Soya lecithin specification (food grade) Colour light brown to yellow Physical appearance semi liquid, viscous syrup Odor typical predominantly soya Taste characteristics of soyabean Acetone insoluble 60-65% Hexane insoluble 0.3% max. Moisture 1.0% max. Acid value 30 mg koh/g max. Peroxide value
Soya lecithin (GMO) is the most commonly used emulsifier in the food sector. It is a surface active additive with emulsifying and dispersing properties. It can also be used as viscosity modifier, wetting agent, crystallization control agent, separation agent and stabilizer. This product is intended as feedstock for further processing into food grade lecithin used in the food industry as well as an important ingredient for formula feeds and feed supplements used in animal farming.
Supplier: Non gmo soya lecithin in various form i.e (liquid, powder and granules) for the food, feed, confectionery and various other industrial applications. non gmo soya lecithin feed grade non gmo soya lecithin granules soya lecithin non gmo soy bean oil soya flour organic non gmo soybean seed high grade paint
Supplier: Soya lecithin and agro product
Supplier: Soya Lecithin Powder.
Supplier: Soya cake, lecithin, soya lecithin & soya meal
Buyer: Soya
Supplier: Soya lecithin, soya flakes, soya oil, soya flour
Supplier: California almonds, pistachios, saudi arabian dates, ajwa, khidari, medjool, cashew nuts w240, cashew kernels w320, uht milk, oats, rolled oats, soybean meal, soybean oil, ghee, soya lecithin liquid, processed milk goods, skincare products, branded fmcg goods, confectionery, soft drinks, food items, european cosmetics, korean cosmetics, beauty face masks, 1121 sella basmati rice, s30 sugar, icumsa 45, 5% parboiled rice, lentils, soya chunks
Services: Sourcing agent, warehousing solutions, oem manufacturing
Supplier: Soya acid oil, soya fatty, soya lecithin
Services: Exporting
Buyer:
