GerardJOSEPH llc is an American company specializing in international supply of frozen meat - pork, chicken and beef. We are a family business that is delivering the highest quality of meat to buyers all over the world. We own a big cold storage in North America and own shares of companies through the USA that do the production for us. High quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections. Thanks to the policy followed by the company, we are conceived in the market as a reliable, honest and business like partner, the one that guarantees the highest standard of products.
Weight: 100-120g
Shelf Life: 24 Months
Packaging: Polyblock in carton
GerardJOSEPH llc is an American company specializing in international supply of frozen meat - pork, chicken and beef. We are a family business that is delivering the highest quality of meat to buyers all over the world. We own a big cold storage in North America and own shares of companies through the USA that do the production for us. High quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections. Thanks to the policy followed by the company, we are conceived in the market as a reliable, honest and business like partner, the one that guarantees the highest standard of products.
Weight: 100-120g
Shelf Life: 24 Months
Packaging: Polyblock in carton
Frozen Pork Meat Suppliers. Dear valued customer we are Top Quality A Grade Frozen Pork Meat Suppliers, 100% health certified,Prompt Delivery and Discount prices.We have good quality frozen pork parts that we ship worldwide and we sell at a very affordable prices. All Grade A.
Frozen Pork Front Feet â?? Frozen Pork Hind Feet â?? Frozen Pork Feet
This product is packed in 10-kilo cartons â?? fixed net weight 10 kg.
The average length of a front foot â?? 17-18 cm.
The average weight of one foot â?? 300-350 g.
Packaging : 10kg standard weight grey carton box With a black AF logo imprint and poly bag inside secured with a blue strapping band with AF logo
Carton dimension : 300 x 390 x 165 mm Cartons No. on pallet : 9 layers with 8 cartons each (total 72 cartons on one way pallet) = 720 kg net each
We are a manufacturing and trading company based in Brazil. We are specialized in supplying frozen pork and chicken in legal international markets. Prices are also very affordable. If interested, do well to contact us with your direct email and phone number so we send you our best quotation.
Frozen PORK CUTS MEET (GRADE A) well Dressed and cleaned , no bruise , no bad smell ,
moisture less than 5% , 100% Fresh and Frozen
â?? PP bags in 10 to 15 kg per carton.
â?? Cartons are shrinking wrapped.
â?? 27 MT +/-5% loaded in 1 x 40 Refrigerated Container.
â?? 2.200 cartons per Container
SHELF LIFE : Guaranteed up to 24 months Shelf life, however, some destinations only
allowed 12 months to be printed on labels.
- SIF CERTIFICATE HOMOLOGATED FOR CHINA
- Certificate of Origin issued by or endorsed by Chamber of Commerce
- Phytosanitary Certificate
- SGS Inspection Certificate
- Quality Certificate
CONTRACT PERIOD: 2 CONTAINER PER MONTH - 6 MONTH TEST CONTRACT
washed clean and fresh
no blood stain
healthy for human consumption
Quality processed Frozen Pork tongue
frozen pork cutting parts.
1 Poly bags of 10kg each = 10kg per carton
*Frozen Temperature:*
- Blasted at minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- The temperature during Transportation: minus 18 degrees Celsius
washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Grade A Frozen Pork front feet,Hind feet and other
frozen pork cutting parts.
Frozen Temperature:
- Blasted at: minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- Temperature during Transportation: minus 18 degrees Celsius
Frozen Pork Meat
Specification: Without skin, fat and bones; each half carcass cut into the following four pieces:
1.Nape: Each piece weighing 0.8kg net min.
2.Shoulder: Each piece weighing 1.35kg net each min.
3.Loin: Each piece weighing 0.55kg net each min.
4.Leg: Each piece weighing 2.2kg net each min.
With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed.
