Find Verified Kodo Millet Suppliers, Manufacturers and Wholesalers

Kodo Millet is largely grown in the states of Madhya Pradesh, Chhattisgarh, Maharashtra, Tamilnadu, and Karnataka states of India. It is a very hardy crop that is drought tolerant and can survive on marginal soils where other crops may not survive and can supply 450-900 kg of grain per hectare. Regular consumption of Kodo Millet is beneficial for postmenopausal women suffering from metabolic diseases like cardiovascular disease, high blood pressure, and high cholesterol levels. It helps to hydrate your colon and prevent constipation, controls blood sugar levels.

Specification:

Forms available: Raw product, Flakes form, Powder form.
Packaging Size: 28 Gms, 50 Gms, 70 Gms, 100 Gms, 150 Gms, 250 Gms, 350 Gms, 500 Gms, 750 Gms, 1Kg, 5 Kg, 10 Kg and 25 Kg
Colour: Pale Yellow
Size: Elliptical or oval shape
Minimum Order Quantity: 500 Kgs
Brand: Yureka Foods and Private labels as per customer requirement
Shelf Life: 12 Months from the date of packing
Delivery Time: Within India, 4-7 Days from the date of order, for other countries10-20 days depending on the location.

Kodo Millet also known as Varagu or Kodra is a nutritious and glutenfree cereal grain that is cultivated in India and exported for various purposes It is a smallgrained millet with a mild nutty flavor and a versatile culinary profile When describing Kodo Millet for exporting its important to highlight its nutritional values culinary uses and the agricultural practices involved Heres an expanded description

Kodo Millet is a highly nutritious and glutenfree grain with versatile culinary uses and numerous health benefits Its rich nutrient content coupled with its adaptability and sustainability in cultivation makes it an excellent choice for individuals seeking wholesome and glutenfree food options

Nutritional Values Kodo Millet is a highly nutritious grain with a rich nutritional profile It is a good source of complex carbohydrates dietary fiber and protein Kodo Millet is also rich in minerals such as iron calcium and magnesium It contains beneficial antioxidants and provides vitamins like niacin thiamine and vitamin B6

GlutenFree Kodo Millet is naturally glutenfree making it a suitable grain for individuals with gluten intolerance or celiac disease It offers a safe and nutritious alternative to glutencontaining grains

Culinary Uses Kodo Millet has versatile culinary uses and can be incorporated into a variety of dishes It can be cooked and used as a rice substitute or added to salads pilafs and stirfries Kodo Millet grains can also be ground into flour and used for making porridges rotis dosas and other baked goods Its mild nutty flavor and fluffy texture make it a popular choice in both savory and sweet preparations

Health Benefits Kodo Millet offers several health benefits due to its nutrient content The dietary fiber in Kodo Millet promotes healthy digestion aids in weight management and supports a healthy gut The complex carbohydrates provide sustained energy release making it suitable for individuals with diabetes or those looking for stable blood sugar levels Kodo Millet is also known for its antioxidant properties and may contribute to heart health reduce inflammation and support overall wellbeing

Agricultural Practices Kodo Millet is cultivated using sustainable agricultural practices in India It is a resilient crop that can adapt to different environmental conditions and requires relatively less water compared to other grains Our Kodo Millet is grown by skilled farmers who follow good agricultural practices including soil management pest control and harvesting techniques We ensure that our Kodo Millet is of superior quality free from contaminants and meets the required export standards

Kodo Millet Noodles with Masala Pack offer a tasty and nutritious option for those looking to eat healthily. Here are the key benefits:

Gluten-Free: Kodo millet is naturally gluten-free, making it a great choice for people with gluten intolerance or those on a gluten-free diet.

Rich in Fiber: Kodo millet is high in fiber, which aids digestion, promotes gut health, and helps in managing weight by keeping you fuller for longer.

Low Glycemic Index: These noodles have a low glycemic index, which helps in managing blood sugar levels, making them suitable for diabetics.

Packed with Nutrients: Kodo millet is rich in essential nutrients like iron, calcium, potassium, and magnesium, supporting overall health, bone strength, and energy levels.

High in Protein: Kodo millet offers a good amount of plant-based protein, which is essential for muscle repair and overall body functions.

Flavorful and Spicy: The masala pack adds an exciting, flavorful twist, making the noodles a satisfying and spicy meal option.

Sustainable Crop: Kodo millet is considered an eco-friendly crop, requiring minimal water and growing well in dry conditions, contributing to sustainable agriculture.

In summary, Kodo Millet Noodles with Masala Pack combine health benefits, rich flavor, and sustainability, making them a great choice for a nutritious meal.

