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Sweet Tamarind

(1.0)
Supplier From India
Apr-25-23

Sweet Tamarind

Price and Minimum Quantity

Price: $3.97
MOQ: Not Specified
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Supplier Of Tamarind Seed

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More Items Similiar to: Sweet Tamarind

GOLD Member
Jun-17-22
Sweet Tamarind (Makam Wan)

Sweet Tamarind (Makam Wan)

(4.5)
Ask for price
MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Tamarind Seed
 
PRODUCT INFO
Sweet Tamarind (Makam Wan) is a tropical fruit that comes from the Tamarind tree. The fruit grows in seed pods. When fresh out of the pod, tamarind exists as a sticky pulp. This pulp is high in tartaric acid, which gives it a range of sweet and sour taste. The taste of the tamarind fruit ranges from sweet and tangy to a sour and tarty flavour. The wide range in taste is owed to how ripe the tamarind. Sweet Tamarind may be used as a condiment or to add tartness to dishes like curry or soup. There are many different ways to prepare tamarind, including making a paste or sauce by boiling it down with sugar and salt. Tamarind can be also be dried into tamarind candies.

SEASON
Sweet Tamarind is available between Nov - Feb.
VERIFIED
Jun-28-22
Sweet Tamarind From Thailand

Sweet Tamarind From Thailand

(2.3)
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MOQ: Not Specified
  Baker Enterprise Co. Ltd.
Supplier From Samut Prakan, Thailand
Supplier Of Tamarind Seed
 
Sweet Tamarind from Thailand
Feb-01-21
Fresh Sweet Tamarind

Fresh Sweet Tamarind

(1.1)
$2.70
MOQ: Not Specified
  Big Grace Co., Ltd.
Supplier From Laksi, Bangkok, Thailand
Supplier Of Tamarind Seed
 
Seasonal sweet tamarind, Origin : Thailand
Apr-24-17
Sweet Tamarind Seethong

Sweet Tamarind Seethong

(1.1)
$4
MOQ: Not Specified
  Portpro Duct Co. Ltd.
Supplier From Khon Kaen, Thailand
Supplier Of Tamarind Seed
 
Benefits of tamarind
1. Tamarind fruit to be eaten as a thick, sweet flesh.
2. The raw tamarind is sour like tamarind sour. But less sour Commonly used in foods, soup to sour like tamarind sour. And also the smell of the meat was good.
3. tamarind fruit can be eaten fresh. To give sour like tamarind sour.
4. ripe tamarind bring a Spanish wine, tamarind, tamarind sauce and stir.
5. pluck leaves or shoots are tied together. Metal is used for scrubbing Helps to eliminate metal metallic clear. Especially brass and copper
6. crumpled leaves and put the clean dishes well.
7. The leaves are boiled, dyed fabric. The color is green
8. Peel the sweet tamarind lamb out. Be broken apart into small cubes mixed with tobacco.
9. raw seed sweet tamarind tart flavor. Be roasted, cooked The seeds are eaten as meat aroma of sweet chew. But the seeds are quite hard After having to chew roasted new easy to chew the seeds should be eaten raw. If you eat a lot to make distension, flatulence, dyspepsia, because raw seeds tart flavor. It is very alkaline Anti makes digestive enzymes.
10. meat, white beans were ground into flour for cooking used to make glue. This will provide a very sticky adhesive.
11. Tamarind Seed Dressing Cooking the rice in The use of starch in plants or weaving cloth printed with flowers.

Price 3-4 Usd / Kilogram
Packing details 10 kg/ box
Below is a list of our available products
Fresh Vegetables
Fresh Ginger
Fresh Green Chilli
Fresh Lemon
Fresh Onions
Fresh Fruits
Fresh Bananas
Fresh Mangoes
Fresh Pineapples
Fresh Watermelon
Fresh Apricot
Fresh Avocado
Fresh Banana
Fresh Coconut
Jack fruit
Fresh Guava
Fresh Kiwifruit
Fresh Lemon
Fresh Lime
Fresh Longan
Durian
Rambutan
Pull-up Tab Coconut
Lychee
Pineapple Large
Sour tamarind with seed
Sweet Tamarind Seethong
Tropica starch food grade
Frozen Durian with Seed A
Frozen Durian with Seed B
Frozen baby pineapple
Green Husked Coconut
Dried fruits
Frozen fruits
Krunch king brand
Sour tamarind from thailand
GOLD Member
VERIFIED
Jun-26-24
Tamarind

Tamarind

(3.5)
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MOQ: Not Specified
  Vrunda Overseas
Supplier From Ahmedabad, Gujarat, India
Supplier Of Tamarind Seed
 
Tamarind, a sweet and tangy fruit with a seed pod encased in a brown, brittle shell, is a popular ingredient in many cuisines around the world.
GOLD Member
Jun-17-22
Young Tamarind

Young Tamarind

(4.5)
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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Tamarind Seed
 
PRODUCT INFO
Young tamarind is a local tree. The pods are spherical, straight, curved, and the bark is thin green with a brownish tint. Juicy flesh, light green juice. Adjacent to the rind there are young seeds inside the flesh. Sour taste. Young tamarind pods have a thin, brown rind. The flesh is attached to the rind. and no hard seeds, firm flesh, chewy, slightly acidic and astringent taste. Can be eaten fresh by dipping with chili paste, salt chili or shrimp paste.

USES
The menu that cannot be lacking in young tamarind is Tamarind and Tom Klong The young tamarind must be scraped off the brown husks completely. leaving only the flesh in the fresh green therefore gradually used But the trick is easier than that. Bring the young tamarind to boil water for about 5 minutes before it can easily scrape off the skin.

