
Shelf Life: Depends on storage conditions; longer when kept dry and properly handled
Cleaning: Washed and free from soil, dust, and external impurities

Fresh Ginger is widely appreciated for its versatility and strong natural properties. It is suitable for household kitchens, food manufacturing, herbal product preparation, and various industrial applications where natural spice ingredients are required.

Fresh Ginger is a high-quality natural rhizome widely used for culinary, medicinal, and industrial applications. It is known for its strong aroma, pungent flavor, and rich content of bioactive compounds such as gingerol, which contributes to its distinctive taste and health-supporting properties. This product is carefully selected to ensure freshness, firmness, and optimal moisture balance.

Fresh Ginger is commonly used in cooking, beverages, herbal preparations, and food processing industries. It enhances the flavor of dishes and is also valued in traditional food formulations for its warming and aromatic characteristics. The rhizomes are typically clean, well-shaped, and free from excessive fiber or spoilage, making them suitable for both domestic and commercial use.

Specification Points:

Product Type: Fresh Natural Ginger Rhizome
Appearance: Firm, smooth skin with light brown outer layer and yellowish interior
Texture: Crisp and juicy when fresh, fibrous in mature form
Aroma: Strong, fresh, and pungent natural fragrance
Taste: Spicy, warm, and slightly sweet undertone
Moisture Content: Naturally balanced to maintain freshness and shelf stability
Size: Medium to large uniform rhizomes for easy processing and use
Usage: Suitable for cooking, beverages, seasoning, and processing applications
Storage Condition: Best stored in a cool, dry, and ventilated environment to maintain quality
Shelf Life: Depends on storage conditions; longer when kept dry and properly handled
Cleaning: Washed and free from soil, dust, and external impurities

Fresh Ginger is widely appreciated for its versatility and strong natural properties. It is suitable for household kitchens, food manufacturing, herbal product preparation, and various industrial applications where natural spice ingredients are required.

Fresh Garlic is a premium-quality kitchen essential known for its strong aroma, rich flavor, and versatility in cooking. Carefully selected for freshness, these garlic bulbs are firm, well-formed, and packed with natural goodness. Fresh garlic enhances the taste of a wide range of dishes, including curries, soups, sauces, marinades, stir-fries, and roasted recipes. Its pungent flavor becomes milder and sweeter when cooked, making it a popular ingredient in both home and professional kitchens. Suitable for daily culinary use, fresh garlic is valued for its distinctive taste and freshness.

Specifications:

* Product Name: Fresh Garlic
* Product Type: Fresh Vegetable
* Color: Natural White to Off-White
* Texture: Firm and Crisp Cloves
* Flavor: Strong and Pungent
* Aroma: Fresh and Characteristic Garlic Aroma
* Form: Whole Bulbs
* Quality: Fresh and Clean
* Usage: Cooking, Seasoning, Marinades, Sauces, and Food Preparation
* Shelf Life: Best consumed while fresh under proper storage conditions
* Storage: Store in a cool, dry, and well-ventilated place
* Packaging: Available in customized packaging options
* Moisture Content: Naturally Maintained for Freshness
* Condition: Raw and Unprocessed

Fresh Garlic is a premium-quality kitchen essential known for its strong aroma, rich flavor, and versatility in cooking. Carefully selected for freshness, these garlic bulbs are firm, well-formed, and packed with natural goodness. Fresh garlic enhances the taste of a wide range of dishes, including curries, soups, sauces, marinades, stir-fries, and roasted recipes. Its pungent flavor becomes milder and sweeter when cooked, making it a popular ingredient in both home and professional kitchens. Suitable for daily culinary use, fresh garlic is valued for its distinctive taste and freshness.