Organic Kodo Millets

Kodo millets, also known as Arikelu or Arke millet, is a gluten-free grain that is native to India. It is a small, round grain that is white, brown, or black in color. Kodo millets are a good source of protein, fiber, iron, and calcium. They are also low in glycemic index, which means they help to regulate blood sugar levels.

Good source of protein: Kodo millets are a complete protein, which means that they contain all of the essential amino acids that your body needs. Protein is important for building and repairing tissues, and it can also help to boost your metabolism.

Product Description
Here are some of the health benefits of kodo millets

Rich in fiber: Kodo millets are a good source of dietary fiber, which is important for digestive health. Fiber helps to keep you feeling full and satisfied, and it can also help to lower cholesterol levels.

Rich in iron: Kodo millets are a good source of iron, which is important for carrying oxygen throughout your body. Iron deficiency can cause anemia, which can lead to fatigue, weakness, and shortness of breath.

Rich in iron: Kodo millets are a good source of iron, which is important for carrying oxygen throughout your body. Iron deficiency can cause anemia, which can lead to fatigue, weakness, and shortness of breath.

Low glycemic index: Kodo millets have a low glycemic index, which means that they cause a slow rise in blood sugar levels. This is beneficial for people with diabetes or prediabetes.

Gluten-free: Kodo millets are naturally gluten-free, which makes them a good choice for people with celiac disease or gluten sensitivity.

Kodo Millet
Kodo Millet (Paspalum scrobiculatum) is a highly nutritious, gluten-free grain that has been cultivated for centuries. It is a rich source of fiber, protein, and essential minerals like iron, calcium, and magnesium. Known for its low glycemic index, Kodo Millet is an excellent choice for those looking to manage weight, diabetes, and heart health.
Key Features:
â?? Gluten-Free & Digestive-Friendly â?? Ideal for those with gluten intolerance and promotes gut health.
â?? Rich in Fiber & Protein â?? Supports digestion and provides sustained energy.
â?? Low Glycemic Index â?? Helps regulate blood sugar levels.
â?? Packed with Essential Nutrients â?? High in iron, calcium, and antioxidants for overall well-being.
â?? Versatile & Easy to Cook â?? Can be used in porridge, khichdi, pulao, dosa, idli, and baked goods.
Usage Suggestions:
* Cook as a healthy rice alternative
* Make porridge or upma for a nutritious breakfast
* Use in salads, soups, and stews for a wholesome meal
* Prepare idli, dosa, or rotis for a traditional touch

Perfect for health-conscious individuals, diabetics, and those looking for a sustainable, organic food choice. Bring home the goodness of Kodo Millet and enjoy a balanced, nutritious diet!

Foxtail millets have a sweet, bitter taste. This is a balanced food apart from having 8% of fiber. It has 12% of protein. It's a good food for diabetic patients. It reduces the cholesterol content in the body. It is rich in antioxidants. There
is a lot of fiber, protein, calcium, iron, manganese, magnesium, phosphorus and vitamins and therefore they are good for children and pregnant women. This is right grain to get rid of the constipation that appears in women during pregnancy. It acts like medicine for those who suffer from stomachache and burning sensation while urinating, diarrhea and lack of hunger. As it is rich in proteins and iron it is a good medicine for anemia. As there is a lot of fiber, it gets rid of constipation.

Eating foxtail millet is good for girls who suffer from heart ailments, anemia, obesity, arthritis, bleeding and burns. Lung tissues get especially cleaned up hence Foxtail millet is base food for cancer of lungs. This is good food for getting rid of convulsions. Foxtail millet all is also useful to get rid of some kinds of skin diseases, mouth cancer, abdominal cancer, Parkinson's disease and asthma (along with Kodo millet).

Suraj Agimpex House established in 2011.

REVIVAL has been investing heavily in organic & natural food research and development, Sourcing of organic raw materials, market analysis, market survey, state of the art processing technology, greener manufacturing practices, quality standards, etc. We pride ourselves in being an innovative and eco-friendly exporter of the widest range of organic and natural instant food products. They are not just 100% vegetarian, but all are 100% natural, having no preservatives and use on the finest ingredients. We blend authentic Indian flavours in modern delicacies.

Product origin: India
Minimum Order Quantity: 3 MT
Packaging: 200kg
Minimum order quantity : 100KG
Delivery time: Region specific
Payment : Negotiable (LC)
Targeted countries: US-UK-Canada-Netherland-Singapore-Malaysia

No Maida/Sugar/Oil | High Fibre | Protein Source | Contains Carrot, Beans

* Elevate your breakfast experience with our Multi Millet Idli Mix 500gm, a wholesome blend of multiple millets designed to offer a healthier alternative to traditional rice-based idlis. Crafted by leading millet products manufacturers, this mix combines the goodness of different millets to provide a nutrient-rich meal thatâ??s both delicious and easy to prepare. Perfect for health-conscious individuals, our multi millet idli mix ensures that you start your day with a meal that's packed with essential nutrients.