Season
Young tamarind is available between Feb - Apr.
GOLD Member
Nov-13-24
Tamarind

Tamarind

(2.5)
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MOQ: Not Specified
  SJH Enterprises
Supplier From Mira Bhayandar, Maharashtra, India
Supplier Of Tamarind Seed
 
Tamarind

Available in store

Tangy, Sweet, and Full of Flavor - The Versatile Ingredient in Global Cuisines

At Embera Exports, we provide premium-quality Tamarind, known for its rich, tangy flavor and a touch of sweetness. Tamarind is a versatile ingredient used in various global cuisines, including Indian, Southeast Asian, and African dishes. It adds depth to savory and sweet recipes, making it an essential ingredient in chutneys, sauces, beverages, and more.

SKU: EMB - 1887

Why Choose Embera Exports Tamarind?
Premium Quality: Our tamarind is sourced from the best farms in India, known for producing tamarind with a rich, intense flavor. Carefully processed to retain its natural taste and freshness, our tamarind delivers a superior product for both culinary and medicinal uses.
Tangy and Sweet Flavor: Tamarind offers a distinctive flavor that is both tangy and slightly sweet. It adds complexity to savory dishes, enhances sauces, and creates balance in sweet recipes. It's widely used in curries, chutneys, and even beverages.
Health Benefits: Tamarind is rich in vitamins, minerals, and antioxidants. It aids in digestion, improves heart health, and supports the immune system. Its natural laxative properties also make it helpful for promoting digestive regularity.
Usage
Embera Exports Tamarind can be used in a variety of ways:

Add tamarind pulp or paste to curries and lentil dishes to give them a tangy flavor.
Use in sauces, soups, and marinades to balance out sweet, salty, or spicy flavors.
Make tamarind chutney, a popular dip for snacks and appetizers.
Use tamarind in beverages like refreshing tamarind water or cocktails for a sour-sweet kick.
Global Export of Indian Tamarind
India is a leading producer of tamarind, celebrated for its tangy flavor and versatility in cooking. At Embera Exports, we ensure that our tamarind is processed under strict quality controls to meet the highest international standards, delivering freshness and flavor to global markets.

With Embera Exports Tamarind, you get an essential ingredient that enhances the flavor of dishes with its unique sweet-tangy profile, perfect for a wide range of culinary applications.
GOLD Member
Feb-04-25
Tamarind Seeds

Tamarind Seeds

(2.9)
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MOQ: 23  Metric Tonnes
Sample Available
  Shivay Export
Supplier From Ahmedabad, Gujarat, India
Supplier Of Tamarind Seed
 
Tamarind seeds, derived from the tamarind fruit (Tamarindus indica), are known for their various uses in food, medicine, and industry. Below are the general specifications for tamarind seeds:

1. Physical Characteristics:
Shape: Oval, slightly flat with a smooth surface.
Color: Light brown to reddish-brown (may vary depending on maturity).
Size: 1.5 to 2 cm in length, with a diameter of approximately 0.8 to 1.2 cm.
Weight: Approximately 0.4 to 0.5 grams per seed.
Texture: Hard and woody outer shell; inside contains a soft, sticky pulp.
2. Chemical Composition:
Moisture Content: Typically 10-12%, which can vary depending on drying and storage conditions.
Protein Content: 12-14% on a dry matter basis.
Fat Content: 0.5 to 1.5%.
Carbohydrates: 60-70%.
Fiber Content: High in dietary fiber.
Ash Content: 2-3%.
Tannin Content: Tamarind seeds contain tannins, which contribute to their astringent taste.
3. Nutritional Value (per 100g of seed):
Energy: ~350-370 kcal
Protein: 10-12g
Fat: 1-2g
Carbohydrate: 80-85g
Fiber: 10-12g
4. Uses:
Food Industry: Tamarind seeds can be ground into powder and used in sauces, soups, and spice blends.
Medicinal Uses: Seeds have anti-inflammatory and antioxidant properties. They are used in traditional medicine for treating digestive problems, fevers, and wounds.
Industrial Uses:
Polymers and Bioplastics: Tamarind seed gum (polysaccharides) is used in biodegradable plastics.
Cosmetics: The gum extracted from tamarind seeds is used as an emulsifier in skin-care products.
Oil Extraction: Tamarind seed oil is rich in fatty acids and is used in soaps, cosmetics, and lubricants.
Animal Feed: Ground tamarind seed meal is used as an animal feed ingredient.
GOLD Member
Oct-18-17
(4.5)
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand

Supplier: Fresh vegetables: baby corn ,lemongrass ,ginger ,fingerroot ,galingale ,galangal ,turmeric ,red chili ,green chili ,bird eye chili ,banana leaves ,banana blossom ,kaffir lime leaves ,basil ,coriander ,chinese chive , morning glory , ,wing bean ,bamboo shoot ,lotus root ,sa ,tor bean , bitter bean ,young peppercorn ,betel leaves ,panda leaves ,red shallot , garlic ,green papaya ,young jackfruit , jackfruit seeds ,okra ,tom yum set

fresh fruits: peeled durian ,mangosteen ,mango: sweet mango , mango nam dok mai , green mango ,rambutan ,dragon fruit (red , white) ,peeled jackfruit ,long kong ,longan ,ripe papaya holland ,jujube ,guava ,sweet tamarind ,lychee ,young coconut

frozen vegetables and fruits:

dried vegetables and fruits:

dried vegetable powder: ginger ,kaffir lime leaves ,pandan leave
Services: Export

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