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Clove Bud Oil derived from fried buds by steam distillation, contains free eugenol, eugenol acetate, and caryophyllene.
Eugenia Caryophyllata (Syzygium Aromaticum) / Eugenia Caryophyllus (Clove) Flower Oil / Huile essentielle de clou de girofle / Aceite esencial de clavo / Minyak Bunga Cengkeh / Eugenyl Acetate
Olfactive Profile : Spicy, woody, rich like actual clove, pungent, sweet, eugenol-like
CAS No 84961-50-2 ; 8000-34-8
EC No 284-638-7
FEMA No 2323
Product Synonyms : Eugenyl acetate, minyak buah cengkeh, minyak butir cengkeh, laung ka tel, myrtaceae
Product Description
Clove Bud Oleoresin 24% VOC extensively used as domestic spice worldwide. It has been used for skin infections (scabies, athlete's foot); for digestive upset; to dress the umbilical cord; for intestinal parasites; to ease the pain of childbirth (steeped in wine), and notably for a toothache.
What is clove bud oil?
Clove Bud Essential Oil is water-distilled from the Clove tree, Syzygium aromaticum, and has a strong aroma that blends well with other warming essential oils. This spicy essential oil is commonly used to help with endurance and to gain strength when determination and assertiveness are needed.
Clove Bud and Clove Leaf essential oils are from the same plant, but the smell and strength of each is completely different. Clove bud essential oil is much heavier and stronger, making it an excellent addition for diluted formulas or for diffuser blends.
Kanniyakumari clove that has been awarded the geographical indication (GI) tag is known for its unique qualities like high concentration of volatile oil content and aroma.
Chemical Properties of Clove Bud Oil:
Volatile Oil - 21 %
Eugenol - 80 - 83 %
Eugenol Acetate - 1.1 %
Gallic Acid - 3.3 - 3.5 %
Clove bud oil can be used� in a massage oil blend or as a balm to help relieve symptoms of arthritis, sprains, strains, and muscle pain, as well as rheumatism. Insecticide: Eugenol, the active ingredient in clove oil, repels insects (such as ants) and pests (such as mites, ticks, and spiders).
Clove oil is produced by distilling the dried flower buds that are collected from the clove tree. Other parts of the tree, such as the stem and leaves, may also be used.
Clove oil, which ranges in color from colorless to light yellow and has a strong, spicy aroma, has been used for centuries in a variety of applications.