Premium Kenyan Organic Honey, harvested from natural forest beekeeping. Raw, unprocessed, and rich in nutrients, with no additives. Available in bulk packaging (5L, 10L, 20L) or retail jars. Ideal for culinary, medicinal, and cosmetic use.
Pure natural bee honey is a sweet and viscous substance produced by bees from the nectar of flowers. It is collected from beehives without additives or processing, ensuring its purity. Bee honey is known for its distinct flavor, aroma, and various health benefits. It is used as a natural sweetener and can be incorporated into cooking, baking, and traditional medicine. This golden-hued substance is rich in antioxidants, enzymes, vitamins, and minerals, making it a sought-after and versatile natural product.
Generally, Pure honey is classified by the floral source of the nectar from which it was made. Honeys can be from specific types of flower nectars.
Polyfloral honey, also known as wildflower honey, is derived from the nectar of many types of flowers.
Monofloral honey is made primarily from the nectar of one type of flower. Monofloral honeys have distinctive flavors and colors because of differences between their principal nectar sources.
1)Be. Degree> 42% Be.
2)Moisture<18%
3)Protein<5%
4)Reducing Sugar:>65%
5)Fructose:48%min.
The colour :
amber,light amber,dark amber,white, light white ,thick. fresh air , have delicate fragrance smell of acacia. Sweet taste fresh and clean, sweet but not greasy, fragrant. When the liquid surface often light foam honey.
Efficacy:
hotness , clearing the nerves, calming nerves, rich in vitamin, suitable for children and women preferred food, cosmetic. the acacia mask is preferred quantitative .
Features
1. 100% Pure Natural Raw Honey
2. Unheated, just gently warm only to a maximum 35(95 ), which matched the temperature of a bee hive. Retaining all the natural vitamins, enzymes and other nutritional elements.
3. Unfiltered, just use remove the bee wax and other impurities through the mesh and remain the bee pollen inside the honey which is fingerprint of honey determine the origin and type of honey.
4. Gluten-free, 100% pure natural honey without any additives and removing, so it is gluten-free.
Product : honey
Moisture : MAX16.2%
Sugar content : 80%
HMF : 14.2
Diastase : 16.7%
Reducing Sugar : 76.6%
Antibiotics : None
Samples indicators
Generally, pure honey is classified by the floral source of the nectar from which it was made. Honeys can be from specific types of flower nectars.
Polyfloral honey, also known as wildflower honey, is derived from the nectar of many types of flowers.
Monofloral honey is made primarily from the nectar of one type of flower. Monofloral honeys have distinctive flavors and colorsbecause of differences between their principal nectar sources.
Without going through a pasteurization or thickening process because this process can damage the quality of honey and reduce the quality of honey such as diastase enzymes and vitamins. The raw honey yield from bees will not be 100% the same from time to time, it is greatly influenced by the nectar, climate and surrounding location, we always ensure that the quality remains fresh raw honey.
Foam and gas in raw honey are relatively low/high depending on the type of nectar and harvest time, allowing the packaging to swell due to the reaction of the gas content in the honey due to shock during shipping
This type of raw honey is original and fresh without a mixture of other ingredients with the best quality because it comes directly from Indonesian farmers who are educated in handling the honey harvesting process. Regular harvesting ensures that raw honey is always fresh when it reaches the buyer's hands
Without going through a pasteurization or thickening process because this process can damage the quality of honey and reduce the quality of honey such as diastase enzymes and vitamins. The raw honey yield from bees will not be 100% the same from time to time, it is greatly influenced by the nectar, climate and surrounding location, we always ensure that the quality remains fresh raw honey.
Foam and gas in raw honey are relatively low/high depending on the type of nectar and harvest time, allowing the packaging to swell due to the reaction of the gas content in the honey due to shock during shipping
This type of raw honey is original and fresh without a mixture of other ingredients with the best quality because it comes directly from Indonesian farmers who are educated in handling the honey harvesting process. Regular harvesting ensures that raw honey is always fresh when it reaches the buyer's hands.
Without going through a pasteurization or thickening process because this process can damage the quality of honey and reduce the quality of honey such as diastase enzymes and vitamins. The raw honey yield from bees will not be 100% the same from time to time, it is greatly influenced by the nectar, climate and surrounding location, we always ensure that the quality remains fresh raw honey.
Foam and gas in raw honey are relatively low/high depending on the type of nectar and harvest time, allowing the packaging to swell due to the reaction of the gas content in the honey due to shock during shipping
This type of raw honey is original and fresh without a mixture of other ingredients with the best quality because it comes directly from Indonesian farmers who are educated in handling the honey harvesting process. Regular harvesting ensures that raw honey is always fresh when it reaches the buyer's hands.
Has been certified to pass lab tests :
BPOM RI MD 252110003688
HALAL MUI 32110000638161022
Lab Test : Indonesian Ministry of Industry
Lab Test : University of Indonesia
Lab Test : SNI & KAN
NOTED : Without going through a pasteurization or thickening process because this process can damage the quality of honey and reduce the quality of honey such as diastase enzymes and vitamins. The raw honey yield from bees will not be 100% the same from time to time, it is greatly influenced by the nectar, climate and surrounding location, we always ensure that the quality remains fresh raw honey.
Foam and gas in raw honey are relatively low/high depending on the type of nectar and harvest time, allowing the packaging to swell due to the reaction of the gas content in the honey due to shock during shipping
This type of raw honey is original and fresh without a mixture of other ingredients with the best quality because it comes directly from Indonesian farmers who are educated in handling the honey harvesting process. Regular harvesting ensures that raw honey is always fresh when it reaches the buyer's hands.