Specifications:

* Product Name: Fresh Garlic
* Product Type: Fresh Vegetable
* Color: Natural White to Off-White
* Texture: Firm and Crisp Cloves
* Flavor: Strong and Pungent
* Aroma: Fresh and Characteristic Garlic Aroma
* Form: Whole Bulbs
* Quality: Fresh and Clean
* Usage: Cooking, Seasoning, Marinades, Sauces, and Food Preparation
* Shelf Life: Best consumed while fresh under proper storage conditions
* Storage: Store in a cool, dry, and well-ventilated place
* Packaging: Available in customized packaging options
* Moisture Content: Naturally Maintained for Freshness
* Condition: Raw and Unprocessed

Premium Egyptian Desert Spunta potatoes with excellent texture, attractive appearance, and naturally rich flavor, ideal for fresh markets and foodservice.

Size: 50-80 mm
Shape: Long Oval
Color: Light Yellow / Brown Skin
Taste: Mild & Natural
Skin: Firm & Clean
Origin: Egyptian Desert

Key Specifications:

Product: Fresh Spunta Potatoes
Origin: Egypt
Quality: Premium Export Grade
Variety: Spunta
Appearance: Elongated, smooth and uniform tubers
Skin: Clean, light yellow to golden
Flesh: Creamy to light yellow
Texture: Firm and dense
Flavor: Mild and naturally earthy
Size: Calibrated according to buyer requirements

Fresh Egyptian okra with tender texture, vibrant natural color, and delicate flavor, ideal for Mediterranean and Middle Eastern cuisine.

Color: Fresh Green
Taste: Mild & Fresh
Texture: Tender & Firm*
Appearance: Uniform & Clean
Size 40mm till 100mm

Fresh Egyptian Okra is a premium-quality vegetable known for its tender green pods, crisp texture, mild flavor, and versatility in cooking. Cultivated in Egypt under favorable agricultural conditions, the okra is carefully harvested, sorted, graded, and packed to preserve its freshness and quality during transportation. It is suitable for fresh consumption, supermarkets, wholesalers, restaurants, foodservice, food processing, and international export markets.

Leaf Size: 10-20 cm
Color: Vibrant Green
Taste: Fresh & Mildly Earthy
Texture: Tender & Crisp

Appearance: Clean & Fresh spinach with tender leaves, vibrant natural color, and a fresh earthy flavor, ideal for healthy everyday cuisine.

Egyptian Fresh Spinach is a premium-quality leafy vegetable cultivated in Egypt and valued for its vibrant green color, tender leaves, fresh taste, and nutritional properties. Harvested at the appropriate stage and carefully cleaned, sorted, and packed, it is prepared to maintain freshness and quality throughout transportation. Egyptian fresh spinach is suitable for fresh consumption, supermarkets, wholesalers, restaurants, foodservice, and international export markets.

Sweet Corn is a naturally sweet and tender corn variety harvested at optimum maturity to preserve its flavor, texture and nutritional quality. It can be supplied as fresh corn, corn kernels, frozen IQF kernels or whole cobs, making it suitable for retail, food service and food-processing applications

Forms : Whole cobs / kernels / frozen IQF kernels
Color : Bright yellow, golden or bi-color
Taste : Naturally sweet and characteristic
Texture ; Tender and juicy
Quality : Clean, fresh, uniform and commercially sound
Processing : Sorting, cleaning, cutting, blanching and freezing where applicable

Green Peas are fresh, naturally sweet peas harvested at the appropriate maturity stage and carefully sorted and graded for quality. They can be supplied as fresh or frozen products, depending on buyer requirements, and are suitable for retail, wholesale, food service and food-processing applications.

Form : Fresh / Frozen / Shelled
Color : Bright natural green
Taste : Naturally sweet and characteristic
Appearance : Uniform, clean and well-developed peas
Quality : Fresh, firm and commercially sound
Processing : Sorting, grading, shelling and freezing where applicable

Fresh Spinach is a nutritious leafy green vegetable harvested at an appropriate maturity stage and carefully cleaned, sorted and packed to preserve its freshness, natural color, texture and nutritional quality. It is suitable for retail, wholesale, food service, restaurants, catering and food-processing applications.

Texture : Tender, crisp and fresh
Quality : Clean, fresh and commercially sound
Appearance ; Uniform green leaves with minimal physical damage
Foreign Matter : Free from visible foreign matter
Defects : Free from significant yellowing, decay, mold and pest damage