Nutrient-Dense Millet Idli Ingredients
* Our Millet Idli is a carefully crafted blend of several nutritious millets, including foxtail, little, barnyard, and kodo millet. This unique combination ensures that your idlis are high in fiber, protein, vitamins, and essential minerals, offering a balanced meal that supports overall well-being.

Health Benefits of Multi Millet Idli Mix
* Rich in Nutrients: The diverse blend of millets provides high levels of fiber, protein, and essential vitamins and minerals.

* Low Glycemic Index: Ideal for maintaining stable blood sugar levels and managing weight.

* Heart-Friendly: Millets are rich in antioxidants and help maintain heart health.

Convenient and Delicious

* Our Multi Millet Idli Mix is designed for convenience, allowing you to prepare soft, fluffy idlis in minutes. Simply follow the instructions, and you'll have a plate of healthy, delicious idlis ready to serve. Whether for breakfast or as a snack, these millet idlis are sure to become a family favorite.

Why Choose Millet Idli?

* Millet idli is a fantastic way to incorporate the benefits of millets into your diet without sacrificing taste or convenience. With our Multi Millet Idli Mix, you can enjoy the traditional taste of idlis while reaping the health benefits of these ancient grains. Buy millets online and enjoy the convenience of healthy, ready-to-cook meals delivered to your doorstep.

Tasting Notes:

* The Multi Millet Idli Mix produces idlis that are light, fluffy, and slightly nutty in flavor, thanks to the blend of different millets. The texture is soft and airy, with a mild earthiness that complements traditional side dishes like sambar and chutney. Each bite is a delightful balance of taste and nutrition, making these idlis a perfect choice for a wholesome meal.

Kodo Millet bird food is a popular type of bird seed that is especially favored by small songbirds like finches, sparrows, and doves. It consists of small, round grains that are typically light yellow or white in color. Millet is known for being highly nutritious, offering a good source of carbohydrates, fiber, and essential vitamins for birds.

There are different types of millet used in bird food, such as proso millet, which is most commonly found in bird seed mixes, and foxtail millet. Some bird enthusiasts even offer millet sprays, where the seeds are left attached to the stem, mimicking natural feeding behavior.

Millet is a versatile option because it's easy for birds to eat, and it can be served in various formsâ??loose seeds in a feeder, attached to a string, or in a mix with other seeds and grains. Itâ??s especially great for attracting finches, who seem to have a particular fondness for it.

If you have a bird feeder, millet is an excellent choice for keeping your feathered friends happy and well-fed!

Akshaa Millet adai is a healthy, wholesome and delicious dosa/ Indian pancake prepared with quality millet (small in size, white in color, and round in shape bigger than semolina/sooji) and lentils. Traditionally adai is prepared with rice and lentils but to keep it healthy and to get back to the roots and start preparing adai with millets and they seem to turn pretty soft and tasty.

Ingredients:

Foxtail millet, Little millet, Kodo Millet, Benyard millet, Black gram dal, Pigeon pea(Toor dal), Bengal gram dal, Green gram dal, Rice, Asafoetida, Red Chilies, Aniseed and Turmeric powder

We supply premium-quality Indian Millets, including:? Bajra (Pearl Millet)? Jowar (Sorghum)? Ragi (Finger Millet)? Foxtail Millet? Barnyard Millet? Kodo Millet? Little MilletOur millets are machine-cleaned, stone-free, moisture-controlled, and sorted as per international export standards.Widely demanded in UAE, Qatar, Oman, Europe, Africa, Malaysia, Singapore & USA health-food markets.

Millet Khichadi is traditional Indian comfort food and also one of the most iconic dishes that finds presence in all Indian kitchens. In Indian culture, it is also the first solid food given to babies because it's packed with nutrition and easy to digest. Khichdi is India's one of the most widely popular dishes, and it is cooked in almost every home. It provides many nutrients to the body and it's very easy to digest. Millet Kitchadi mix is a notch up in terms of its nutrition value as it's made from different varieties of millets and moong dal and is gluten-free.

Ingredients:

Millets (Foxtail, Barnyard, Little, Kodo Millets); Raw rice, Cinnamon, Cloves, Cardomom, Pepper, Red Chilli, Fennel seeds, Turmeric Powder.

Kodo-Millet Noodles Premium Gluten-Free Millet Noodles Organic, High-Protein, High-Fiber, Ready-to-Cook Instant Noodles for Healthy Living. Our Little Millet Noodles are the perfect choice for health-conscious consumers looking for a gluten-free, high-protein meal. Made with organic wheat and millet flour, these noodles are not only delicious but also offer a range of health benefits. They are high in fiber, rich in essential nutrients, and suitable for vegan diets. Perfect for quick meals, they cook in just 5 minutes and are free from artificial additives, preservatives, and GMOs.

Key Features:
* Gluten-Free: Perfect for those with gluten intolerance or on a gluten-free diet.
* High-Protein and High-Fiber: Supports muscle growth and digestive health.
* Quick-Cooking: Ready to serve in just 5 minutes.
* Organic and Non-GMO: Made from organic wheat and millet flour, free from harmful chemicals.
* Vegan-Friendly: Suitable for all plant-based diets.
* No Artificial Additives: No preservatives, colors, or flavors.

Akshaa Health Mix

Health Mix is made from organically grown grains. It is wholesome, rich in Omega 3 fatty acids, and contains essential micronutrients vital for the health of your family. Akshaa Health Mix is manufactured under utmost hygienic conditions using the best quality of cereals, pulses, supplemented with vitamins and minerals. Akshaa Health Mix contains enzymes that form a soft semi-solid that is convenient to eat and easy to swallow and digest.

Ingredients:

Soya Flour, Organic Mixed Millet Flour (Finger Millet, Foxtail Millet, Little Millet & Kodo Millet), Organic Wheat Flour, Organic Rice Flour, Organic Greengram Flour, Minerals & Vitamins

Millets are all year grains that are easy to grow, easy to cook and easy to love! Unlike wheat and rice, millets are generally consumed in their whole form. This ensures that they have more fibre, more B vitamins, more minerals and a lower glycemic index. Millets are gluten-free and overall easier to digest. They keep you full longer and are far more satiating. The United Nations General Assembly at its 75th session in March 2021 declared 2023 the International Year of Millets (IYM 2023). Millets can grow on arid lands with minimal inputs and are resilient to changes in climate. Millets are found to be helpful with the reduction of weight, BMI, and high blood pressure. In India, Millet is generally consumed with legumes, which creates mutual supplementation of protein, increases the amino acid content, and enhances the overall digestibility of protein. Millet based value-added products in the ready to cook, ready to eat category are easily accessible and convenient to the urban population. They are a good source of minerals like iron, zinc, and calcium. The different types of millets are Little Millet, Barnyard Millet, Finger Millet, Pearl Millet, Kodo Millet, Foxtail Millet, Proso Millet, Sorghum.

We can supply all kinds of traditional Millets like Foxtail Millet, Kodo Millet, Barnyard Millet, Little Millet, Proso Millet, Finger Millet, Pearl Millet, Sorghum Millet.

We are a trusted supplier and exporter of premium-quality millets, such as foxtail millet, little millet, barnyard millet, proso millet, kodo millet, pearl millet, sorghum, finger millet, and browntop millet, catering to the demand for healthy food options. Our millets are processed with care to preserve their nutritional integrity, flavor, and freshness for global markets.
Minimum order: 20 ft container
Shipping terms: EXW, FOB, CIF, or as per buyer's requirement
Payment terms: LC or as per buyer's agreement
Origin: India

*Naturally Gluten Free And 100% Organic.
*Naturally grown. without chemicals and pesticides.
*Ingredients: Millets(70%-Kodo millet, Barnyard millet, Foxtail millet, Little millet), Methi seeds, Moong dal,Toor dal, Masoor dal, *Channa dal, Chillies, Garlic, Curry leave, Hing & Salt.
*Storage Instruction: Store in a cool and dry place.
*Package Contains: Adai 200 grm.

Organic Mixed dosa Flour is made from a combination of millet flour and wheat flour. Mixed millet Flour follows a traditional stone ground process making it more nutritious because they contain the germ and bran. It is untouched by any pesticides, artificial fertilizers or chemicals.

Ingredients:

Foxtail Millet, Little Millet, Kodo Millet, Jowar, Barnyard Millet, Raw rice, Urad Dal and Fenugreek

Millets are a group of small-seeded grasses that have been cultivated for thousands of years as a staple food source. They are highly nutritious and offer several health benefits, making them increasingly popular in modern diets.

Benefits:

Millets are gluten-free and rich in fiber, vitamins, minerals, and antioxidants.
They are a good source of complex carbohydrates and have a low glycemic index, making them an excellent choice for maintaining stable blood sugar levels.
Millets also contain essential nutrients such as magnesium, phosphorus, and iron.

There are several types of millets, including pearl millet (bajra), finger millet (ragi), foxtail millet, proso millet, and many more.